Malaysia Singapore Cuisine in Auckland Menu

MENU MENU
  • CURRY CHICKEN ON RICE $9.90
  • CHICKEN LAKSA NOODLES $9.90
  • NASI GORENG $8.90
  • MEE GORENG $9.90
  • CURRY CHICKEN WITH ROTI CANAI $10.90
  • FRIED RICE NOODLES $8.90
  • SINGAPORE FRIED VERMICELLI $9.90
  • SINGAPORE FRIED NOODLES $8.90
  • HOKKIEN NOODLES $9.90
  • HAINANESE CHICKEN RICE $10.90
  • GRAVY RICE NOODLES $9.90
  • MEE REBUS $9.90
  • SAMBAL CHICKEN ON RICE $10.90
  • BLACK PEPPER BEEF/CHICKEN ON RICE $11.90
  • ROJAK (PEANUT SAUCE) $11.90
  • NYONYA CHICKEN ON RICE $11.90
  • KUNG PO CHICKEN/BEEF ON RICE $11.90
  • SWEET SOUR PORK/CHICKEN RICE $11.90
  • SEAFOOD LAKSA NOODLES $11.90
  • GINGER CHICKEN/BEEF ON RICE $11.90
  • NASI LEMAK $11.90
  • RENDANG CHICKEN ON RICE $11.90
  • SAMBAL SEAFOOD ON RICE $11.90
  • FISH HEAD VERMICELLI SOUP $11.90
  • CURRY BEEF ON RICE $11.90

Nearby Sample Menus

  • Lamb cutlets, summer beans, garlic, mint $47
  • Zuppa Inglese $15
  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Tuna crudo, green apple, radish $22
  • Beef cheeks, gremolata $34
  • Veal cutlet Alla Milanese, lemon $42
  • Baked eggplant parmigiana $22
  • King prawns saltimbocca, lemon aioli $44
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Prime Beef Burger $22.00
    • Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • Fish & Chips $19.00
    • Beer battered fries, salad & homemade tartare.
  • Buttermilk Fried Chicken Burger $22.00
    • Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Balti chicken/lamb $12.50
    • Choice of boneless chicken or lamb cooked in a special Bain gravy
  • Chilli panner $13.50
    • Cottage cheese cooked In onion, capsicum & green chillies.
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Prawn pakora $12.00
    • King Prawns dipped in chikpea batter & deep fried.
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Vegetable chowmien (noodles) $10.00
    • Mixed Vegetables with Chowmien. cooked in Indian style.
  • Vegetable jalfrazie $11.50
    • Fresh vegetables cooked in tomato, onion & spices.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Free Farmed Pork & Fennel Sausages $6
  • Portobello Mushrooms $5
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Fresh Cured Salmon $7
  • -Rock $2.00
  • $10 Pack $10.00
    • 3 Fish, 3 Mussels, $2 Chips
  • Sausages $1.20
  • Bacon & Egg Burger $4.50
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Extra Fill $1.00
  • Fancy Platter - 1 $30.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $7.90
  • Smoked Salmon & Avocado
  • - 4 pieces Avocado Nigiri
  • Dragon Roll
  • 5PC. REG $8.50
  • Teriyaki Chicken Double Avocado
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Mushroom or Egg $1.50
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • SCALLOPINI
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Add Chicken $3
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Wonton Soup $8.00
  • Beef Brisket Braised Noodle with Oyster sauce $12.00
  • Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
  • Tonkotsu ramen pork bone soup $12.00
  • French Toast with peanut butter $5.00
  • Yum Yum fried rice $11.00
  • Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
  • Wonton Braised Noodle with Oyster Sauce $11.00
  • E3 Roast Duck Noodle Soup $8.50
  • A8 Roast Duck $15.00
  • A4 Soya Sauce Chicken(Whole/Half) $18.00/$10.00
  • F19 BBQ Pork Fried Noodle $9.50
  • K14 King Prawn with tomato Sauce $20.00
  • G1 Preserved Egg & Pork Congee $8.00
  • F11 Singapore Style Fried Vermicelli $9.50
  • E6 Saya / Steamed Chicken Noodle Soup $8.50
  • Chicken Katsu Rice $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Rice Bowl $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Udon $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Chicken Soup $9.00
    • Diced chicken cooked with chicken stock & herbs with dash of cream.
  • Plain Rice Small $3.00
  • Fiji Style Bhajiya (3 PCS) $3.00
  • Fiji Style Vege Samosa $2.50
    • Fiji Style Vege Samosa
  • Puri $2.00
  • Lamb Chasers $12.00
  • Chicken Chasers $10.00
  • Large Fries $5.00
  • American hot dog $2.80
  • Snapper $4.50
  • King prawn $1.30
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • 6x mussels $7.00
  • Potato fritters $0.50
  • Paua fritters $2.60
  • Snapper burger $5.90
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
Malaysia Singapore Cuisine

Malaysia Singapore Cuisine

location

Address

Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand

phone

Phone

095337186

email

Email

None

clock

Opened hours

10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand
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