Mary's in Auckland Menu

MARY'S MARY'S
  • - Gluten Free
  • - Bagel
  • Kitchen Closes at 2:30pm Daily
  • Toast Options
  • - Turkish
  • - Grain
  • - Sour Dough
  • - With Jam, Marmalade or Vegemite $6.00
  • - With Avocado, Tomato & Cream Cheese $12.00
  • - With Salmon, Capers & Cream Cheese $13.00
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • Free Range Eggs on Toast
  • - Scrambled $12.00
  • - Fried $11.00
  • - Poached $11.00
  • Sides
  • - Tomato $4.00
  • - Avocado $4.00
  • - Homemade Beans $4.00
  • - Cumin and Feta Potato Cake $4.00
  • - Chips $4.00
  • - Mushrooms $4.50
  • - Haloumi $5.00
  • - Chorizo $5.00
  • - Bacon $5.00
  • - Black Pudding $6.00
  • - Salmon $6.00
  • Red Flannel Hash $20.00
    • Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • Risotto of the Day Please Ask
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce

Nearby Sample Menus

  • Chicken Tomato $11.00
  • Won Ton - each $0.70
  • Egg $3.50
  • Cheese $3.00
  • Chicken $3.00
  • Bacon $4.20
  • Fish $2.50
  • Egg $9.50
  • -Seasonal fruits $5.00
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • Eggs Benedict (GFO)
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • -Add free range bacon $5.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • Spicy fish roe soup $15.00
  • Beef tripe and intestine hot pot L$60 / S$40
  • Deep fried dumplings $10.00
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Outer leaves $5.00 / $3.00
  • Stir fried shrimp with chilli peppers $15.00
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • Ramen noodle $5.00
  • Mushrooms / Bubble & Squeak $5.00
  • Chicken Penne Pasta $22.00
    • With bacon, mushrooms, spinach, garlic, cream sauce, parmesan cheese & pesto with garlic bread
  • -Chicken, Beef or Vegetarian
    • Served with salad and potatoes on the side
  • Lamb Shanks
    • Slow braised with capsicum, bacon, onions, apples, tomatoes and honey
  • 250g Scotch Fillet $32.00
    • Served with white wine mushroom sauce
  • Chicken Livers $18.00
    • Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
  • Spanish Omelette $21.00
    • With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
  • Cakes
    • Choose from our large range of cakes in the counter display cabinet served with cream or yoghurt
  • Tilamisu $6.00
  • Carbonara Fettuccine $15.90
    • Bacon in creamy sauce (mushroom).
  • Wedges and sour cream $5.80
  • Caspian Special (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Bacon, ham, roasted garlic, mushrooms, roasted capsicum, onion, cheese.
  • Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
  • Hawaiian $11.50 / $15.50
    • Ham, pineapple, cheese tomato sauce.
  • Felafel Kebab on rice $13.90
    • Served with rice, salad, hummus & sauce
  • Grill Kofte $14.90
    • Famous caspian meat rissoles, cooked on a grill, topped with tomato sauce and yoghurt. Served with rice & salad, hummus & Tzatziki.
  • -Whole $32.00
  • Deep Fried Spicy Bean Curd $22.00
  • Singapore Fried Vermicelli $14.00
  • Lamb Cutlets With Spicy Honey Sauce $32.00
  • Fresh Fruit Salad Prawns (P/0) (*) $64.00
  • Sliced Pork, Mushroom with special tofu $26.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Deep Fried Minced Prawn Balls $30
  • Hawaiian $3.00
  • -Chinese style hot and spicy
  • Chicken $3.50
  • Cashew nuts $3.00
  • BBQ pork $8.50
  • Chicken $9.00
  • Pork foo young $8.50
  • egg $3.00
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Omelette (Choice of 2 fillings) $12.50
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • -with bacon $12.50
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Bun Bo $18.00
    • with lemongrass beef
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Kids crumbed meatball $10.00
    • on rice
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 7. Spicy Raw Crab $16/$30
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 12. Dumpling $9.00 (10pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 5. Popcorn Chicken $6.00 (cup)
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Mini Pancakes topped with Fruit $10
  • Spiced Potatoes topped with a poached egg $10
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Add ham $3
  • Toasted Bun with Avocado and Tomato $10
  • Sauteed Mushroom and Quinoa topped with a poached egg $16
  • Add bacon $4
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • 7. GOONG GROB (4 pieces) $8.00
    • Deep fried marinated prawns wrapped with egg noodles
  • 10. TOM KHA
    • Mild soup with mushroom, tomato and galangal in coconut milk
  • 26. SWEET AND SOUR
    • Stir fried with sweet and sour sauce, onion, pineapple and vegetables
  • 30. PLA RAD PRIK $19.90
    • Battered fish fillet topped with tasty tamarind sauce and chilli
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • Deep-fried Tofu in Chef's signature style $20.00
  • Sauteed lamb with chilli sauce & pepper $30.00
  • Stir fried Beef with assorted mushroom $28.00
  • Fried noodle with vegetables $20.00
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Stir fried Pork spare ribs with capsicum $26.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Mary's

Mary's

location

Address

13 Saint Marys Road, Saint Marys Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607260

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
13 Saint Marys Road, Saint Marys Bay, Auckland, Auckland, 1011, New Zealand