Massey Fisheries in Auckland Menu

FRIED FRIED
  • Chips (min) $2.20
  • Fish $2.20
    • Tarakihi or Carmerd
  • Snapper $3.00
  • Scallops / Oysters $1.60
  • Mussels $1.30
  • Fish cakes $1.90
  • Crab Sticks $1.10
  • Hot Dogs $1.70
  • Sausages $1.20
  • 6 Wonton $4.00
FRITTERS FRITTERS
  • Corn $1.50
  • Banana $1.40
  • Potato / Chicken Nugget $0.60
  • Paua $2.40
  • Pineapple Ring $1.20
  • Squid Ring $0.90
  • Curry & Rice Roll / Spring Roll $1.90
  • Donuts $1.00
  • Buttered Sausage / But. Meat Pattie $1.70
BURGERS BURGERS
  • Hamburger $2.50
  • Hawaiian $3.00
  • Cheese $3.20
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Bacon $3.80
  • Bacon & Egg / Steak & Egg / Snapper / Massey Burger (Seafood) $4.50
  • Fish $3.50
  • Jumbo Burger $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese / Ham $2.00
  • Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Bacon / American Hot Dog / Vege Burger $3.00
  • Seadog $3.00
    • with cheese and tartar sauce
FRIED RICE FRIED RICE
  • Savoury Egg $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
SWEET & SOUR SWEET & SOUR
  • Pork / Wonton $10.00
  • Chicken $12.00
CHINESE FOOD CHINESE FOOD
  • ●Chow Mein & Chop Suey
  • Vege $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
  • ●Egg Foo Young
  • Egg Foo Young
  • No Meat $9.00
  • Roast Pork / Beef / Chicken / Bacon $10.00
  • Combination Meat $11.00
SOFT NOODLE SOFT NOODLE
  • Egg noodle $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
SOUP SOUP
  • Roast pork & wonton $10.00
  • Noodle & wonton $11.00
  • Chicken & Sweet Corn $8.50
SPECIALS SPECIALS
  • Family Special $36.00
  • Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
  • Lemon Chicken $13.00
  • Potato Tots $2.50
    • 10 for
  • Seasoned Wedges / Hand cut Kumara Chips $4.00
PACKS PACKS
  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
  • Family Pack $20.00
    • 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
  • Combo Pack $16.00
    • 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
  • Sausage Special $12.00
    • 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
  • Crab Stick Special $12.00
    • 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Chicken Nibble Special $7.00
    • 10 x chicken nibbles, $1.00 chips

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Full $18.00
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato, lightly spiced
  • Chicken Chilli $14.50
    • Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
  • Half $9.00
  • Mt Everest Special Chef Dish Chicken $16.00
    • A secret recipe in a hot flavor
  • Mutton Momo $12.00
    • Nepali style dumpling with mutton mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Porterhouse Grill (sample menu)
  • Scotch Fillet $34.9
    • 250g
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Prime Rib $43.9
    • 450g
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
Augustus Bistro (sample menu)
  • -30g $175.00
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • hand cut steak tartare, condiments $19.50
  • cured akaroa salmon $19.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • scampi, grilled in the 1/2 shell $33.00
The Return Of Rad (sample menu)
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Thornlow Takeaways (sample menu)
  • Curry rice rolls $2.50
  • -With cheese & onions $4.70
  • Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
  • Snapper $5.90
  • Spring rolls $2.50
  • Squid rings $1.00
  • Chips $2.40
    • from
  • Steak $3.80
Turkish Kebab Express (sample menu)
  • Super Salad $15.00
    • (Lamb & Chicken mixed with falafel)
  • Lamb or Chicken Satay $11.00
  • Fish kebab $10.00
  • Super Kebab Combo $17.00
  • Combo Upgrade $4.00
  • Chicken Cranberry $11.00
    • Grilled Chicken Fillets, salads & Cranberry sauce
  • Royale Cheese $10.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Nachos (Chicken / Lamb) $8.00
Fernielea (sample menu)
  • Side Avocado $4.00
  • Side 5 Grain Toast $4.00
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
  • Sauteed Mushrooms $5.00
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
Lava Dining (sample menu)
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Three course set- your choice of entrée, main and dessert $ 85
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
687 Takeaways (sample menu)
  • Wonton S$7/M$9/L$11
  • Combination S$10/M$12/L$14
  • Combination S$9/M$11/L$13
  • Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Chinese special $43.00
    • combination fried rice, chicken chow mein, steak black bean sauce, sweet & sour pork, 6 wonton
  • BQ Pork S$7/M$9/L$11
  • Crab stick / Mussel / Sausage / Doughnut $1.50
The Flaming Onion (sample menu)
  • Tasty cheese $1.50
  • With chips $6.80
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Avocado $1.50
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Jalapenos $.50
  • Vege burger $10.00
    • homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Masako (sample menu)
  • Teriyaki Chicken Donburi $12.50
    • Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
  • Miso Soup (V) S $2.00 / L $3.00
    • Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • Fresh Salmon Donburi $15.50
    • Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
  • Salmon Sashimi $12.00
    • Fresh salmon sashimi. 6 pcs
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Fried rice $12.00
    • Chicken or lamb
  • Fish curry $12.00
    • Served with ricem or roti
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Egg fried rice $10.00
    • Egg or veg
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Chicken black bean $12.00
    • Served with rice
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Moloko Cafe (sample menu)
  • Cream cheese, salmon, caper berries
  • *All of our proteins are free range
  • Best Ugly Bagels* $16.50
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • House Smoked Salmon $6
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
  • Cream cheese & paleo jam $7.50
  • Free Range Pork Belly $7
Aoyama (sample menu)
  • Salmon Sashimi $16.90
  • Spicy Chicken Bento $13.50
  • Fish Katsu $12.90
  • Miso Katsu Fish $13.50
  • Tempura Don $11.90
  • Teriyaki Beef Don $11.90
  • Miso Katsu Pork $12.90
  • Teriyaki tofu ramen $12.90
Massey Fisheries

Massey Fisheries

location

Address

400 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098338131

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
400 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand
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