The White Swan in South Wairarapa Menu

SNACKS- All Day SNACKS- All Day
  • Cone Of Fries W Aioli G/F $8.00
  • Spiced Roasted Nuts $7.00
  • Marinated Olives & Feta $8.00
PIZZA BREAD- All Day PIZZA BREAD- All Day
  • Garlic / Cheese / Herb $9.50
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
SMALL PLATES- All Day SMALL PLATES- All Day
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
BURGERS W FRIES AND AIOLI- All Day BURGERS W FRIES AND AIOLI- All Day
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
MAINS- Lunch MAINS- Lunch
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
DESSERT- Lunch DESSERT- Lunch
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
MAINS-Dinner MAINS-Dinner
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • - Scotch Fillet 180 Gms $35.00
  • - Sirlion Steak 220 Gms $30.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
DESSERT- Dinner DESSERT- Dinner
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

Nearby Sample Menus

  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Medici garlic bread $6.50
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • GREYTOWN $13.50
  • CURRY ROLL $3.00
  • VINEGAR
  • PINEAPPLE RING $1.80
  • SPRING ROLL $3.00
  • FISH $6.80
  • KUMARA $2.50
    • 1/2 SCOOP
  • CHEESE $7.50
  • Chicken and satay sauce $11.50/$8.00
  • Chicken and black bean sauce $11.50/$8.00
  • Crumbed Tarakihi $5.50
  • Beef and cashew nuts $12.00/$8.00
  • Won Tons $0.80
  • Roast Pork $11.00/$8.00
  • Spring roll $2.30
  • Steak $3.00
  • Tarakihi $4.00
    • Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
  • Sausage $2.90
    • Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
  • Punnet Of Sauce $3.00
    • Tomato Sauce, Tartare or Sour Cream.
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Stuffed Mushroom $2.00
    • Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Wedges $5.50
    • 400g of seasoned (not spicy) McCain's wedges.
  • Kids Burger $4.50
    • Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
  • Extras $1.00
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Family Box (9 pieces + chips) $23.00
  • Extras $1.00
  • Chicken Piece $4.00
  • Dinner Box (3 pieces + chips) $8.50
  • Potato $0.80
  • Chicken / Pork / Steak $10.50
  • Wedges $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Egg Burger $4.50
  • Ham Burger $4.00
  • Bacon Fritter $ 3.50
  • Corn Fritter $ 2.50
  • Chips $ 5.00
  • 1/2 Wedges $ 3.00
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Warmed marinated olives $10.00
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Small $6.50 / Large $10.50
  • Gluten-free $21.00 new size
  • Green salad single $7.50 medium table salad $15.00
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • toast w. deli jam $7.00
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • PORK ROAST (3 COURSE) $25.00
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Sticky Date Puding
    • butterscotch, ice cream
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Bacon & Egg + Cheese $4.50
  • Big Piece of Chicken $3.20
  • Small Box of Chips $3.90
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Ham Cheese and Onion $4.50
  • Ham Cheese and Tomato $4.50
  • Snack Box $5.20
    • (1 big piece & chips)
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • FISH OF THE DAY $17.50
    • with chips & salad
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • BACON & EGGS $14.50
    • with hash browns and toast
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • Mixed salad $14
  • Vernerdi Gluten free bread (toasted) $2
  • Kaye's humus $14
  • Antipasto Platter $39
  • Half a French duck & mushroom terrine $12
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Small cheese platter with fruit, chutney and quince jelly $22
The White Swan

The White Swan

location

Address

3/109 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

043048894

clock

Opened hours

Saturday 8am–12am Sunday 8am–12am Monday 12–11pm Tuesday 12–11pm Wednesday 12–11pm Thursday 12–11pm Friday 12–11pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Pub Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/109 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
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