Massey Fisheries in Auckland Menu

FRIED FRIED
  • Chips (min) $2.20
  • Fish $2.20
    • Tarakihi or Carmerd
  • Snapper $3.00
  • Scallops / Oysters $1.60
  • Mussels $1.30
  • Fish cakes $1.90
  • Crab Sticks $1.10
  • Hot Dogs $1.70
  • Sausages $1.20
  • 6 Wonton $4.00
FRITTERS FRITTERS
  • Corn $1.50
  • Banana $1.40
  • Potato / Chicken Nugget $0.60
  • Paua $2.40
  • Pineapple Ring $1.20
  • Squid Ring $0.90
  • Curry & Rice Roll / Spring Roll $1.90
  • Donuts $1.00
  • Buttered Sausage / But. Meat Pattie $1.70
BURGERS BURGERS
  • Hamburger $2.50
  • Hawaiian $3.00
  • Cheese $3.20
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Bacon $3.80
  • Bacon & Egg / Steak & Egg / Snapper / Massey Burger (Seafood) $4.50
  • Fish $3.50
  • Jumbo Burger $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese / Ham $2.00
  • Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Bacon / American Hot Dog / Vege Burger $3.00
  • Seadog $3.00
    • with cheese and tartar sauce
FRIED RICE FRIED RICE
  • Savoury Egg $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
SWEET & SOUR SWEET & SOUR
  • Pork / Wonton $10.00
  • Chicken $12.00
CHINESE FOOD CHINESE FOOD
  • ●Chow Mein & Chop Suey
  • Vege $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
  • ●Egg Foo Young
  • Egg Foo Young
  • No Meat $9.00
  • Roast Pork / Beef / Chicken / Bacon $10.00
  • Combination Meat $11.00
SOFT NOODLE SOFT NOODLE
  • Egg noodle $9.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Combination Seafood $14.00
SOUP SOUP
  • Roast pork & wonton $10.00
  • Noodle & wonton $11.00
  • Chicken & Sweet Corn $8.50
SPECIALS SPECIALS
  • Family Special $36.00
  • Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
  • Lemon Chicken $13.00
  • Potato Tots $2.50
    • 10 for
  • Seasoned Wedges / Hand cut Kumara Chips $4.00
PACKS PACKS
  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
  • Family Pack $20.00
    • 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
  • Combo Pack $16.00
    • 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
  • Sausage Special $12.00
    • 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
  • Crab Stick Special $12.00
    • 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Chicken Nibble Special $7.00
    • 10 x chicken nibbles, $1.00 chips

Nearby Sample Menus

Daruma Ramen (sample menu)
  • Second Serving if you have soup left after your meal $2.50
  • Tempura $17.00
  • Ika-yaki Squid $16.00
  • Teriyaki tofu $10.00
  • Teriyaki Beef $10.00
  • Soup $1.00
  • Prawn tempura $13.80
  • Potato salad $4.20
The Village Fisheries (sample menu)
  • 1 sausage
  • $1.50 chips
  • HOT DOG $2.00
  • 3 ONIONS RING $1.00
  • PAUA FRITTER $6.00
  • SQUID RING $1.00
  • 1 fish
  • 4 fish
Genzui Ramen Bar (sample menu)
  • Black Detox Miso Ramen $10.00
    • (Miso & bamboo charcoal powder in soup with pork mince. BBQ pork & veggies)
  • Teriyaki Tofu Don $9.00
  • Shoyu Ramen $9.50
    • (Soya taste soup with BBQ pork & veggies)
  • Tofu Steak $8.00
  • Beef Sukiyaki Ramen $10.00
    • (Soya taste soup with sukiyaki-style beef & veggies)
  • Prawn Tempura Don $12.00
  • Curry Chicken don $10.00
  • Edamame (soybeans in pod) $6.00
Olivia's Kitchen (sample menu)
  • Chicken or pork $16.50
  • -Chicken with mushroom & broccoli $16.50
  • -Small $2.00
  • Combination meat $16.00
  • Combination meat with che
  • Vegetarian delight on rice $14.00
  • Vege bari goreng with noodles $14.00
  • Extra free range bacon $3.00
Sudima Hotel Restaurant (sample menu)
  • -add chicken for an extra $4
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Ice Cream Sundae $8
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Service between 11.00am and 3.00pm
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Bamboo Kitchen (sample menu)
  • SEAFOOD SPECIAL $19.50
    • With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
  • Served without a Meat Pattie, with Salad
  • Bacon $4.50
  • Plain $12.50
  • Choice of Meat or Vegetarian
  • with Broccoli, Bean Sprouts & White Rice
  • Scallop $2.50
  • Mussel $1.50
The Base Bar And Restaurant (sample menu)
  • Chicken gizzard $5.00/$6.00
  • Orlean style chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Chicken heart $5.00/$6.00
  • Chicken knee bone $2.50
  • Chicken skin $1.50
  • Crispy chicken bones $4.00
Wild on Waiheke (sample menu)
  • Pizza Options
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
  • Mozzarella Garlic Pizza Bread $11.00
  • Paddlepops $3.50
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • - 1 dozen $36.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
Kabana Indian Cuisine (sample menu)
  • all curries are are served with basmati rice
  • Chicken Vindaloo $13.00
    • A chilli hot dish from goa which we recommend for the adventurous.
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Chilli Paneer $12.00
  • Tandoori Prawns $12.99
    • Prawns marinated in yoghurt with ginger, garlic & smoke.
  • Raita $2.00
  • Balti Chicken $13.00
    • Secret recipe from chef non- creamy dish
  • -Full $17.00
Hong Yuan (sample menu)
  • Vegetable (cabbage, vermicelli & mushroom) $1.20
  • Pork with cabbage $1.20
  • Pork with chinese chives $9.00
  • Sliced ping ear in special sauce $6 / $10
  • -takeaway $1.00
  • Green soy bean with dried tofu in special sauce $4 / $8
  • Ping trotter cooked in special sauce $4.00
  • Fried baked spring onion pancake $3 / $2
Bridge It Cafe (sample menu)
  • Baked bean on toast $6.50
  • 2 Bacon $4.00
  • Jam or Butter on toast $3.50
  • Eggs Benedict $13.00
    • Bacon, spinach, poached eggs & hollandaise sauce
  • 2 Sausage $3.50
  • Bagel $8.00
    • avocado, tomato & cream cheese
  • 2 Egg $3.00
  • 2 Hash brown $3.50
Diamond Takeaway (sample menu)
  • Pink Taro $2.00ea
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • Pork Tortter $2.50
  • BBQ Lamb $2.00ea
  • Deep Fried Chicken $2.80ea
  • Pork Hock $8.00ea
  • Pork Head $6.50 Half
Roberts Coffee Bar (sample menu)
  • Mushrooms $18.90
    • creamy thyme infused portobello mushrooms, bacon, poached eggs, 5 grain sourdough
  • - With smoked salmon $23.90
  • Aioli $3.00
  • Breakfast Salad $16.90
    • bacon, poached eggs, roasted potato, tomato, avocado, mesculin, RCB vinaigrette
  • Lamb & vegetable $1.00
  • Croissant or Bagel $8.50
    • homemade preserves, cream cheese, butter
  • Gluten free bread $3.00
  • RCB Scrambled $16.90
    • feta, parsley, basil pesto, vine tomato, 5 grain sourdough. Choice of: smoked salmon, bacon or mushroom
New Howick Pizza (sample menu)
  • MEAT LOVERS $12.90/$16.90
    • tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • SUPER SUPREME $12.90/$16.90
    • tomato base sauce, salami ham, sausages, onion, mushrooms, capsicum pineapple mozzarella cheese
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • Any 2 large classics $17.00
  • KIWI BLOKES PIZZA L$15.90/J$19.90
    • Tomato base Sauce, Salami, Onion Jalapenos, Chilli Beans. Ham. Bacon. Beef Chicken Garlic, Per-Per Sauce. Per-Pen Mayo. Mozzarella Cheese. BBQ Swirl
  • SALAMI LOVERS $8.90/$11.90
    • tomato base sauce, salami mozzarella cheese
  • ANY 2 SIDES $7.00
Catalina Cafe (sample menu)
  • Catalina Breakfast $24.00
    • Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
  • Half & Half Add $2.50
  • Toast $4.00
  • Spinach $3.00
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Aioli $8.00
  • Sunderland $24.00
    • Chorizo, caramelised onion, roasted peppers, sour cream.
  • Mushrooms $4.00
Massey Fisheries

Massey Fisheries

location

Address

400 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098338131

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
400 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand
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