Malaysia Singapore Cuisine in Auckland Menu

Nearby Sample Menus

Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
Prawn Masala $16
- Prawn cooked with onion and tomato gravy
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Mango Chicken $15
- Boneless chicken cooked with spices in an onion and mango gravy
Chicken Chilli $12
- Chicken cubes marinated in chilli/so/ sauce and cooked with onions and capsicum
Chicken Korma $15
- Pieces of boneless chicken cooked with almond and cashew gravy

Edamame n/a
- Steamed soy beans
Green Salad n/a
Medium Sashimi Platter n/a
- (approx 20 slices)
Daigaku-imo n/a
- Manuka Honey laced sweet potato
Takoyaki (Octopus Balls) n/a
- Our famous octopus balls topped with waving katsuobushi
Aburi n/a
- Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce
Shabu-Shabu Beef Salad n/a
- Thinly sliced beef on finely chopped cabbage with sesame dressing

Dessert N/A
- All come with cream or custard
Lamb - Small / Medium / Large $9.00/$13.00/$17.00
Combination - Small / Medium / Large $9.50/$13.50/$17.50
Family Combo $26.95
- 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
Lamb - Sandwich / Roll $5.00/$6.00
Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Pavlova $3.00

Lamb (hot) with Rice $13.00
10 Black Pepper
- Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
Beef / Chicken with Rice $12.00
32 Wonton / Fish Ball Noodle Soup $11.00
- Ingredients: 6 Wontons / 8 Fish Balls, Vege
11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
- Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
9 Ginger & Spring Onion Lamb with Rice $13.00

Chicken Shish Satay (Chicken/Combo) $3.90/$8.90
Snapper Fillets $3.00
Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
Tweety Burger(Burger/Combo) $6.00/$8.90
Shish BBQ On Rice (Chicken/Combo) $7.90/$9.90
Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
Quarter Chicken (Chicken/Combo) $5.90/$9.90

Methi malai matar $13.90
- The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
Mango kulfi $5.90
Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
GJ with ice cream $5.90
●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
Murg malai tikka $12.90
- A unique blend of tandoor cooked chicken, cream & cheese
Nirvana special baked vegetables $15.90
- An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
Onion bhaji $6.90
- Onion dipped in a spicy batter and deep fried to perfection

Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
Chicken Burger $13.50
- With bacon, lettuce, cheese and plum sauce. Served with salad and fries
Fish Fingers and Chips $12.00

entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
heirloom tomato, basil, olive oil $7.00
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
rocket & Parmesan salad, olive oil drizzle $7.00
chunky hand cut agria potato chips with aioli $7.00
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
valhrona chocolate torte. 12.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.