Marco Polo Cafe in Auckland Menu

Nearby Sample Menus

3. Butter Naan $3
6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
4. Steamed Basmati Rice $3.50
- Steamed fine flavor basmati rice
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
6. Lachha Onion Salad $4
3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
1. Paneer Pakora (Per kg) $30

Veg Burger $3.20
Ham $3.20
Pineapple Fritter $1.20
Pack $21.00
- 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
Crabstick Special $12.00
- 5 crab stick, 3 fish and 1.60 chips
Chicken Cheese $4.80
Chicken $4.00
Ham Cheese $3.80

Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Super salad bowl $23
- free range chicken
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Tarte of the day $14
- served with a side salad
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah

Fries $8.00
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
TANDOORI CHICKEN
- capsicum mozzarella and coriander
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds

Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

-Combo R $13.60
Crumbed Prawn (2pcs) $3.00
Katsu Curry Chicken
·Teriyaki Salmon Bowl
-Combo R $16.20 / L $14.00
·Fried Chicken Bowl (Kar-age)
Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo
·Katsu Chicken Bowl

Chicken Special $14.80
- $2 Chips, 20 Chicken Nibbles
Special $23.00
- $4 Chips, 5 Fish, 5 Crab Sticks, 5 Squid Rings, 5 Potato Fritters
Chicken $3.50
Fish $3.50
Dagwood $5.90
Hawaiian $3.00
Crab Stick $1.20
B $12.00
- 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons

Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
-Build a burger
-Streaky bacon, lettuce & tomato
Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00

Curry Triangle $4.50
Stir Fried King Prawn with Black Pepper Sauce $13.90
Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
Jumbo Size Fish $16.00
Sizzling Seafood $12.90
Panang Curry $11.50
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Spring Rolls $5.50
- 3 pcs

• Add avocado and bacon $13,5
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
Greek Meatballs $27,5
- with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
Avocado $4
•Served with pide bread 12.5
Sujuk $5,5
Meze Platter $25,5
- dips, salads, olives & falafels, with pide bread -a s a main or for sharing
Tabouli $6,5

Prawn Crackers & chilli salt $6.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
Prawn & coriander ha gao 4 for $10.00