Mac's Fish in Timaru Menu

●Combo Nigiri
Stir fried dish on hot iron plate. Served with rice
Sushi & Udon $19.00
- 6pc roll sushi & nigiri, Udon
M=Medium / L=Large
Open Sushi Tempura Prawn M $7 / L$10
- Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
Teriyaki Tofu (V) $16.50
Karaage Daily white fish $19.50
Chicken Avo Salad M $8 / L $12.00

Sukhothai Cheese Sticks N/A
Stir Fried Mixed Vegetables $19.00
- Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
Green Curry Fried Rice Or Noodles $19.00 / $28.00
- Chicken / Pork / Beef Or Banana Prawns From Aus / Mixed Seafood - Jasmine Rice Or Rice Noodle Come Together With Mighty Green Curry Paste And A Pinch Of The Herbs With Your Selection Of Meat
Gai Satay N/A
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
Sukho Thai Fried Chicken $9.30
- Deep Fried Chicken Nibbler Sukhothai Style
Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
Pad Woon Sen $19.00
- Stir Fried Glass Noodle With Black Soy Sauce And Mixed Vegetables

Spinach $10.00
Mince Naan $5.00
Paitia $10.00
Korma $10.00
- Korma (Chicken/Lamb/Beef)
Roti $2.50
Chicken Breast Pakora (Entree) $ 7.00
Fish and Chips $10.00
Vegetable Samosa (2 Pcs) $ 5.00

Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Trailer Trash Chips $9
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
Pancakes $16
- Bacon & Banana or Blueberries & Mascarpone
Affogato
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits

Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
Homemade Sticky Date Pudding $12.00
- Served with delicious hot caramel sauce, cream & ice-cream
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
With Fries $9.50
Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad

Mint Chutney $3.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Raita $3.50
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50

Stir fried fresh ginger $16.00
Thai Noodles soup $12.00
Tom kah kai $16.00
- with coconut milk and galanga
Green curry $16.00
- Gang keow wan with coconut milk
Stir Fry with garlic $12.00
Stir fried veg and cashew nut $16.00
Red curry $12.00
Stir fried noodles $12.00

Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
You Wish Fish P.O.A
- Please checkout our blackboards "wish fish" for the day or ask our friendly staff
Grilled Mushrooms $3.00
- Grilled Mushrooms
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)

300g $28.00
Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Pan fried mushrooms $2.50
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
400g $30.00

Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
Shrimp Cocktail $7.90

Farmers Breakfast $7.00
- Bacon eggs on toast
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Beef Nachos with sour cream and cheese $10.00
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Salmon crepes with hollandaise $12.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
French toast with bananas and bacon $12.00
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion

Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Nine $28.00
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Seasonal Vegetables $6.00

Sliced Steak with Black Pepper Sauce $18
Chinese-Style Beef Tendon Noodle Soup $16
Pan Fried Dumplings $5
Chicken & Vegetables Noodle Soup $16
Crispy Skin Chicken ( Half Bird ) $18
Chicken and Sweet Corn Soup $6
Deep Fried Banana with Ice-cream $5
Chicken with Season Vegetables $18

Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.

Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
Garlic Bread $7.90
- French bread smothered with garlic butter
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo

Nearby Sample Menus

Mac's Fish

Canterbury > Timaru > Mac's Fish

Address

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Evans Street, Maori Hill, Timaru, Canterbury, 7910, New Zealand

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