Mad Mex in Auckland Menu

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Mad Mex in Auckland has no menu available, but can choose from many other options such as Oysters Served Natural or Baked Oysters from The Barnacle. The CUT on Federal offers many options including EXPRESS LUNCH and LAMB BURGER. Subway includes a wide range like Ham or Veggie Delite. All Items on this Menu are served with Coke, Coke Zero, Diet Coke or Sprite / House Beer and (Served with Garlic Naan Bread) from . Indian Pepper offers Bikanervala and BUTTER PLAIN DOSA.

Nearby Sample Menus

Baba Ghanoush / Moutable with bread (V) $8.90
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
To complete your Middle Eastern experience, why not try an authentic shisha?
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Plain Bread $2.90
Open Souvlaki (Chicken or Lamb) $15.90
Our shishas are prepared upon request and are custom made according to your preference.

Smoked salmon $ 6
– Add grilled chicken $ 5
Gluten free bread $ 3
– Add manuka smoked bacon $ 2.5
Melba Grill $ 21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
Margherita $ 16
- Tomato, mozzarella & basil.
The Journeyman’s Breakfast $ 17.5
- House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.

-with roasted tomato & toast $12.50
Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
Sausages $4.00
Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach
Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
-with spinach & bacon $15.50
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
Chicken nuggets, cheerios and fries $9.50

Pizza Bread $9.90
- Roast garlic, herb or caramelised onion, rosemary
Warm Lamb $23.90
- Lightly spiced almonds, baby spinach, israeli couscous, feta, plums + mint sauce
●Choose your leaves
Spicy Chorizo $13.50
- Seared squid, confit garlic, lemon + parsley aioli
Espresso Brules $11.00
- Lemon mascarpone gelato
Mini Ham + Cheese $12.00
- Ham + mozzarella cheese
-Prosciutto $4.90
Buffalo Mozzarella $14.50
- Vine tomatoes, aioli, basil pesto, balsamic reduction + crostini

Combination Seafood $13.00
Curry Chicken $11.00
Combination Meat $14.50
Beef $11.00
Lemon Grass Pork $11.00
Beef $12.50
Hainam Style Chicken $11.00
Lemon Grass Pork Chop & Shredded Pork $13.00

Deluxe Burger $6.00
$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips
Bacon & Egg Burger $4.50
Fish & Egg Burger $5.00
Pineapple Fritters $1.00
Oysters
We also cook anything from the window. Cooking Charge: $1.50 per fillet
Family Pack $14.00
- 6 Chips, $3 Chips

Unagi $12.00~$18.00
Miso
With Teriyaki / Spicy Sauce:
Sashimi 9pieces $15.00/$20.00
With Teriyaki / Spicy Sauce:
Course B (Seafood) $42.00
Jaru Soba $18.00
Vege (Teri/Spicy) $14.00/$18.00

SPICED CHICKEN BURGER $21.90
- smashed avo bacon melted cheese and chipotle aioli on greens
KIDS TOASTIES
- with cheese
EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
SALT AND PEPPER SQUID GF $19.50
- citrus salad & crispy french fries
Creamy mushrooms $8.50
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
HOTCAKES
- x2 topped with banana berries and maple syrup

Salad - small/large $3.00/$5.00
All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
Chicken Meal served with Vegetables or Salad Combo $21.30
- and any 420ml drink or 250ml energy can - Sml/Med/Lge - $14.00/$17.50/
Pork $6.50
Fried Chicken Family Platter $35.00
- 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink
Special A $8.00
- Roast Roll with Drink, Choice of Beef, Lamb or Pork
Beef $15.00
Hot Roast Meal served with Salad Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/

Pork Kakuni Zen $14.80
Salmon & Tuna Nigiri Sushi Zen $14.80
Vegetable Hooba Zen $8.90
Vegetable Roll (4 pieces) $5.00
Double Chicken Bowl $8.90
Salmon & Tuna Bowl $8.90
Miso Soup $2.60
Beef Ramen $12.50
- Slow cooked beef on top.

56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
Chicken / Beef / Tofu $15.90
26. Yum
- Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
36. Gaeng Kiew Wahn
- Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
1. Money Bags (4 Pieces) $7.00
- Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
Chicken / Beef / Tofu $14.90
Steamed Jasmine Rice $2.00

80. Raita $4.50
- Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
55. Paneer Bhurji $15.00
- Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
48. Malai Methi Mattar $14.00
- Green peas with fenugreek leaves cooked in spinach creamy gravy.
10. Fish Finger (8 pieces) $12.00
- Chef's specialty, served with tartare sauce.
53. Palak Paneer $14.00
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
62. Dhal Makhani $13.00
- Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
14. Tandoori Chicken
- Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
60. Aloo Gobhi $13.00
- Fresh cauliflower and potatoes cooked with onion, tomatoes, ginger & fresh coriander.