Marco Polo in New Zealand Menu

Marco Polo in New Zealand has no menu available, but can choose from many other options such as Mince Pie (Special) or Mince Savoury from Papatoetoe Bakehouse. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. With miso soup and Teriyaki chicken from . Manna Sushi offers Happy Takeaways and Vegetables.

Nearby Sample Menus

  • Kids Waffles $7.50
    • Maple syrup & banana
  • Breakfast Bun $13.50
    • Scrambled egg, bacon, rocket & sweet chilli jam
  • Gluten Free Bread $0.50
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Bacon / Avocado / Vine Tomatoes $5.00
  • Home made Porridge $5.50
    • With banana & honey
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • -Add a Poached Egg $2.00
  • - Sirlion Steak 220 Gms $30.00
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • - Scotch Fillet 180 Gms $35.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Larb Chicken $19.00
    • Spicy finely chopped chicken with lime juice, Thai herbs & chilli
  • Tom Kha Seafood $10.50
    • A flavoured coconut seafood soup with galangal, mushroom
  • Pineapple & Cashew Nut Fried rice $18.00 / $19.00 / $21.00
    • Stir fried rice with spice, pineapple, cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
    • A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Panang Curry $18.90/$22/$23.50/$25
    • Thick Panang curry paste with coconut milk and crushed roasted peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Bangkok Fried Rice $18.00 / $19.00 / $21.00
    • A flavored Thai style fried rice, egg, onion, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Tom Kha Vegetables $8.50
    • A flavored coconut vegetables soup, lemon grass, galangal, mushroom
  • Passion on Bread (5 pcs) $9.00
    • Marinated mince chicken spread on bread
  • Petita $9.90
  • #3 The Treat Meal Add $5.00
    • Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
  • Petita $8.90
  • Make any Pita a Salad
  • Reg $10.90
  • Petita $8.90
  • Reg $10.90
  • Free Range Chicken Tenders + Dip
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Mushrooms / Pineapple / Tomato $2.50
  • Pork Fried Rice $9.50
    • Sliced pork, onions, peas, egg and fried rice
  • Rice / Noodles $1.50
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
  • Roast Pork Pineapple on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
  • Roast Pork Egg Foo Young $10.50
    • Sliced roast pork, onions, peas, beans and egg (like an omelette)
  • Chicken, Pork or Beef $18.50
  • Lamb $21.50
  • Yum Sam Krop $23.00
    • Combinaticn of fried battered prawn, calamari, chicken in lemon chilli garlic sauce with fresh vegetables salad topped cashew nut
  • Chicken, Pork or Beef $18.80
  • Seafood or Lamb $15.50
  • Red Curry
    • Coconut cream with pumpkin, bamboo strip, vegetables
  • Please inform us of preference of taste Mild. Medium. Hot or Thai hot
  • Larb
    • Minced meat cooked with Thai herb and lemon-lime dressing
  • Fiducia Dello Chef Menu $75 per person
  • Melanzane al Pomodoro N/A
    • Lightly fried eggplant with cherry tomatoes, black olives, capers and garden basil
  • II Primo Piatto - Ravioli di Barbabietole e Ricotta see above
    • Homemade ravioli filled with beetroot tips and ricotta cheese, served with a cherry tomato sauce and garden basil
  • Formaggio $16.5
    • Single choice of cheese (50g) served with crackers, walnut bread & quince paste
  • Semifreddo all'Ananas $14.5
    • Pineapple and pistachio semifreddo with creme anglais & semidried orange
  • Contorni - Semifreddo all'Amaretto see above
    • Amaretto scented parfait served on a berry coulis & semidried orange
  • Antipasto - Pescetti Marinati see above
    • Bite size pieces of Terahiki fillet with lemon, lime, garlic, chilli, Italian parsley & Poderi Crisci olive oil
  • Contorni - Melanzane alla Griglia see above
    • Chargrilled eggplant with chilli, garlic & oregano
  • Eggs Benedict
    • Poached Eggs, Hollandaise Sauce with:
  • Avocado $3
  • Hash Brown $3
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Salmon & Avocado Stack $18
    • Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
  • Thai beef salad $18.5
    • Grilled Beef, Crispy Noodle, Toasted Peanuts, Green Salad with Homemade Dressing
  • Creamy Mushroom $4.5
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Chicken Schnitzel / Spring Roll $2.50
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
  • Teriyaki Chicken Udon $14.50
    • Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
  • Salmon Sashimi Box $15.50
    • Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • Spicy Chicken Donburi $13.50
    • Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • Miso Soup (V) S $2.00 / L $3.00
    • Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Smoked salmon $6.00
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • Maple sirup $2.50
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Malt mousse, white chocolate, pistachio $15.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • - Add salsa and guacamole $2.50
  • Philly Cheesesteak $12.50
    • Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
  • Soups of the Day
    • Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
  • The Charlie (Banh Mi) $12.50
    • Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
  • The Caesar $10.00
    • Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • - Add a grilled cheese panini $4.00
  • - Add Extra Items - Bacon or Sausage $1.50 each
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • crispy bacon $16.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Soup of the Day $12.50
  • - with fresh tomato, avocado & pesto $10.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Aoraki Smoked Salmon $39.00
    • Oakwood smoke with rum and golden syrup, capers, olives and bread
  • Kennedy Point Brownie $12.00
    • Served with Vanilla Bean Ice cream
  • Kennedy Point Platter $48.00
    • Jambon Bayonne Tranche, Saucisson des the Pyrenees, Bleu d’Auvergne, Brie de Meaux, KP Organic Olive Oil served with bread
  • Duck Rillettes $35.00
    • Served with olives, NZ Avocado Oil, Balsamic Olive Oil and bread
  • Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
    • Served with fresh bread
  • French Cheese Board $40.00
    • Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread /Platter
  • French Cheese Board $20.00
    • Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread/Board
  • Te Matuku Bay Oysters $20.00
    • Served on the half shell with Ponzu dipping sauce and lemon wedges/½ Dozen
Marco Polo

Marco Polo

location

Address

not known, Taupo Central, Taupo

phone

Phone

email

Email

None

clock

Opened hours

OPENING SOON!!!
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
not known, Taupo Central, Taupo
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