Address
17 Leigh Street, Kaeo 0448, New Zealand
Madhatters Donna's cafe in Northland Menu
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Madhatters Donna's cafe in Northland has no menu available, but can choose from many other options such as Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce or Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles from McMorrissey's Irish Pub and Eatery. Bien Japanese Cuisine offers many options including Potato croquette and Edamame. Terroir Restaurant at Craggy Range includes a wide range like Seasonal oysters, red wine shallot vinegar or Southern claims, Craggy Range Riesling, saffron mustard cream. Porridge and Holy Banana Bread from . Shaky Isles offers Kelburn Village Pub and HOT CHIPS AND GARLIC MAYO.
Nearby Sample Menus
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Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
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Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
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Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
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Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
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Gumdigger Sml $14 / Lrg $29
- Smoked salmon, asparagus, blue vein cheese, basilpesto
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Crispy chicken salad $18.50
- Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
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Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
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Blueberry & mascarpone cake $12.50
- One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
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Fish of the day special
- Please see blackboard for details
- S=Small / L=Large
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Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
- Simple garden salad $8.00
- Served from 11am to 3pm and from 5pm to 9pm
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Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
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American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
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The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
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6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
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Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
- Garlic & Herb Bread $5
- Extra bacon $4.5
- Garlic Bread $5
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Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
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Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
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Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
- Homemade corn $3.50
- Hamburger $5.50
- Bacon burger $7.50
- 6 Fish bites, 2 sausage, scoop chips $13.00
- Scallops $2.00
- Oysters $2.00
- Battered sausage $2.20
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Wedges $3.50
- With sour cream
- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Balsamic Glazed Root Vegetables $6.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Today's Fish $33.00
- Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
- Broccoli with Almond Butter $6.50
- Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- salad $13.50
- pita $10.00
- pita $8.50
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Falafel $16.50
- Vegetarian chick pea patties
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Metuvlun $18.50
- Chicken breast and onions marinated in a special blend of spices
- pita $8.50
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Schwarma $19.50
- Lamb cooked with special spices
- meal $17.50
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Petits Fours $8.00
- Three TopSail chocolates
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Chicken Biryani $13.90
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice
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Chicken Jalfarezi $13.90
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
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Lamb Chettinad $13.90
- Black pepper, garlic, ginger and herbs based lamb curry
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Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
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Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Muttar Paneer $12.90
- Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
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Saag Paneer $12.90
- Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
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Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
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GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Ladies Ribs, Salad & Fries $22.00
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- One Dozen Sticky Ribs + Chips $28.00
- Fettuccine Creamy Garlic Prawns $18.00
- Garlic Bread $7.00
- Daily Specials on the Black Board: See Bar for Dietary Requests
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
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Fish Korma $18.50
- Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
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Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
- Prawn $20.50
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Raita $4.00
- A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
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Chicken Tikka(5 pieces) $12.50
- Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
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Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
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Lamb Rogan Josh $17.00
- Tender boneless lamb pieces delicately cooked in traditional Mughlai style
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MIxed Non-Veg Platter $18.00
- 2 chicken tikka, 2 seekh kebab, 2 green chicken tikka
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Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
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Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
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Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
- Meat lovers $18.50
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Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
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Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
- -add a side of chips $2.00
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Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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English Muffin $7.00
- bacon egg cheese and relish
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
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Fish of the day $33.00
- See our wait staff for the daily special
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Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
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Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
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Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
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Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
- Fresh Pacific oysters with lemon wedges $21.00 for 6
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Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Madhatters Donna's cafe
Phone
094051370
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Diner , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Validated Parking , Takeout , Seating , Street Parking , Digital Payments , Child-friendly
17 Leigh Street, Kaeo 0448, New Zealand
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