MacNut Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -with bacon $15.50
  • -with mushroom & avocado $15.50
  • -with smoked salmon $18.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • -With Smoked Salmon $18.50
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Kids Chicken Nuggets & Chips $8.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • -Extra Egg $1.00 ea
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
CABINET FOOD CABINET FOOD
  • All Cabinet food served with Salad
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
Ramen Takara Ponsonby (sample menu)
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Tempura Cauliflower [V][GF] $11
    • Rice flour batter, green tea salt
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Haddad Takeaway (sample menu)
  • 12 1/2 chicken combo $12.60
    • 1/2 chicken, Small chips, Can drink
  • Small $2.50
  • Fish $5.50
  • Mushroom $1.00
  • Bacon $2.10
  • Ham $3.00
  • Super $6.50
  • Fish
NZ Kebabs / Sensational Chicken (sample menu)
  • Lunch Box $7.99
    • 1 thight + any other pieces + chips
  • Lamb
  • Seafood $7.00
  • Mixed
    • chicken & lamb
  • Chicken
  • Snack Box $5.99
    • any chicken piece + chips
  • Paneer
    • cottage cheese
  • Falafel $1.00
Kings Garden Cafe (sample menu)
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • WEDGES $7.50
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • WEDGES AND BACON $10.50
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
The Butchers Shop Cafe (sample menu)
  • PUMPKIN AND KUMARA SOUP $12.00
    • w/ cheese bread stick
  • - w/ house smoked salmon cream cheese & pesto $12.50
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
  • -Bacon $4.00
  • BUTCHERS SHOP PANCAKE
  • BUTCHERS BIG BREAKFAST $20.00
    • w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
  • ADD fried egg $17.00
  • - w/ streaky bacon $17.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Sigdi (sample menu)
  • Cheese & Garlic Naan $4.00
    • Garlic flavored naan stuffed with NZ cheese
  • Butter Paneer or Butter Vegetables
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
  • Plain Naan $3.00
  • Saag Gosh (Lamb or Beef)
    • lamb or beef simmered in a lightly-spiced spinach sauce
  • Dereks Jalfrezi
    • A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
  • Vindaloo (Fish or Prawn)
    • A Goon specialty.A hot and tangy king prawn/fish curry
  • Lamb And Beef $16.00
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium lamb mince
Fresco (sample menu)
  • 12 Panang Fried Kuey Teaw $12.80
  • E2 Chicken Satay (3 pcs) $7.80
  • R18 Black Pepper Beef with Rice
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • R13 Lemongrass Spare Ribs with Rice
  • 11 Dry Noodle with Curry Chicken $12.80
  • R20 Nyonyo Sambal Beef with Rice
  • R2 Cashew Nut Chicken with Rice
Cibo (sample menu)
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Rhubarb custard cream square, liquid pastry $18.00
  • Cibo chocolate brownie $10.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Choco World (sample menu)
  • Hollandaise Sauce $2.00
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
  • Hotcakes $6.90
    • Warmed hotcakes drizzled with Molten Milk Chocolate
  • Add on: Cream Extra -$1.00
  • Smoked Salmon $5.50
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
St Pierre's Sushi (sample menu)
  • - 8 pieces Sesame Teriyaki Chicken
  • - 8 pieces Cucumber & Pickle
  • 8PC. JUMBO $10.10
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - For Kids! (Serves 6-10)
  • Teriyaki Chicken & Fresh Salmon
  • Seaweed Salad
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
Gladstone's Restaurant & Bar (sample menu)
  • Bacon R$14.50/L$17.50
    • Crispy bacon, mushroom red onions and mozzarella cheese
  • Egg benedict $18.50
    • Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
  • Pancakes $14.50
    • Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
  • Toasted or fresh prepared sandwhich $13.50
    • Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Meat lovers R$14.50/L$17.50
    • Bacon, chorizo ,beef mince amd mozzarella cheese
  • Crumbed chicken Strips $14.50
    • set on savoury waffle and watercress leaves with strawberry pawpaw salsa
  • Beef brisket burger $18.50
    • Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
Coco Cafe (sample menu)
  • ●Bagels
    • Green salad, avocado, cream cheese
  • Toast $1.50
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • - With blueberry or banana $13.90
  • - 1 filling $4.00
  • Hand-cut kumara chips $7.00
  • Mushroom $3.50
Tusk (sample menu)
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Tom yum soup (V) $10.50
    • Prawn or tofu, mushroom, lemongrass, galangal, thai herb
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
MacNut Cafe

MacNut Cafe

location

Address

914 South Head Road, Auckland, Auckland, 0874, New Zealand

phone

Phone

094202501

email

Email

admin@macnut.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
914 South Head Road, Auckland, Auckland, 0874, New Zealand
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