Marina Cantina by Granger in Auckland Menu

STREET SNACKS STREET SNACKS
  • House-made Tortilla chips w. guacamole $8.50
  • Pulled pork Flautas $13.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Cantina loaded fries $13.00
    • with pulled pork, queso cheese, jalapenos, chipotle or bbq sauce
  • Dos Chicken Tostadas $12.00
  • Fries and Chipotle Mayo $8.00
  • Charred Corn $5.00
ENSALADAS ENSALADAS
  • Green Machine $15.00
    • Baby kale, black beans, zucchini, green rice, guacamole, coriander dressing and
  • Quinoa Queen $15.00
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Add chicken, pork, beef or fish to either salad for $4.00
QUESADILLAS QUESADILLAS
  • A flour tortilla inside out pizza $16.00
  • Tijuana pulled pork w. pickled onion and red mole. $16.00
  • Chorizo w. potato, green onion and bean. $16.00
  • Zucchini w. sweet corn, con queso, pepita crumb bean. $16.00
PARA DOS (For Two) PARA DOS (For Two)
  • Chips & Guacamole $50.00
  • Summer Ceviche $50.00
  • 2 x Popcorn chicken tacos $50.00
  • Chorizo Quesadilla & Churros $50.00
TAQUERIA (6" Fresh corn tortilla with one of our fabulous gluten-free fillings, the way Aztecs enjoy them) TAQUERIA (6" Fresh corn tortilla with one of our fabulous gluten-free fillings, the way Aztecs enjoy them)
  • Baja Battered Fish $6.00
    • Spiced cream tomato & jalapeno salsa.
  • Tijuana Pulled pork $6.00
    • Ancho salsa, slaw w. scratchings.
  • Black pan beef $6.00
    • Guacamole, beans & jalapeno.
  • Popcorn Chicken $6.00
    • Green Tomatillo mole & chipotle mayo.
  • Grilled prawn $6.00
    • Pineapple salsa & guacamole
  • Deep fried avocado $6.00
    • Chipotle mayo & pink pickle
BURRITOS (A whole lot of good s*** wrapped in a tortilla) BURRITOS (A whole lot of good s*** wrapped in a tortilla)
  • Shredded Chook $16.00
    • Pickled onion, corn, cabbage & chipotle mayo.
  • Black pan Beef $16.00
    • Black bean, jalapeno, kale & guacamole.
  • Squash $16.00
    • Quinoa, orange and cumin cream, feta, pica de Gallo & pumpkin seeds.
DESSERTS DESSERTS
  • Fresh Churros $10.00
    • w. Chocolate or Hot Caramel
  • Flan $10.00
    • Impossible chocolate flan.
  • Banana & Cinnamon Fritters $10.00
    • w. Hot Caramel
SMALL PLATES SMALL PLATES
  • Grilled Fish sliders, fennel slaw, preserved lemon mayo $17.00
  • Tempura prawn pops, siracha mayo, yuzu flakes $17.00
  • Pressed ox tongue, horseradish mayo with pickles $18.00
  • Coromandel mussel fritters w. tomato chilli jam, citrus crème fraîche $16.00
  • Smoked gouda + feta croquettes, tomato kasundi chutney $16.00
  • Chilli, sumac crispy squid with Lebanese garlic whip $15.00
  • NZ pork ribs with tamarind chilli lime glaze $18.50
  • Korean fried chicken, daikon pickle $17.00
  • Beetroot cured salmon, capers, shallots, creme fraiche $18.00
  • Chicken liver parfait w. housemade chutney, brioche $15.00
FOR THE TABLE FOR THE TABLE
  • A trio of olives and pickles $10.00
  • Locally made warm bread w. dips. $10.00
  • Platter - imported chorizo, pressed ox tongue, prosciutto, chicken liver parfait, pickles, artisan cheese, marinated olives, condiments, crackers, bread $40.00
SALADS SALADS
  • Classic Caesar salad $18.00
    • w. white anchovies, crispy pancetta, free range soft poached egg (add chicken 5 - add grilled prawns 6 - add halloumi 5)
  • Superfood salad $19.00
    • red quinoa, roasted beetroot, baby leaves, nuts n' seeds, green goddess dressing
  • Raw tuna $24.00
    • avocado bowl w. buckwheat, green rice, heirloom tomato, pickled cucumber, sesame (add chicken 5 - add grilled prawns 6 - add halloumi 5)
SIDES SIDES
  • Potato skins, parmesan, porcini, truffle oil $8.50
  • Straw fries, aioli $8.50
  • Greek salad, tomato, feta, olives, rocket $8.50
  • Charred asparagus, lemon, almonds $8.50
  • Roasted flat mushrooms, garlic, thyme $8.50
  • Beer battered onion rings, buttermilk ranch $8.50
  • Roasted potatoes, blue cheese caramelised onions $8.50
SEA SEA
  • Oysters (1/2 or 1 dozen)
    • see the board P.O.D
  • Natural w. From chardonnay vinegar
  • Tempura battered with wasabi aioli
  • Kilpatrick
  • Chowder, prawns, crab, cockles, mussels $20.00
    • w. crusty bread .
  • Fish n chips $25.00
    • w. leafy greens or mushy peas
  • Fish of the day - see the board P.O.D
  • Steamed mussels $20.00
    • tomato, fennel, garlic broth w. baguette, rouille .
  • Hot and cold seafood platter for two $68.00
    • chefs choice from the market
FARM COVE BUTCHERY BEEF FARM COVE BUTCHERY BEEF
  • WEST COAST SIRLOIN 300GM $ 28.00
  • Black Angus Eye fillet 200gm $34.00
  • 21 day dry aged Op Rib-eye on the bone 500gm $45.00
    • Served w. red wine jus and one choice of Bearnaise, Seaweed butter, Peppercorn Sauce, or Wild mushroom jus
  • Add marrow bone w. pickled shallot $5.00
BURGERS BURGERS
  • Farm Cove Butchery Pattie $22.00
    • Smokey Bacon, cheese, burger sauce w. fries
  • Chimichurri free-range chicken burger $22.00
    • chorizo tzatziki slaw w. fries
PASTA PASTA
  • Scallop and scampi linguine $29.00
    • with lime and chilli
  • Gnocchi $ 26.00
    • chargrilled aubergine, heirloom tomato, Clevedon buffalo mozzarella.
FROM THE CHEESE SAFE FROM THE CHEESE SAFE
  • Tomme De Brebis, France (unpasteurized sheep's milk) $13.00/ $48.00
    • w. honeycomb (40GM/4 x 40GM)
  • Camembert Le Bocage - France (unpasteurised) $13.00/ $48.00
    • w. damson plum jelly(40GM/4 x 40GM)
  • Gorgonzola Dolce - Italy $13.00/ $48.00
    • w. candied walnuts, pear(40GM/4 x 40GM)
  • Mt Eliza Red Leicester - Katikati $13.00/ $48.00
    • w. honeycomb(40GM/4 x 40GM)
SWEETIES SWEETIES
  • Chocolate fondant $15.00
    • w. salted caramel, almond ice-cream
  • White chocolate, raspberry Brulee $15.00
    • w. rosewater shortbread
  • Salted caramel giant pavlova $16.00
    • w. mango, coconut, mint

Nearby Sample Menus

  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Spicy kimchi $6.00
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Steamed or garlic rice $4.50
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • -A duo $13.00
    • 2 bao sliders of one kind
  • -A trio $18.00
    • 3 bao sliders of one kind
  • -Mango habanero
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • -Dr pepper bourbon
  • -X large $20.90
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -Large $5.90
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Chicken Biryani $10.00
  • Plain Naan $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Butter Cheese Large $7.00/Small $4.00
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Boondi Ladoo $4.50 (4 Pcs)
  • Mathi $3.00 (8 Pcs)
  • Large $14.00
  • Small $12.00
  • 69. Barbecue Pork Burger $5.50
  • 63. Pineapple Fritter $1.50
  • Steak & Black Pepper + Rice $14.00
  • (With Vegetables Extras $1.50)
  • 27. Pork & Vegetables Curry $14.00
  • Large $10.00
  • Chicken Wing Bucket $16.90
    • ask Phipps about his hot sauce chalende
  • Coast $22.90/$28.90
    • chicken brie, cashew, avocado, red onion, cranberry
  • Chicken fillets fat Chips
  • Squid Salad $19.50
    • with Watercress & Roasted Lime
  • Fat Chips w ketchup $8.50
  • Wednesday $15.00
    • ribs 400gm w fries
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • The Union Works Platter $55.00
    • squid chicken wings, mac'n cheese balls meatballs potato skins
  • Organic toasted multi grain or bagel
  • -With bacon $19.00
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Garden salad / French fries $6.50
  • Pesce e Carne $24.90
    • Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • -Chicken, bacon, mushrooms, onion + creamy sauce (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Pollo $21.90
    • Roast chicken, capsicum, mushroom, tomato + BBQ sauce
  • Seared Beef Salad $23.50
    • Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • Kid's Pancakes $8.50
    • Banana, maple syrup + vanilla ice cream
  • Grilled Bruschetta $9.90
    • Ricotta + cannellini bean purée, tomato, basil + olive oil
  • Amante Del Carne $24.90
    • Pepperoni, beef, chorizo, ham, chicken, prosciutto + BBQ sauce
  • ●Add some extras
  • Pulled pork $14.00
    • Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • Yum salad (GF) or (V) $16.00
    • Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
  • Garlic bread $7.00
    • Fresh ciabatta bread, topped with garlic butter
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • Meatball $14.50
  • Lamb $14.50
  • Mix $15.50
  • Chicken Nuggets $5.50
  • Lamb $14.50
  • Falafel
  • Humus
  • Chicken $15.50
  • Hawaiian Burger $9.50
  • Bacon & Egg Burger $13.00
  • Works $13.50
    • with cheese, bacon & sour cream
  • Ripples Burger $15.50
  • Ham Burger $9.50
  • All Served with Fries
  • Bacon $6.00
  • All crispy bases with our own delicious sauce
  • DEEP FRIED ICE CREAM $7.00
  • BEEF IN BLACK BEAN SAUCE $21.50
  • STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
  • LYCHEES & ICE CREAM $7.00
  • SCALLOPS IN SPICY PLUM SAUCE $32.50
  • SPICY BEEF -
  • BEAN CURD SKIN ROLL -
  • DUCKLING SWEET & SOUR $33.50
  • -with bacon $12.50
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Omelette (Choice of 2 fillings) $12.50
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • -with shredded bacon $8.50
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Mushrooms $4.00
  • Orion $24.00
    • Fresh fish, prawns, salsa.
  • Sunderland $24.00
    • Chorizo, caramelised onion, roasted peppers, sour cream.
  • Garden Salad $8.00
  • Bircher Muesli $13.00
    • With poached fruit.
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Potato Puffs and Aioli $6.00
  • Ham and Pineapple $9.00
  • Pork Spare Ribs on Rice N/A
  • Traffic Light N/A
  • Sausage on Rice N/A
  • Curry Beef Stew with Fine Egg Noodles N/A
  • Pork Spare Ribs on Vermicelli N/A
  • Beef Balls Fine Egg Noodles Soup N/A
  • Stir Fried Beef with Ginger on Rice N/A
  • Barbecued Beef Skewer with Fine Vermicelli N/A
Marina Cantina by Granger

Marina Cantina by Granger

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095330950

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mexican , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand