Maki Mono in 7 Williamson Avenue, Ponsonby, Auckland Menu

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Maki Mono in Auckland has no menu available, but can choose from many other options such as Piece of Chicken or Lamb from Papatoetoe Roast. Cornwall Park Garden Restaurant offers many options including Toast Conserves (5 grain, Sourdough, Muffin) and Quinoa & Almond granola, Preserved fruits, Labneh. Totara Park Takeaways includes a wide range like WEDGES or . Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies and Steak & Mushroom Pie / Chicken Pies / Pork Pastry from . Angkor Bakery offers Gusto Cafe and Egg on Toast / Beans & Hash Browns / Sausage & Toast.

Nearby Sample Menus

Egg $4.80
(On Fried Rice ) $1.00 Extra
Scallops $17.00
Bbq Pork $13.50
Steak $5.00
Beef Hot Chilli & Lemon Grass $15.50
Won Ton $0.80
Fillet Steak Satay Sauce $17.00

Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Roast vegetables $9
- Feta, raisins, balsamic reduction

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.

Classic Fish + Chips S $19.50 / L $26.50
- Grilled or Monteith's Golden beer battered, chunky fries, garden salad + homemade tartare sauce
Grilled Bruschetta $9.90
- Ricotta + cannellini bean purée, tomato, basil + olive oil
Pork + Sage Meatballs $14.90
- Napoli sauce, prosciutto + parmesan crumb
-Gluten free add $3.50
●Create your own omelette $16.50
- Three eggs, balsamic glaze + your choice of four fillings
Kumara + Pine Nut Giganti $24.90
- Braised beef cheek, kumara purée, micro cress, sage + chilli
Pepperoni $19.90
- Red onion, marinated artichokes, capers + rocket
-Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9

Sea Dog $4
Chicken Veges $12
Chicken Veges $10
Beef, pineapple & ginger
Prawn Veges $13
Chicken Fu Young $10
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- 4 fish, $4 chips, 4 sausages, 6 wontons
Mussel $1.50

Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
Mixed Veg & Vermicelli Casserole $20.00
Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
Fish Fillet Noodles/Vermicelli Soup $14.00
Stewed Duck in "Lo-Han" Style $25.00

Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
Sabzi Gulistan (Medium) $21.50
- Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
Rogan Josh (Medium) $24.50
- Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
Makhani Paneer (Mild) $21.90
- Fresh cottage cheese cooked in creamy tomato gravy with butter
Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Raitha $3.50
- Grated cucumber, carrot, yoghurt, roasted ground cumin
Pickles $3.50
- Mango and lime

Mussel $1.50
Steak $10.00
Honey Chicken $11.90
Nasi Gorang $13.90
- (With Meat, Veges & Rice)
Pork $10.90
Hawaiian $4.00
Chicken & Cheese $5.00
Smart Horse Special $14.90

Chaat Papdi $6.00
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Paneer Paratha $7.50
Samosa $1.00
Aloo Bonda $1.00
Raj Kachori $8.00
Garlic Naan $3.00
Bhel Puri $5.00

Teriyaki tofu don $8.50
Oyako don (chicken or egg) $10.00
Tanuki udon or soba $8.50
Fried chicken $5.50
BBQ pork $2.20
Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
Sapporo miso ramen $11.50
Pork ginger don $10.00

Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
Roasted Tomatoes $4.00
Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
- Add poached egg $3.00
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet

Jelly Tofu $11.00
Kimchi Stew $12.00
Chicken Teriyaki $13.00
Kimchi Fried Rice $12.00
Ginseng Chicken Soup $28.00
Korean Sausage Soup $12.00
Budai Soup $30 / $40 / $50
Cold Noodle with Soup $12.00

Chilly (dry)
- Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer
Hyderabadi Bagara Baingan $15.90
- whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
Cheese balls $6.90
- Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
Aloo gobi $13.90
- The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
GJ with ice cream $5.90
Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
Tawa fish $14.90
- Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
raita $4.90

Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip