Mac's Fish in Timaru Menu

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Mac's Fish in Timaru has no menu available, but can choose from many other options such as Your just desserts or Flatbread from Cook'n' With Gas. Sakura Japanese Cuisine offers many options including Chicken Cutlet Set and Pork Cutlet Set. Subway includes a wide range like Tuna or Veggie Patty. Ham and Veggie Delite from . Subway - Barrington offers Esquires and HOMEMADE GRANOLA.

Nearby Sample Menus

Teriyaki Tofu Lunch Box (V) $15.00
Chicken Yakiudon / Beef Yakiudon $16.00
-M(12pcs) $15
Scallop Tempura $9.00
- 3pcs King scallop
Karaage Daily white fish $19.50
Daily White Fish Tempura $8.00
- 3pcs daily white fish
Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
Salmon Avo Salad M $9 / L $13.50

Tom Yum Banana Prawns N/A
Fresh Spring Roll N/A
Roasted Pork Stir Fried With Chilli N/A
Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Banana Prawns From Aus Or Mixed Seafood. The Mermaid Of Food Creamy Coconut With Our Homemade Green Curry Paste
Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
Roasted Duck Curry N/A
Pad Nam Mun Hoe - Chicken/ Pork / Beef $19.00 / $24.00
- Banana Prawn From Aus Or Minced Seafood

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00

Bhatura $3.50
Begum Behar $10.00
Madras $10.00
- Madras (Chicken/Lamb/Beef)
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Roast Chk & Chips $10.00
Korma $10.00
- Korma (Chicken/Lamb/Beef)
Paitia $10.00
Tikka Roll $10.00
- Tikka Roll (Chicken/Lamb)

Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Eggs Anyway $12
- Ciabatta
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
House Baked Garlic Loaf $9

Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
Munchies Entree / Main / Dessert
GF= Gluten Free
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Also check out our dessert special of the day / GLUTEN FREE options available on request

Sweet and sour - Meat and Veg $16.00
Mushroom with oyster sauce $12.00
Stir Fry fresh ginger with Veg $12.00
Meat: Chicken, Beef, Pork or Seafood $3 Extra
Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
Fried rice with Veg, pineapple and cashew nut $17.00
Red curry $16.00
- Gang dang with coconut milk
Green curry $12.00

Salads side $5.00
- Salads side
Fries Bowl $7.00
- Fries Bowl
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
Fried Egg $2.00
- Fried Egg
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo

PEPPERCORN $4.00
SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
GRAVY $2.50
SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
Penne pasta in your choice of sauce, served with two pieces of garlic bread
All paninis and burgers are served with a generous helping of golden fries
PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter

Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
Wild mushroom
Ribeye
Beer battered onion rings $2.50

Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Hawaiian Steak. Tender thick cut real ham. $16.90
Toastie (ham, cheese, pine, tomato or onion) $4.00
Chicken Nuggets and Chips $6.00
Nachos (beef and bean) Large $14.90 / Small $11.90
Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90

Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
- One Shank $27.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.

Bacon N/A
Cheese N/A
Onion N/A
Brie Cheese N/A
The Works $10.50
Savoury Mince N/A
Creamed Corn N/A
Mushrooms N/A

-Caramel $9.50
Cheesecake of the Day $12.50
- Served with cream and ice cream.
Soup of the Day $13.90
- Served with French bread
Ice Cream Sundae
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Garlic Bread $7.90
- French bread smothered with garlic butter
Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce

●Quiche of Filo of the day $8.00
-With Salad $10.00
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
8-11am
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50