Marina Cantina by Granger in Auckland Menu

STREET SNACKS STREET SNACKS
  • House-made Tortilla chips w. guacamole $8.50
  • Pulled pork Flautas $13.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Cantina loaded fries $13.00
    • with pulled pork, queso cheese, jalapenos, chipotle or bbq sauce
  • Dos Chicken Tostadas $12.00
  • Fries and Chipotle Mayo $8.00
  • Charred Corn $5.00
ENSALADAS ENSALADAS
  • Green Machine $15.00
    • Baby kale, black beans, zucchini, green rice, guacamole, coriander dressing and
  • Quinoa Queen $15.00
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Add chicken, pork, beef or fish to either salad for $4.00
QUESADILLAS QUESADILLAS
  • A flour tortilla inside out pizza $16.00
  • Tijuana pulled pork w. pickled onion and red mole. $16.00
  • Chorizo w. potato, green onion and bean. $16.00
  • Zucchini w. sweet corn, con queso, pepita crumb bean. $16.00
PARA DOS (For Two) PARA DOS (For Two)
  • Chips & Guacamole $50.00
  • Summer Ceviche $50.00
  • 2 x Popcorn chicken tacos $50.00
  • Chorizo Quesadilla & Churros $50.00
TAQUERIA (6" Fresh corn tortilla with one of our fabulous gluten-free fillings, the way Aztecs enjoy them) TAQUERIA (6" Fresh corn tortilla with one of our fabulous gluten-free fillings, the way Aztecs enjoy them)
  • Baja Battered Fish $6.00
    • Spiced cream tomato & jalapeno salsa.
  • Tijuana Pulled pork $6.00
    • Ancho salsa, slaw w. scratchings.
  • Black pan beef $6.00
    • Guacamole, beans & jalapeno.
  • Popcorn Chicken $6.00
    • Green Tomatillo mole & chipotle mayo.
  • Grilled prawn $6.00
    • Pineapple salsa & guacamole
  • Deep fried avocado $6.00
    • Chipotle mayo & pink pickle
BURRITOS (A whole lot of good s*** wrapped in a tortilla) BURRITOS (A whole lot of good s*** wrapped in a tortilla)
  • Shredded Chook $16.00
    • Pickled onion, corn, cabbage & chipotle mayo.
  • Black pan Beef $16.00
    • Black bean, jalapeno, kale & guacamole.
  • Squash $16.00
    • Quinoa, orange and cumin cream, feta, pica de Gallo & pumpkin seeds.
DESSERTS DESSERTS
  • Fresh Churros $10.00
    • w. Chocolate or Hot Caramel
  • Flan $10.00
    • Impossible chocolate flan.
  • Banana & Cinnamon Fritters $10.00
    • w. Hot Caramel
SMALL PLATES SMALL PLATES
  • Grilled Fish sliders, fennel slaw, preserved lemon mayo $17.00
  • Tempura prawn pops, siracha mayo, yuzu flakes $17.00
  • Pressed ox tongue, horseradish mayo with pickles $18.00
  • Coromandel mussel fritters w. tomato chilli jam, citrus crème fraîche $16.00
  • Smoked gouda + feta croquettes, tomato kasundi chutney $16.00
  • Chilli, sumac crispy squid with Lebanese garlic whip $15.00
  • NZ pork ribs with tamarind chilli lime glaze $18.50
  • Korean fried chicken, daikon pickle $17.00
  • Beetroot cured salmon, capers, shallots, creme fraiche $18.00
  • Chicken liver parfait w. housemade chutney, brioche $15.00
FOR THE TABLE FOR THE TABLE
  • A trio of olives and pickles $10.00
  • Locally made warm bread w. dips. $10.00
  • Platter - imported chorizo, pressed ox tongue, prosciutto, chicken liver parfait, pickles, artisan cheese, marinated olives, condiments, crackers, bread $40.00
SALADS SALADS
  • Classic Caesar salad $18.00
    • w. white anchovies, crispy pancetta, free range soft poached egg (add chicken 5 - add grilled prawns 6 - add halloumi 5)
  • Superfood salad $19.00
    • red quinoa, roasted beetroot, baby leaves, nuts n' seeds, green goddess dressing
  • Raw tuna $24.00
    • avocado bowl w. buckwheat, green rice, heirloom tomato, pickled cucumber, sesame (add chicken 5 - add grilled prawns 6 - add halloumi 5)
SIDES SIDES
  • Potato skins, parmesan, porcini, truffle oil $8.50
  • Straw fries, aioli $8.50
  • Greek salad, tomato, feta, olives, rocket $8.50
  • Charred asparagus, lemon, almonds $8.50
  • Roasted flat mushrooms, garlic, thyme $8.50
  • Beer battered onion rings, buttermilk ranch $8.50
  • Roasted potatoes, blue cheese caramelised onions $8.50
SEA SEA
  • Oysters (1/2 or 1 dozen)
    • see the board P.O.D
  • Natural w. From chardonnay vinegar
  • Tempura battered with wasabi aioli
  • Kilpatrick
  • Chowder, prawns, crab, cockles, mussels $20.00
    • w. crusty bread .
  • Fish n chips $25.00
    • w. leafy greens or mushy peas
  • Fish of the day - see the board P.O.D
  • Steamed mussels $20.00
    • tomato, fennel, garlic broth w. baguette, rouille .
  • Hot and cold seafood platter for two $68.00
    • chefs choice from the market
FARM COVE BUTCHERY BEEF FARM COVE BUTCHERY BEEF
  • WEST COAST SIRLOIN 300GM $ 28.00
  • Black Angus Eye fillet 200gm $34.00
  • 21 day dry aged Op Rib-eye on the bone 500gm $45.00
    • Served w. red wine jus and one choice of Bearnaise, Seaweed butter, Peppercorn Sauce, or Wild mushroom jus
  • Add marrow bone w. pickled shallot $5.00
BURGERS BURGERS
  • Farm Cove Butchery Pattie $22.00
    • Smokey Bacon, cheese, burger sauce w. fries
  • Chimichurri free-range chicken burger $22.00
    • chorizo tzatziki slaw w. fries
PASTA PASTA
  • Scallop and scampi linguine $29.00
    • with lime and chilli
  • Gnocchi $ 26.00
    • chargrilled aubergine, heirloom tomato, Clevedon buffalo mozzarella.
FROM THE CHEESE SAFE FROM THE CHEESE SAFE
  • Tomme De Brebis, France (unpasteurized sheep's milk) $13.00/ $48.00
    • w. honeycomb (40GM/4 x 40GM)
  • Camembert Le Bocage - France (unpasteurised) $13.00/ $48.00
    • w. damson plum jelly(40GM/4 x 40GM)
  • Gorgonzola Dolce - Italy $13.00/ $48.00
    • w. candied walnuts, pear(40GM/4 x 40GM)
  • Mt Eliza Red Leicester - Katikati $13.00/ $48.00
    • w. honeycomb(40GM/4 x 40GM)
SWEETIES SWEETIES
  • Chocolate fondant $15.00
    • w. salted caramel, almond ice-cream
  • White chocolate, raspberry Brulee $15.00
    • w. rosewater shortbread
  • Salted caramel giant pavlova $16.00
    • w. mango, coconut, mint

Nearby Sample Menus

  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Grilled Halloumi Salad $18.50
    • w roasted pumpkin, almonds & sundried tomato couscous and mesclulin
  • Chicken Burger $19.50
    • tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
  • Greek Lamb Burger $19.50
    • w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
  • Thai Fish Cakes $14.50
    • w pickled cucumber salad & peanut sweet chili sauce
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Soup of the day $9.50
    • w toasted sourdough
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Roasted vegetables $8.00
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Fish & Chips $23.00
    • Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Seafood Platter $70.00
    • Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Fries Served W Aioli $7.5
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Roasted Beetroot, Creme Friache $9
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • SPECIAL FRIED RICE $15.00
    • with prawn roast pork chicken/honey chicken rice
  • Carton Steamed Rice $4.00
  • Black Bean Beef Noodles $13.50
    • egg noodles with beef & fresh veges in black bean sauce
  • Cheese burger $4.00
  • Young Zhou Fried Rice $15.00
    • (with Roast Pork, Prawn, Cashew Nuts)
  • Roast Pork Cashewnuts Fried Rice $14.50
  • PARTY TRAY MEDIUM $26.00
  • Chicken Flew Rice $11.50
  • A34. Hawaiian
  • K1. Chicken Nuggets
  • K6.Fish Burger
  • A7. Bacon & Egg
  • A18. Stir Fry Chicken or Beef on Rice $12.50
  • A8. mini $6.50
  • K3.Cheese Burger
  • A24 Eggs Benedict $ 11.90
    • with bacon
  • L: $12.00
  • Marinated chicken drumsticks with rice $10.00
  • Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
  • Pickles, sichuan style $6.00
  • Sweet sauce noodles with chilli M: $7.00 L: $9.00
  • Marinated beef shank $12.00
  • Noodle soup with shredded sea foods M: $9.00 L: $11.00
  • Wonton soup M: $9.00 L: $13.00
  • Inari
  • D Karaage Udon $9.00
  • Ebi Katsu Roll (prawn)
  • Salmon & Ikura Ship
  • Grilled Prawn
  • Aka Ebi (red prawn)
  • Okonomiyaki (seafood pancake)
  • Gyoza (pork dumplings)
  • OMELETTE $18.50/$14.50
    • choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
  • VEGETARIAN SALAD $10.00/$8.00
    • w sundried tomato & feta & choice of mayo or balsamic
  • PANCAKES $13.00/$8.50
    • choc chip or blueberry pancakes
  • FISH CHIPS & SALAD $12.00
  • EGGS BENEDICT $20.50/$15.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
  • FISH BITES 4 & CHIPS $9.00
  • CHIPS $5.00/$4.00
  • Muffins
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Toasted Nut Muesli $12.50
    • with fruit & yogurt
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Grilled Halloumi $5.00
  • Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Fish & Chips (Normal/Combo) $8.90/$12.90
  • Tweety Burger(Burger/Combo) $6.00/$8.90
  • Lamb Rice Flame (Kebab/Combo) $12.00/$14.90
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Dinosaur Burger(Burger/Combo) $6.00/$8.90
  • Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
  • Beef Shish (Chicken/Combo) $3.90/$8.90
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Pakora (4 pieces) $2.00
  • Vegetable Samosa $2.00
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • 3 Chicken Briyani $26.00
  • Roti Bread $2.00
  • Bonanza $5.90
    • Bacon, Egg
  • Whole Chicken $15.90
  • Bacon-Egg $3.50
  • Chips $2.50
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Steak $4.90
  • Bacon-Egg $3.50
  • Hot Dog $1.80
  • Stir fried smoked pig head with leek $22.50
  • Stir fried Hunan styled pork $18.50
  • Stir fried Chinese cabbage $12.50
  • Fish flavoured eggplant $16.50
  • Hunan styled hot and sour soup $12.50
  • Smoked pig ear with sauce $12.50
  • Steamed blue cod with ginger and spring onion $36.00
  • Stir fried cauliflower with special sauce dry pot $28.00
  • Nasi Goreng $13.90
  • Bakmie Goreng $13.90
  • Seafood Chowder $12.90
  • Wedges $7.00
  • Bacon & Egg $6.00
  • Mushroom, cheese, onion $7.50
  • Egg Benedict (Ham or Bacon) $12.90
  • Spicy Squid & Chips $13.90
Marina Cantina by Granger

Marina Cantina by Granger

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095330950

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mexican , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand