Man O'War Winery in Auckland Menu

LUNCH LUNCH
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Nearby Sample Menus

  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • -BACON, old school hash browns and sauteed spinach
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • -or add a free range egg $3.0
  • 6 wontons $3.50
  • Mussel $0.80
  • Potato Fritter $0.50
  • 6 Squid rings $4.90
  • Chicken / Steak / Pork / BBQ Pork / Squid $9.50
  • Prawn $10.90
  • Sweet & sour fish / Sweet & sour chicken $9.90
  • Sweet corn / Cheese & onion $2.50
  • Prawns Fu Yung $13
  • BamiGorang $13
  • Sausage $1.50
  • Mussel $1.50
  • Steak & Cheese Roll $5
  • Curry Roll $2
  • Combination Meats Fu Yong $12
  • Vegetables $9
  • hamachi $9.30
    • kingfish
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • ika $8.30
    • squid
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • unagi $12.90
    • freshwater eel
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
  • chef’s 5 sashimi selection $42.00
  • Beef Tomato on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Pork Belly with Taro $18
  • Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Dumplings $9
  • Hapuka Fish On Rice (Lunch/ Dinner) $7.00/ $10.00
  • Broccoli with Prawn Balls $20
  • Chicken With Cashew Nuts $18
  • Seafood Tofu Soup (Small /Large) $7 / $13
  • White turnip
  • Prawn pork mince wonton soup or spicy $9.50
  • Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Chicken nugget (8p) $8.50
  • Japanese teriyaki chicken udon soup $13.50
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
  • Cumin flavoured lamb on rice $14.00
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Basket of chips
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Assorted Vegetables with Garlic Butter
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Cashew Nuts $15
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gang Gari Gai $16.90
    • Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
  • Rama Neua (Mild) $15.90
    • Stir fried beef with vegetable, served with satay sauce
  • Curry Puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Waterfall Beef (Cold Dish) $16.90
    • Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
  • Gang Panang Gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Moo Pad Gra Prow $15.90
    • Stir fried pork with green beans, capsicum, broccoli and basil leaves
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • Lamb Saag $19.00
    • A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Pizza Naan (Paneer) (V) $15.00
    • Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
  • V=Vegetarian
  • Basmati Rice $4.00
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Garlic Naan $4.00
  • Garlic Chicken Noodle Soup $17.00
    • Grilled Chicken Steak / Chicken Base Soup
  • Sesame Soy Squid $15.00
    • Squid / Thai Chilli Sauce
  • Baked Mushroom & Ham with Bechamel Sauce on Spaghetti $16.00
    • Bechamel Sauce / Mushroom / Ham / Cheese / Onion
  • Japanese Style Flame Grilled Wasabi & Chilli Fish Balls $8.00
    • Japanese Style Flame Grilled Fish Balls 6 pieces / Mushroom / Mayonnaise / Grill Sauce
  • Braised Lamb Pot with Rice (only for Winter) $20.00
    • Special Sauce / Lamb Brisket / Carrot / Onion with Rice
  • Fried Poussin with Rice or Spaghetti $23.00
    • 350g Poussin / Corn / Tomato / Broccoli with Rice or Spaghetti
  • Deep Fried Chicken Leg Quanter with Salad $15.00
    • Chicken Leg / Potato / Apple / Mixed Fruit
  • Vege Spring Rolls / Curry Puffs $7.00
  • SILVERSIDE $3.50
  • PATS PANTRY PIE $3.80
  • CHICKEN & AVOCADO $3.30
  • HAM & PICKLE $3.00
  • HAM $3.00
  • BACON & EGG $3.00
  • WHITE BAG PIE $3.40
  • HAM & CHEESE $3.00
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • *dishes may vary according to availability
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Curry Roll $2.50
  • Chips $2.50
  • Chicken Wing $1.50
  • Chicken Satay Stick $8.00
  • Hash Brown $1.00
  • Marinated chicken thigh $3.50
  • Sausage & Potato $2.00
  • Sausage $1.50
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Veggie Delight $11
    • Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Man O'War Winery

Man O'War Winery

location

Address

725 Man O'war Bay Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand

phone

Phone

093729678

email

Email

None

clock

Opened hours

11 AM to 4 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Wine ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
725 Man O'war Bay Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand
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