Mae Glong Thai Restaurant in Auckland Menu

ENTREES ENTREES
  • 1. Combination Entrees (4 pieces No. 2-5) $8.50
  • 2. Satay Gai (4 pieces) $7.50
    • Grilled marinated chicken with peanut sauce
  • 3. Thai Curry Puff (4 pieces) $7.50
    • Deep fried chicken and vegetables wrapped in puff pastry
  • 4. Thai Spring Roll (4 pieces) $7.50
    • Mixed vegetables, vermicelli rolled in rice pastry
  • 5. Kanom Pang Nagoong (4 pieces) $7.50
    • Deed fried spiced minced prawn on toast
  • 6. Goong Groob (4 pieces) $7.50
    • Deep fried tempura king prawns with sesame seeds
  • 7. Tod Man Pla (4 pieces) $7.50
    • Famous Thai fish cake
  • 8. Gai Tod (4 pieces) $7.50
    • Deep fried marinated chicken wing
  • 9. Fresh Spring Roll (4 pieces) $7.50
    • Chicken or prawn and mixed vegetable rolled in fresh rice pastry
SEAFOOD SEAFOOD
  • Gaeng Kiew Wan (Medium) $19.50
    • Green curry scallops, prawns or fish fillers with snow peas, bamboo shoots and coconut milk
  • Gaeng Gari Goong (Medium) $19.50
    • King prawns yellow curry with potatoes, onion and coconut milk
  • Pad Talay (Medium) $19.50
    • Spicy combination seafood with red curry and kaffir lime leaves
  • Pla Lad Prik (Medium) $21.00
    • Deep fried whole snapper topped with garlic and pepper sauce
  • Pla Gratiam Priktai (Mild) $21.00
    • Deep fried whole snapper topped with sweet and sour chili sauce
  • Pla Manaw (Hot) $21.00
    • Steamed whole snapper with spicy chili garlic sauce and lemon
  • Pla Sea Eiw (Mild) $21.00
    • Steamed whole snapper with fresh ginger and vegetables
  • Pad Preiw Wan (Mild) $19.50
    • Stir fried prawns or fish fillers with vegetables and Thai style sweet and sour sauce
  • Pad Gratiam Priktai (Mild) $19.50
    • Stir fried king prawn or squid with garlic and pepper sauce and vegetables
  • Goong Pad Pak (Mild) $19.50
    • Stir fried king prawns with mixed vegetables
  • Pad Gra Prow (Hot) $19.50
    • Stir fried king prawns or scallops or squid with chili, vegetables and basil leaves
  • Goong Ma MUang (Medium) $19.50
    • Stir fried king prawns with chili paste, vegetables and cashew nuts
SALADS SALADS
  • Yum Talay (Hot) $18.50
    • Hot and sour combination seafood with Thai herbs and salad
  • Yum Woon Sen (Medium) $18.50
    • Hot and sour vermicelli salad with pork and prawns
  • Yum Neau (Hot) $16.50
    • Hot and sour Thai style beef salad
  • Larb (Hot) $16.50
    • Hot and sour minced chicken or beef, pork with fresh herbs and salad
  • Thai Salad (Mild) $16.50
    • Fresh vegetables, tofu, boiled egg topped with peanut sauce
NOODLES & RICE NOODLES & RICE
  • Pad Thai (Mild) $16.00
    • Stir fried rice noodles with chicken, shrimps, eggs, tofu, crushed peanut, spring onion and bean sprouts
  • Pad Kee Maow (Hot) $16.00
    • Stir fried fat rice noodles with pork, shrimps, chili, garlic and basil leaves
  • Kao Pad (Mild) $16.00
    • Special fried rice with chicken, shrimps, eggs, mixed vegetables and cashew nuts
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • 1V. Combination Entrees (4 pieces No.2V-5V) $6.50
  • 2V. Toong Thong (4 pieces) $6.50
    • Deep fried mixed vegetables and nuts wrapped in wonton pastry
  • 3V. Spring Roll Jay (4 pieces) $6.50
    • Deep fried mixed vegetables and vermicelli rolled in rice pastry
  • 4V. Tod Mun Kao Pod (4 pieces) $6.50
    • Deep fried sweet corn beaten with chili paste
  • 5V. Satay Tofu (4 pieces) $6.50
    • Deep fried tofu topped with peanut sauce
  • 6V. Fresh Spring Roll (4 pieces) $6.50
    • Mixed vegetables rolled in fresh rice pastry
VEGETARIAN SOUP VEGETARIAN SOUP
  • Tom Kha Jay (Medium) $6.50
    • Spicy tofu, bamboo shoots, mushrooms and coconut milk
  • Tom Yum Jay (Medium) $6.50
    • Hot and sour mushrooms and tofu with lemongrass flavor
  • Tom Jeud Jay (Mild) $6.50
    • Mixed vegetables and tofu salad
VEGETARIAN MENU VEGETARIAN MENU
  • All main served with steamed Jasmine rice
  • Extra Rice $2.50
  • Gaeng Kiew Wan Jay (Medium) $16.00
    • Green curry with mixed vegetables, tofu and coconut milk
  • Gaeng Panang Jay (Medium) $16.00
    • Panang curry with tofu, vegetables and coconut milk
  • Pad Priew Wan Jay (Mild) $16.00
    • Stir fried mixed vegetables and tofu with Thai style sweet and sour sauce
  • Pad Pak Roam (Mild) $16.00
    • Stir fried mixed vegetables with Thai sauce
  • Pad Gra Prow Jay (Hot) $16.00
    • Stir fried mixed vegetables with chili and basil leaf
  • Pad Tofu Sam Ros $16.00
    • Stir fried mixed vegetables and tofu with sweet chili and cashew nuts
  • Pad Thai Jay $15.00
    • Stir fried rice noodles with eggs, tofu, bean sprouts, spring onions and crushed peanuts
  • Kao Pad Jay $15.00
    • Special fried rice with vegetables, cashew nuts and eggs
  • Yum Tofu $15.00
    • Hot and sour tofu salad and cashew nuts
SOUP SOUP
  • Tom Yum Talay (Medium) $8.00
    • Hot and sour combination seafood with lemongrass and mushrooms
  • Tom Yum Goong (Medium) $8.00
    • Hot and sour king prawns with lemongrass and mushrooms
  • Tom Yum Gai (Medium) $8.00
    • Hot and sour chicken with lemongrass and mushrooms
  • Tom Kha Goong (Medium) $8.00
    • Spicy coconut milk soup with king prawn, galangal and mushrooms
  • Tom Kha Gai (Medium) $8.00
    • Spicy coconut milk soup with chicken, galangal and mushrooms
  • Tom Jeud (Mild) $8.00
    • Clear soup with prawns, lambutan and vegetables
MAIN MAIN
  • Lamb $18.00
  • Gaeng Kiew Wan (Medium) $17.50
    • Chicken, beef, pork or lamb green curry with snow peas, bamboo shoots and coconut milk
  • Gaeng Panang (Medium) Beef, pork, chicken or lamb panang curry with pumpkins, green beans, coconut milk and crushed peanut $17.50
  • Gaeng Gari Gai (Medium) Chicken yellow curry with potatoes, onion and coconut milk $17.50
  • Gaeng Massamun (Medium) $18.50
    • Lamb massamun curry with potatoes, carrots, onion and peanuts
  • Gaeng Paa (Hot) $17.50
    • Chicken, beef, pork or lamb. Thai's country style curry with coconut milk
  • Pad Gra Prow (Hot) $17.50
    • Stir fried lamb, chicken, pork or beef with chili, garlic, green beans, bamboo shoots and basil leaves
  • Pad Priew Wan (Mild) $17.50
    • Stir fried pork, chicken or beef and vegetables with Thai style sweet and sour sauce
  • Pad Nam Mun Hoi (Mild) $17.50
    • Stir fried pork, chicken, beef or lamb with oyster sauce, vegetables and cashew nuts
  • Pad Khing (Mild) $17.50
    • Stir fried pork, chicken, beef or lamb with fresh ginger and vegetables
  • Pad Met Ma Muang (Medium) $17.50
    • Stir fried pork or chicken or beef or lamb with chili paste, vegetables and cashew nuts
  • Pad Gratam Priktai (Mild) $17.50
    • Stir fried pork, chicken, beef or lamb with garlic and pepper
  • Pad Ped (Hot) $17.50
    • Stir fried pork, chicken, beef or lamb with red curry paste, vegetables and coconut cream
  • Gai Yang (Mild) $17.50
    • Marinated BBQ chicken
  • Gai Pad Pak (Mild) $17.50
    • Stir fried chicken and vegetables
DUCK DUCK
  • Gaeng Pet Ped Yang (Medium) $18.00
    • Roast duck red curry with grapes, tomatoes and coconut milk
  • Ped Pad Gra Prow (Hot) $18.00
    • Stir fried duck with chili, garlic, vegetables and basil leaves
  • Ped Gratiam Priktai (Mild) $18.00
    • Stir fried duck with garlic and pepper sauce and vegetables
  • Ped Pad Pak (Mild) $18.00
    • Stir fried duck and mixed vegetables
  • Yum Ped Yang (Medium) $18.00
    • Hot and sour roast duck salad with Thai herbs

Nearby Sample Menus

  • Steak $11.50
  • Tray $30.00
  • Shanghai style stir-fried thick noodle $11.50
  • Honey BBQ pork on rice $10.00
  • -Sweet and sour pork
  • Any 2 BBQ options noodle soup $10.00
  • Chop suey
  • Roast duck noodle soup $9.00
  • -Chicken $15.90
  • -Lrg $13.90
  • -Chicken $17.40
  • Deep fried chips $4.00
  • Mezeh $7.40
    • for 2
  • Falafel kebab $9.90
  • -med $10.90
  • -Lrg $13.90
  • Hamburger $2.70
  • Extra Mushroom $3.20
  • Steak & Egg / Chicken & Egg $5.00
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Chicken $4.80
  • Fish (Tarakihi) $2.70
  • ●For Burgers & Sandwiches
  • BLT / Steak $4.50
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Garlic Bread $3.50
  • Hawaiian Chicken
    • chicken / pineapple
  • Wedges $3.90
  • Pork Rib-lets (3 Pieces) $4.90
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Vegetable and Pork Buns
  • Marinade seaweed in Chinese style
  • Crispy Taro Dumplings
  • Roast Duck $12.00
  • Steamed BBQ pork rice rolls
  • Steamed prawn Dumplings
  • Deep fried Tofu with pepper & salt
  • Chicken wings $8.00
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Rice $4
  • Doogh (jug) $12
    • Yoghurt drink
  • X1. Joojeh $12
  • X1. Barg $16
  • Seasoned salad $6
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Cahrboiled tomato $3
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Crumbed Prawn $15
    • Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Garlic naan $3.50
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Spicy Tofu $12.50
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Beer BBo (Bulgogi) $7.90
  • Smoked Chicken Salad Udon $13.50
  • Pork BBQ (Pork Bulgogi) $13.50
  • Spicy Beef $13.50
  • Beef BBQ (Bulgogi) $12.50
  • Rice L $3.00
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Vegetarian sushi (8pcs) $8.00
  • kiwi sushi (8pcs) $9.00
  • SPECIAL COMBO
  • Sushi & tempura $14.00
  • Dynamite sushi (8pcs) $9.00
  • Salmon teriyaki $12.00
  • Chicken dinner box $15.00
  • Chicken sushi (8pcs) $9.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Prawns $13.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Prawns $13.00
  • -Vegetarian $10.00
  • -Option: + Prawns $2.00
  • Beef $8.00
  • Shank no trimming $9.00
  • Rolls $6.50
  • Pork
  • Nuggets
  • Single Shank meal $14.00
  • Half Chicken Meal $14.00
  • Pork
  • Prawn / Fish Gassy $18.50
    • Cooked with whole roasted ground spices, coconut and tamarind. Served with steamed rice
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Mango / Pista Kulfi $6.50
    • Premium ice cream specially made for Namaste Indian
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Vindaloo $15.00
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Gulab Jamun (3 pcs) $6.50
    • Indian cheese ball deep fried, soaked in cardamom flavoured syrup
  • Add to any Burger $4.0
    • Patty
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Add to any Burger $3.0
    • Bacon / Guac
  • Hand Cut Agria Fries $3.5 / $6.5
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • Corner Classic $12.0
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Mae Glong Thai Restaurant

Mae Glong Thai Restaurant

location

Address

301 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096388005

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Private Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar ,  Cash only

Location
301 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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