Marco Polo Cafe in Auckland Menu

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SWEET CORN FRITTER $13.90
CHICKEN SALAD $13.90
THAI BEEF SALAD $13.90
MARCO POLO STEAK $14.90
CREAMY MUSHROOM $14.50
VEGE BURGER $12.90
B.L.A.T $14.20
- Bacon, lettuce, avo, tomato
CHICKEN BURGER $14.20
KIWI BURGER $14.50
OPEN STEAK SANDWICH $15.90
MARCO POLO BEEF BURGER $16.90
FISH AND CHIPS $13.90
SMOKED SALMON SALAD $15.50
SOUP OF THE DAY $9.90
WEDGES $7.90
FRENCH FRIES $6.00

EGGS ON TOAST $8.90
SPAGHETTI & TOAST $11.50
EGGS BENEDICT
w/ bacon $14.30
w/ salmon $15.50
BAKED BEANS ON TOAST $10.90
BEST UGLY BAGELS
w/ cream cheese & jam $6.50
w/ veges $12.90
w/ bacon $14.50
w/ salmon $15.50
MUSHROOM ON TOAST $11.90
OMELETTE $15.30
MINCE ON TOAST $12.50
PANCAKES / FRENCH TOAST
w/ banana & berries $12.90
w/ bacon $14.30
MARCO BREAKFAST $14.90
POLO BREAKFAST $15.90
MARCO POLO BREAKFAST $17.90
VEGE BREAKFAST $12.90

BREAKFAST BAGEL $9.90
- w/ bacon, avo, tomato, greens & cream cheese
SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.

$4.50 choice of one
$5.00 choice of two
$5.50 choice of three
Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
Price for choice of one meat, 50¢ extra for choice of one more meat item

Nearby Sample Menus

Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Fried Rice $13.50/$15.00
- Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
Chicken Lettuce Wrap $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle >>
Black Pepper Beef $14.00
- (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish

Seasoned Half $15.50
Crispy Half n´ seasoned half $28.00
Boneless Seasoned Chicken $7.00
CHIPS $5.00
- Tarakihi $13.00
Seasoned Chicken $28.00
Boneless Crispy Chicken $6.00
Spicy Seasoned Chicken $30.00

Cheese Cake $3.00
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
Chicken Tenders $4.90
Double Topping $5.00
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl

Thigh $3.20
Homemade chicken spring roll $2.00
Potato & gravy Reg $2.10 / L $3.90
Drumstick $2.00
Lunch Box $7.40
- 1 piece of chicken thigh , 1 piece of drum stick and regular chip
Chips Reg $2.60 / L $3.80
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
Sausage $1.20

House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Add - Katsu Chicken (thigh) $5.00
Tofu Katsu - Full $18.50
- crispy tofu, roasted sesame dressing, house teriyaki
Gyoza $6.50/$11.50
- pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
Tofu Buckwheat Salad - Large $15.00
- tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A

Oyster $1.60
Steak (scotch fillet) chips & eggs $15.00
Egg $4.00
Hoki $3.50
Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
Sausage $1.30
Spring roll $2.50
Bacon & egg $5.00

-Vege samosa $5.00
Special combo $12.50
- Toasted sandwich, a can of coke and chips
Lamb toast $9.50
-Lamb $16.50
-Classic chicken $13.00
-Super $16.90
- Chicken, lamb & falafel
Shawarma
- Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
-Wedges $5.50

Steak & Egg Burger $6.00
Fish Cake $2.50
Super Burger $7.30
- (steak, egg, cheese, pineapple)
20 for $14.00
Egg Fu Yoong $10.00
Mussel $1.00
BBQ Pork $12.00
Won Ton $0.70

Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
Smoked Salmon Scramble $16.00
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages

Sasimi Don $ 13.00
Noodles in Cold Soy Bean Soup $ 13.00
BulGoGi $ 13.00
Squid with Rice $ 13.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Pork with Rice $ 13.00
BiBim Bap $ 13.0
Chicken with Rice $ 13.00

Hickory Smoked BBQ Pork Ribs $31.9
- with slaw & wedges
Wild Roasted Mushroom Tagliatelle $22.5
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
Grilled Butternut Squash $6.5
- za’atar & tomato confit
Extra Toppings $4.5
Chermoula Spiced Tiger Prawns $14.9
- with beet curd

- Rump $27.95
- Garlic Butter $7.50
Moroccan Lamb Salad $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Cajun Chicken Salad $18.95
- Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
Tandoori Delight $19.50
- Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad
- Creamy Mashed Potatoes $6.95
- Add pineapple $1.50

CHICKEN MADRAS
- This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
PANEER MAKHANI
- Fresh Indian cottage cheese cooked in a butter tomato sauce.
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
BOMBAY AALOO
- Diced potatoes cooked With cumin seeds and spices, This is a dry dish.
PLAIN NAAN $3.00
CHEESE AND GARLIC NAAN $4.00
MALAI KOFTA
- Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
LAMB SAAGWALA / BEEF SAAGWALA
- Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices

Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Fish of the day POA
Chicken 65, peanuts, spring onion, balsamic $13.50
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Ice cream selection 3 scoop $7
Assorted Indian crackers $5
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90

Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
Apple & Cranberry Crumble $14,5
- Served with cinnamon cream & orange compote
Triple Combo $25
- Chose from one main, one dessert and one soft drink
Calamari $18
- Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Mains
Kapiti Cheese
- Platter Served with quince jelly, apple, grapes & crackers
Grilled Chicken Satay Skewers $8,5
- Served with a peanut sauce