Malaysia Singapore Cuisine in Auckland Menu

MENU MENU
  • CURRY CHICKEN ON RICE $9.90
  • CHICKEN LAKSA NOODLES $9.90
  • NASI GORENG $8.90
  • MEE GORENG $9.90
  • CURRY CHICKEN WITH ROTI CANAI $10.90
  • FRIED RICE NOODLES $8.90
  • SINGAPORE FRIED VERMICELLI $9.90
  • SINGAPORE FRIED NOODLES $8.90
  • HOKKIEN NOODLES $9.90
  • HAINANESE CHICKEN RICE $10.90
  • GRAVY RICE NOODLES $9.90
  • MEE REBUS $9.90
  • SAMBAL CHICKEN ON RICE $10.90
  • BLACK PEPPER BEEF/CHICKEN ON RICE $11.90
  • ROJAK (PEANUT SAUCE) $11.90
  • NYONYA CHICKEN ON RICE $11.90
  • KUNG PO CHICKEN/BEEF ON RICE $11.90
  • SWEET SOUR PORK/CHICKEN RICE $11.90
  • SEAFOOD LAKSA NOODLES $11.90
  • GINGER CHICKEN/BEEF ON RICE $11.90
  • NASI LEMAK $11.90
  • RENDANG CHICKEN ON RICE $11.90
  • SAMBAL SEAFOOD ON RICE $11.90
  • FISH HEAD VERMICELLI SOUP $11.90
  • CURRY BEEF ON RICE $11.90

Nearby Sample Menus

  • Combination $14.00
  • Prawn & Veges $14.00
  • 3 $12.00
    • 4 Tarakihi Fish, $2 Chips
  • -A $42.80
    • 1. Special Fried Rice 2.Nasi Goreng 3. Sweet & Sour Pork 4. Steak Tomato Cashew Nuts & Veges on Rice 5. 6 Wontons
  • I $30.00
    • 6 fish, 6 hot dog, 6 crab stick, $6 chips
  • M=Medium / L=Large
  • Squid / Combination M $11.00 / L $13.00
  • Chicken Sweet Corn Soup $7.00
  • 41. Tempura & Teriyaki $15.90
    • 5pcs of Tempura & Chicken or Fish Teriyaki
  • (L) $59.90
  • 7. Tonkatsu Combination Set $20.90
    • (Deep-fried pork, Fish cutlet)
  • 3. Lobster Salad $8.90
    • (Chopped lobster & fish roe in mayo)
  • 10. Gyoza (5pcs) $6.90
    • Deep fried Japanese Dumpling
  • 7. Sashimi & Udon $17.90
    • (Sashimi on rice with mini udon)
  • Beef Teriyaki $18.90
  • 3. Beef Teriyaki Set $18.90
  • Curry Roll $1.50
  • Spring Rolls $5.00
    • (3 pieces) Minced Pork mixed with vegetables spring rolls
  • Tord Kratiam
    • Stir fried meat with vegetables and garlic pepper sauce
  • -Chicken, Beef or Pork $11.00
  • Phad Krapow
    • Stir fried meat with fresh chilli, basil leaves and vegetables
  • Mussel $1.20
  • ●Fritters
  • -Prawns $13.00
  • Miso Tonkotsu Chashu Negi Ramen (Basic+BBQ Pork+Spring Onion) $18.00
  • Tsuke Ramen $15.00
    • Choose 1 flavour from: Shoyu, Miso or Shio (original)
  • ●Toppings
  • Tonkotsu Shoyu Ramen (Basic) $12.00
  • ●Extra Toppings
  • Extra Topping Mayonnaise $0.50
  • Kaki Gori $4.00
    • Shaved ice: Strawberry, melon, hawaiian blue or green tea
  • Gyoza (6 pieces) $6.00
    • Pan fried pork dumpling
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Single Scoop $5
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Café Pastry $3.5
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Steamed vegetables with ginger soy glaze $8.50
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Sauteed green beans with grlic butter & almonds $9.50
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Salt & Pepper Squid Fries & Salad $17.00
  • Bacon & Egg Burger w Onion Rings $10.50
  • Fish Burger $13.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • BLAT & Fries $14.00
  • All Day Breakfast $16.00
  • Hot Dog $2.50
  • Garlic Naan $3.50
  • Chicken Tikka Masala
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Cheese Naan $3.50
    • Naan stuffed with NZ cheese
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Chicken Tikka (Half /Full) $10.00 /$18.00
    • Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
  • Poppadoms (6) $2.50
    • those crispy thing
  • Dereks Jalfrezi
    • A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
  • Tandoori chicken (Half /Full) $12.00/$22.00
    • Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
  • HSP Chicken $11.00
  • Lamb Rice(Regular/Combo) $12.00/$14.00
  • Butter Chicken(Regular/Combo) $9.90/$12.00
  • Combo Deal $4.00
    • Large snack pack + chips and 600ml drink
  • Mix Combination Kebab(Large/Combo) $10.50/$13.50
  • Chicken Kebab(Large/Combo) $9.00/$12.00
  • Lunch Box $7.00
    • 2 pieces of chicken regular chips
  • Mixed Pickle $1.00
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Eggs $13.00
    • With Bacon
  • Free range Eco Eggs (fried, poached) $4.00
  • Homemade hashbrown $5.50
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Apricot slice $1.40
  • Chicken drum $1.40
  • Chicken thight $2.60
  • Banana cake $4.00
  • Quiche $2.50
  • Butter chicken $2.30
  • Steak $2.30
  • Curry chicken $2.00
  • Prawn Fu Yung $12.50
  • Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
  • Combination Meat Fu Yung $10
  • Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
  • Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
  • Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
  • Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
  • Stir-fried Squid $15
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Assorted Indian crackers $5
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Bombay style duck fat potatoes with chorizo $7.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Tasting Platters $ 25
  • Fish and Chips homemade tartare $ 18
  • Salt and pepper squid salad $ 17
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Eggs on toast $ 10.5
Malaysia Singapore Cuisine

Malaysia Singapore Cuisine

location

Address

Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand

phone

Phone

095337186

email

Email

None

clock

Opened hours

10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand
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