Mad Mex in Auckland Menu

Mad Mex in Auckland has no menu available, but can choose from many other options such as Oysters Served Natural or Baked Oysters from The Barnacle. The CUT on Federal offers many options including EXPRESS LUNCH and LAMB BURGER. Subway includes a wide range like Ham or Veggie Delite. All Items on this Menu are served with Coke, Coke Zero, Diet Coke or Sprite / House Beer and (Served with Garlic Naan Bread) from . Indian Pepper offers Bikanervala and BUTTER PLAIN DOSA.

Nearby Sample Menus

  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Battered Gurnard $3.50
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • Chicken Burger $8.00
  • Hawaiian Burger (Chicken) $4.00
  • Kumara Chips $3.50
  • Vege Samosas $1.50
  • Battered Fish $2.80
  • Vege Burger $3.50
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • 50/50 Large Pizza $30
  • Steak Fries $6
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Seasonal Vegetables $6
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • MAUST MOUSIER &4.00
    • yogurt with shallots
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • SWEET CHILLY 50¢
  • EGG $5.80
  • KUMARA CHIPS $5.00
  • SEAFOOD FRITTER $4.60
  • HAMBURGER $5.00
  • CHICKEN $7.00
  • STEAK & EGG $9.40
  • BATT. SAUSAGE $2.10
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side Salad with French dressing 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
  • Kung pao Chicken $16.00
  • Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
  • Lamb Rogan Josh / Mango Chicken / Chicken - Paneer Kadai $13.50
  • Butter Chicken / Chicken Tikka Masala / Chicken Korma $11.00
  • Free Lassi or Can Drink with Combo
  • Chana Masala / Yellow Dal $13.50
  • Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
  • Regular $13.00
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • MUSHROOM
    • - Mozzarella, mushrooms, parsley and a touch of olive oil
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • VITELLO CON L" AVOCADO $27.00
    • - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • - Choice of: $8.00
    • Basil pesto or parmesan cheese
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Spaghetti bolognaise $6.50
  • Szechuan Prawn (Spicy) $33.50
  • Seafood with Black Bean Sauce $30.50
  • Peking Won Ton Soup (8 pcs) $10.00
  • Spring Onion Pancake (2 pcs) $8.00
  • Pork Mince with Fresh Lettuce $21.50
  • Prawn with Soya Sauce (with shell) $35.50
  • Cold Chicken Wing with Chinese Wine sauce (S)$6.00 (M)$12.00 (L)$18.00
  • Prawns with Egg-yolk (with Shell ) $35.50
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Beef Bento $14.00
  • Pork Belly Donburi $11.00
  • Tempura $11.00
  • Pork Katsu Don $12.00
  • Salmon SAshimi donburi $12.00
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • japanese Ramen $10.50
    • Chicken / Pork
  • CHICKEN ZILAHI SHEEK KEBAB $12.00
    • chicken mince marinated in chef's spices and cooked in clay oven
  • PRAWNS BIRYANI $15.00
    • authentic marinated Hyderabadi prawns biryani cooked in dum style
  • CHICKEN TIKKA $12.00
    • boneless chicken marinated in tandoori masala and cooked in clay oven
  • DECCAN PRAWNS FRY $15.00
    • prawns cooked in Hyderabadi special spices
  • CHILI PANEER $12.00
    • paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
  • PAYA $12.00
    • lamb legs boiled with fried onion with corn flour and black pepper
  • FISH FRY $15.00
    • deep fried cooked in ginger garlic paste black pepper
  • PRAWNS BIRYANI $15.00
    • authentic Hyderabadi prawns biryani cooked in dum style
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Bread selection and dips (V) $12.00
    • Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Steak egg chips $16.90
    • grilled sirloin steak, eggs and french fries
  • Pumpkin soup $7.50
  • Pesto portobello mushrooms $11.90
    • portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
  • Old style mixed grill $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom
  • Fish & chips $11.50
    • hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
  • Chicken melt $13.50
    • grilled marinated chicken, green salad, toasted focaccia served with french fries
  • Or salmon $12.90
  • Corn fritters $14.90
    • 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
Mad Mex

Mad Mex

location

Address

56/13 Manukau Station Road, Auckland, Auckland, 2104, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
56/13 Manukau Station Road, Auckland, Auckland, 2104, New Zealand
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