Malaysia Singapore Cuisine in Auckland Menu

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CURRY CHICKEN ON RICE $9.90
CHICKEN LAKSA NOODLES $9.90
NASI GORENG $8.90
MEE GORENG $9.90
CURRY CHICKEN WITH ROTI CANAI $10.90
FRIED RICE NOODLES $8.90
SINGAPORE FRIED VERMICELLI $9.90
SINGAPORE FRIED NOODLES $8.90
HOKKIEN NOODLES $9.90
HAINANESE CHICKEN RICE $10.90
GRAVY RICE NOODLES $9.90
MEE REBUS $9.90
SAMBAL CHICKEN ON RICE $10.90
BLACK PEPPER BEEF/CHICKEN ON RICE $11.90
ROJAK (PEANUT SAUCE) $11.90
NYONYA CHICKEN ON RICE $11.90
KUNG PO CHICKEN/BEEF ON RICE $11.90
SWEET SOUR PORK/CHICKEN RICE $11.90
SEAFOOD LAKSA NOODLES $11.90
GINGER CHICKEN/BEEF ON RICE $11.90
NASI LEMAK $11.90
RENDANG CHICKEN ON RICE $11.90
SAMBAL SEAFOOD ON RICE $11.90
FISH HEAD VERMICELLI SOUP $11.90
CURRY BEEF ON RICE $11.90

Nearby Sample Menus

Pescatore $25.90
- Calamari, prawns, cured salmon, mussels, tomato sugo, mozzarella
Bambini $24.90
- Shaved Champagne ham, sweet pineapple, fior di latte, tomato sugo
Roquette & Pear $9.90
- Roquette & Shaved pear salad, parmesan
Scrambled Eggs $14.50
- Chilli, Garlic, onion, parsley
Muffin Daily Selection $5.00
Pesce del Giorno $35.90
- Today's Fish, seafood & Herb risotto
Gnocchi $20.00
- Spicy sausage, green peas, courgettes, basil parmesan
Baked Eggs $17.50
- two baked eggs in capsicum, chilli or napoli sauce on toasted ciabatta

Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs

Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce
Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)
Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for

Baklava (Sweet) $3.50
Chicken Steak Wrap $11.99
- barbecued chicken pieces wrapped in bread
Spring Rolls (10Pcs) $3.99
Top Kebab Wrap $11.99
- chicken & Lamb Mixed + Falafel + Egg
Chicken/Lamb $9.99
Chicken Shish Rice $13.50
- barbecued chicken pieces on rice with salad
Falafel Burger $4.99
Kebab Rice $15.50
- rice combos

Batter Sausage $1.60
Vegetables $7.00
Roast Pork & Veges $10.50
Combination Foo Young $11.00
Combination & Veges $11.00
Combination $11.00
-10 pcs $7.00
Chicken & Veges $11.00

Beetroot And Goat Cheese Salad $14
- with pistachio dressing
Oysters with Bloody Mary dressing (GF, DF)
- made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt
Chicken Caesar Salad $21
- romaine lettuce, croutons, parmesan, egg anchovies (optional)
B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
Chorizo Butter Mussels $15.5
- with side of salad (10 to 12)
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
Avocado On Toast $10.5
- white or multigrain

Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Cheese garlic naan $4.50
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Paratha (potatoes/paneer) $6.00
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream

Spicy chicken with noodles soup(dry noodles or rice) $10.00
Sweet sour pork(chicken or fish) $10.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Steam vegetable $5.00
Pan fried pork dumpling $10.00
Fried egg with Japanese soybean sauce $15.80
Curry seafood with noodle soup(dry noodles or rice) $12.00

LUNCH "MYUN" $15.00
- Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
JEON 6 PCS
Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
COURGETTE $4.00
- sliced courgette - zucchini

Fried Noodle with Shredded Pork & Veges $10.00
Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
Steamed Mini Buns $3.00
Colorful Stir Fried Whitebait / Stir Fried Long Bean $18.00
Spicy Pepper & Salt Ling Collars $16.00
Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
Salted Egg with King Prawn $28.00
Fried Rice Noodle with Beef & Black Bean Sauce / Fried Noodle with Shredded Pork & Veges / Fried Rice Noodle with Pork and Veges $10.00

Napoletana S $8/ L $13
Chicken Camembert $12
Chilli $10
Sultani Kebab $21
Seafood Basket $12
Mixed with rice $15
Ostrich $13
Barg Kebab $17

Meat Platter $25.00
- Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
Both served ẁ Potato of the day & Chef’s Veges.
Warm Breads $12.00
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.

Mini Spring Rolls $3.00
Mini Hot Dogs $4.00
Wedges $5.00
Squid Rings $3.00
Fries $3.00
Hoki Bites $5.00
Samosas $3.00
Crabsticks $3.00

Fish Chowmein $15.00
- Fried fish added with glazed chowmein noodles infused with crushed ginger, garlic & veges.
Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
- Meat of your choice simmered in coconut cream & red thai curry paste
Extra - 1PC Fish $5.00
Puri $2.00
Fiji Style Chicken Samosa $3.00
2PCS Grilled Chicken Breast With Chips Or Salad $12.00
- Marinated chicken drenched with barbeque sauce finished with seasoning.
Fiji Style Fried Cassava (2PCS) $3.00
Ginger Chicken $12.00
- Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.

Chicken 65 $13.00
- Spicy deep fried chicken tossed with ginger, mustard and curry leaves
Awadhi lamb chops with spiced potato mash $25.00
- Mace and cinnamon spiced lamb chops grilled and served on potato mash
Vegan platter (GF) $27.00
- Combination of samosa, bhel masala corn and garlic mushroom
Brownie sundaee $13.00
- Layer of fudgy brownie topped with vanilla ice cream and nuts
Butter chicken (GF) $11.00
- Served with rice and naan
Hot 6 chicken $26.00
- Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
Chicken tikka pizza (till 5pm) $16.00
- Chicken tikka shreds, mozzarella cheese
Chutneys/pickle/raita $3.00
- Mint / tamarind / hot garlic / mixed pickle