MacNut Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -with bacon $15.50
  • -with mushroom & avocado $15.50
  • -with smoked salmon $18.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • -With Smoked Salmon $18.50
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Kids Chicken Nuggets & Chips $8.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • -Extra Egg $1.00 ea
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
CABINET FOOD CABINET FOOD
  • All Cabinet food served with Salad
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00

Nearby Sample Menus

Swashbucklers (sample menu)
  • Grilled Vegetable Kebabs N/A
    • Skewers of mushroom, zucchini, red onion & capsicum served with tomato relish
  • Kid’s Fish and Chips $13.00
    • Crispy Battered Gurnard served with Crispy Fries & Tomato Sauce
  • Beef en Croute N/A
    • Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
  • Whitestone Cheese Board $22.00
    • Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Greek Salad $8.00
  • Steak Kebabs & Fries $14.00
  • Cajun Char Grilled Tuna Steak $28.50
    • with Spicy Avocado Salsa and Sweet Chilli
Daikoku Botany (sample menu)
  • Spicy energy ramen $16.50
  • Mixed Sushi (10pc) $22.00
  • AVOCADO SUSHI ROLL $8.50
  • GREEN TEA ICE CREAM $5.00
  • Miso Soup $2.50
  • Steamed Rice $2.00
  • Salmon wing $8.00
  • Teriyaki Chicken $15.00
May Wah Takeaways (sample menu)
  • BBO PORK FRIED NOODLES $10.90
  • PORK FRIED NOODLES $10.50
  • 5X FISH, 4X SAUSAGES, 4X POTATO FRITTERS, $4.00CHIPS $20.00
  • LEMON FISH $11.50
  • CORN FRITTER $3.00
  • PORK OR CHICKEN FRIED RICE $7.00
  • PORK SATAYi $ 10.50
  • SPECIAL CHOW MEIN WITH $11.90
    • PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
Fact-Tree Cafe (sample menu)
  • w/ field mushroom & creamy baby spinach $16.50
  • added smoked salmon $16.50
  • OMELETTES
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • FACT - TREE BREAKFAST $20.50
    • Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
  • w/ crispy bacon & creamy baby spinach $17.50
  • w/ smoked salmon, spring onion, capers & cream cheese $18.00
  • MOROCCAN LAMB SALAD $23.00
    • Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
Newton Fish and Chippery (sample menu)
  • Battered sausage $1.80
  • Mussels $1.30
  • Kiddie burger $4.00
    • Buns, beef and sauce only
  • Chips from $3.00
  • Mini spring rolls (6pcs) $2.20
  • Pineapple rings and donuts $1.50
    • With cinnamon sugar
  • Meat extras $3.00
  • Taco burger $9.00
Istanbul Shawarma (sample menu)
  • Chicken M $ 8.00 / L $ 10.50
    • Grilled Chicken, Salads, Sauces
  • Cheese Burger $8.00
    • 1/3 Pound Prime Beef , Aioli, Salad And Relish And Cheese
  • Nutella $10.00
    • Nutella Base, Banana, Marshmallow, Mozzarella Cheese
  • 9 Piece Pack $24.50
    • 5 Drumstick + 4 Thigh +Chips
  • Chicken $12.00
    • Chargrilled Marinated Chicken Cubes With Vegetables On An Iron Skewers Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Chips $3.50
  • Lamb M $9.00 / L $11.00
    • Grilled Lamb, Rice, Salads, Sauces
  • Upsize To The Thigh $1.00
Burgz Burger (sample menu)
  • Fried Egg $2.00
  • Grilled Pineapple $2.00
  • Beetroot $2.00
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Streaky Bacon $4.00
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
Mandarin Palace Takeaway (sample menu)
  • Prawn $12.50
  • Combination Omelette
  • White Rice (350ml) $2.00
  • Plain $9.00
  • Pork or Beef / Chicken Cashew Nut $14.50
  • Beef $9.00
  • Beef $9.00
  • Hot Dog on Stick $1.80
Deep Creek Brews & Eats (sample menu)
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Chunky fries (v) (gf) $8.50
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Torpedo Bay Cafe (sample menu)
  • Smoked salmon $6.00
  • -Smoked salmon $18.00
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Corn fritters $15.50
  • Sausage / bacon $5.00
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Baked beans $3.00
  • -Jam & butter $6.00
Da Vinci's Restuarant (sample menu)
  • Bowl of Mixed Olives $8.00
  • Chicken $12.50
    • Chicken, mushrooms, onion, roasted capsicum.
  • Penne Salmon $22.50
    • Salmon, baby spinach, creamy tomato sauce, sundried tomatoes
  • Da Vinci $17.50
    • Salami, chilli, olive, mushroom, arugula, mustard dressing
  • Add: Chicken $5.00
  • Big Prawn $19.00
    • Big prawns, mushrooms, roasted capsicum with a mustard dressing
  • Ammiraglio di Mare $21.00
    • Scallop, prawn, mussel, squid, fish, cherry tomato, lemonata
  • Davinci Salad Camembert cheese, olives, egg, mesclun, tomato, cucumber, capsicum & avocado. $11.50
saan (sample menu)
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Kab Moo $7.00
    • Homemade pork crackling
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Kushi Japanese Restaurant (sample menu)
  • Cheese Kushi Age $9.95
    • Deep fried breadcrumb camembert cheese with tonkatsu sauce
  • Fish Of The Day $6.20
    • 3pcs
  • Sashimi $35.95
    • Medium (5varieties)
  • Scotch Fillet Steak (150G) $24.50
    • Diced scotch fillet steak & kumara, pumpkin, broccoli with sweet soy sauce
  • Crispy Tofu Bento $16.90
  • Prawn Ebi $6.00
  • Plate Mushroom Tsukune $10.90
    • Finely chopped chicke and vegetable basedwith homemade soy sauce
  • Edamame $6.95
    • Boiled soybeans
The Parenting Place Cafe (sample menu)
  • Quiche $ 7.50
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Scones $ 3.00
  • Pies $ 6.50
    • Chicken & leek
  • -Roast veggie frittata (GF,V)
  • GF=Gluten free
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • -Chicken & bacon
A1 Fish Supply (sample menu)
  • Plain $3.00
  • Fish burger $4.50
  • Prawn satay $12.60
  • Fish (hoki) $2.80
  • Sweet corn $2.60
  • Crab stick $1.40
  • Chicken fried rice $10.30
  • Bacon $3.70
MacNut Cafe

MacNut Cafe

location

Address

914 South Head Road, Auckland, Auckland, 0874, New Zealand

phone

Phone

094202501

email

Email

admin@macnut.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
914 South Head Road, Auckland, Auckland, 0874, New Zealand
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