Malaysia Singapore Cuisine in Auckland Menu

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CURRY CHICKEN ON RICE $9.90
CHICKEN LAKSA NOODLES $9.90
NASI GORENG $8.90
MEE GORENG $9.90
CURRY CHICKEN WITH ROTI CANAI $10.90
FRIED RICE NOODLES $8.90
SINGAPORE FRIED VERMICELLI $9.90
SINGAPORE FRIED NOODLES $8.90
HOKKIEN NOODLES $9.90
HAINANESE CHICKEN RICE $10.90
GRAVY RICE NOODLES $9.90
MEE REBUS $9.90
SAMBAL CHICKEN ON RICE $10.90
BLACK PEPPER BEEF/CHICKEN ON RICE $11.90
ROJAK (PEANUT SAUCE) $11.90
NYONYA CHICKEN ON RICE $11.90
KUNG PO CHICKEN/BEEF ON RICE $11.90
SWEET SOUR PORK/CHICKEN RICE $11.90
SEAFOOD LAKSA NOODLES $11.90
GINGER CHICKEN/BEEF ON RICE $11.90
NASI LEMAK $11.90
RENDANG CHICKEN ON RICE $11.90
SAMBAL SEAFOOD ON RICE $11.90
FISH HEAD VERMICELLI SOUP $11.90
CURRY BEEF ON RICE $11.90

Nearby Sample Menus

The Barnyard $19.50
- Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
Sargent Peppers
- Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
Served with or without gravy
Summer Leaf
- Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
w/ Bottle of Angus The Ball - Wine Angus $97.00

-BBQ
-Side $6.90
-Large $5.90
Vege nuggets $4.90
- Tofu and woodear mushroom
Mac and cheese balls $4.90
- Triple cheese mac and cheese
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
-Mango habanero
-X large $20.90

Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Pulled pork quesadilla $11.00
- Slaw/bbq bourbon sauce/mozzarella(spice mix
Olives $6.00
Pumpkin and mozzarella risotto balls served with aioli $9.90
Seafood linguini $16.00
- Prawns/calamari/tomato/basil/rocket (rice option avail too)
Pulled pork shoulder $11.00
- Homemade bbq sauce/chef secret slaw
Lamb burger $11.00
- Mixed salad/tomato/red onion/mint yoghurt
Crispy buttermilk chicken $11.00
- Slaw/swiss cheese/sriracha sauce

Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
Taki Udon $14.00
- Fried udon, Chicken or Beef
S=Small / L = Large
Calamari $6.00
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
Seaweed Salad S$7.00/L$11.00
Fresh Tuna Salad S$8.50/L$16.50
Seaweed Salad S$7.00/L$11.00

bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
bossam (Chinese cabbage wraps with pork)
1. Chicken Teriyaki $12.00
gajami baekban $17.00
- (grilled sole with rice and side dishes)
(L) $89.00
(L) $89.00
2. Beef Teriyaki $12.00
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce

SALT & PEPPER SQUID w/ salad GF $16.50
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
Eggs, roasted tomato $3.50
We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
SEAFOOD CHOWDER w/ bread $17.95
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50

Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
- Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
Garden salad with balsamic and extra virgin olive oil $9
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
Chicken caesar salads $18
- Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
Roast poatoes with garlic and thymes $9
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
Grilled calamari salad $9

Chicken $9.50
Prawn $12.50
Pork $8.50
BBQ pork $8.50
Prawn $10.50
SPECIAL $15.00
- 6 fish, 6 sausages, 6 potato fritters, $4.00 chips
Mussel $0.70
Beef $9.50

Pearl Garden Crispy chicken $23
- our specialty half roast chicken seasoned with five spice salt & prawn crackers
Prawn With Black Bean Sauce $31.5
- fresh king prawns,stir fried with the traditional chinese black beans with capsicums & onions
Sweet & Sour Prawns $31.5
- tempura buttered king prawns served with a sweet and sour dipping sauce
Satay Beef $23
- nz beef tenderloin served with mama kans satay reipe
Shrimp Fu Yung $25
- chinese style omelette made with fresh shrimp & mixed vegetables
Fruit Salad And Ice Cream $8.5
Prawn Crackers $7
- chinese styled prawn flavored crackers
Beef In Oyster Sauce $23
- nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables

Add your favorite tastes $4.00
- Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
-Rosemary & Garlic Pizza Bread $12.00
- Pink salt, virgin olive oil, basil pesto
-House Spiced Nuts $7.00
Salt & Pepper Squid $19.00
- Siracha mayo, lemon
Classic Beef 200g $20.00
- Melted cheddar, pickles, mayo, ketchup
-One Cheese $14.00
Eggs any style $9.90
- Seeded toast-house relish

GREEN CURRY $18.00
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
Goong Hom Pa $9.50
- marinated King Prawns wrapped in spring roll pastry and vermicelli
TOFU PAD PRIEW WAN $17.50
- stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
PAD PRIK THAI $18.50
- with garlic leek and market vegetables in homemade black pepper sauce/lamb
TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
PAD KHING $18.50
- with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice

LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing

veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
soup of the day, toast 13
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
free range eggs any style on toast w house relish 13
- scrambled
toasted bagel 7.5
- cream cheese and house preserves – our own raspberry and vanilla jam
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
House toasted granola, seasonal fruits, yoghurt 13.5
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens

Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
Side steamed rice or rice noodle each $3.00
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice