MacNut Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -with bacon $15.50
  • -with mushroom & avocado $15.50
  • -with smoked salmon $18.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • -With Smoked Salmon $18.50
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Kids Chicken Nuggets & Chips $8.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • -Extra Egg $1.00 ea
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
CABINET FOOD CABINET FOOD
  • All Cabinet food served with Salad
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00

Nearby Sample Menus

  • Calzone $9.9
    • Sundried Tomato, Feta, Parmesan, Chilli Oil
  • Cold Sliced Smoked Salmon $5.9
  • Spaghetti N/A
  • Italian Style Baked Beans $16.9
    • Butter Beans, Marinara Sauce, Mozzarella, Polenta Chips butter Beans, Marinara Sauce, Mozzarella, Polenta Chips. With Streaky Bacon $17.9 / With Confit Duck $19.9 / With Poached Eggs $17.5
  • Amante Del Carne $22.5
    • Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
  • Parmesan $3.6
  • Pane Dolce $12.0
    • French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
  • Pollo $22.5
    • Roast Chicken, Capsicum, Mushroom, Tomato, Bbq Sauce
  • -30g $175.00
  • french fries with parmesan & truffle oil $10.50
  • sturia caviar 15g $95.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • cured salmon bagel grilled cucumber, avocado $17.00
  • scampi, grilled in the 1/2 shell $33.00
  • VEGETARIAN NACHOS $8.00
  • Lamb $15.00
  • CORDON BLEU $9.50
    • chicken, ham & cheese
  • CHICKEN CHASSEURS $9.50
    • chicken, egg, cheese & tomatoes
  • LAMB KEBAB $9.50
    • spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
  • FISH BURGER $5.00
  • Served with wedges, salad and egg
  • MUSHROOM $3.50
  • Tiramisu $10
    • Layered coffee &chocolate sponge with a liquer cream custard
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
  • Fillet mignon $38
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Chicken and chips $12
  • Garlic prawn cutlets $15 / $38
    • Skewered and grilled rapidly, a real treat
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Shaslick royale $38
    • Skewered portions of fillet with bacon wrapped oyster
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • 5 pm - Late And Weekends
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • -Add Free Range Egg $2.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Satay Sauce $3.00
  • Combination Fried Rice $14.50
  • Plain Fried Rice $11.00
  • Mussel Fritter $2.50
  • Steak Fried Rice $12.50
  • Beef, Cashew Nuts & Veges $15.00
  • Donut $1.50
  • Curry Steak & Veges on Rice $14.00
  • Chicken Chow Mein $12.50
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Fries $3.00
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Kiwi chicken $11.00
    • Streaky bacon, avocado
  • Butter chicken $14.00
  • Turkish delight $3.00
    • 4 pieces
  • Hummus roll $7.00
  • Get chips & can soft drink with any meal $5.50
  • Satay chicken kebab $12.00
    • Peanut satay
  • Lemongrass chicken salad $13.00
    • Served with fish sauces
  • Satay lamb rice $14.50
    • Peanut satay
  • Egg and chicken fried rice $10.00
  • Pork chive and prawn 20 pieces $12.00
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Bok choy fried with garlic sauce $10.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Lamb noodle $10.00
  • Pork tripe with oil $10.00
  • Green Salad $5.00
  • Rogan Josh (Lamb or Beef)
    • A sigdi signature dish A traditional kashmiri curry
  • Kachumber $3.50
    • diced cucumber and onion
  • Chicken Haryali (Half /Full) $10.00 /$18.00
    • Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome
  • Family Deal $45
  • Garlic Naan $3.50
  • Vindaloo (Fish or Prawn)
    • A Goon specialty.A hot and tangy king prawn/fish curry
  • Onion Bhaji (Full) $6.00
    • Onion fritters coated in a lightly-spiced chickpea batter
  • Hotdog $1.80
  • BBQ Pork Noodle $7.50
  • Fried Rice $2.50
  • Steak $12.00
  • Steak $11.50
  • Seadog $3.50
  • Seafood Veggies on Rice $14.90
  • Mushroom $2.00
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Paratha (potatoes/paneer) $6.00
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Cheese naan $4.00
  • Cheese garlic naan $4.50
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Mini Quiche $5.50
  • Beef & Cheese Burger $15.90
    • with smokey BBQ sauce lettuce tomato gherkin & chips
  • Lemon Delicious Sllce (GF) $4.00
  • Lemon Pistachio Slice $4.00
  • Chicken Noodle Salad - $9.50
  • Chicken, Cheese & Mushroom Parcel - $8.50
  • Kumara, Feta & Spinach Fitter (GF) - $8.50
  • Toasted Bagel $11.90
    • with pesto tomato avocado & cream cheese
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • - Teriyaki & Pepper
  • Additional Sauce 20¢
  • COMBO DEAL
  • - Sweet Chilli
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • 5 Fish $4 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Chicken thighs, $5 chips $ 25
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
MacNut Cafe

MacNut Cafe

location

Address

914 South Head Road, Auckland, Auckland, 0874, New Zealand

phone

Phone

094202501

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
914 South Head Road, Auckland, Auckland, 0874, New Zealand
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