Marco Polo Cafe in Auckland Menu

Nearby Sample Menus

Pork Scotch Fillet $18
Bossam $35
- Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
Bean Paste Soup with Beef Brisket $13
- Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
Marinated Beef Scotch Fillet $20
Raw Beef Tartare Bibimbap $15
Beef Brisket bean Paste Stew $13
Stir-Fried Chicken Gizzard $20
- Chicken gizzard with carrot, onion and garlic
OX Bone soup $10
- Beef Bone based hot soup with pieces of boiled beef slices and thin noodles

Fried Vietnamese Spring rolls $7
- with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
Fried spring rolls on rice $12
- with salad and sauce
Grilled pork skewer on rice $15
- with salad
Homemade bread roll with butter, eggs and herbs $9
Stir fried beef and vegetables on rice $16
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
Deep fried tofu with peanut sauce $7

Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
Pad Pet Muu Pah $19.50
- Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
Tom Yum Goong $9.00
- Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
Roast Chicken $19.50
- Thai sytle roast chicken with sweet chilli sauce.
Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
Banana Split Sundae $7.00
- Vanilla, Chocolate and strawberry Ice Cream with Banana
Pad Katiem Prig Thai $19.50
- Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.

Mac and cheese $13
- deep fried macaroni and bacon cheese
Calamari $14.50
- Crumbled calamari and Aioli
Fries $7.50
- bowl of fries in house Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce

GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
SWEET MANGO CHUTNEY (MILD) $3.00
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
WEDGES $5.00
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.

Chicken pie
Pineapple sundae $7.00
Italian breakfast $12.50
- Bacon, egg, sausage, avocado or tomato, toast
Super omelette $15.50
- Smoked chicken, onion, tomato, mushroom & cheese with chips or toast and salad
Seafood basket $13.50
- Golden fish, scollops, calamari, butterfly prawns with chips, salad
Bacon & egg pie
Strawberry sundae $7.00
- Seasonal
Chicken breast or tuna melt $12.90
- Creamy chicken breast or tuna, spinach carrot, capsicum, with focaccia bread

Mixed Seafood Balti $17.99
- Mouth-watering mixed seafood cooked in our special Balti Gravy
Kids Mango Chicken $9.90
Chilli Prawns (Dry) $17.99
- Prawn sauteed with onions, capsicum and our special spices
Chilli Paneer $14.00
Murg Malai Tikka $10.00
- Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
Vegetable Biryani $14.00
Chicken Achari (Chef's Special) $14.90
- Achari means pickle. This is a chicken dish that is made with all the spices one would normally use in an Indian pickle
Mushroom Matar (Peas) $13.99
- Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy

Strawberry & Chocolate $3.90
Bacon & Cheese $3.90
Chocolate $3.90
Big Breakfast $17.50
- grilled bacon ,chorizo, tomato ,Mushrooms ,hash brown, eggs any style on toast
Raspberry Slice $3.00
Eggs any style $13.50
- with bacon & grilled tomato on toast
Spinach Scone $3.90
Bacon & Cheese Loaf $3.50

Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
Curry Chicken Noodle $14.50
- Dry noodle served with curry chicken
Char Kuay Teow + Mee "KTM" $14.00
- Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Extra sauce $2.00
Roti Curry Chicken $15.50
- Homemade roti canai (2 pieces) served with curry chicken
Vegetables Murtabak $13.50
Vegetarian Nasi Goreng $13.00
- Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker

Marco Polo Cafe