Malaysia Singapore Cuisine in Auckland Menu

Nearby Sample Menus

Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce

Any 2 sides for $6. *Excludes wings + tenders
Supreme $9.99
- Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
Tandoori Paneer $9.99
- Marinated paneer, onion, mozzarella + coriander
Extra Topping $2.00
Chilli Prawn $11.90
- Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
Cranberry Chicken $11.90
- Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
Chocolate Mousse / Cheesecake $2.99
Monday and Tuesday Special:$5.99 each pick up

Ginger Crunch $48
Harissa rubbed lamb loin, olive scene, mustard butter & herbs
Sushi (GF) (30pc/ 60pc) $52/$80
- Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
Free range chicken skewer with cucumber coriander yoghurt
Gorgeous Celebration Cake Available (POA)
- Using freeze-dried fruits fresh flowers, different style of piping and writing too
Nibbles platter (60pc) $152
- Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Salmon sushi, avocado, cucumber & ginger (GF)

Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
Stir Fried Chinese Broccoli in Ginger Sauce $38.00
Combination (2) of BBQ on Rice $13.50
Combination (2) Roast Noodle Soup $13.50
Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
Dried Scallop & Egg Fried Rice $14.80
(Prawn or BBQ Pork) Combined with Egg Foo Young $30.00
Fish Fillet Congee / Combination Pork Congee / Ginger Onion Chicken Congee $10.90

HOT DOGS $11.50
- with fries & a petit salad
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
Wedges $9.00
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
FISH FINGERS $11.50
- with fries & petit salad
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette

BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
VEGE $15.00
- onions, olives, fresh tomato, oregano
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano

Red bean soup w/fresh milk $7.00
O mochi $7.00
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Tofu Pudding with barley $8.00
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Tofu Pudding with mung bean $8.00

Kao pad gai $19.50
- Thai fried rice with chicken, mixed vegetables and eggs
Aroy dee yam talay $22.90
- Mixed combination Seafood Salad with red onion coriander and tomatoes.
Satay, gai, or neua $8.00
- Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
Gang keow/dang $19.10
- Combination mushrooms, potato, onion with red or green curry paste and coconut milk
Pad thai jae $19.10
- Stir fried rice noodles with mixed vegetables
Tod mun pla $8.00
- Fish Cakes mixed with red curry, kaffir lime leaves & spices
Goongh krati $10.80
- King Prawns Thai style coated in shredded coconut with Mango Sauce

Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon and egg $9.00
- With toast
Grain toast $6.50
- With any style eggs
Bagel $5.50
- With cream cheese and preserves

9 Course $105.00 pp
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Please speak with your server for menus
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
11 Course $119.00 pp
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
5 Course $89.00 pp