Malaysia Singapore Cuisine in Auckland Menu

MENU MENU
  • CURRY CHICKEN ON RICE $9.90
  • CHICKEN LAKSA NOODLES $9.90
  • NASI GORENG $8.90
  • MEE GORENG $9.90
  • CURRY CHICKEN WITH ROTI CANAI $10.90
  • FRIED RICE NOODLES $8.90
  • SINGAPORE FRIED VERMICELLI $9.90
  • SINGAPORE FRIED NOODLES $8.90
  • HOKKIEN NOODLES $9.90
  • HAINANESE CHICKEN RICE $10.90
  • GRAVY RICE NOODLES $9.90
  • MEE REBUS $9.90
  • SAMBAL CHICKEN ON RICE $10.90
  • BLACK PEPPER BEEF/CHICKEN ON RICE $11.90
  • ROJAK (PEANUT SAUCE) $11.90
  • NYONYA CHICKEN ON RICE $11.90
  • KUNG PO CHICKEN/BEEF ON RICE $11.90
  • SWEET SOUR PORK/CHICKEN RICE $11.90
  • SEAFOOD LAKSA NOODLES $11.90
  • GINGER CHICKEN/BEEF ON RICE $11.90
  • NASI LEMAK $11.90
  • RENDANG CHICKEN ON RICE $11.90
  • SAMBAL SEAFOOD ON RICE $11.90
  • FISH HEAD VERMICELLI SOUP $11.90
  • CURRY BEEF ON RICE $11.90

Nearby Sample Menus

  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • Mahoe Yoghurt Panacotta $12.5
    • mango coulis / spiced granola / white chocolate powder / raspberry
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Pesce $25
    • salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Croquettes $17.5
    • house smoked fish / romesco roasted peanut slaw
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Peshwari Naan $4.00
    • Leavened bread filled with dry fruit and nuts
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Main Course $50.00
    • Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Mixed Platter For Two $15.00
    • A good selection of vegetable samosas seekh kebab murg tikka pakoras
  • Steak / Pork $11.00
  • Singapore Noodle $11.00
    • Thin Rice noodle with roast Pork, Shrimp, bean shoots, onion, carrots, and spring onion in light curry sauce
  • Vegetables $9.50
  • Potato Fritter $0.70
  • Beef & Cashew nuts $14.50
  • Steak / Pork $11.00
  • On crispy Noodles N/A
  • Ham & Egg $4.20
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Bacon & Egg toasted $5.50
  • PORK CHOP ON RICE $14.00
  • ROAST DUSK ON RICE $14.00
  • Salad $5.00
  • BBQ PORK ON RICE $14.00
  • Baguette Roast Meal $6.90
    • w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • Marinated Chicken
  • Vegetables
    • Mushroom, potato, onion
  • 5. Assorted Meat & Seafood BBQ $36.00
    • For 2 Person
  • Vegetables (Mushroom, potato, onion)
  • 6. Marinated Sirloin Beef $18.00
  • 14. U—don $12.00
  • Rice
  • Side Dishes
  • Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • Paella Balls $15.00
    • Chicken, chorizo, prawns, tomato & paprika w saffron aioli
  • Ice Cream / Sorbet $12.00
    • W cantucci
  • Prawn, chorizo & pea $20.00 / $28.00
  • Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
    • W chilli aioli
  • Marinated OIives & Feta $12.00
    • W fresh ciabatta
  • Penne Alla arrabbiata $18.00
    • Sundried tomatoes, artichobe hearts, roast garlic, spring onion, touch of red wine & tomato sauce
  • Egg Benedict $15.50
    • On toast with bacon, avocado poached egg & hollandaise sauce
  • Beef Kebab $9.90
    • Ground beef, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Margharita $13.00
    • Tomato base, mozzarella cheese, oregano, parsley
  • Chips $4.50
  • Vege Falafel with Rice $11.50
    • Vegetarian falafel patties, rice, hummus, yoghurt, salad & tomato relish
  • Chicken with Rice $12.50
    • Marinated chicken strips, rice, hummus, yoghurt, salad & tomato relish
  • Seafood Basket $11.90
    • Fresh fish, calamari, crab stick, prawn cutlet, mussel & chips
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • (COMBO WITH CHIPS) $13.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Toast with Jam & Butter $2.50
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
    • Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • Lunch and Dinner (Including Sundae)
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • Omelette $16.00
    • Spanish chorizo, soft herbs, courgettes
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • Fudgy Chocolate Brownie $12.00
    • Raspberry coulis, vanilla bean ice cream
  • Classic Beef 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup
  • V=Vegetarian
  • Porridge $10.00
    • Banana, berries
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • V=Vegetarian
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Cheese $3.00
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Pork Rib-lets (3 Pieces) $4.90
  • Double Topping $5.00
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Veggie & Sauce $1.00
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Egg Fu Yong $23.00
  • BBQ Pork $9.90
  • Plain Egg $8.50
  • Fried Rice
  • Vegetables $8.00
  • BBQ pork $11.00
  • Fish $3.80
  • Cheese $3.80
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Miso Soup $2.40
  • Bento - Teri chicken $16.90
  • Chicken - Fried Rice $14.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Bento - Salmon $18.00
  • Salmon $18.00
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
Malaysia Singapore Cuisine

Malaysia Singapore Cuisine

location

Address

Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand

phone

Phone

095337186

email

Email

None

clock

Opened hours

10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Cnr Meadowlands Dve & Whitford Rd, Auckland, Auckland, 2014, New Zealand
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