Mary's in Auckland Menu

MARY'S MARY'S
  • - Gluten Free
  • - Bagel
  • Kitchen Closes at 2:30pm Daily
  • Toast Options
  • - Turkish
  • - Grain
  • - Sour Dough
  • - With Jam, Marmalade or Vegemite $6.00
  • - With Avocado, Tomato & Cream Cheese $12.00
  • - With Salmon, Capers & Cream Cheese $13.00
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • Free Range Eggs on Toast
  • - Scrambled $12.00
  • - Fried $11.00
  • - Poached $11.00
  • Sides
  • - Tomato $4.00
  • - Avocado $4.00
  • - Homemade Beans $4.00
  • - Cumin and Feta Potato Cake $4.00
  • - Chips $4.00
  • - Mushrooms $4.50
  • - Haloumi $5.00
  • - Chorizo $5.00
  • - Bacon $5.00
  • - Black Pudding $6.00
  • - Salmon $6.00
  • Red Flannel Hash $20.00
    • Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • Risotto of the Day Please Ask
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce

Nearby Sample Menus

  • Extra Meat From $2.00
  • American Hot Dog with chips $4.00
  • bacon $5.00
  • Hash Browns $1.20
  • Pack 2 $12.00
    • 2 potato fritters, 4 fish, $2.00 chips
  • Extra From $1.00
  • Hawaiian Steak $7.00
  • Kiddy Burger $3.80
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Roasted mushroom (v) $4.50
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Hotdog of the week $14
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Chicken and Sweet Corn $8.50
  • Won Ton Soup $9.50
  • Tomato $3.50
  • Chicken $4.50
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Egg $3.50
  • Bami Gorang $15.00
    • With meats, veges and noodles.
  • 1 fish
  • BREAD CRUMB EXTRA 50 cent per piece
  • $1.50 chips
  • 3 ONIONS RING $1.00
  • GURNARD $4.50
  • HOKI FISH $2.50
  • CHEESE BURGER $5.50
  • POTATOES FRITTER $1.00
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 8.Bakmie Goreng Katu $10.00
    • fried noodles with chicken, prawn, cabbage and tomato with special paste
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 13.Oseng-Oseng $11.00
    • (chicken, lamb or beef) stir fried meat and vegetables with special sauce
  • 16.Soto Surabaya $ 11.00
    • chicken soup with lemongrass served with vermicelli, cabbage and egg
  • 11.Ayam Bakar Bali $12.00
    • grilled boneless chicken served with vegetables and balinese sauce
  • 2.vegetarian sate $13
  • A8 Torikara
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • For free miso soup with every donburi or swap with a mini udon or mini soba $5
  • C2 Chicken Sauce Katsu Don $12
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • Mini Soba $5
  • C1 Chicken Teriyaki Don $12
  • Chicken mushroom masala $16.00
    • Sauteed mushroom cooked with chicken in a special way
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Mixed platter $16.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • (all meals come with salad and sauces)
  • Lamb $15.50
  • Lamb $14.50
  • Spring Rolls $1.80
  • Humus
  • Chicken $10.00/$14.50
  • Vegetarian
    • veggle pattie tomato beetroot, cheese fried egg
  • Garlic Yogurt
  • Chilli pork shanghi style noodle or rice $10.00
  • Combination fried rice $12.00
  • Chicken fried noodle $12.00
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Spicy mince pork with dry noodle $10.00
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Fried squid rings $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Sauces /Fish
    • Remoulade, Tartare
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Oysters /6 /12 POA
    • Jalapeno shooters
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • A selection of hot and cold savory dishes and dessert $15.00
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Teriyaki Beef $11.00
  • Fancy Nigiri $2.50
  • Salad with Teriyaki Beef $11.50
  • Teriyaki Beef $11.00
  • Salad with Teriyaki Chicken $10.00
  • Chicken Katsu $11.00
  • Teriyaki Chicken $13.00
  • Teriyaki Chicken $11.00
  • Chicken Cashew nut and veges $11.60
  • Hot dog $2.00
  • Wonton noodle soup $9.90
  • Prawn soft noodles $12.00
  • Banana fritter $1.60
  • Plain soft noodles $8.80
  • Cheese and tomato $3.70
  • Chicken $3.70
  • Stewed beef tripe $11.00
  • Braised pork belly on $12.00
  • Marinated egg $1.5
  • Cold noodle $11.00
  • Wine soaked chicken $12.00
  • Taiwanese sausage on $12.00
  • Stewed beef w/ soup $12.00
  • Pork chop noodle $11.00
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • ·Choose your sauce
  • (VG ) vegan option available
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • (GF) gluten free option available
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Steamed vegetable medley $6.50
  • Grill menu $38 per person
Mary's

Mary's

location

Address

13 Saint Marys Road, Saint Marys Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607260

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
13 Saint Marys Road, Saint Marys Bay, Auckland, Auckland, 1011, New Zealand