Massey Fisheries in Auckland Menu

FRIED FRIED
  • Chips (min) $2.20
  • Fish $2.20
    • Tarakihi or Carmerd
  • Snapper $3.00
  • Scallops / Oysters $1.60
  • Mussels $1.30
  • Fish cakes $1.90
  • Crab Sticks $1.10
  • Hot Dogs $1.70
  • Sausages $1.20
  • 6 Wonton $4.00
FRITTERS FRITTERS
  • Corn $1.50
  • Banana $1.40
  • Potato / Chicken Nugget $0.60
  • Paua $2.40
  • Pineapple Ring $1.20
  • Squid Ring $0.90
  • Curry & Rice Roll / Spring Roll $1.90
  • Donuts $1.00
  • Buttered Sausage / But. Meat Pattie $1.70
BURGERS BURGERS
  • Hamburger $2.50
  • Hawaiian $3.00
  • Cheese $3.20
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Bacon $3.80
  • Bacon & Egg / Steak & Egg / Snapper / Massey Burger (Seafood) $4.50
  • Fish $3.50
  • Jumbo Burger $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese / Ham $2.00
  • Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Bacon / American Hot Dog / Vege Burger $3.00
  • Seadog $3.00
    • with cheese and tartar sauce
FRIED RICE FRIED RICE
  • Savoury Egg $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
SWEET & SOUR SWEET & SOUR
  • Pork / Wonton $10.00
  • Chicken $12.00
CHINESE FOOD CHINESE FOOD
  • ●Chow Mein & Chop Suey
  • Vege $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
  • ●Egg Foo Young
  • Egg Foo Young
  • No Meat $9.00
  • Roast Pork / Beef / Chicken / Bacon $10.00
  • Combination Meat $11.00
SOFT NOODLE SOFT NOODLE
  • Egg noodle $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
SOUP SOUP
  • Roast pork & wonton $10.00
  • Noodle & wonton $11.00
  • Chicken & Sweet Corn $8.50
SPECIALS SPECIALS
  • Family Special $36.00
  • Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
  • Lemon Chicken $13.00
  • Potato Tots $2.50
    • 10 for
  • Seasoned Wedges / Hand cut Kumara Chips $4.00
PACKS PACKS
  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
  • Family Pack $20.00
    • 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
  • Combo Pack $16.00
    • 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
  • Sausage Special $12.00
    • 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
  • Crab Stick Special $12.00
    • 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Chicken Nibble Special $7.00
    • 10 x chicken nibbles, $1.00 chips

Nearby Sample Menus

  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • LUNCH BAR SMALL $8.50
  • SWEET CHILI CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • Spatzle / Salad / vegetables / $5.00
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
  • Bowl of Chips $7.00
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • Gejang $20.00
    • Spicy Marinated Crab
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • -Extra Muchim $5.00
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Curry Chicken $22.50
  • Sizzling Prawn $33.50
  • Cold Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Scallop with Snow Peas $38.50
  • Chicken with Honey Black Pepper Sauce $22.50
  • Lamb with Ginger & Spring Onion (sizzling) $35.50
  • Sesame Pocket with Minced Pork (5 pcs) $19.50
  • Beef Fried Noodle $20.50
  • Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Parmesan Croquettes $10
  • One Cheese(30g) $13
  • Three course set- your choice of entrée, main and dessert $ 85
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Seasoned salad $6
  • Dip Platter $12
    • Three dips served with Turkish bread
  • X1. Barg $16
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Extra roti $1.00
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • Extra rice $2.50
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • -Falafel Burger, with mesclun salad, & hummus
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Toast $6
    • with preserves or spreads
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • -Add Bacon $16
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Mini Quiche $5.50
  • Macadamia & Chocolate Caramel Slice $4.00
  • Smoked Fish Cake - $7.50
  • Chicken, Cheese & Mushroom Parcel - $8.50
  • Lamb Burger $15.90
    • with lettuce caramelized onions feta cheese aioli & chips
  • Raspberry & Almond Tart $5.50
  • Chicken Noodle Salad - $9.50
  • French Toast $16.90
    • brioche french toast with streaky bacon caramelized banana, homemade strawberry sauce, maple syrup & whipped cream
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • Roasted mushrooms $9.00
    • Virgin oil, garlic, herbs
  • Caramelita $14.00
    • Vanilla ice-cream, salted caramel sauce, almond praline
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Hen things $18.00
    • Spit-roasted on the bone, citrus glaze
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • Lamb Kabuli $16.00
    • Lamb cooked in cream and yogurt
  • Chicken Jaitooni Tikka $16.00
    • Chicken pieces marinated with green olives, herbs & roasted
  • Jeera Naan $4.00
    • naan with a topping or cumin seeds
  • Naan $3.00
    • Flour bread
  • FishlPrawns with vegetables $19.00
  • Vegetable Samosa $6.00
    • Pastry stuffed with potatoes and peas deep fried
  • chicken Korma (mild) $16.00
    • Chicken cooked wi cashew gravy
  • LamblBeef sesame $18.00
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Beer battered Onion Rings(V) $3.85
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Marinated chicken thigh $3.50
  • Spring Roll $2.50
  • Chicken Cordon Bleu $3.00
  • Sausage $1.50
  • American Hot Dog $3.00
  • Chips $2.50
  • Hash Brown $1.00
  • Chicken Wing $1.50
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Ranch (house made) N/A
  • Sriracha N/A
  • Beer Battered/Crumbed Snapper $10.00
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Aioli N/A
  • SouthWestern Chipotle (house made) N/A
Massey Fisheries

Massey Fisheries

location

Address

400 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098338131

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
400 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand
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