Malaysia Singapore Cuisine in Auckland Menu

MENU MENU
  • CURRY CHICKEN ON RICE $9.90
  • CHICKEN LAKSA NOODLES $9.90
  • NASI GORENG $8.90
  • MEE GORENG $9.90
  • CURRY CHICKEN WITH ROTI CANAI $10.90
  • FRIED RICE NOODLES $8.90
  • SINGAPORE FRIED VERMICELLI $9.90
  • SINGAPORE FRIED NOODLES $8.90
  • HOKKIEN NOODLES $9.90
  • HAINANESE CHICKEN RICE $10.90
  • GRAVY RICE NOODLES $9.90
  • MEE REBUS $9.90
  • SAMBAL CHICKEN ON RICE $10.90
  • BLACK PEPPER BEEF/CHICKEN ON RICE $11.90
  • ROJAK (PEANUT SAUCE) $11.90
  • NYONYA CHICKEN ON RICE $11.90
  • KUNG PO CHICKEN/BEEF ON RICE $11.90
  • SWEET SOUR PORK/CHICKEN RICE $11.90
  • SEAFOOD LAKSA NOODLES $11.90
  • GINGER CHICKEN/BEEF ON RICE $11.90
  • NASI LEMAK $11.90
  • RENDANG CHICKEN ON RICE $11.90
  • SAMBAL SEAFOOD ON RICE $11.90
  • FISH HEAD VERMICELLI SOUP $11.90
  • CURRY BEEF ON RICE $11.90

Nearby Sample Menus

  • BACON &EGG $5.00
  • MEAT $3.00
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • MUSSEL (BATTERED) 3 FOR $2.00
  • FISH $2.50
  • MUSSEL $1.00
  • PRAWNS 3FOR$2.00
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Prosciutto & Potato $24
    • prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
  • Lemon & Thyme Roasted Chicken $29.5
    • on truffle mash with Jack’s slaw & red wine jus
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Garden salad $7
  • Apple & Rhubarb Crumble $12
    • seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Spring Roll $2.00
  • Combination Meat $12.50
  • Prawn $12.50
  • Prawn $12.50
  • Tomato $2.80
  • Combination Seafood $16.00
  • BBQ Pork $11.50
  • Vegetable $9.50
  • M17. PAPER CHICKEN $12.99
    • Chicken with black pepper & onion gravy
  • E14. LAMB DRY $14.00
    • Cooked with the chef's secret spices
  • V5. PALAK PANEER $12.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
  • PLAIN RICE $4.00
  • E7. FISH AMRITSARI (8 pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices
  • D1. GULAB JAMUN (3 pcs) $5.00
  • T3. TANDOORI ROTI $2.50
    • Flattened bread made from whole meal flour
  • A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Baby spinach $4.50
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Roast flat mushroom $5.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Gravy Pots $1.00
  • Snappers $4.60
  • Pineapple Fritter $10
  • Curry Roll $2.30
  • Egg $3.50
  • Squid Ring $0.60
  • Pack (1) $11.00
    • Fresh Fish, 2 Chicken (piece), 5 Potato Fritters, $2 Chips
  • Ham $2.80
  • Ham or Chicken $6.30
  • Sausage Rolls $3.00
  • Steak $3.00
  • Smoke Fish $3.00
  • Spring Roll $2.30
  • Fish Burger $5.00
  • Lunchbox Lunchbar Special Burger N/A
  • Salmon / Chicken $5.50
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 2 fish / 2 sausages / chips $6.00
  • 2 fish / 6 mussels / chips $8.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • Honey lemond chicken $12.00
    • Fried crumbed chicken with homemade sauce & vegetables served on a sizzling plate, served with rice.
  • Fried duck with ginger $13.00
    • Stir fried roasted duck with homemade sauce, ginger & vegetables.
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • Combination fried rice $12.00
    • Fried rice with combination meat, egg, meat, onion and vegetables.
  • Red Curry
    • Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
  • Prawns fried rice $13.00
    • Fried rice with edd prawns, onion and vegetables
  • Spring rolls $7.00
    • Delicious Thai spring rolls filled with vermicelli and vegetables (5 pieces).
  • DHAL MAKHANI
    • Black lentils stewed on a slow fire overnight.
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • PANEER SHIMLA MIRCH
    • Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
  • ALOO PARANTHA $4.00
  • BOMBAY AALOO
    • Diced potatoes cooked With cumin seeds and spices, This is a dry dish.
  • DHAL TADKA
    • Yellow dhal tempered with cumin seeds and garlic.
  • PANEER TIKKA MASALA
    • Home make Cottage cheese cooked with a medium spiced masala sauce.
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Dream Roll $14.00
    • Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
  • Platter A/63 Pieces $75.00
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Champion Roll $16.00
    • Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
  • Cheese Dream Roll $16.00
    • Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
  • Roast masala steak
    • Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
  • 9” $10.50
  • 18” $31.50
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • CHILLI $0.50
  • 18” $31.50
  • 18” $31.50
  • Spiced prosciutto $6.50
  • Avocado toast $11.00
  • Black pudding $6.50
  • Free range eggs scrambled or poached $12.00
  • Salad of the day $10.00/$15.00
  • Goats cheese and chive omelette $16.50
  • Lamb mince on toast $16.50
  • Poached egg with ortiz anchovy $4.50
  • Pork Chop & onion on rice $10.50
  • Fried wonton (1/2 dozen) $3.50
  • Coriander & sliced fish on rice with soup $10.00
  • Rice Noodle with Beef $11.00
  • Pork Chop & tomato on rice $10.50
  • Sweet and sour sliced fish $16.00
  • Unshelled king prawns with seasonal vegetables $19.00
  • Steamed stuff tofu $14.00
Malaysia Singapore Cuisine

Malaysia Singapore Cuisine

location

Address

Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand

phone

Phone

095337186

email

Email

None

clock

Opened hours

10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand
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