Marco Polo Cafe in Auckland Menu

Nearby Sample Menus

TAMARIND SAUCE $3.00
MINT SAUCE $3.00
SIDE PLATTER $10.00
TANDOORI CHICKEN $20.50
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and spices
CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
BEEF VINDALOO $18.50
- beef cooked in a hot vindaloo spicy sauce straight from Goa

Extra Sauce $4.50
Bacon $4.00
BLAT $14.00
- bacon, lettuce avocado, and tomato on focaccia w aioli
MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
THAI BEEF SALAD $17.50
- grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
Calamari $5.00
CRISPY CHICKEN LIVERS $19.50
- served w garlic kumara mash & orange sauce
CARRIAGES GRILL $28.00
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G

Pepperoni $7.99
- Lots of pepperoni + mozzarella
Deluxe $9.99
- Pepperoni, beef, ham, onion, capsicum + mozzarella
2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl
BBQ Beef and Onion $7.99
- Beef, onion + mozzarella
Satay Chicken $11.90
- Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
Tandoori Paneer $9.99
- Marinated paneer, onion, mozzarella + coriander
Veggie Supreme $7.99
- Onion, mushroom, capsicum, fresh tomato + mozzarella

Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
The famous pancake( fluffy 20 minute) $18.50
- with mixed berry compote, maple syrup & mascarpone
Free range bacon or ham $6.50
Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
Eggs any style (Full/Half) $11.90/$7.90
- fried, poached, scrambled served with our selected fresh breads
Add $ 0.80
- for gluten free
Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad

Tiger’s Roar (Make it Korean spicy) $2
Extra sauce $2
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Double meat $5
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo

T5. ALOO PARATHA $4.00
- Bread stuffed with vegetables and spices
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
E1. SAMOSA (2 pcs) $5.00
- Deep fried pastry stuffed with vegetables
V6. DHAL MAKHANI $12.00
- Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves
C5. CHICKEN/VEG NOODLES $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
M26. HANDI MEAT $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy

Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
French toast $15.00
- With fried banana bacon & maple syrup
-Salmon $17.00
Eggs benedict
- 2 poached eggs on bagel with spinach
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast

BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices
BUTTER NAAN $3.50
CHICKEN MADRAS
- This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
FISH MASALA INDIAN STYLE
- Tender fish fillets cooked in a traditional onion and tomato gravy
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
PLAIN NAAN $3.00
CHEESE AND GARLIC NAAN $4.00