Malaysia Singapore Cuisine in Auckland Menu

MENU MENU
  • CURRY CHICKEN ON RICE $9.90
  • CHICKEN LAKSA NOODLES $9.90
  • NASI GORENG $8.90
  • MEE GORENG $9.90
  • CURRY CHICKEN WITH ROTI CANAI $10.90
  • FRIED RICE NOODLES $8.90
  • SINGAPORE FRIED VERMICELLI $9.90
  • SINGAPORE FRIED NOODLES $8.90
  • HOKKIEN NOODLES $9.90
  • HAINANESE CHICKEN RICE $10.90
  • GRAVY RICE NOODLES $9.90
  • MEE REBUS $9.90
  • SAMBAL CHICKEN ON RICE $10.90
  • BLACK PEPPER BEEF/CHICKEN ON RICE $11.90
  • ROJAK (PEANUT SAUCE) $11.90
  • NYONYA CHICKEN ON RICE $11.90
  • KUNG PO CHICKEN/BEEF ON RICE $11.90
  • SWEET SOUR PORK/CHICKEN RICE $11.90
  • SEAFOOD LAKSA NOODLES $11.90
  • GINGER CHICKEN/BEEF ON RICE $11.90
  • NASI LEMAK $11.90
  • RENDANG CHICKEN ON RICE $11.90
  • SAMBAL SEAFOOD ON RICE $11.90
  • FISH HEAD VERMICELLI SOUP $11.90
  • CURRY BEEF ON RICE $11.90

Nearby Sample Menus

  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Paradise Special Chicken Masala (made to order) $14.00
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Butter Chicken (mild) $12.00
    • Oven grilled chicken cooked in cream and butter.
  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • SPRING ROLL(HOMEMADE) $2.00
  • MEAT PATTY, BACON, HAM $2.00
  • CHICKEN BURGER $5.00
  • CHEESE & ONION $3.50
  • CRUMBED SCALLOP $1.80
    • 6 FOR $10.00
  • SWEET CORN FRITTER(HOMEMADE) $2.00
  • SNAPPER BURGER $6.00
  • CHEESE & PINEAPPLE $3.50
  • 23. TOM ZAP
    • Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs
  • SEAFOOD, PRAWNS OR FISH $21.50
  • SEAFOOD OR PRAWNS $23.50
  • CHICKEN, BEEF OR PORK $18.50
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • 59. FISH FILLET EDEN $23.50
    • Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
  • PRAWNS, FISH OR SEAFOOD $22.50
  • LARB DUCK $23.50
    • Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
  • 31. Seafood Stir on Rice $12.80
  • 110. Secret Home Made Golden Bean Curd $23.80
  • 93. Mongolian Beef (Pork / Chicken) $22.80
  • 112. Seafood with Tofu $26.80
  • 66. Pork with Veges Fried Noodles $10.80
  • 88. Salted Pepper Fried Fish Fillet $26.80
  • 99. Fish Fillet With Sweet Corn Sauce $26.80
  • 120. Dry Fried Round Bean & Mince Meat $22.00
  • Scorched -Rice Soup With Seafood $28/ $35/ $35
  • Seafood And Vegetables With Mustard Sauce $32/ $39
  • Sauteed Shredded Beef With Green Bell Pepper $13
  • Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35
  • Sweet Corn Soup $5
  • Homemade Spring Rolls Stuffed With Bacon $5
  • Spicy Noodle Soup With Seafood $13
  • Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Wild mushrooms and wash rind cheese $7.00
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Medium Sashimi Platter n/a
    • (approx 20 slices)
  • Cooked Prawn Nigiri n/a
    • (two pieces per plate)
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Calamari n/a
    • Ika rings with tartare sauce
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Salmon Rolls n/a
    • Fresh king salmon with avocado. (5pc)
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Asian inspired beef noodle soup $10
  • Peppery potato + waterdes soup and garlic bread $10
  • Lunch time only
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Cheese Burger + Chips $10
  • Wedges $12
  • Fries $7
  • Squid Box $8
  • Falafel, salad, hummus $13.50
  • Chicken blue cheese $11.90
    • Lettuce, tomato, blue cheese, tomato jam, aioli
  • Kumara chips $6
    • Aioli
  • Chicken $15
  • Beef
  • Fries $4.50
    • Aioli
  • Chicken avocado $11.90
    • Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
  • Ice cream $4
    • Oob organic ice cream, gluten free, egg free
  • Funghi Std $17 / Large $30
    • Mushrooms
  • Teriyaki Std $20 / Large $32.50
    • Teriyaki chicken, with red onion and capsicum
  • Gorgonzola
    • Chicken tortellini pasta in blue vein cheese & cream sauce
  • Arrabbiata Entree $16.50 / Main $22.50
    • Tomato, mushroom, onions, olives, capers, chillies
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • Vegetarian Std $19 / Large $32
    • Mushroom, capsicums, onions, olives, capers
  • Amatriciana Entree $16.50 / Main $22.50
    • Tomato, onion, bacon, chilli sauce
  • -Pork Sui Mai / Ox Tripe with Ginger & Spring Onion / Steamed BBQ Pork Bun $5.00
  • ●Paddle Crabs
  • -Minced Balls / Pork and Mushroom Ball $5.00
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • -Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
  • -Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
  • Scampi steam with creamy garlic sauce M $36 / L $68
  • -Beef / Pork / Chicken / Seafood $18.00
  • Pork katsu $12.50
  • Fish katsu box $15.50
  • Fish teriyaki $13.50
  • Beef Teriyaki box $14.00
  • -Udon spicy $13.00
  • Fish Teriyaki box $15.50
  • Maki assorted (32pcs) $40.00
  • Chicken don $12.00
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
  • Blackberry Cobbler $14.00
    • with ice cream
  • Heirloom Tomatoes $5.00
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Ice cream selection 3 scoop $7
  • Fish of the day POA
  • Chatpata curly fries with confit garlic aioli $7
  • Assorted Indian crackers $5
  • Chilli Chicken $12.00
    • Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
  • King Prawn Malabari $14.00
    • Prawn cooked with onion, capsicum, coconuts and spices
  • Fish (2 pcs) and Chips $6.50
  • Bread Basket $12.00
    • Choose any 3
  • Prawn Pakora (8 pcs) $11.99
    • King prawns dipped in chick peas batter and deep fried
  • Garlic Naan $3.00
    • Naan bread with touch of garlic
  • Chicken Saag Wala $12.00
    • Choice of chicken cooked in skillful spinach in an exotic curry
  • Veg. Manchurian $10.00
    • Vegetables balls cooked in Manchurian sauce
Malaysia Singapore Cuisine

Malaysia Singapore Cuisine

location

Address

Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand

phone

Phone

095337186

email

Email

None

clock

Opened hours

10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines