Address
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Master Kong Resturant in Hamilton Menu
Are you the owner? Manage this listing for free.
Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..
Nearby Sample Menus
-
Beef + bean nachos $ 19
- mozzarella / sour cream / guacamole
-
Crispy fried platter $ 35
- crispy chicken drumsticks / prawn twisters /pumpkin + feta risotto balls / beer battered dory / homemade hot sauce / aioli /tartare sauce
-
Hamilton hog
- thai marinated shredded pork / Jim beam bourbon sauce / red onion / chorizo / mozzarella / aioli
-
Pear + prosciutto bruschetta (GF)(DF) $ 16
- toasted sourdough / maple roasted pear /prosciutto / blue cheese
- With bacon + cheese $ 18
- With chicken or bacon $ 24
-
Classic scotch fillet (GF) $ 35
- 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
-
Gourmet caesar(GF)(DF) $ 24
- baby cos / red onion / sundried tomato / garlic croutons / anchovy / chicken / streaky bacon /crumbed egg / caesar dressing / parmesan
-
Masala/Mysore Masala Dosa $7.00
- Dosa stuffed with potatoes/ Dosa stuffed with spicy vegetables
-
Chana Masala $12.50
- Chick peas cooked with onion and tomato gravy
-
Butter Paneer $12.50
- Cubes of cottage cheese cooked in tomato and cream gravy
-
South Indian Platter $10.00
- Authentic south Indian platter served with medu wada, idli and bonda
-
Lamb Benglori $15.00
- Cooked with special masala with curry leaves, coconut oil and Indian spices
-
Chicken Saag $14.00
- Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices
-
Chilli Chicken $12.00
- Chicken cooked with capsicum, onion with special masala
-
Palak Kofta $12.50
- Dumplings of cottage cheese and potatoes, cooked in a spinach and exotic spices
- Roast Pork on Noodles $9.50
- Roast Duck on Noodles $9.50
- B-B-Q Pork on Noodles $9.50
- Chips $2.00
- Steak Curry $11.50
-
Spicy Tofu on Rice $9.00
- with Beef & Vegetables
- Chicken Corn Soup $6.50
- Roast Chicken on Rice $9.00
-
French toast $18.00
- Brioche french toast with caramelised banana, grilled bacon, maple syrup and vanilla cream
-
Botannix omelette and garlic bread $18.00
- With ham, cheese and tomato
-
Open chicken sandwich $19.00
- Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
-
●Eggs on toast (V) $10.00
- Five grain or ciabatta toast
-
Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
-
Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
-
●Medley mushrooms (V) $18.00
- Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
- -Poached/Fried/Scrambled eggs
- BBQ Pork $3.00
- Curry Udon/Soba $14.00
- (6 pcs) $8.00
- Spinach ohitashi $8.50
- Radish Salad $12.00
- Vegetable Tempura $13.00
- Tempura Don $16.00
- Salmon Sashimi
- Seafood $11.00
- Barbecue Pork $10.50
- Chicken Mushroom $13.00
- Seafood $11.00
- Satay Chicken $8.00
- Chicken $9.50
- Mussel Fritter $2.00
- Pork $9.50
- Pasta Fettuccine (V) $12.00
-
Fish & Chips $10.00
- Tempura battered fish with tomato sauce
- Beef Burger / Lamb Burger $19.00
- Chicken Burger $20.00
- Cheese & Crackers $19.00
-
Asian Style Chicken or Vegetable Stirfry (V) $17.00
- Cooked in garlic ginger & oyster sauce with egg noodles
-
Three Egg Omelette $14.00
- 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
-
Branch Manager $18.00
- Bacon, pepperoni , ham & cheese
-
Margherita $17.00
- Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
-
Bourbon ribs $15.00
- Sticky BBQ pork ribs with hand cut fries, & mango salsa
- -Add sauteed prawns $5.00
-
Oneforty burger & fries $15.00
- A delicious combination of the day
- Mesculin salad $5.00
-
Mango chicken $17.00
- Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
-
Chocolate gateau $10.50
- Rich chocolate cake, slightly heated till the icing is oozing down the sides, served with ice cream & cream
- -Add grilled steak strips $6.00
-
Chocolate Brownie $10.00
- Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
-
Fish Bites $10.50
- With salad & chips
-
Ice Cream Sundae $8.50
- Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
- Gravy $2.00
-
Mini Hot Dogs $10.50
- With salad & chips
-
Sausage Sandwich $10.00
- Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
-
Homemade Cheesecake of the Day $10.00
- With ice cream & cream
-
Vege Quiche of the Day $12.00
- Homemade and served with fresh garden salad. Add chips for an extra $2
- Prawn Okonimi Pancake $1.90
- Teriyaki Salmon $2.20
- Tuna Rolls $1.40
- Potato Croquette $1.20
- Salmon & Cream Cheese Rolls $1.40
- Deep Fried Fish $1.80
- Scallop $2.40
- Tofu/Tofu Steak $1.70/$1.80
-
Ba mee moo dang $13.50
- Egg noodles with BBQ pork
-
Pad satay $13.50
- Stir fried noodles with chicken in satay sauce
-
Rad nah
- Rice-noodles with thicken special gravy
- -Prawn $16.50
- -Seafood $20.00
-
Drunken-noodle hot
- Fried rice- noodles with chilli
- -Vegetarian $11.50
-
Green curry noodles $12.50
- Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
-
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
- * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
-
Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
- Side salad $5.00
-
Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
- Halal food available
-
Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
- Fries $5.00
-
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
-
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
-
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
- Vermicelli Noodles $3.00
-
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
-
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
-
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
-
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
-
Spaghetti on Toast $4.90
- 2 toast topped with spaghetti
- ●Extras
- -With Bacon & Grilled Banana $10.00
-
Bacon & Scrambles $9.50
- 4 scrambled eggs, with 3 bacon & 2 toast
- -Grilled Tomato, Egg $1.00
-
Eggs on Toast $4.90
- 2 eggs cooked your way with 2 toast
- -Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
-
Special $7.00
- Bacon, 2 eggs & 2 toast
-
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
-
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
-
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
-
Hot Breads $12.00
- A selection of warm breads served with house made dips
- ·Sliders (2 per serving) $9.00
-
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
-
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
-
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Master Kong Resturant
Phone
078382988
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Chinese Menus
- Waikato Region Chinese Menus