Maki Mono in 7 Williamson Avenue, Ponsonby, Auckland Menu

Nearby Sample Menus

Seafood Marinara 24
- shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
Spanner Crab 49
- 750g w/ Indian spices, chilli, coriander & lemon
Blue Swimmer 39
- 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
Catch Of The Day 29
- pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
Caesar Salad 15
- w/ a classic dressing, bacon, parmesan, anchovy & soft egg
Iceberg wedge 6.5
- w/ blue cheese dressing
Shack 'n' Cheese 12.50
- Ham, Mac 'n' Cheese...Yum!

(A) Pork and Chive Dumplings
Dumpling with spicy sauce L $11.00 / S $8.50
- A or B
Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
Lamb Noodle Soup L $10.00 / S $8.00
Mung Bean Jelly L $8.00 / S $5.00
Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
Chicken Noodle Soup L $10.00 / S $8.00
(E) Vege Dumplings
- Cabbages, mushrooms agaric, carrots, rice vermicelli

Mix paratha $6.00
Aloo chaat $6.00
Samosa chaat $6.00
Raj kachori $8.00
Aloo bonda $1.00
Medium $6.00
Aloo paratha $6.00
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo

- Streaky Bacon $16.00
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
Smoked Fish Filo $16.00
- Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
Kids Fluffy $2.00
Vegetarian Tortellini $18.00
- Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
- Smoked Salmon $18.50

Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00

Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil

Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Pie Of The Day $19.50
- Served with creamy mashed potato & peas

CURRY LING COLLARS VERMICELLI SOUP
NYONA FRIED RICE
HAINANESE CHICKEN RICE $13.00
ASSAM FISH $36+ (depends on the size)
- Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
YUMMY FISH $36+ (depends on the size)
- Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
CHICKEN RENDANG $22.00
- Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
$13.00 Regular
STEAMED RICE $2.00 per bowl

Fish cake(homemade) $3.50
Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
Onion ring $0.80
Crabstick $1.50
Potato $0.80
Vegetarian $6.50
- Mushroom, salad, steak, mayonnaise sauce
Egg burger $5.80
Super burger $9.00
- Beef pattie, bacon, cheese, egg, mushroom, pineapple, salad, tomato, mayonnaise sauce

CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)
KARAAGE CHICKEN (5 pieces) $4.80
- Soy sauce flavoured traditional Japanese boneless fried chicken
3 TERIYAKI TOFU DONBURI $9.50
- Teriyaki Tofu on Rice
COMBO DEAL
1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice
+ $2.00 Soup
KATSU SANDWICH $4.80
- Deep fried crumbed pork sandwich
- Teriyaki & Pepper

Mince on Ciabatta Toast $16.00
- With smashed peas.
Potatoes Puffs with Aioli $6.00
Soup of the Day $13.00
- With toasted bagel stick - see blackboard.
Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.
Solent $24.00
- Smoked salmon, capers, red onion, feta, dill aioli.
Spaghetti and Cheese $9.00
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
Tomato, Feta, Olive, Red Onion Salad $11.00

Maki Mono