Mairangi Japanese Cuisine in Auckland Menu

Nearby Sample Menus

Parotta $2
- Thin layered refined flour bread
Payasam $4
Malabari fish curry $13.99
- Fish cooked in roasted coconut and tempered with shallot and curry leaves
Kappa biriyani $12.99
- Beef cooked along with casava
Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)
Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
-egg rice $6
Lamb masala $13.99
- Lamb cooked in spicy and roasted gravy

Chicken thigh $21
Ice-cream $5
Eye fillet $20
- Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Fried rice $5
Scotch fillet steak $22
-fresh green salad
Sides
-steamed rice

Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Lasagne $16.00 L
- Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
Pizza Bread $8.80
- brushed with garlic
Pescatore $17.50 S / $25.50 L
- Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
Fegatini Di Pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Quattro Stagioni $15.00 S / $19.00 L
- Tomato, cheese, mushroom, ham salami, shrimps
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.

Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
double chocolate
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
bayberry sorbet
Omelette Smoked fish capers $23.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00

Crabstick $1.20
Ham burger $2.50
Cheese $3.00
Sweetcorn fritters & bacon stack $5.50
Oyster $1.20
Bacon & cheese burger $8.50
- Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
Hash brown $1.00
Combo b $7.50
- 2 sausages/ 5 squid rings/ $2 chips

Garlic Yogurt
Chicken $14.50
Cajun Chicken & Prawn $15.00
Chicken
- chicken breast tomato beetroot, cheese streaky bacon fried egg
Tabouli
Dolma
Beetroot
Mint

ADANA KEBAB BEEF $9.50
MINI KEBAB CHICKEN PITA $8.00
LAMB DONER KEBAB $9.50
FALAFEL KEBAB $10.00
- 3 each falafel chicken piece garlic parsley
ADANA KEBAB $14.00
MINI KEBAB CHICKEN+ RICE $8.00
CHICKEN KEBAB BURGER $9.50
GREEK SALAD $8.00
- 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice

8. Rama Curry (mild-med-hot) $12
- Red curry with coconut milk and vegetables with Thai peanuts sauce
2. Thai Curry Puff (4 Pcs) $6
- Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces
5. Moneybag Chicken (5 Pcs) $6
- Chicken and sweet corn wrapped wonton deep fried served with dipping sauce
1. Vegetarian Spring Rolls (4 Pcs) $6
- Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
Tofu, Chicken, Beef or Pork
Tofu, Chicken, Beef or Pork
Prawns or Mixed Seafood $13
Prawn or Mixed Seafood $13

Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Free-farmed bacon $4
House Kimchi $3
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Double meat $5
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo

Grilled haloumi $4.00
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
Avocado $4.00
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
Wilted cavalo nero $4.00
Roasted vine tomatoes $4.00

-Chicken, pork or beef $11.00
Red Curry
- Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Steamed seafood $13.00
- Steamed mixed seafood with curry paste, coconut milk & veges, served with rice.
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
-Squid, prawns or seafood $13.00

Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
V=Vegetarian
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Garden Salad / Cucumber Raita $5.00
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

Gopchang-jeongol $75/$55
- (Tripe Stew)
Alongsatea-suyuk $30.00
- (Special Shin)
Bossam $70.00
Chicken Katsu $15.00
- (a Chicken Cutlet)
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
Bibimbap $15.00

Macarano GF $2.50
- assorted flavours
Seasonal fruit roulade GF $6.00
Shortbread cheese cake $4.50
- burnt sugar butter & pecan
Tomato Feta & rocket brioche $3.50
Breafast bap $5.50
- bacon egg & relish bap
Sugared ring dougnut $3.00
Choc chip cookie $3.50
Pancetta & Tomato egg tartlet $5.00
- smoked bacon egg homemade tomato relish

Kung Pao Chicken w rice $12.00
Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
(Comes with mayonnaise tomato sweet Thai chili sauce)
Poached Sliced beef chicken in hot chili oil $13.00
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
Wonton Soup $8.00
Boiled Green soybean/seaweed salad $5.90
Waffle with chocolate syrup & ice cream $6.00

Mairangi Japanese Cuisine

Auckland Region > Auckland > Mairangi Japanese Cuisine

Address

376/384 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

Phone

094769977

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

None

Cuisine

Japanese

Features

EFTPOS , Takeaway , Cash , Lunch , Seating , Private Parking , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged

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Mairangi Japanese Cuisine in Auckland Menu

Nearby Sample Menus

Mairangi Japanese Cuisine

Auckland Region > Auckland > Mairangi Japanese Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

376/384 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

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