Master Kong Resturant in Hamilton Menu

Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..

Nearby Sample Menus

  • Two courses $25
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Lamb Samosa(2 Pieces) $5.00
    • Lamb , Onion , Spices Wrapped In Pastry And Deep Fried
  • Dhal Spinach Or Dhal Palak $11.00
    • Varities Of Lentils Cooked With Spinach In Our Special Sauce
  • Dhal Makhani $11.00
    • Whole Black Lentils Soaked Overnight Cooked With Fenugreek And Mustard Seeds
  • Fish Masala $17.00
    • Seafood Curry With A Tangy Masala Sauce
  • Lamb / Chicken / Beef Madras $15.00
    • Cooked In Spicy Masala In Coconut Gravy
  • Chicken Soup $6.00
  • Kashmiri Naan $4.00
  • Veg Pakoda (2 Pieces) $4.00
    • Fresh Vegetables With Channa Flour Shaped Like A Donut And Deep Fried
  • Deep Fried Chicken $10.00
    • Japanese style
  • Extra Teriyaki $5.00
  • Teriyaki & Hot Plate Prawn Set $20.50
    • teriyaki and 5 sizzling prawns with mayonnaise sauce with salad, miso soup and rice
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Small Salad $2.80
  • Shrimp Ball (10pcs) $11.00
    • shrimp in flour cake with special sauce
  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • Gvoza (5 pcs) $10.00
    • pan fried home-made dumplings
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Tofu-kimchi $25.00
    • Tofu with Fried kimchi and Pork.
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Hawaiian $5.00
  • T-Bone Steak with Chips or Wedges $16.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Chicken $5.00
  • Scotch Fillet Steak $17.90
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Fish $5.00
  • $20 seafood box
  • Mushroom $6.50
  • Banana Fritters $2.50
  • Egg $3.00
  • Bacon $3.80
  • 2 fish, 2 crab stick,2 battered oysters, 2 battered mussels, 2 potato fritter, chips
  • Hawaiian $5.50
  • Battered Mussel $1.00
  • Corn Fritter $2.20
  • Spring Roll $2.20
  • Bacon & Egg Burger $5.50
  • Cheese Burger $3.50
  • Combo #1 $7.50
    • Fish Burger, $2.00 chips, 1 can of drink
  • Steak, Egg & Tomato $12.50
  • Won Ton $10.50
  • Combination Seafood $14.00
  • Chicken Caesar Salad $19.00
    • Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Meat Pizza $10.00
    • with bacon, chorizo, ham & cheese
  • New Zealand Lipped Mussels Hot Pot $18.00
  • Quesadilla $19.00
    • Chicken tomato, kumara & coriander topped with crispy salad
  • Breads & Dips (V) $12.00
  • Cheesy Garlic Bread Wrap (V) $10.00
  • -Ice Cream Sundae $4.50
  • Chips - Large $6.00
  • Spotted Dick $9.50
    • Homemade delicious sultana and butterscotch pudding with custard & Ice cream
  • Steak & Stout Hot Pot $14.00
    • Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Ruby Murry n/a
    • Ask your server for today’s curry
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
  • Home made Beef Lasagne $14.00
    • Served with fresh garden salad. Add chips for an extra $2
  • Crumbed Calamari Rings $10.50
    • With salad & chips
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Shoestring Fries With Aioli $ 7.00
  • Asian Chicken Donburi
  • Lamb Shank & Gratin
  • Green Chicken Curry
  • Chorizo Burger
  • Pork Dumplings
  • Chef’s Special $ 15.00
  • (A) w Bacon $14.50
  • BLT w Garlic Aioli on Ciabatta $14.50
  • French Garlic Bread $7.50
  • Scrambled Eggs
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • (B) or Salmon $16.50
  • (B) w Jam & cream cheese $8.50
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
  • CHICKEN/LAMB NILGIRI $14.90
    • Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
  • FISH MASALA $14.90
    • Fish filler cooked in a tomato, onion gravy with spices.
  • VEGETARIAN PLATTER FOR TWO $13.90
    • Combination of samosa, pakora, onion bhaji with tamarind sauce.
  • MALAI TIKKA $11.90
    • Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • PRAWN MASALA $16.90
    • Prawns cooked in spicy gravy with peppers & sliced onions.
  • STEAK & EGG BURGER $10.00
  • STEAK & EGG MEAL $19.50
    • steak, egg & chips
  • BIG BREAKFAST $11.50
    • bacon, egg, sausage, ham, tomato or mushroom & toast
  • PANCAKES WITH BANANA/PEACH $9.50
  • SEAFOOD/SMOKED FISH CHOWDER $10.00
  • STEAK SANDWICH $17.50
    • toast, steak, salad, sauce
  • NACHOS $10.00
    • beef /chicken/beans/ cornchips, kidney bean sauce
  • EGG BURGER $8.50
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Mango, raspberry & white chocolate cakes $6.50
  • Date Scone $4.50
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • PANCAKES $15.00
    • with bacon
  • BLT $15.00
  • EGGS BENEDICT $18.00
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • SALAD OF THE DAY
  • MUSHROOMS ON TOAST $13.00
Master Kong Resturant

Master Kong Resturant

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078382988

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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