Master Kong Resturant in Hamilton Menu

Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..

Nearby Sample Menus

  • Authentic Dipping Sauce $1.00
    • Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
  • Large 18" Chicken $34.00
    • Breaded cutlet & fresh tomato
  • Large 18" Sausage $30.00
    • Italian style sausage
  • 6 Mozzarella Sticks $8.00
    • Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
  • Cheese Slice $4.00
  • Pepperoni Wheel $4.00
    • Pepperoni and mozzarella wrapped
  • Large 18" Pepperoni $28.00
    • Real New York pepperoni
  • 3 Garlic Knots $3.00
    • Crushed garlic, EVOO
  • Roast tomato $3.00
  • Avocado and tomato bagel $12.00
    • Cream cheese, avocado, fresh tomato, balsamic vinegar, good olive oil. Greens
  • Pasta
    • See the blackboard for the pasta of the day
  • Eggs benedict $17.00
    • Crunchy toast, fresh watercress, soft poached eggs, hollandaise sauce.
  • Pate $15.00
    • Handmade chicken liver pate, chefs salad, toast, chutney
  • The Jacks breakfast $20.00
    • 2 poached eggs, bacon, beans, hash browns, roast tomato, roast mushrooms, kransky sausage, toast, butter
  • -add bacon $16.00
  • Corned beef hash $17.50
    • Potato, onions, corned beef, poached egg. Cauliflov/er pickle
  • Jja Jand Myun $8.90
    • Black bean sauce on noodle or rice
  • BBQ Beef or Beef Soup $12.90
    • Stir fries marinated beef with vegetables
  • Sweet and Sour Sauce on Deep fried Pork coated by Nu roong Ji $31
  • Jjam Bbong $9.90
    • Spicy noodle soup
  • Steamed Rice
    • We only serve Asian style middle grained rice
  • We prepare fresh handmade noodle every morning
  • Ggan Pung Gi S $17.00 / L $31.00
    • Deep Fried Chicken or Pork cooked with tomato & chilli sauce
  • Kentucky Fried Chicken $30
    • Deep fried chicken with sweet spicy sauce
  • KIDS FISH AND CHIPS $9.90
  • CREAMY BACON AND MUSHROOMS $16.90
    • Creamy Mushrooms and Onions with Streaky Bacon served with wilted Spinach over Toasted Turkish Bread >>
  • STEAK. EGGS AND CHIPS $20.90
    • Freshly Grilled Rump Steak, Eggs any style and French Fries served with Mushrooms, Tomato Sauce. Aioli & a fresh Garden Salad
  • FRENCH FRIES $6.90
    • French Fries served with Tomato Sauce
  • CREAMY CARBONARA $17.90
    • Penne Pasta with Chicken or Bacon, Capsicum. Spinach and Mushroom in a creamy cheese and Pesto Sauce
  • EGGS BENEDICT $16.90
    • Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
  • FISH AND CHIPS $18.90
    • Two Crumbed Hoki Pieces and French Fries served with a fresh Garden Salad. Tartare Source and a twist of Lemon
  • PANCAKES $7.90
    • Pancake Stack topped with Ice Cream and served with Maple Syrup
  • Margarita (V) (L/XL) $7/$8.9
    • Tomatoes, Mozzarella, Basil
  • Meat Deluxe (L/XL) $9.9/$11.9
    • Lamb, Capsicum, Onion, Mushrooms, Mozzarella
  • 9 Piece Pack $23
    • 3 Thighs + 6 other piece
  • Fish Burger $ 6.9
  • Falafel on Chips $8
  • Regular Chips $3
  • 1 Falafel $1
  • Tawook Chicken with Salad or Rice (Large) $13
  • Eggs Benedict $18.90
    • All served with spinach and hollandaise (A) Bacon (B) Vegetarian, Roast peppers/Portobello mushrooms (C) Smoked salmon $20.90
  • Side Fries $4.50
  • Creamy Mushrooms $6.50
  • French Toast $16.90
    • Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
  • Gourmet Lamb Burger $19.90
    • Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
  • La Tuti Tuti $17.90
    • Potato, chorizo, kransky, bacon, onions, garlic fried together and topped with a poached egg
  • Nachos $16.90
    • Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole
  • Omlette $16.90
    • Ham, cheese, tomato & onion served with ciabatta toast
  • Sour and Spicy Pork Guts Soup with Vermicelli N/A
  • Spicy Stir Fry Pork's Stomach N/A
  • Noodle with Pork Mince and Soy Bean Paste (Sichuan Style) N/A
  • Spiced Sliced Pork N/A
    • Stewed in tofu jelly
  • Rice Noodle Soup with 5-Spices Beef N/A
  • Sour and Spicy Pork Guts Soup with Rice Noodle N/A
  • Sour and Spicy Beef Soup with Rice Noodle N/A
  • Chicken Feet with Chinese Pickled Chilli N/A
  • Pork burger $15.00
    • - Spiced pork pattie, crispy bacon, fresh grilled pineapple and aioli
  • Vege burger $12.00
    • - white bean, spinach and sundried tomato pattie, with chargrilled mushrooms and sticky red onions
  • Garden Salad $6.00
    • - A Fresh multi-coloured salad with blackberry vinaigrette
  • White Chocolate & Passion-fruit Mousse $7.00
    • - Creamy White Chocolate Mousse with Tangy Passionfruit
  • Bacon Fettuccini $14.00
    • - A rich creamy sauce with smoky bacon, field mushrooms & parmesan
  • Scotch Fillet Scotch Fillet $20.00
    • - Juicy premium steak, cooked to order, & served with peas & rich gravy
  • Classic burger $16.00
    • - big beef pattie, bacon, egg, cheese, tomato, beetroot, lettuce & mayonnaise
  • Pumpkin Risotto $14.00
    • - Roast pumpkin, juicy leeks & crispy bacon, with fresh herbs & parmesan.
  • Hotdogs & Shoestring Fries (gf) n/a
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • Sides n/a
    • Hollandaise
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Mussels - a dozen N.Z. Greenshell $25.00
    • served gently heated w Tomato Salsa & Crusty Bread
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Kiddie Pack $8.00
    • A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
  • Kiwi Cookies $4.00
    • cute as buttons! many varieties available at counter (GF $4.50 )
  • w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
  • Mini Savouries $2.50
    • Mince savouries served with tomato sauce
  • Open Sandwich –pulled Pork on heated German Rye bread $19.50
    • layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
  • Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
    • served on creamy mashed potato with Crusty Bread
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • Creamy Balsamic Mixed Mushrooms $15.50
    • finished with rocket, parmesan & toasted ciabatta
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Sides $4.00
    • streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
  • Traditional Eggs Benedict $16.50
    • Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
  • Bacon & eggs with toast chips $9.50
  • Chicken kebab $3.00
  • -combo with hollandaise $10.50
  • -burger, chips & can of drink $8.50
  • Tuna with salad $5.50
  • Spring roll $30.00
  • -smoked salmon & spinach $10.90
  • ●hot bacon & egg roll
  • -Bacon $2.50
  • Kumara Fries $5.90
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Sriracha Chili $1.00
  • Blue Cheese Mayo $1.00
  • Tempura Chicken Nibbles $7.90
  • Egg $2.00
  • Cranberry $1.00
  • Hot pot intestine $22.80
    • Stir-fried intestine in hot pot with chilli
  • Hot pot prawn $21.80
    • Stir-fried prawns cooked in shells in hot pot with chilli
  • •great value lunch on rice
  • Sizzling beef ribs (hot plate) $28.80
    • Premium NZ beef ribs, onions, green capsicums and red capsicums cooked with Chef's own special sauce, served on a hot plate
  • Hot pot chicken giblets $20.80
    • Stir-fried mix of chicken's gizzards, hearts and green capsicums with Chinese chili in hot pot
  • Stir-fried pepper & pork slices $10.80
    • Stir-fried Chinese green pepper cooked with pork slices on rice
  • Zhuge grilled fish if $38.80
    • Includes: Potato, green soy beans, green & red capsicums, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery
  • •vegetables
Master Kong Resturant

Master Kong Resturant

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078382988

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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