Mad Mex in Auckland Menu

Mad Mex in Auckland has no menu available, but can choose from many other options such as Oysters Served Natural or Baked Oysters from The Barnacle. The CUT on Federal offers many options including EXPRESS LUNCH and LAMB BURGER. Subway includes a wide range like Ham or Veggie Delite. All Items on this Menu are served with Coke, Coke Zero, Diet Coke or Sprite / House Beer and (Served with Garlic Naan Bread) from . Indian Pepper offers Bikanervala and BUTTER PLAIN DOSA.

Nearby Sample Menus

  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • - Chicken Rice only x4
  • 86 Coconut Rice (Nasi Lemak) $3.50
  • - Hakka Braised Pork
  • - Cashew Nuts Chicken
  • Prawn $16.50
  • 56 Ling Fillet with Homemade Blended Sauce $18.50
  • - Jasmine Rice x8
  • For 8 (A) $138.00
  • Custard & salted egg bun
  • Steamed BBQ pork rice rolls
  • Vegetable and Pork Buns
  • Durian Pastry
  • Steamed prawn rice rolls
  • Steamed Beef
  • Salted Fish & chicken fried noodle $22.00
  • Chicken dim Sum
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
  • Sauerkraut $1.00
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • -Freen Range Aztec Chicken $4.50
  • ●Extras
  • Swiss Cheese $2.00
  • Spicy pork noodle soup $9.80
  • Stir fried rice cake with cabbages and pork $100
  • Sweet rice ball soup S $6.00/L $10.00
  • Soybean milk/Sweet soybean milk $2.50
  • Fish fillet with sour vege in soup $24.80
  • Stir fried long beans $15.80
  • Beef with Oyster Sauce $18.80
  • Kong-Pao Chicken $15.80
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Saturday-cajun chicken sm $6 / lg $8
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Friday-roast beef sm $6 / lg $8
  • Monday-steak sm $6 / lg $8
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • (L) $30.00
  • (M) $50.00
  • Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
  • (L) $39.00
  • Crispy honey shrimp
  • (L) $39.00
  • (M) $37.00
  • Special spicy noodle soup w/ extra seafood & vegetable $17.00
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Market fish $38
    • Your waiter will advise
  • Ratatouille $9
  • House baked focaccia with dipping sauces $13
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Antipasto platter $35
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • -Prawns $13.00
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • -Chicken $11.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Chicken $10.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Chicken $10.00
  • - Crumbed chicken
  • -Spring roll
  • All $2.20
  • -Teriyaki chicken/beef
  • Seasoned rice ball
  • gluten free
  • -Cooked salmon
  • -Vege fritter with shrimp
  • Hawaiian
    • Tomato sauce, Mozzarella, Ham and Pineapple
  • Large $18.90
  • Banana Dream
    • Banana slices, nutella base and coconut
  • Pepperoni
    • Tomato sauce, Mozzarella and Pepperoni
  • Frango Catupiry
    • Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
  • Huge $38.90
  • Plain
    • Nutella Base
  • Small $12.90
  • (with rice, salad & miso soup)
  • 15. Beef Bento or Spicy Chicken Bento $12.50
  • 3. Edamame (Boiled soy beans) $5.90
  • 17. Vegetarian Bento $12.50
  • 13. Pork Bento $12.50
  • CHOOSE SOUP BASE: TONKOTSU OR MISO OR SOYA
  • 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
  • 23. Teriyaki Beef $10.90
  • CAJUN CHICKEN BURGER $12.00
  • SOUP OF THE DAY $9.90
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • Bacon $2.50
  • Nugget & Chips $10.00
  • Steamed Wonton $8.00
  • Pork Riblet & Chips $14.00
    • saucy rib pattie with chips & salad
  • Warm Beef Salad $12.00
    • mixed salad, cucumber, tomato, fried shallots & sauteed beef
  • Toast $1.50
  • Bacon & egg on Toast $13.00
    • select style of egg & white or grain toast
  • Salad Bowl $3.00
Mad Mex

Mad Mex

location

Address

56/13 Manukau Station Road, Auckland, Auckland, 2104, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
56/13 Manukau Station Road, Auckland, Auckland, 2104, New Zealand
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