Mac's Fish in Timaru Menu

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Mac's Fish in Timaru has no menu available, but can choose from many other options such as Your just desserts or Flatbread from Cook'n' With Gas. Sakura Japanese Cuisine offers many options including Chicken Cutlet Set and Pork Cutlet Set. Subway includes a wide range like Tuna or Veggie Patty. Ham and Veggie Delite from . Subway - Barrington offers Esquires and HOMEMADE GRANOLA.

Nearby Sample Menus

Karaage Daily white fish $19.50
Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
Stir Fried Noodle
-8pcs $13.00
- Not include eel
Teppan Chicken / Teppan Beef $18.50
Crumbed dish with rice & salad
M=Medium / L=Large
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo

Crispy Pork Smoked With Manuka Honey N/A
Pork Spare Ribs N/A
Drunker Stir Fried (Pad Kee Mao) $19.00 / $20.00
- The Legend Of The Thai Drunker Recipe With Rich Ingredients. Chilli, Basil Leaves, Fresh Gearlic, Mixed Vegetables And Thai Herbs - Chicken / Pork / Beef Or Banana Prawn From Aus , Mixed Seafood
Crispy Pork With Manuka Honey $28.00
- Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
Chuchi Salmon N/A
Red Curry (Geong Deng) N/A
- Banana Prawns From Aus Or Mixed Seafood. The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Basil Leaves
Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
- Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
Pad Thai N/A

Paneer Paratha $5.00
Paitia $10.00
Tandoori Naan $3.50
Paneer Malie Masala $10.00
North Bengali Fruity $10.00
Paratha $3.50
Seekh Kebab (4 Pieces) $ 7.00
Mixed Vegetable Platter (For 2) $ 14.00

Basmati Rice - Plain, steamed Basmati rice. $4.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Raita $3.50
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Onion Salad $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Little India Chilly Chutney - For the daring!!! $3.50

Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
Tom yum vegetables $16.00
- a little coconut milk
Cashew nuts and Veg $12.00
Panang curry $16.00
- Original Thai style with coconut milk
Thai basil with bamboo $12.00
Tom yum $12.00
Pad Thai $12.00
Green curry $16.00
- Gang keow wan with coconut milk

Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
Grilled Mushrooms $3.00
- Grilled Mushrooms
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream

Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
Chicken Xacuti $16.00
- Chicken pieces cooked in special spices and coconut cream in goan style
Raita $3.00
- Yoghurt mixed with cucumber and cumin
Plain Steamed Basmati Rice $4.00
Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste

Aioli N/A
Wheat N/A
Tuna N/A
Yoghurt N/A
Choc Chip N/A
M&M N/A
Chipotle N/A
Lettuce N/A

Your choice of any 3 $17.50
400g $30.00
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Extra cheese (each) $5.00
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
Served with bread, crackers, quince jam, poached figs and dried apricots.
Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.

Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.

Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
Pork with Season Vegetables $18
Fried Rice with Pork and Shrimps $17
Stir-fried Chinese Vegetables with Garlic $16
Chicken with Chilli and Garlic $19
Groper with Season Vegetables $18
Seafood Noodle Soup $20
Scallops with Cashew Nuts and Vegetables $24

Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Steak Beef Fillet 300g $32.00
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.

Hot Chilli N/A
Tuna N/A
Mushrooms N/A
The Works $10.50
Savoury Mince N/A
Mexican $9.00
Creamed Corn N/A
Coleslaw N/A

-Mini Mud Cake $5.00
- served with cream and ice cream
Soup of the Day $13.90
- Served with French bread
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
-Chocolate $9.50
Macaroni and Cheese $7.50
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
Garlic Bread $7.90
- French bread smothered with garlic butter
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat

Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish