Man Yuan Restaurant in Auckland Central Menu

BBQ Chicken & Egg with Rice $11.50
BBQ Steak & Egg with Rice $12.50
BBQ Combination Meat & Egg with Rice $12.50
Preserved Pork & Egg with Rice $12.50
Fried Pork Slice, Egg & Prawn with Rice $12.50
Pork Ribs with Rice $12.50
Thai Sweet Chilli Chicken with Rice $11.50
Lemon Chicken with Rice $11.50
Deep Fried Chicken with Rice $11.50
Gongbao Chicken with Rice $11.50
Chicken & Cashnuts with Rice $11.50
Special Chicken on Rice $11.50
Sweet & Spicy Pork Slice with Rice $11.50
Sweet & Spicy Eggplant with Rice $12.50
Deep Fried Pork Ball with Rice $11.50
Sweet & Sour Pork Ball with Rice $11.50
Beef on Rice (Braise/Spicy) $11.50
Spicy Tofu with Rice $11.50
Fried Tofu & Chicken with Rice $11.50
Seafood Tofu with Rice $12.50
Fried Egg & Tomato with Rice $11.50
Curry with Rice (Chicken / Beef / BBQ Pork) $11.50
-Curry with Rice (Seafood) $12.50
Sichun Spicy with Rice (Chicken / Beef / BBQ Pork) $11.50
-Sichun Spicy with Rice (Seafood) $12.50
Egg Foo Yong with Rice (Chicken / Beef / BBQ Pork) $11.50
-Egg Foo Yong with Rice (Seafood) $12.50
Fried Rice (Chicken / Beef / BBQ Pork $11.50
Fried Rice (Seafood) $12.50

Nearby Sample Menus

SQUID SAUNA $16.00
SPICY COLD NOODLE $12.00
MUSSELS AND VEGETABLES $25.00
FRIED DUMPLINGS(10 pieces) $9.50
CHEESE DUKBOKGI 11.50
KIMCHI PANCAKE $15.00
KOREAN BBQ CHICKEN $12.00
BULGOGI AND VEGETABLES $36.00/$51.00

Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Takoyaki $8.00
- 4 pieces octopus balls
Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
Miso Soup $3.00/$2.00
- regular/half
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice

Pizza margherita with tomato and mozzarella (GF on request) $21
Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
Additional toppings:
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries

Tempura Don $7.00
- Seafood & vegetable tempura with special sauce on rice
Katsu (with egg) R $9.50 / U $10.50
B $1.50
- Canned Drink
●Salmon Donburi
-With rice M $5.00 / L $6.00
Creamy Chicken Curry
M= Medium / L = Large
Sashimi (raw)

Singapore Fried Vermicelli $11.00
Stir fried egg with prawn $14.00
Combination broccoli & garlic $12.00
Shanghai Fried noodles $10.00
Roast pork & boccoli $14.00
Combination meat & veg $15.00
Mushroom & pork Squid $15.00
Roast Duck Fried Rice $11.00

PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
GRECA $20.00
- spinach, mushroom, onion and feta cheese
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce

PORK RIBS ON RICE $13.50
TUM YUM NOODLE SOUP $13.50/15.00
CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
LARB GAI $12.50
- Chicken minced with Thai herb
STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
THAI FRIED RICE $12.50/15.00
PAD THAI $12.50/15.00

Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Toast selection and preserves $8
Streaky, bacon, smoked, salmon, chorizo $6
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Eggs any Style $11
- Mixed grain toast & tomato relish
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Tomato, avocado, mushrooms, potato rosti $4
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup

Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream

Salmon $16.00
Hell Negi Ramen (green onion) $13.90
Tonkotsu Shoyu $12.90
Miso Ramen $11.90
Shio Negi Ramen (green onion) $13.90
Ika Fry Squid $7.00
●Shoya Japanese Cuisine
Hell Ramen $12.90

Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
Ikon Pari Asam Pedas $14.50
- Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
Nasi Kandar Standard - First of its kind in N.Z $17.50
- Only available on Sundays
Ice Kacang $6.50
- Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
Yee Tao My - Fish Head Bee Hoon Soup $14.50
- Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
Mixed Vegetables $20.00
- (Stir fried with tom yum sauce)

Vegetarian
- With tasty cheese mornay
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Smoked fish
- In a creamy bechamel sauce with vegetables
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Chicken curry with vegetables
- In a creamy bechamel sauce
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Beef osso buco
- Braised in a red wine & mushrooms

Premium Course $42.00
- Salad, Miso Soup, Grilled Mussels with Cheese, Salmon Hand Roll, Sashimi Platter, Sushi Platter, Prawn Tempura, Chicken of Fish Teriyaki, Udon or Cold Zaru Soba, Dessert (Green tea Ice-Cream)
Sashimi & Mixed Vege (With Spicy Sauce) M - $25.00/ L - $40.00
Choose one from the Main Dish $19.00
- Tofu
Chicken Katsu $12.00
Steamed Rice $2.00
Kaizen Don $18.00
Chicken Katsu $12.00
Prawn Tempura/ Tobico $7.00

23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
SET B. LARB $15.00
- MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.

Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Garlic rice $3.50
Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
Garlic bok choy $10.00
Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
Squid rings $8.50

Man Yuan Restaurant