Master Kong Resturant in Hamilton Menu

Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..

Nearby Sample Menus

  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • THE CLASSIC $16.90
    • prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • NICE BLOCKS $4.00
    • chocolate, vanilla, raspberry, cola, lemonade, feijoa
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • Lamb Kebabs & Chips +420ml Coco-Cola Range $14.70
  • Vegeterian Roll $8.50
    • Salad Roll
  • Falafel $14.20
  • Chicken Works $10.50
  • Mixed $15.70
  • Just Meat, Salad & Sauces N/A
  • Mini Lamb $8.00
  • Humus $5.50
    • Humus & pita bread
  • Pickle Oh! $9.00 / combo $13.00
    • Lettuce, gherkin and tomato and a 180g beef patty
  • Thai Chicken $10.50 / combo $14.50
    • Crumbed chicken breast, a fresh Thai style salad and lashings of sweet chilli sauce
  • Red Curry $19.00
    • Prawns
  • Pad Talay $15.50
    • Egg, coconut cream, chilli paste, curry paste and vegetables with a choice of chicken, beef or pork
  • Sweet & Sour $20.50
    • Seafood Medley
  • Smokey Chicken $10.50 / combo $14.50
    • Freshly crumbed chicken breast using our own style of herbs, bbq sauce and a filling salad
  • Cashew Nut $19.00
    • Prawns
  • Extra vegetables (+) $1.50
  • Ruby Murry n/a
    • Ask your server for today’s curry
  • Beef Burger $15.00
    • Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
  • Spotted Dick $9.50
    • Homemade delicious sultana and butterscotch pudding with custard & Ice cream
  • Fish Bites $10.50
    • With salad & chips
  • Seasoned Wedges $8.00
    • Served with sour cream (add ham & cheese for $3)
  • Chocolate Brownie $10.00
    • Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
  • SCOTCH FILLET 280 grams pan seared served with sumo fries, garlic prawns, slow roasted tomatoes & bearnaise $32.5
  • Waipara Hills Riesling Waipara $9.5 / $45
  • Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
  • Matawhero Merlot Gisborne $11 / $52
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
  • OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
  • The Maker ‘Divinity Cross’ Pinot Gris Marlborough $7.5 / $35
  • Hamburger Beef Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Crumbed Fried Chicken Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Chicken Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • -With salmon $6.00 extra
  • -With bacon $4.00 extra
  • Add Bacon and cheese $6.00
  • -With bacon $4.00 extra
  • Smoked salmon $6.00
  • Chicken nuggets with chips $9.50
  • Chicken & bacon club sandwich $18.50
    • Grilled chicken breast and bacon with egg, lettuce, tomato, onion, onion, onion, BBQ and mayo, served on thick cut toast with seasoned chips
  • Kiwi favourite
    • Savoury premium mince, poached egg served on ciabatta toast
  • Chicken (Small/Medium/Large) $9.50/$12.50/$15
  • Lamb (Small/Medium/Large) $11/$14/$17
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
  • Lamb Shank Meal $13.90
  • Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Roll Combo 2 $11
    • Roll + 355 ml soft drink + chips
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • Deep fried free range egg $14.00
    • corn and avocado salad, spiced coriander mayonnaise (v)
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Autumn panzanella salad, shallot and sage vinaigrette
  • Gluten free and vegetarian pizzas available on request
  • - add smoked salmon $17.00
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Chunky fries with aioli (gf, v)
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Mango, raspberry & white chocolate cakes $6.50
  • Date Scone $4.50
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Rice $1.50
    • White rice
  • Yakisoba Dinner Combo $13.00
    • Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Ika $15.00
    • Grilled whole squid
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Vege Tempura $9.50
    • Vegetables
  • Taiyaki $8.50
    • Japanese Red Bean Cake
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Creamy garlic mushrooms on Mavis sourdough $16.00
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • half size available $12.00
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Sirloin steak sandwich $21.00
    • w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
  • Optional avocado (when available) $19.00
  • SMOKED SANDWICH $7.70
    • SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
  • SMOKED HAM $7.70
    • SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • BACON EGGS $10.30
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • MUSHROOM $2.50
  • BIG BREAKFAST $15.90
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE), TOMATO, HASH BROWN, SAUSAGE, MUSHROOM & TOAST
  • VEGETARIAN $7.70
    • SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
  • Pork Crackling $ 1.80
  • -for 6 pieces $ 6.90
  • Roll Combo 2 $11.00
    • Roll + 355 ml soft drink + chips
  • -Med $ 2.50
  • Pumpkin $0.60
  • -Lge $16.50
  • Vegetarian
  • -Sml $ 9.50
  • Potato Top Savoury Pie
  • Butter Chicken Pie
  • Potato Top Pie
  • Bacon and Egg Quiche
  • Steak Pie
  • Curry Mince Pie
  • Chicken Pie
  • Steak and Bacon
Master Kong Resturant

Master Kong Resturant

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078382988

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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