Marco Polo Cafe in Auckland Menu

Nearby Sample Menus

HOT DOGS $7.00
- frank with melted Colby cheese, fried onion and your choice of sauce
CHICKEN CHILLI MAYO $10.00
THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
ADD A SHAKE $5.00
HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
EXTRAS $2.00
- BACON, COLBY CHEESE
DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg

Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Fresh fruit salad $14.50
- With berry compote, yoghurt and honey
Cajun Meatloaf $18.50
- Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
Fish and chips $10.50
- grilled or fried with fries or salad
for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
All served with lettuce, tomato, pickle, fries and a side of coleslaw
Beef Burger $15.50

Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Nemo Toast $7
- Fried Egg & Toast
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
Nemo Toast $9
- w/ bacon
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish

Chefs Special
- (check our board)
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
Eggs Benedict on Potato Hash
w/ bacon $17.50
w/ roosted mushrooms $15.50
w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
Pasta of the Day
- (check our board)
w/ beef, bacon & egg $17.50

Risotto $26
- With paprika roasted chicken and green peas
Market fish $38
- Your waiter will advise
Dauphinoise potato $9
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Banana and Caramel crumble with vanilla ice cream $15
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket

Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
-Poached egg/ toast $2.50
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
(7 am - 2 pm)
Savoury mince $17.90
- Romesco sauce, poached egg toast
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish

Dragon roll $10.50
Chicken katsu $7.80
-teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
Pumpkin roll $7.80
Curry katsu don $13.50
Vegetarian $12.00
Hot chicken roll $7.80
Tempura udon $14.50