Address
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Master Kong Resturant in Hamilton Menu
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Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..
Nearby Sample Menus
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Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
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Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
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Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
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Fritto misto (as main or starter to share) $28.00
- Peroni battered mixed seafood with squid aioli
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Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
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Insalata autunnale $21.00
- Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
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Pizza Margherita $18.50
- Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
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Pizza al gambero $25.00
- Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
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Shark’s Fin with Shredded Chicken Soup (per person / Large / Medium) $18.00 / $160 / $120
- Shredded chicken, shark fin, protein
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Chicken King (pre-order) $42.00
- Garlic，chicken
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Vegetables, Vermicelli & Dried Shrimps Casserole $20.00
- Vermicelli，Dried shrimp，pakchoi，broccoli，cauliflower，flowering cabbage，
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Fried Egg (each) $2.00
- egg
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Sizzling Chinken with (Black Pepper Sauce/ Cantonese Style) Chicken $18.00
- Black pepper / Chinese style(sweet& sour sauce) , chicken
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Fu Young Egg with Beef/Chicken/BBQ Pork $18.00
- egg，beef/chicken/BBQ pork
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Stewed Pork Trotters with Brown Sauce $20.00
- Cabbage,Pig's feet
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BakmiGoreng $18.00
- noodle, broccoli, cauliflower, pineapple, tomato, beef, pork, chicken , coconut milk
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Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
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Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
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Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
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Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
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Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
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Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
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Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
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Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
- Selection of fresh breads, relishes, chutneys etc... N/A
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Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
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Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
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Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
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Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
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Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
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Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
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Garden Salad $19.00
- A variety of mixed green vegetables served with our homemade vinaigrette
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Panca
- beetroot
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Smoked Ham $20.00
- Smoked ham, pineapple and mozzarella
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Falafel Salad $16.00
- Spicy chickpea balls served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
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Havuc
- thick creamy yogurt, carrot, garlic
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Lamb Kofte (Turkish meatballs) $22.00
- Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
- Falafel $18.50
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Beef and Pear Tagine $22.00
- Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
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Spicy Pork & Potato Stew $30.00
- stewed pork, sliced pork and tofu in spicy soup.
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Spicy Soybean Soup $12.00
- boiled with mushroom, courgette, onion and tofu
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Beef and Cabbage Soup $13.00
- boiled with beef ribs, dried cabbage and soybean paste
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Broiled Marinated Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
- Spicy Snapper Soup $40.00
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Spicy Tofu Soup $30.00
- Boiled tofu slices with seafood mix and an egg
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Rice cake & Dumplings Soup $13.00
- boiled rice cake, dumplings, veggies and egg
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Spicy Kim -Chi & tuna Soup $30.00
- boiled Kim-Chi and tuna in a pot with noodles
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Greek $21.9 / $7.9 / $2.9
- marinated olives, feta & spinach parcel, vine & semi dried tomato, red onion, cucumber, mint, coriander, spinach. Add chicken OR prawns / add avocado
- Steak Fries $9.9
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Savoury Mixed Deep fried $40
- Vegetable Samosas, crispy spring rolls, crumbed onion rings, with aioli & bbq sauce dips - 50ish pieces per platter
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Seafood Mixed Deep fried $45
- Crumbed prawn cutlets, calamari fingers, crumbed green lip mussels, with sweet chilli & tartare sauces - 50ish pieces per platter
- Fruit Salad $5.3
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Poutine $13.1
- rustic chips, Evansdale cheese curds, house made gravy
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Flat Bread $10.5
- brie, pear, rocket, candied walnuts
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Chicken Satay $28.0 / $7.9
- capsicum, onion, cashews, lime & sweet chilli peanut sauce. Your choice of rice OR fettuccine. Add prawns
- Falafel Kebabs & Chips +420ml Coco-Cola Range $14.20
- Chicken, Lamb, Falafel $6.50
- Chicken Works $10.50
- Mixed $11.00
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Falafel Kebab $8.50
- Regular Lettuce, Tabouli, Humus & Sauces
- Cheese $1.00
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Vegeterian Roll $8.50
- Salad Roll
- Rice, Meat, Salad & Humas N/A
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Kids Menu
- otherwise they'll just want yours
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Chicken fettuccini $16.00
- - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
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Chicken burger $14.00
- - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
- Salmon Fillet Salmon Fillet - Fresh NZ salmon, pan fried & served with fresh veges & lemon cream sauce $22.00
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Sumac Salmon $22.00
- Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
- The perfect finish
- North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
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Pork burger $15.00
- - Spiced pork pattie, crispy bacon, fresh grilled pineapple and aioli
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Bacon & Egg Breakfast $9.50
- 2x toasts, 2x eggs, bacon, hashbrown & sausage
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Combo 3 $10.00
- 2x drumsticks, chips & 600ml drink
- Bacon & Cheese Wedges $8.50
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Combo 2 $9.80
- 1x thigh, chips & 600ml drink
- Hokl fish served with egg & chips $12.00
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Eggs Benedict $12.50
- English muffin, spinach, poached eggs, bacon & Hollandaise sauce
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Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
- Hokl fish served with egg & salad or chips $9.50
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Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
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Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
- add on grilled chicken or lamb extra $3
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Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
- Side salad $5.00
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Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
- Halal food available
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GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
- Breakfast Stack (Vegetarian) $16.00
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- Fresh Seaweed
- Teriyaki Chicken with Steam Rice
- Spring Roll
- Medum $58
- Small $52
- Jumbo Inari
- - Roll 22 pcs
- Miso Soup
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TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
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VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
- EGG $1.00
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TOASTED BAGEL WITH SMOKED SALMON $9.40
- SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
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EGGS BENEDICT $13.80
- SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
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VEGETARIAN $13.50
- SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
- CHICKEN NUGGETS & CHIPS $7.00
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SMOKED SANDWICH $7.70
- SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
Master Kong Resturant
Phone
078382988
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Chinese Menus
- Waikato Region Chinese Menus