Mamak Malaysia Street Food Takapuna in Auckland Menu

SUP 'N' MEE SUP 'N' MEE
  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Kuay Teow Mee Soup "KTM Soup" $15.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Fish Fillet Noodle Soup $16.50
    • Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
MAMAK TAPAS MAMAK TAPAS
  • Crispy Squid $11.00
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Curry Puff $8.00
    • Curry potato pastry
  • Spring Rolls $9.00
    • Crispy spring rolls served with sweet chillies sauce
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Sambal Grilled Prawn $10.00
    • Grilled prawn with homemade sambal sauce
  • Sambal Sotong Ball $9.50
    • Spicy sambal squid ball
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Malaysian Tofu Salad $9.50
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
SIDES SIDES
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Coconut Rice $3.00
  • Jasmine Rice $2.50
  • Curry Sauce $3.00
  • Dahl Sauce $3.00
  • Satay Sauce $3.00
MAMAK MAINS MAMAK MAINS
  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • "Mamak" Mee Goreng $14.50
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Nasi or Mee Goreng Chicken $15.50
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Roti Curry Chicken $16.00
    • Homemade roti canai (2 pieces) served with curry chicken
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
SAYUR VEGETABLES SAYUR VEGETABLES
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Seasonal Vegetables $9.00
    • Seasonal vegetables with caramelized shallots

Nearby Sample Menus

Obar (sample menu)
  • Tofu with sweet fried kimchi $29
  • Fish ball soup (Spicy option) $24
  • Cockle pot with vege broth $24
  • Wonton soup $19
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Korean chicken (Spicy) $32
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • Curry BBQ Chicken with kumara $35
Oyster & Chop Bistro (sample menu)
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Fish of the Day Market Price
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Vintage Cheddar $14 / $34
    • per single / selection
  • 300g Wakanui Scotch Fillet $37
  • 300g Black Angus Sirloin $35
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
Villa Maria Vineyard Cafe (sample menu)
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Side of Summer Vegetables (GF) $8
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
The Butchers Shop Cafe (sample menu)
  • PUMPKIN AND KUMARA SOUP $12.00
    • w/ cheese bread stick
  • BAGELS
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
  • ADD poached egg $17.00
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • -Eggs $4.00
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • - w/ house smoked salmon cream cheese & pesto $12.50
Grand Park Restaurant (sample menu)
  • Hapuka with Lemon Sauce $32.00
  • Beans with Olives and Pork Mince $28.00
  • Deep Fried Prawn Balls $11.00
  • Salmon Sashimi Seasonal Price
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • Braised Abalone with Fish Maw $160.00
  • Stir Fried Beef with Oyster Sauce $26.00
  • Stir Fried Seasonal Vegetable $25.00
Happy Snappa (sample menu)
  • Combination $10.50
  • Combination $10.50
  • Oyster sauce beef $13.50
  • Snapper $4.30
  • Sausage $1.40
  • Mongolian beef $13.50
  • Chicken $3.20
  • Won ton (1 doz) $8.50
Flourishing Cafe (sample menu)
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Sizzle Beef with Hot Sichuan Sauce / Beef with Oyster Sauce $25.00
  • H=Half / W=Whole
  • Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
  • Chicken / Beef with Vegetable in Rice $14.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Hapuka with Black Bean Sauce $26.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
Heng Seng (sample menu)
  • Chicken / Pork / Steak $11.00
  • Prawn / Combination / BBQ Pork & Prawn $12.50
  • Seafood $10.00
  • Pork / Fish / Wonton $11.50
  • Seafood $15.50
  • Suitable for 4-6 persons $52.00
    • Chicken Fried Rice, Chef Special Chow Mein, Beef & Black Bean Sauce, Sweet & Sour Pork, Egg Fu Yong
  • G $8.80
    • 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
  • Vegetable Fried Rice $10.50
Lucky Cafe (sample menu)
  • -Cheese and Bacon $9.90
  • Pumpkin Soup $7.90
  • SLAT $12.90
    • gourmet sandwich with salmon, salad, avocado and tomatoes
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
  • Old Style Mixed Grill $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • Smoked Chicken Salad $13.90
    • Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
  • Cajun Chicken Salad $15.50
    • Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
LJS (sample menu)
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • TARAKIHI $8.50/$11.90/$14.90
  • SQUID RING $1.00
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • 15 X HOKI $26.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • DORY $6.90/$9.90/$12.90
Devon on the Wharf (sample menu)
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • -Smahed avocado $5.00
  • 11AM - 3PM
  • -Turkish mussels stuffed with pine nuts, resin cheese $15.50
  • -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
  • Moroccan hummus falafel, tortilla $14.50
  • -Calamari, sujuk, red pper vinagrette, arancini $16.50
  • Turkish mussels stuffed with pine nuts, raisin, cheese $15.50
Wild on Waiheke (sample menu)
  • - W/- half n half toppings add $4.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Mozzarella Garlic Pizza Bread $11.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Garlic & Herb Pizza Bread $10.00
  • Fish & Fries $11.00
  • Chicken Nuggets & Fries $11.00
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
The Abbey (sample menu)
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -chicken & aioli
  • -Salad leaves with homemade dressing $8
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • Turkish Pide $9
    • with garlic butter & dips
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
Green Garden Takeaway (sample menu)
  • Prawn S$11/M$12
  • Chicken thighs $4.00
  • Lamb S$12/M$13/L$14
  • -Lamb
  • Prawn S$11/M$12/L$14
  • Chicken $10.00
  • Lamb S$12/M$13/L$14
  • (Small no rice / Medium with rice / Large no rice)
Wardani Indonesian Food (sample menu)
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
Mamak Malaysia Street Food Takapuna

Mamak Malaysia Street Food Takapuna

location

Address

The Sentinel Building, 6 Huron St, Takapuna, Auckland, 1052, New Zealand

phone

Phone

094860122

email

Email

kopio@xtra.co.nz

clock

Opened hours

Mon Closed Tue 11:30 AM to 3 PM, 5 PM to 9:30 PM Wed 11:30 AM to 3 PM, 5 PM to 9:30 PM Thu 11:30 AM to 3 PM, 5 PM to 9:30 PM Fri 11:30 AM to 3 PM, 5 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5 PM to 9:30 PM Sun 11:30 AM to 3 PM, 5 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Singaporean

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
The Sentinel Building, 6 Huron St, Takapuna, Auckland, 1052, New Zealand
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