Mary's in Auckland Menu

MARY'S MARY'S
  • - Gluten Free
  • - Bagel
  • Kitchen Closes at 2:30pm Daily
  • Toast Options
  • - Turkish
  • - Grain
  • - Sour Dough
  • - With Jam, Marmalade or Vegemite $6.00
  • - With Avocado, Tomato & Cream Cheese $12.00
  • - With Salmon, Capers & Cream Cheese $13.00
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • Free Range Eggs on Toast
  • - Scrambled $12.00
  • - Fried $11.00
  • - Poached $11.00
  • Sides
  • - Tomato $4.00
  • - Avocado $4.00
  • - Homemade Beans $4.00
  • - Cumin and Feta Potato Cake $4.00
  • - Chips $4.00
  • - Mushrooms $4.50
  • - Haloumi $5.00
  • - Chorizo $5.00
  • - Bacon $5.00
  • - Black Pudding $6.00
  • - Salmon $6.00
  • Red Flannel Hash $20.00
    • Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • Risotto of the Day Please Ask
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce

Nearby Sample Menus

Diamond Takeaways (sample menu)
  • Sausage $1.80
  • Chicken $15.50
  • Vegetable $11.50
  • -(On White Rice - $1 extra)
  • Sweet & Sour Pork $15.00
  • Fish $15.00
  • Pork & Mushroom $15.50
  • Pork $14.00
Golden Bridge (sample menu)
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Fish $3.00
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Omelettes (Fu Yoong) $11.50
  • Scallop $1.50
  • Squid Ring $0.90
  • Steak $5.50
  • Special $7.50
New Garden Restaurant (sample menu)
  • Rare Beef Rice or Egg Noodle Soup $11.50
  • Cambodian Style Rice Noodles Soup $11.50
  • Prawn & Vegetables on Rice $15.00
  • Banana Split & Ice Cream $6.90
  • Deep Fried Prawn Balls (10) $35.00
  • Grilled Chicken with Lemon Grass $16.90
  • Beef & Mushroom $16.90
  • Lemon Chicken $16.90
Botany Rd Seafoods (sample menu)
  • $4 Chips
  • Cheese Burger $3.90
  • Snapper $4.70
  • Paua Fritter $1.70
  • curry Roll $2.20
  • 2 Hawaiian Burger
  • $5 Chips
  • 6 pcs Fried Chicken Wings $5.40
Olivia's Kitchen (sample menu)
  • Homemade vege spring rolls $4.00
    • 2 Pieces
  • Snapper burger $9.00
  • Combination meat with che
  • Wonton noodle soup $11.00
  • Chicken $15.00
  • Chicken, BBQ pork or Steak $15.00
  • Chicken & cashew $16.50
  • Bami goreng with noodles $16.50
Spitting Feathers (sample menu)
  • CHIPS $6.00
    • Our hand cut golden fries
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
Rack n Roll Ribs (sample menu)
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • Aioli $0.5
  • Thousand Island $3.00
  • Cheese & Bacon Burger $14.00
  • Garden Salad $10.00
  • Chocolate Mousse $5.00
  • 1/2 Rack & Chicken Wings $22.00
  • Peppermint Crisp $6.00
Chongqing Cuisine (sample menu)
  • Fuqi Feipian $11.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Rice with braised beef brisket $11.50
  • Marinated pig ear in chilli sauce $8.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • Hot and sour shredded potatoes $8.00
  • Bun Combo $6.00
    • (3 buns + gruel + cold dish)
  • Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
Kebab Time (sample menu)
  • Meat Lover L $12.50 / XL $15.50
    • Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
  • Falafel on Salad S $8.00 / L $10.00
  • Fish & Chips S $10.00 / L $13.00
  • Lamb Burger S $6.50 / L $8.50
  • Rice Combo S $13.00 / L $15.00
  • Lamb on Chips S $9.00 / L $12.00
  • Kebab Combo $13.00
  • Falafel Kebab $8.00
Kona Lunchbar (sample menu)
  • BACON CHEESE ONION $4.20
  • EGG OR CHEESE $4.00
  • HAM CHEESE ONION $3.50
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • HAWAIIAN BACON $5.00
  • CHICKEN CORDON BLUE $5.00
  • W MEAT EGG OR CHEESE $4.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
Saattveek (sample menu)
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Extra Cheese $2.00
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00
  • Carrot / Tomato $3.00
  • Pulav Kadhi $9.00
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Shrikhand / Rasmalai $6.00
St Pierre's Sushi (sample menu)
  • - 4 pieces Surimi & Pickle
  • Double Avocado Fresh Salmon
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Vegetarian Sushi
  • Double Avocado Prawn
  • Vegetarian Snackbox
  • - 8 pieces Seafood Celebration
  • - 4 pieces Cucumber & Pickle
Sushi Ya (sample menu)
  • Pork Katsu Curry Don $12.50
  • Salmon Teriyaki Don $13.50
  • Vegetable Gyoza $7.00
  • Tofu Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Beef Yakiniku Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Chicken Katsu Don $11.50
Yakuri Japanese Restaurant (sample menu)
  • Tempura Udon $18.00
  • Lemon and Lychee Creme Brulee $9.50
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Hand Roll Sushi $4.00
  • Sushi & Udon Set $23.90
  • Chicken Teri & Tempura Set $23.90
  • Tofu Salad $12.00
  • Chicken / Fish / Katsu $18.90
Namaste Express Indian Restaurant & Bar (sample menu)
  • -Prawns $18.00
  • Prawn / Fish Gassy $18.50
    • Cooked with whole roasted ground spices, coconut and tamarind. Served with steamed rice
  • Dhal Makhani $13.00
    • Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
  • Namaste Lemon Chicken $15.50
    • BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
  • Butter Chicken $15.00
    • Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy
  • Veggie Samosa (2 pcs) $6.50
    • Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
  • Chana Masala $13.00
    • Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger
  • Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
Mary's

Mary's

location

Address

13 Saint Marys Road, Saint Marys Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607260

email

Email

13stmarys@gmail.com

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
13 Saint Marys Road, Saint Marys Bay, Auckland, Auckland, 1011, New Zealand
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