MacNut Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -with bacon $15.50
  • -with mushroom & avocado $15.50
  • -with smoked salmon $18.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • -With Smoked Salmon $18.50
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Kids Chicken Nuggets & Chips $8.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • -Extra Egg $1.00 ea
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
CABINET FOOD CABINET FOOD
  • All Cabinet food served with Salad
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00

Nearby Sample Menus

Select Pizza (sample menu)
  • Garlic Bread $3.50
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Meat $3.00
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
Golden Bridge (sample menu)
  • Fish $5.50
  • Won Tons (Half Dozen) $4.80
  • Nasi Gorang $15.00
    • With meats, veges and rice.
  • Vege $5.00
  • Special $7.50
  • Chips (Minimum) $3.00
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Omelettes (Fu Yoong) $11.50
Tomi Ro (sample menu)
  • Brown Chck $3.00
  • Edamame(V)(G) $3.50
  • Aburi Scallop R $4.90
  • Cali Chck $3.50
  • Kakiage(V) $4.00
  • Spring Roll(V) $3.00
  • Mini Salmon(G) $3.00
  • Chicken $8.90
The Yakitori House (sample menu)
  • Yakitori Set (5 Sticks)
    • chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
  • Scallops With Butter & Soy Sauce $8.00
  • Sausage $4.80
  • Miso Sauce $1.00
  • In house made Japanese ice cream
  • Takoyaki $7.50
  • Scallop Frills $5.00
  • Spicy Sauce $1.00
Jacktar (sample menu)
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Apple & Rhubarb Crumble $12
    • seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
  • Mixed marinated olives $8.5
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Fish & Chips $19
    • half portion
  • Saute duck fat potatoes with rosemary sea-salt $7
  • Prawn & Sweet Chilli $24
    • prawn, sweet chilli, garlic, spring onions & mozzarella
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
Gulf Takeaways (sample menu)
  • Bacon / Steak / Fish $5.00
  • Hash Brown $1.00
  • Fish Cake $2.00
  • Works $3.50
  • Cheese / Egg / Pineapple / Onion $1.00
  • Banana Fritter $1.50
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
  • Curry Rice Roll / Spring Roll $2.50
Royal Challenge (sample menu)
  • Prawm Biryani $15.00
    • Fresh prawns spiced and marinated, cooked with basmati rice with spices.
  • Lamb/Beef Vindaloo $14.00
    • lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
  • Mince Naan $5.00
    • Naan bread stuffed with minced lamb and spices.
  • Prawn Vindaloo $14.99
    • Prawns cooked in goan style with hot spices
  • Chicken Masala $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • Malai Kofta $12.00
    • Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Samosa (2Pcs) $5.00
    • Deep fried pastry stuffed with vegetables.
Yoshi Sushi (sample menu)
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Spring Roll (8pcs) $5.00
  • Chicken Katsu $8.00
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Harumaki Roll $5.50
  • Pork Katsu Curry $11.50
Sushi Gallery (sample menu)
  • - Tuna
  • Sukiyaki (Vege + Beef Stew) $15.50
  • -Prawn Tempura
  • -Egg
  • -Vegetarian
  • -Prawn
  • - California Prawn Tempura
  • -Chicken Teriyaki
Northcote Kebabs (sample menu)
  • Falafel $1.50
  • Lamb Satay On Rice $13.90
  • Classic Burger $ 8.90
  • Mix On Rice (Lamb & Chicken) $13.90
  • Lamb Kebab $11.90
  • Lamb Souvlaki Salad (Hot & Spicy) $13.90
  • Egg & Cheese Burger (Mince, Egg & Cheese) $10.90
  • Cheese $1.00
Sugar Plum Kitchen (sample menu)
  • Bowl of fries w aioli & tomato sauce $7.50
  • Corn Feta, Herb Fritter $19.00
    • w crispy bacon salad & relish
  • Free Range herby Scrambled eggs $16.00
    • w feta & toasted ciabatta
  • Open Smoked Chicken Sandwich $19.00
    • with salad brie, caramelized onions & aioli served with fries
  • Ciabatta French Toast $18.00
    • w bacon banana strawberry preserve whipped cream & maple syrup
  • Extra Filligs $1.50
  • 180gr Beef pattie $19.00
    • w melted cheese caramelized onions salad & fries
  • Eggs Benedict $17.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
Bird On A Wire (sample menu)
  • -truffle butter
  • Omelette $19.00
    • hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
  • Drumstick, crispy potatoes, peas, gravy $10.00
  • -periperi chicken sasuage $5.00
  • Buttermilk fried $15.00
    • fried chicken thigh, jalapeno yoghurt & chipotle mayo
  • Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
  • Special burger $17.00
    • cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
Cafe Hung Viet (sample menu)
  • (Chả Cá) Seared market fish $25.50
    • Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
  • Side steamed rice or rice noodle each $3.00
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
Mukunda's (sample menu)
  • 5 pakoras $2.50
  • Samosa $3.00
  • Halava $2.50
  • Curd steak $1.50
  • Roti $1.50
  • Lasagna $7.50
  • Roti Roll $2.50
  • Chick pea curry $3.00
Zomer (sample menu)
  • halloumi $6.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • Eggs Any Style $6.00
  • Roast tomato $4.00
  • Toulouse Sausage $6.50
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
MacNut Cafe

MacNut Cafe

location

Address

914 South Head Road, Auckland, Auckland, 0874, New Zealand

phone

Phone

094202501

email

Email

admin@macnut.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
914 South Head Road, Auckland, Auckland, 0874, New Zealand
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