Master Kong Resturant in Hamilton Menu

Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..

Nearby Sample Menus

  • Udon $9.50
    • noodles in soup
  • Rice $2.20
  • Extra Teriyaki $5.00
  • Tempura $11.80
    • deep fried prawns(2 pcs) and vegetables(5 pcs)
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Miso Soup $1.80
  • Salmon Sashimi & Teriyaki & Tempura Set $26.00
    • with salad, miso soup and rice
  • Jer K Burger $ 13
    • Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
  • Good George Ipa Battered Onion Rings $ 6
  • Frickles (Battered Gherkins) With Blue Cheese $ 6
  • Smurf Burger $ 13.5
    • Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
  • Caesar Burger $ 13.5
    • Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
  • Chips And Gravy $ 6
  • Fancy Burger $ 13
    • Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
  • Dirty Burges $ 13
    • Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
  • Handcrafted potato wedges, tomato jam $8.00
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
  • Sweet Potato Slider $12.00
    • onion jam
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Mini Fish and Chips (or salad) $8.00
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • Option 1 $20.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
  • Fish of the day, your server knows! $34.00
  • Corned beef hash $17.50
    • Potato, onions, corned beef, poached egg. Cauliflov/er pickle
  • Crispy squid $18.00
    • Salt and pepper squid, chorizo and couscous salad with chargrilled courgette, seared peppers, feta, poppy seeds, preserved lemon dressing
  • Toasted sammies
    • Ham, onion
  • Patty and pork $17.50
    • Braised pork belly, house lentil patty, toasted seed slaw, fried egg, chutney
  • Beef sammy $19.5
    • Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
  • Eggs benedict $17.00
    • Crunchy toast, fresh watercress, soft poached eggs, hollandaise sauce.
  • -cheese $ 6.00
  • Grainy toast $3.50
  • Fish dinner $8.50
  • 6 fish $15.00
    • 2 scoops chips (serves 2-3)
  • Egg $8.50
  • 1/4 chicken
  • Deep fried banana $1.90
  • Prawn $11.00
  • 1/2 chicken
  • Gurnard $3.50
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • Original Hot Wings ***
    • The original from buffalo, ny, the home of wings. Also available in mild * or medium **
  • Chicken Burger $17.00
    • With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
  • Served with celery and carrot sticks
  • ●Choose:
  • Fettuccine Carbonara $17.00
    • With parmesan
  • Thigh $3.00
  • Medium $13.50
  • 1 Large Gravy
  • Shanks $7.50
  • Roast Pumpkin 80¢
  • CHICKEN
  • Small $10.50
  • Large $16.50
  • Vegetables $13.50
  • Thai Spicy Salad
  • Goye Si Mee
  • Chilli
  • Vegetables $13.50
  • Prawns $16.50
  • Prawns $16.50
  • Prawns $13.50
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Pig's Stomach with Wild Mushroom Soup N/A
  • Tasty Spicy Hand-Made Noodle Soup with Beef Brisket N/A
  • Hot and Sour Fish with Chinese Pickled Cabbage N/A
  • Pig's Tripe in Delicious Spicy Tongue-Numbing Sauce N/A
  • Stir Fry Beef with Peppers N/A
  • Sour and Spicy Beef Soup with Rice Noodle N/A
  • Fried Noodle with Chicken N/A
  • Hand-Made Noodle Soup with 5-Spices Beef N/A
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Sides n/a
    • Hollandaise
  • Chicken & rice $9.30
  • Shrimp omelette $10.30
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Pork & rice $9.30
  • Chicken satay $10.60
  • Pork omelette $9.30
  • Nasi goreng $10.80
  • BLT Bagel $13.50
  • Eggs on Toasts $10.00
  • Smoked chicken salad $14.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Mushrooms $5.00
  • Egg, bacon & toast $8.50
  • Burger $10.00
  • Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
  • Mini Spring roll(6 pc) $2.00
  • Snapper $10.50
  • Fish cake $2.00
  • Cheese $4.00
  • Banana fritter $2.00
  • Egg $1.00
  • Hash brown $1.00
  • Squid ring $1.00
Master Kong Resturant

Master Kong Resturant

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078382988

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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