Address
131 Maraetai School Road, Maraetai, Auckland, Auckland, 2018, New Zealand
Maraetai Lucky Takeaway in Auckland Menu
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BURGERS- Kiddie $2.50
- Ham $3.30
- Cheese $4.00
- Egg $4.00
- Hawaiian $5.00
- Bacon $4.50
- Veggie $4.90
- Fish $4.90
- Chicken $5.20
- Steak $5.60
- Chicken fillet $5.60
- Lasagne $5.60
- Super $8.00
- Snapper $7.00
- Steak,bacon,avocado $8.40
- Chicken fillet,bacon, avocado $8.40
- Lucky chicken $8.40
ROLLS- Chicken $4.30
- Bacon & egg $4.00
- Seadog $3.70
- American hot dog $3.70
- Steak & onion $4.30
HOMEMADE- Cheese ball $2.00
- Fish cake $2.00
- Mussel fritter $2.00
- Sweet corn & bacon fritter $2.00
FRIED- Chips $2.50
- Garlic chips $3.50
- Curly chips $3.50
- Seasoned wedges & sour cream $5.00
- Kumara chips $6.00
- Fish of the day $3.00
- Crumb fish of the day $3.90
- Snapper (fresh daily) $5.00
- Crumb snapper (fresh daily) $5.90
- Battered prawn $1.40
- Battered prawn (dozen) $15.50
- Squid ring $0.80
- Onion ring $0.80
- Hash brown $1.00
- Mussel $1.30
- Scallop $1.80
- Oyster $1.60
- Crab stick $1.40
- Sausage $1.40
- Battered sausage $1.70
- Hot dog $2.00
- Potato fritter $0.80
- Banana fritter $1.90
- Pineapple fritter $1.00
- Chicken nugget $0.80
- Battered meat patty $1.80
- Spring roll $2.00
- Curry roll $2.00
- Won ton $0.80
- Lasagne topper $2.90
- Donut $1.00
- Chocolate $2.80
- Ice cream $2.00
TOASTED- Cheese & onion $3.40
- Ham $2.60
- Egg $2.60
- Cheese $2.60
- Sweet corn $2.60
- Chicken $3.80
- Chicken & avocado $5.70
- Steak $3.80
- Bacon $3.10
- Mushroom $3.10
- Bacon & egg $3.80
- Steak & egg $4.60
- Pineapple $2.60
- B.L.T $4.70
- Pork riblet & avocado $5.90
EXTRA- (tomato/ onion/ beetroot/ lettuce/ egg) $0.80 ea
- (mushroom/ cheese/ avocado) $1.00 ea
- (bacon/ steak/ meat patty/ chicken) $1.50 ea
- Chicken fillet $2.80 ea
CHICKEN- Chicken tender $3.20
- Chicken kebab $3.20
- Chicken dim sum $2.00
Nearby Sample Menus
- Prawn $9.50
- Beef $17.50
- Lamb $18.50
-
Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
-
Tom Kha (Mild, Warm, Medium, Hot)
- A delicious spicy coconut soup
- First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
- Prawn or Seafood $22.00
- Chicken $15.50
-
MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
-
EGGS BENEDICT $13.00
- eggs, hollandaise sauce, homemade bread /salmon
- BEEF NACHOS $9.00
-
FALAFEL $8.00
- striccly vegetarian
-
CHICKEN LICKEN $10.50
- grilled chicken breast served on burger bun with salad
- POTATO SKINS $6.50
- Lamb $13.50
- Beef $15.50
-
Options Available $13.50
- Ask the Chef
- Fries $2.50
- Farofa $2.00
-
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
- Beans $2.00
-
Bite Queijo $6.00
- served in a cup
-
Bite Coxinha $10.00
- Chicken delights served with fries or salad.
- Fried Egg $1.50
- Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
- Fresh crusty toast with butter and preserves $10.50
-
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
-
Sushi and seafood $27.50
- Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
- Scrambled eggs with smoked salmon on brown bread $24.50
-
Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread
- Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
- Freshly squeezed orange juice $9.00
- Blue Cod & Chips $ 8.95
- 1/2 SCOOP $ 2.00
- SCALLOP FRITTER $ 5.50
- POTATO FRITTER $ 1.00
- 6 Oysters & 1/2 Chips $ 11.95
- CRAB STICKS $ 1.40
-
Kids Meal $ 6.00
- 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
- WHOLE FLOUNDER $ 5.00
- served with bread, tomato and olive oil
-
Pintxo platter $29.50
- a selection of all five of our pintxos
-
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
-
Cheese platter $34.50
- all of our cheeses with matching accompaniments
-
Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
- mussels "escabeche", capsicum dressing, pesto
-
Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
-
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
- Made to share and can take up to 20 minutes.
- Chicken with Bean Curd & Veges $28.00
- Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
- Deep Fried Squid $10.00
- Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00
- Hapuka with Bean Curd and Vegetables $29.00
- Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00
- Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
- Sweet & Sour Bean Curd / Salt Pepper Bean Curd / Special Black Chilli Bean Curd / Bean Curd with Ginger & Spring Onion $19.00
- Crispy Calamari $14.90
- Three Per Plate To Share - or Not
- Hot Wings $12.90
- Kiwi Beef Burger $19.90
-
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
-
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
- Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
- 16 Tun Platter $28.90
-
SEAFOOD LAKSA $13.00
- egg noodles in coconut base curry soup served with squid prawns fish ball
-
KAM HEONG PRAWNS $27.00
- prawns stir fried with Malaysian sambal paste curry leaves and spring onions
-
MALAYSIAN FISH CURRY $30.00
- Malaysian style curry fish eggplant, lady fingers and tomatoes
-
SPICY SEASON BEEN $18.00
- chicken mince stir fried with season beans and dry chilli
-
GARLIC VEGETABLE $17.00
- stir fried seasonal vegetable with garlic
- Wat Tan Hor $12.00
-
GOLDEN TULIP FISH SPECIAL $28.00
- fish fillet, cooked with spicy sweet and tangy sauce
- Lobak roll $7.00
- Mussel $1.20
- Sweet Corn $3.00
-
Special $21.00
- 3 Fish, $3 Chips, 3 Sausages, 3 Egg Burgers, 2 Potato Fritters
- Chicken & Sweet Corn $7.80
- Oyster $5.50
- Steak $4.00
- Chicken Nugget $0.60
- Mushroom $3.50
-
Pork Belly $14.9
- Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
-
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
-
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
-
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
-
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
-
Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
-
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
-
Cheese Cake $13.9
- Flavour changing daily
- Golden Potato (each) $ 0.70
- Chicken (Medium) $ 12.90
- Lamb Shank (Medium) $ 15.90
- Roast Lamb Shank(each) $ 10.90
- Roast Meat Sandwiches $ 7.00
-
Fried Chicken (each) $ 1.30
- Wing
- Combo 2 $ 7.50
- 1 420 ml soft drink
- Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
- Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
- Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
- Potato trio crab / truffle / mozzarella N/A
- JSH Steak tatare - truffle / parmesan $24.50
- Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
- Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
- Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
-
Smoked Pork Tenderloin $17
- Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
-
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
-
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
-
Beer Battered Bluff Oysters N/A
- with bloody mary shots
-
Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
-
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
-
Warm Kingfish Sashimi N/A
- with tomato bisque, pasta pearls, salmon caviar & truffle oil
-
Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
- Cheeseburger $3.50
-
Small Family Combo $25.00
- (save $4.80)
- Beer $6.00
- Large $17.00
- Medium $7.00
- Sausages $1.20
- $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
- Pork
Maraetai Lucky Takeaway
Phone
095350068
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
131 Maraetai School Road, Maraetai, Auckland, Auckland, 2018, New Zealand
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