Address
914 South Head Road, Auckland, Auckland, 0874, New Zealand
MacNut Cafe in Auckland Menu
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BREAKFAST-
Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
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Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
- -with bacon $15.50
- -with mushroom & avocado $15.50
- -with smoked salmon $18.50
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Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
- -With Smoked Salmon $18.50
-
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
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Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
- -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
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Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
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Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
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Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
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Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
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Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
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Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
- Kids Chicken Nuggets & Chips $8.50
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Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
- -Extra Egg $1.00 ea
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B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
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Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
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Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
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Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
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Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
CABINET FOOD- All Cabinet food served with Salad
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
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Macadanna Cake $5.00
- Served with yoghurt
- Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
Nearby Sample Menus
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Chips Berbere, Honey Mustard, Curry Leaves $11
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Odettes Grill Selection Daily Cut Ask your waiter
- Cheese Garden Pickles, Sourdough $22
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Chicken Sweet Corn $8.50
- Bacon $5.40
- 1/2 Honey Chicken $8.50
- Crab Stick $1.50
- Crumbed Fish $3.50
- Combination Meats $14.50
- Beef Mushroom $14.00
- King Prawn $14.50
- Small $13.00
- 79. Meat Patty $1.50
- 44. Won Ton Soup $10.00
- 65. Donut $1.50
- 68. Hawaiian Burger $4.00
- Satay Chicken + White Rice $15.00
- Large $10.00
- 17. Plain Fried Noodles
- Hawaiian $6.40
- Vege rolls $1.90
- Paua fritters $6.00
- Cheese $6.00
- Bacon eggs tomatoes sausage hash brown toast
- Salads $3.80
- - gumand $5.40
- -snapper $6.90
-
Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
-
Goan Fish Curry $16.50
- Fish cooked in lightly spiced coconut flavoured sauce
- Chicken/ Lamb/ Beef Biryani $16.00
-
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
-
Beef Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
-
Chana Masala $12.00
- the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
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King Special Curry $15.00
- Chicken, lamb & potatoes cooked with Chef's Special gravy
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Paneer Pakora $8.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
- Sausage $2.00
-
Pineapple Fritter $2.00
- sprinkled with cinnamon sugar
- 60ml Garlic Aioli $1.80
-
Coleslaw-style Salad $4.50
- with Garlic Mayo dressing
- Home-made Kumara Fritter $1.90
-
Hotdog $2.80
- Battered on a Stick
-
Fresh Snapper $8.00
- Grilled
- Home-made Fish Cake $2.80
- Scallops $2.00
- Chicken nuggets $0.60
- Steak $3.70
- Egg meal $7.00
- Paua $2.50
- Steak & egg $5.40
- Fresh snapper $5.30
- Wontons $0.60
-
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
-
Pizza of the day $20
- ask your waiter/waitress changes daily.
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
-
Fries $7.50
- bowl of fries in house Aioli
-
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
-
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Steak on Salad $9.90
- Char-grilled sirloin steak on garden salad with homemade aioli
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Frais Chicken Burger $7.50
- Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish
- Hash brown $1.00
-
Caramelized Onions Burger $8.90
- Char-grilled prime beef, caramelized onions, melted cheese, bacon, salad, aioli
- Kumara chips with homemade aioli $4.50
- Spicy chips $3.00
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Onions & Cheese Steak Sandwich $10.90
- Char-grilled fresh sirloin steak, caramelized onions, melted cheese, salad, homemade aioli on butter toasted ciabatta
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Brie & Cranberry Chicken Burger $9.90
- Char-grilled fresh chicken breast, melted brie cheese, cranberry sauce, salad, homemade aioli
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Bourbon Glazed Sliced Sirloin /200 gm $38
- Onion rings, iceberg wedge, blue cheese dressing
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Wakanui Rump 350 gm $39
- Cafe de Paris Butter, greens and pancetta potatoes
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Fish n Chips $21
- Beer battered, remoulade sauce, feta pea salad, Agria fries
- Stripped Beans Broccoli, lemon herb butter $9
-
Lamb Rump Skillet $36
- Baby spinach, roasted tomatoes, grilled halloumi
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Freedom Farms Pork Belly $16
- Mustard beer sauce, roasted apple sauerkraut
- Terakihi $28
-
Fish Burger $16
- Beer battered, wasabi coleslaw, potato salad
- Bruschetta $10.00
-
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
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The Starboard Platter $50.00
- This is just double of the Kentish Platter
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Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
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The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
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Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
- Warm Breads $12.00
-
Continental Breakfast $20.00
- Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
- Slice pork cooked with vegetables in chili sauce with rice $11.00
- Beef cooked with $10.00
- Chicken cooked with mushroom with rice $11.00
- Squier and shrimp fried with vegetables $19.80
- Fish fillet in the yellow chili soup $18.50
- Fried with rice $11.00
- Steamed fish fillet with red chopped chili $22.80
- Young chow fried rice $11.00
- Steak $4.30
- Potato top mince $4.30
- Vege quiche $4.00
- Steak & kidney $4.30
- Mince & cheese $4.30
- Steak & mushroom $4.30
- Sausage roll $2.50
- Steak & curry $4.30
- Lamington S $2.50
- Large Chicken $4.40
- Chocolate Raspberry $2.50
- Steak $4.00
- Butter Chicken $4.40
- Ham & Tomato $3.50
- Bacon & Egg $4.00
- Vogel Ham $4.20
-
Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
- Steamed vegetable medley $6.50
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Confit of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
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Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
- Cauliflower mornay $6.50
-
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
- Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
- (GF) gluten free option available
MacNut Cafe
Phone
094202501
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Group Meal , Kid Friendly , Seating , Desserts and Bakes , Disabled Friendly , Outdoor Seating
914 South Head Road, Auckland, Auckland, 0874, New Zealand
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