Mac's Fish in Timaru Menu

Mac's Fish in Timaru has no menu available, but can choose from many other options such as Your just desserts or Flatbread from Cook'n' With Gas. Sakura Japanese Cuisine offers many options including Chicken Cutlet Set and Pork Cutlet Set. Subway includes a wide range like Tuna or Veggie Patty. Ham and Veggie Delite from . Subway - Barrington offers Esquires and HOMEMADE GRANOLA.

Nearby Sample Menus

  • Red Curry (Geong Deng) $19.00
    • Chicken/ Pork / Beef
  • Pad Thai N/A
  • Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
    • All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
  • Golden Prawns N/A
  • Pad Kapraw $28.00
    • Stir Fried Basil Laeves With Chilli And Fresh Garlic
  • Crispy Pork With Manuka Honey $28.00
    • Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
  • Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
  • Roasted Pork Stir Fried With Chilli N/A
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Maile Masala $10.00
  • Cheese Garlic Naan $5.00
  • Bhoona $10.00
  • Chicken Tikka (4 Pieces) $ 8.50
  • Garlic Mince Naan $5.50
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Paneer Paratha $5.00
  • Mince Naan $5.00
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Kids Bacon and Eggs $12
    • Poached or scrambled
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Chocolate Tart $13.5
    • Crème fraiche, grilled pears
  • Eggs Florentine $16
    • Muffin, baby spinach, eggs, hollandaise
  • Soup of the Day Full $12
  • Pork Fillet $30
    • Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
  • Mandarin Syrup Cake $13.5
    • Thick yogurt, toffee pistachios
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Papadom $1.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Cashew nuts and Veg $12.00
  • Fried rice $12.00
  • Satay Chicken - peanut sauce $7.00
  • Tom yum $12.00
  • Drunken noodle - spicy noodle $16.00
  • Green curry vegetables $16.00
    • a little coconut milk
  • Tom yum prawns $20.00
    • prawns and a little coconut milk
  • Fried rice with Veg, pineapple and cashew nut $17.00
  • GARLIC BREAD $6.50
    • five pieces of lightly toasted bread smothered in garlic and herb butter
  • VEGETABLES $6.00
  • KIDDIES SUNDAE $6.00
    • Layers of delicious cream and either Chocolate, or Strawberry sauce
  • HOMEMADE APPLE PIE $9.00
    • Served hot with ice cream, fresh cream and sauce
  • BEEF NACHOS $15.50
    • crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
  • LARGE $25.50
  • SHRIMP COCKTAIL $9.50
    • an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
  • SOUR CREAM $2.00
  • Subway Melt N/A
  • Honey Oat N/A
  • Veggie Delite N/A
  • Avocado Toasties N/A
  • Egg and Cheese N/A
  • Carrot N/A
  • Jalapenos N/A
  • Double Choc Chip N/A
  • Potatoes
  • Truffle mashed potato
  • Wild mushroom
  • 200g $30.00
  • 300g $28.00
  • Herb croquettes
  • Onion jam $2.00
  • All mains are served with a medley of vegetables.
  • Bowl of fries with sauce $7.00
  • Creamy mushrooms $12.00
  • Soup of the day (in season) $12.00
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Kids Worst Nightmare $7.00
    • Platter of fresh fruit and vegetables
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • Beer battered onion rings $2.50
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Blue Cheese
    • Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • Pressed Cheese
    • Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Soft White Cheese
    • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Gourmet Chicken $10.00
  • Meat Lovers $8.50
  • Chilli Beans N/A
  • Bacon N/A
  • Coleslaw N/A
  • Sour Cream N/A
  • Apricot N/A
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • Summer Fruit Sorbet (GF) (DF) $12.50
    • Waiter will advise today’s flavours
  • Battered Blue Cod $19.90
    • Steward Island Blue Cod, beer battered served with slaw and fries
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • -Strawberry $9.50
  • Soup of the Day $13.90
    • Served with French bread
  • Roast of The Day $17.90
    • Served with roast potato, pumpkin, steamed vegies and gravy
  • -With Salad $10.00
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • 8-11am
  • ●Quiche of Filo of the day $8.00
  • Assorted Cakes & slices from $3.90
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
Mac's Fish

Mac's Fish

location

Address

Evans Street, Maori Hill, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036831880

clock

Opened hours

Tue 4:00pm - 9:00pm Wed - Sat 11:30am - 9:00pm Sun 2:00pm - 8:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fast Food , Seafood

features

Features

Takeaway ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Child-friendly

Location
Evans Street, Maori Hill, Timaru, Canterbury, 7910, New Zealand