Address
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Master Kong Resturant in Hamilton Menu
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Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..
Nearby Sample Menus
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JR: Fish N' Chips CM $6.50
- 2 pieces of fish with small fries and drink
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Big Cheeseburger $5.90
- Cheddar cheese, dill pickles, mustard and ketchup
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Original Thickburger 1/3lb $9.90 / 1/2lb $11.90
- Two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup
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Memphis BBQ 1/3lb $12.50 / 1/2lb $14.50
- Pulled pork, crispy onion straws and cheese, smothered in Memphis bbq sauce
- All burgers are freshly made with a chargrilled %100 black angus beef patty on a seeded bun
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Chicken Tenders Meal (2 pcs) CM $6.00
- Two chicken tenders with small fries and drink
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JR: Chicken Burger CM $5.00 / BO $3.00
- One chicken patty with lettuce and mayonnaise
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Chicken & Bacon $8.90
- Lettuce, tomato, bacon, swiss cheese and mayo
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Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
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Esquites $6.00
- sweet corn in a cup w queso
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Butternut pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame (v)
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MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
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Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
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Quesadilla $6.00
- lamb & potato w baja sauce
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Al Pastor Crispy pork (Free Farmed) $18.00
- kimchi, apple yoghurt, radish, mint, sesame
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint (v)
- Raita $2.50
- Kashmiri Naan $4.00
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Vegetable Korma $11.00
- Mixed Vegetables Cooked In Mild Special Cashew Cream Gravy
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Butter Prawn $17.00
- Prawn Cooked In Creamy , Mild Sauce With Butter
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Aloo Mutter $11.00
- Potato Green Peas In Special Indian Masala Gravy
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Kai Dosa(2 Pieces) $6.00
- Plain Indian Pan Cake Prepared By Rice Flour And Cooked On Hot Plate . Served With Sambar And Chutney.
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Vadai (2 Pieces) $4.00
- Indian Urdu Dhal , With Onions , Coriander Leaves And Curry Leaves Shaped Like A Donut And Deep Fried
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Noodles(Seafood) $15.00
- Noodles With Sefood And Special Sauces
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Market Fish N/A
- ask our wait team about today's offering
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Flat Bread $10.5
- Caramelised onion & smoked mozzarella
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Chicken, Cranberry & Brie $14.7 / $25.7 / $29.3
- smoked chicken, cranberry sauce, brie, pine nuts, craisins, fresh spinach
- Curly Fries $9.9
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Smoked Chicken N/A
- basil cream cheese, sundried tomato
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Beef Cigar $5.3
- pulled beef in a crispy pastry
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Open Season Med $25.7 Lge $29.3
- plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
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Bacon and Eggs on Toast $15.9
- two eggs your way, maple glazed bacon, with focaccia toast
- A Carton Of White Rice $2.50
- Savoury $8.00
- Blackbean Sauce $1.50
- Jam Rap $1.50
- Spring Roll $1.40
- Chicken Cordon Bleu $2.50
- Chicken $3.50
- Mushroom $2.50
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Roast beef salad $18.00
- Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
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Fish and fries $20.00
- Served will coleslaw and tartar sauce
- -Bacon / cheese / sour cream / salsa $1.00ea
- - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
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Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
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Bacon benedict(GF on request) $19.50
- Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
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Bbq pork salad(GF) $18.00
- Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
- Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
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FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
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BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
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ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
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CHEESECAKE $13.00
- Served with raspberry coulis.
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BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
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POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
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Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
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Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
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Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
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Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
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Cross Cut Fries $8.00
- With aioli OR tomato sauce
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Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
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Chocolate Brownie $7.00
- With vanilla cream
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Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
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Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
- Turkish Bread $4.00
- Side salad $5.00
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Sigara Barogi $10.00
- filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
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Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
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Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
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Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
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Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
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HOTCAKES $19.90
- bacon, mixed berries, maple syrup & cream
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CAJUN CHICKEN SANDWICH $21.00
- bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
- mushrooms $4.50
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EGG WHITE OMELETTE $19.50
- cajun chicken, spinach & toasted mixed grain
- add bacon or field mushrooms $19.90
- avocado $4.50
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CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
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PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
- Sandwich combo $11.00
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-Half $12.00
- each
- S = Sandwiches / R = Rolls
- All meals served with potatoes, pumpkin, kumara, carrots, peas.
- All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
- Apple & mint sauce available on request
- Lamb Shank $13.00
- Roll Combo $11.50
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Naan $2.00
- Traditional Indian bread baked in Tandoori oven
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Chicken Biryani $13.00
- Rice & chicken cooked with herbs
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Chicken New Delhi $14.50
- Delectable preparation of boneless chicken in chef's special masala
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Mango Kulfi $5.00
- Mango flavored Indian ice cream
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Saag Paneer $13.50
- Indian homemade cheese cooked with spinach, spices & herbs
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Vegetable Banquette for two $34.00
- Veg platter for 2, 2 veg mains of your choice Side dishes, Naan or Roti
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Malai Prawns $19.50
- King prawns cooked in cashew & coconut gravy
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Gulab Jamun $5.00
- Cheese balls in sugar syrup
- add bacon $4.00
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Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
- add chicken $5.00
- *All breads can be substituted for gluten free for $1
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Chicken and Avocado Salad $20.00
- dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
- kumara fries with sour cream $8.00
- add Aoraki smoked salmon $6.00
- avocado $4.00
- TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99
- PRINCESS TEMPURA VEGETARIAN $9.99
- TERI SALMON BENTO $15.99
- SALMON DONBURI $12.99
- PRAWN DEEP FRIED 3 PCS $5.99
- CHICKEN GARAGE DEEP FRIED BENTO $14.99
- BEEF DONBURI $11.99
- CHICKEN DONBURI $11.99
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Caesar salad $15.00
- cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
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Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
- Cold salmon, capers, tomato and red onion $11.50
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Peppercorn toasted bagels $6.50
- with cream cheese and jam
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Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
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BLT $14.50
- crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
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Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
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Cafe toasted muesli $8.00/$11.00
- served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
Master Kong Resturant
Phone
078382988
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Chinese Menus
- Waikato Region Chinese Menus