Address
914 South Head Road, Auckland, Auckland, 0874, New Zealand
MacNut Cafe in Auckland Menu
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BREAKFAST-
Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
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Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
- -with bacon $15.50
- -with mushroom & avocado $15.50
- -with smoked salmon $18.50
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Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
- -With Smoked Salmon $18.50
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French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
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Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
- -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
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Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
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Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
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Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
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Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
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Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
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Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
- Kids Chicken Nuggets & Chips $8.50
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Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
- -Extra Egg $1.00 ea
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B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
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Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
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Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
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Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
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Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
CABINET FOOD- All Cabinet food served with Salad
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
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Macadanna Cake $5.00
- Served with yoghurt
- Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
Nearby Sample Menus
- Paneer paratha $7.00
- Gobi paratha $6.00
- Raj kachori $8.00
- Pav bhaji $5.99
- Onion kachori $1.50
- Tawa roti $1.00
- Bhel puri $5.00
- Chaat papdi $6.00
- Fries $7.50
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Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
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Vegetarian mezze (serve 2) $21.00
- Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
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Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums
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Kuzu shish & chips $13.00
- Free range spring lamb back straps, french fries or rice
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Fish & chips $12.50
- Hoki, french fries or rice
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Falafel $12.50
- French fires or rice
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Hawaiian $20.50
- Free range ham, pineapple, mozzarella
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Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
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Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
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Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
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Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
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Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
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Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
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Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
- Eggs any style on toasted sourdough, add bacon $11.00/$17.00
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Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
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Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
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Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
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Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
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French toast $19.50
- w/ banana toffee, citrus, grand marnier, salted cocoa crumble
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S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
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Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
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Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
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Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
- All our galette are served with mesclun salad on top
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Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
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French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
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Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
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Rangitoto Galette $18.00
- Capsicum, marinated tomatoes in olive oil, garlic
- Family Pack of Ribs (3 racks) $66.00
- Beach Box (feeds 4-6 people) $110.00
- Hawaiian Burger $14.00
- ADD onion rings $3.00
- 1/2 Rack $14.00
- Mushroom $3.00
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1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
- Garlic Bread $5.00
- Fried Shrimp rice rolls
- Ice cream balls
- Steamed Taro cake
- Pork Spareribs with salt and pepper $12.00
- Yoong Chow fried rice(shrimps, bbq pork) $18.00
- Steamed stuffed egg plant
- Bean curd skin with dressing
- Sesame Ball
- Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
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Steak, Chips & Salad $32
- 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
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Open-Style Steak Sandwich $22.5
- char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
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Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue
- Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
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Chicken ribs $18
- deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
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Meat Lovers $24
- spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
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Red Shed Sliders $15
- a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
- Eggs anyway / toasts $8.50
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Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
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Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
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Yorkie Bacon Butty $10.50
- Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
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The Big Cheese Stichelton $18.50
- Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
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Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
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Match: $8.50
- Hawkes bay Pilsner
- House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
- GF= Gluten Free / DF= Dairy Free
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- Pulled Pork Sliders w Caramelised Apple $18.50
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
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●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
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-tempura
- Vege and prawns
- -mixed seafood
- Choice of 1 main
- served with miso soup, today's small dish & choice of rice (brown/ white)
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-medium $19.00
- Ora king salmon yellow fin tuna market fish 11 pcs
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Teriyaki don $16.00
- Pan fried chicken thigh, salmon or tofu on rice
- -chicken
- Crumbed chicken
- Garlic bread $5.50
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Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
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Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
- Bread and Dips $11.50
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Garlic King Prawns $29.00
- Served with rice and garden salad
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Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
- -For 1 $34.00
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Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
- Chicken Drumstick $2.50
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Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
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Steam Rice $5.00/$6.00/$7.00
- small / medium / large
- Bacon Egg Muffin $3.50
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Chicken Buffalo $9.50
- Crispy fried chicken and chips served with garden salads
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Toasted Sandwich $3.20
- Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
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Chicken Lasagne $9.00
- Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
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Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
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Bacon and egg $9.00
- With toast
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Bagel $5.50
- With cream cheese and preserves
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Grain toast $6.50
- With any style eggs
- Bacon, egg, tomato, sausage, and mushroom with toast $15.00
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Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
MacNut Cafe
Phone
094202501
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Group Meal , Kid Friendly , Seating , Desserts and Bakes , Disabled Friendly , Outdoor Seating
914 South Head Road, Auckland, Auckland, 0874, New Zealand
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