Marco Polo Cafe in Auckland Menu

Nearby Sample Menus

Beef tataki (GF) $15.00
- Thinly rare scotch fillet
Udon (noodles)
-Salmon only $41.00
Salmon and avo roll(GF) $13.00
Japanese curry rice $17.00
- Comes with rice and miso soup
Traditional yuzu bento $25.00
- Sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup
Wafu beef steak $25.00
- Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
-Tonkatsu(pork) curry

Lamb, Chicken or Vegetable Curry Combo $12.99
- Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
Hunger Pack (8 Pieces and chips) $23
- 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
Chicken, Lamb, or Vegetable Curry $11
- with rice and pita
4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Single Kebab $8.5
Single $2.50
Open Kebab Combo $12
- Lamb or Chicken kebab served with rice or salad and a 420ml drink

Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
-Extra with an egg $1.00
Kiri Bath $3.50
- Coconut Milk
Potato Cutlet $1.50
- Potatoes balle up, battered, crumbed and deep fried
Plain Roti $1.00
Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
Fried Chillies $0.50
- Free with any mains. or 5 for
Watalappan / Caramel Pudding $3.50 ea

Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
Each Dish $9.90
Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00
Beef with Veges on Rice
Fried Rice with Egg $13.00
Roasted Pork / Honey Marinated BBQ Pork $24.00
BBQ Pork / Roasted Pork $12.00

OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
- Kumara, greens, honey & ginger sauce
FLAMING PRAWNS (TOM OM NAM) $34.00
- King prawn cutlets, glass noodles, mushroom, sweet & sour broth
HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
Rare Angus eye fillet & well-done lean beef
ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
Or Poached chicken thigh with kaffir lime leaves

Poppadums 4 pcs $3.00
Falafel Burger $9.90
- homemade falafel come with lettuce tomato onion cucumber and sweet chili sauce
Fish Korma $18.90
- fresh fish cubes cooked in rich nutty ground cashew and creamy sauce
Beef Burger $8.50
- double ground beef patty gherkin, mayonnaise with tomato relish served on a toasted bun with lettuce tomato and red onion
(lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
Kumara chips cup $3.00
Chicken nuggets 4pcs $6.00
Mini Hot Dogs 4pcs $6.00

SWEET CORN SOUP
- Serve with crabstick meat and chicken strips
SLOW COOKED CHILLI PRAWNS $32.00
NYONA FRIED RICE
$15.00 Regular
$14.00 (Large)
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
MUMMY CHICKEN (Boneless) $22.00
- The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
IPHO STEAMED CHICKEN (Bones in) $22.00
- Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side

Beef Saagwala Curry $12.00
- Meat cooked in a puree of spinach blended with our own herbs.
Squid Pakora $8.00
- Squid cooked in a chick pea flour batter and deep fried.
Chicken Pakoras $8.00
Prawn Malabari $14.00
- Prawns cooked with sauteed onions, tomatoes and coconut milk.
Mutton Curry $13.00
- Very popular dish of nepal. Mutton with bone.
Chicken Vindaloo $13.00
- A chilli hot dish from goa which we recommend for the adventurous.
Beef Madras Curry $12.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
Prawn Saagwala $14.00
- Prawns cooked in a puree of spinach with our own herbs and spices.

SOUP OF THE DAY $9.90
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
CAJUN CHICKEN BURGER $12.00
ANGUS BEEF BURGER (add fried egg $2.50) $12.00

Curry Chicken Served w Jasmine Rice $11.00
- our famous curry chicken on fragrant rice
Fried Squid Rings $5.90
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
(Comes with mayonnaise tomato sweet Thai chili sauce)
S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli