MacNut Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -with bacon $15.50
  • -with mushroom & avocado $15.50
  • -with smoked salmon $18.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • -With Smoked Salmon $18.50
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Kids Chicken Nuggets & Chips $8.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • -Extra Egg $1.00 ea
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
CABINET FOOD CABINET FOOD
  • All Cabinet food served with Salad
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00

Nearby Sample Menus

  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • -Honey sriracha
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • -Franks buffalo
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Chicken or Tofu & Vege $8.50
  • Seafood $22.00
  • Thai Chicken Wings
    • Crispy wings marinated in a sweet chili sauce
  • Kanom Jeep (Thai Shumai) $8.50
    • Steamed pork & prawn dumplings in Thai style
  • California Beef (Medium only) $17.80
    • Stir fried beef with capsicum, onion and cream cheese
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Beef $17.50
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Baby bunters burger & chips $4.50
  • Hot dog $2.50
  • Bacon cheese & mushroom $5.60
  • Steak & egg or cheese $7.80
  • Carton of white rice
  • Corn fritter $3.00
  • Curry beef brisket with potato $13.90
  • The feast burger $9.50
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Soup Of The Day $10.5
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • CheddaMelt sauce $6.00
  • Pork Spare Full Rack $34.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Serengeti Cub's Ribs Chargrilled $16
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Pork Spare1/2 Rack $26.00
  • -Teriyaki beef $13.00
  • Miso soup $2.00
  • Salmon
    • Avocado or cream cheese
  • Fresh salmon
  • tuna mayonnaise
  • Teriyaki chicken
  • Fish egg
  • Tempura prawn
  • WAIHEKE ISLAND BREWERY
  • Ciabattíni & Nutella $6.50
    • (V and or GF option available)
  • Sol $8.00
  • (Bacon & eggs available until 3pm)
  • Passage Rock (Waiheke)
  • Eggs Bene
    • poached, fried or scrambles
  • Pinque (Rose), 2014 Bottle 750ml $49.00
  • Isaacs Pear $8.00
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • ●Veg favorites
  • -Choice of chicken & paneer available extra $2.00
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Mushroom matar $13.90
    • Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
  • Please allow 15-20 minutes for preparation
  • Rustic green salad $4.90
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • Nirvana special baked vegetables $15.90
    • An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
  • Pad prew wan $20.80
    • Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Kao pad khai $4.60
    • Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • CHICKEN ANARKALI
    • Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
  • PRAWN TANDOORI $15.00
    • Cooked to perfection with special spices in the Tandoor
  • CHEESE AND GARLIC NAAN $4.00
  • SPICE TRADERS CHICKEN MASALA
    • Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • SPICE TRADERS SPECIAL FISH CURRY
    • Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
  • CHICKEN KORMA
    • A mild delicious creamy curry cooked in almond and grounded cashew gravy.
  • Masala cup corn $10.00
    • Roasted corn tossed in butter, lemon and a tangy masala
  • Poppadom (hats off) $6.00
    • Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
  • Achari snapper with masala bhaat $28.00
    • Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Bombay chips (fried idle)salted or spiced $7.00
    • Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Afghani kalmi kebab $14.00
    • Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
  • Ham-Tomato $3.20
  • Egg / Hawaiian / Mushroom $4.00
  • Cheese/Ham/Mushroom $2.40
  • Sausage $1.30
  • Hot Dog $1.80
  • Chips $2.50
  • Whole Chicken $15.90
  • Chicken $3.50
  • Confit Duck Salad $22.00
    • Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
  • Marmite and Cheese on Toast $5.00
  • Potatoes Puffs with Aioli $6.00
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Cheese and Tomato $9.00
MacNut Cafe

MacNut Cafe

location

Address

914 South Head Road, Auckland, Auckland, 0874, New Zealand

phone

Phone

094202501

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
914 South Head Road, Auckland, Auckland, 0874, New Zealand
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