Address
376/384 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Mairangi Japanese Cuisine in Auckland Menu
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DONBURI- -Main $15.90
- -Main $14.90
- -Half $10.90
- ·Salmon Sashimi Don
- ( with Miso Soup )
- ·Teriyaki Tofu Don
- -Main $13.00
- -Half $8.00
- ·Vege Tempura Don
- -Main $13.00
- -Half $8.00
- ·Teriyaki Chicken Don
- -Main $13.90
- -Half $9.00
- ·Pork Katsu Don
- -Main $14.90
- -Half $10.00
- ·Chicken Katsu Don-Main
- -Main $14.90
- -Half $10.00
- ·Pork Katsu Curry Don
- -Main $14.90
- -Half $10.00
- ·Chicken Katsu Curry Don
- -Half $10.00
- ·Prawn Tempura Don
- -Main $14.90
- -Half $9.90
- ·Teriyaki Salmon Don
- -Main $16.90
- -Half $11.90
- ·Tuna Sashimi Don
- -Main $17.90
- -Half $12.90
ROLLED SUSHI- ·Salmon & Avo Roll Sushi
- -10pcs $15.00
- -5pcs $8.00
- ·Chicken & Avo Roll Sushi
- -10pcs $15.00
- -5pcs $8.00
LUNCH BOX- Mairangi Bay Lunch Box $24.90
- Murrays Bay Lunch Box $19.90
- Campbells Bay Lunch Box $21.90
- Browns Bay Lunch Box $19.90
- Castor Bay Lunch Box $19.90
- Long bay Lunch Box $19.90
- Torbay Lunch Box $19.90
NOODLES- Kitsune Udon $12.00
- Tanuki Udon $12.00
- Curry Udon $12.90
- Kenchin Udon $13.00
- Prawn Tempura Udon $15.90
- Vege Tempura Udon $13.00
- Shoyu Ramen $13.00
- Miso Ramen $13.90
- Yakisoba $13.00
- Yaki Udon $13.00
Nearby Sample Menus
- S02 Pappa Deep Fried Chicken Skin $8.90
- R02 Pappa Special Nasi Goreng with Fried Chicken $17.90
- B17 Steamed Mantau Only (2 pieces) $4.90
- B12 Two Half Boiled Eggs Only $4.00
- B14 Pappa Garlic Naan with Curry Chicken $14.90
- N17 Pappa Fried Rice Noodles $16.20
- N16 Chilli Pan Mee $16.90
- R07 Nasi Lemak with Curry Chicken $16.50
-
Pack D $8.50
- 2 Fish, 2 sausages, $2.40 chips
-
Pack A $7.50
- 1 fish, 2 potato fritters, $2.40 chips
- Ham $2.80
- Cheese $1.00
- Ham $3.00
- Seadogs $2.80
- Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
- Cheese $4.00
- Nibble $0.60
-
Snack Box $5.70
- 1 piece of chicken thigh and regular chip
-
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
-
Egg Burger $6.00 / $8.30
- Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
- 20 Nibble & Regular chips $12.80
- Chips Reg $2.60 / L $3.80
-
BLT Burger $6.70 / $8.50
- Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
-
Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
-
A1 $9.00
- 6 Chicken Nibbles, $3.00 Chips
- Stuffed Mushroom $1.90
- Honey Chicken / Lemon Chicken / Chicken & Ginger Spring Onions / Steak & Ginger Spring Onions $12.50
- Potato Fritter $0.90
- Prawn / Combination $12.50
- Chicken / Pork / Steak $12.50
- Cheese & Egg / Cheese & Tomato / Cheese & Pineapple / Sweetcorn & Cheese $4.20
- Crab Stick $1.60
- 1/2 dozen $3.50
- Chicken, mushroom & veges $11.00
- cooked with egg, onions & peas
- Mushroom or tomato $2.00
-
D $12.00
- 4 fish, 2 sausages, 2 chips
- Prawn & veges $12.00
- Combination & veges $12.50
- Pork $9.00
-
Home made muesli $12.50
- (fresh yogurt and fruit compote)
-
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
-
Risotto of the day $16.50
- special of the day
-
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
-
Chunky Chips $7.00
- served with aioli
- EGGS ON TOAST (eggs served any style) $11.50
- Add any of the following sides to your breakfast
- Chicken Nuggets + Chips $12.00
- Edamame Beans $50.00 per head
- Stir-fried Rice with Rolled Egg $50.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Teppanyaki Grilled Salmon $65.00 per head
- Tender Eye Fillet Steak $65.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Sesame Teriyaki Chicken $50.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- PANI PURI $5.80
- KARAHI PANEER $7.50
- RAJ KACHORI $8.90
- SAMOSA CHAAT $6.80
- KACHORI $1.50
-
PUNJABI THALI $14.50
- SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
- SHAHI PANEER $7.50
- MUSHROOM MASALA $7.90
-
Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
-
Char Grilled Salmon Fillet $21.99
- Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
-
Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
-
Blue Belle $10.00
- Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
-
Margarita $10.00
- Basil,Vine Tomatoes, Buffalo Mozzarella
-
Classic Caesar Salad $9.99
- Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
-
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
-
Italian $10.00
- Pepperoni, Mushrooms, Anchovies, Onion
- Lamb (Medium) $ 13.90
- 1 420 ml soft drink
-
Extra $ 1.00
- For roast lamb sandwiches or rolls
- Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
- Kumara (each) $ 0.90
- Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Salad $ 5.00
- Combo 3 $ 5.50
- Kimchi soup $ 12.00
- BBQ beef $ 12.50
- A frozen pollack soup $ 12.00
- Soy bean soup $ 10.00
- Rice cake & noodle $ 10.00
- BBQ saury $ 13.00
- BBQ pork $ 12.50
- Seafood fried noodle $ 12.00
- Garlic Bread
- Aged scotch fillet steak
-
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
- Pan fried fish of the day
-
Beef & Reef
- Scotch topped with scallops mornay
- Chilli battered prawns
-
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
-
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
-
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
-
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
- Streaky bacon / ham $4.00
- Hash brown / creamy mash / giant couscous $4.00
-
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
-
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
- Smoked salmon slices $5.00
- Avocado / mushroom / tomato / spinach $4.00
- Chicken / Fish / Katsu $18.90
- Chicken / Fish Teriyaki $18.90
- Japanese Gyoza $7.50
- Boston Mud Cake $8.50
- Green Tea Ice Cream $6.50
- Diet Tempura $15.00
-
Dynamite Roll $7.50/$14.00
- 4 pcs / 8 pcs
-
Combo Sushi $16.00/$24.00
- S (8 pcs)/M (12 pcs)
- Stir Fried Seasonal Vegetables $7.00
- Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
- Curly Fries $7.00
- Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
-
Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup
-
Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
- Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
-
Xacuti Eggs Benedict $17.50
- Smoked salmon
Mairangi Japanese Cuisine
Phone
094769977
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Japanese
Features
EFTPOS , Takeaway , Cash , Lunch , Seating , Private Parking , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
376/384 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus