Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Ngo nuong (Seasonal) $8.00
Charcoal BBQ strips of fresh seasoned corn.
Banh mi $16.00
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Cha Murc $12.00
Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Ga nuong la chanh $12.00
Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Pho Bo/Pho Ga $18.00
Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Tom nuong $9.00
A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.