Malaysia Singapore Cuisine in Auckland Menu

Nearby Sample Menus

Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Laab Duck $14.50
Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
- Chicken, Beef or Pork
Curry Puffs $6.50
- 5 pcs
Prawn Spring Rolls $6.90
- 5 pcs
Steamed Rice / Noodles $2.00

Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
Avocado $4.50
Egg $4.50
Mushrooms $4.50
Halloumi $4.50
-Chicken
Soup of day $15.00
- With bread

– Add cold smoked salmon $ 5.5
Eggs Any Style $ 10.5
- On five grain toast.
Crispy Squid $ 19
- Lemon peppered, pomegranate jus, chorizo, tomato & herb marinara with feta & rocket salad.
Mixed leaf & parmesan salad $ 8
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
Chunky chips $ 7.5
– Add manuka smoked bacon $ 2.5
– Add sautéed spinach $ 3

Kimchi stew $14.00
- Kimchi stew with rice
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
Korean noodle $13.00
Potato $4.00 /$2.00
Udon noodle $3.00
Vegetable bibimbap in a tin bow $14.00
- Rice mixed with vegetables and beef
Stir fried soy beef $14.00
- Rice served with beef topping
Spicy fish roe soup $15.00

Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
Gem lettuce, brioche, parmesan $8
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Asparagus, ‘lardo di colonnata’, crackling $9
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37

Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach

S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
- salmon & avocado with sauce
25 pc. Party platter $30.00
Nigiri Sushi (1pc ) $1.70~$2.70
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado
50 pc. Party platter $55.00
40 pc. Party platter $45.00
Steamed rice $2.00
Seaweed salad $4.00