Malaysian Corner in Auckland Menu

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Malaysian Corner in Auckland has no menu available, but can choose from many other options such as Vegetarian or Steak from Marty's Gourmet Pies. Sun View Restaurant offers many options including Served with or without noodles or rice and Plain Veges. Kitchenette includes a wide range like Egg on Toast or Eggs on toast. Sweet Chilli Chicken Box and Chicken Box from . Taro Teppanyaki offers Thai Kao Hom and Chilli Stir Fried (Pad Prig Sod).

Nearby Sample Menus

‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Charred broccoli w/ labneh, medjool dates & almonds $9
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Turbot sliders w/ pickled lemon mayo & watercress $17
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34

Hoy Shell Pad Prik $33.00
- Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
Dessert
Pad Priew Wan Goong $35.00
- Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
Khao Pad Chang Dang $29.00
- Thai Fried Rice with Chicken, Pork & Prawns
Tom Yam Talay $15.50
- Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom
Poh Pia Jay $13.50
- Thai Spring Roll stuffed with Vermicelli & Pan Fried Vegetables served with Sweet & Sour Sauce
Toong Thong $14.00
- Money Bags with a mix of Minced Pork & Potato served with Sweet & Sour Sauce
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy

Chicken $5.50
Mushroom $2.70
Smooth Dory $4.00
Cinnamon Donut $1.90
Curry Roll $2.50
Bacon $3.50
Bread $0.40
Steak and Mushroom $4.80

Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
w smoked salmon $19.5
Two free range eggs poached, fried or scrambled $10.5
w roasted broccolini $17.5
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
w fried chicken, bacon, sage burnt butter & maple syrup $17
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5

(Gamjatang) [Pork Backbone soup]
beoseot-jeongol $45.00
- (mixed mushroom hot pot)
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
naengmyeon $13.00
- (cold buckwheat noodles)
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
3. Chicken Katsu $13.00
(L) $89.00

Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts

Stir Fry Prawn $14.00
Cashew Nuts Chicken $13.00
Curry & rice lamb $14.00
Fried Rice Chicken $12.00
Chili prawn $14.00
BBQ with taro or cassava lamb $14.00
Long Soup $10.00
Fry Chicken $13.00

Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy

After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
For a double coffee hit- try this with our kapiti affogatto icecream instead!
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar

Braised Beef Cheek $32.00
- duck fat carrot, burnt onion, sunchoke
Hand Cut Fries $7.00
Side Salad $7.00
Heirloom Tomatoes $5.00
Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
Roast Grape $15.00
- heirloom tomato, rosemary, buffalo mozzarella
Eggs on Toast $12.00
- eggs to your liking and choice of fresh bread

W MEAT EGG OR CHEESE $4.50
Mouse Trap $2.00
CHICKEN OR FISH $4.50
STEAK EGG OR CHEESE $5.00
CHICKEN CORDON BLUE $5.00
milk Shake $3.50
BACON EGG $4.50
Thick Shake $4.00

Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Market fish $38
- Your waiter will advise
House baked focaccia with dipping sauces $13
Andiamo tiramisu $15
Vegetable salad $9
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Baked ricotta cheesecake with sweet poached plums and double cream $15

Pork chops $4.00
Chips $2.50
Spring Roll $2.20
Chips + Nuggets $3.50
Scrambled Eggs,Toast & Toms $5.50
Chicken Cordon-bleu $2.50
Steak, Egg & Cheese $4.00
Hot chips $2.50

APRICOT $0.50
18” $31.50
Sweet Chili Chicken
- Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
12” $15.00
12” $15.00
12” $15.00
18” $31.50
Thai Prawns
- Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella

Pad Ka Prao $12.00
- Stir fried with chilli and basil
Pad King J $11.00
- Stir fried vegetables with tofu and ginger
Khow Pad J $11.00
- Thai style fried rice with tofu, vegetables and egg
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
Sizzling $13.50
- Stir fried marinated meat with garlic, pepper and served with vegetables
Satay $8.00
- Marinated chicken served with peanut sauce
Mixed Entree $7.00
- One each of spring roll, curry puff, satay and money bag