Address
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Master Kong Resturant in Hamilton Menu
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Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..
Nearby Sample Menus
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Prawn Katsu Set $15.50
- deep fried bread crumbed prawn cutlet with salad, miso soup and rice
- Rice $2.20
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Salmon Sashimi & Tempura Set $20.00
- with salad, miso soup and rice
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Sanma $8.00
- grilled skinny whole fish
- 9 pcs $16.00
- Deep Fried Squid Tentacles $9.00
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Deep Fried Chicken $10.00
- Japanese style
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Salmon Sashimi & Teriyaki Set $20.50
- with salad, miso soup and rice
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C.B.C Crunch Burger $18.00
- Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
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Buffalo Wings (12pc. / 18pc. / 24pc.) $16 / $18 / $27
- Spicy chicken nibbles served w/ a rich blue cheese dipping sauce
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Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
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Pork & Beef Stir-Fry $18.00
- Fried Asian vege w/ spicy sweet n sour sauce, served on rice
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Fisherman's Basket $15.00
- Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
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Scotch Fillet $29.00
- A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
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Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce
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Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
- Buffalo Chips $5.00
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
- 3 - 4 PEOPLE $47.00
- Medium $9.50
- Small $1.50
- Medium $13.50
- POTATO & GRAVY
- Large $9.00
- Nine Inch Sesame Roll Stuffed With Roast Pleat Of Your Choice (Comes With Gravy & Salad). Pork, Beef, Lamb Or Chicken $7.50
- 4 Kumara Pieces
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Marinated Olives $7.00
- Marinated Sicilian green olives
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Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
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Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
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Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
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Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
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Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
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Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
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Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
- Hot dog $2.60
- Hot chips topped with Roast Chicken, Cheese and gravy
- 12 mussels $10.90
- Quarter chicken & wedges/chips $ 9.80
- 1 whole chicken, 1 large wedges, 1 large coleslaw salad, 1 large potato salad $32.50
- Crabstick $1.40
- Gravy $5.50
- Curly fried chips $6.50
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Cocktail box $11.00
- - mini samosas, veg delights, spring rolls with sweet chilli sauce
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Sausage, peas, mash & gravy $7.00
- - small sized meal and a favorite with the kids
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Kids Menu
- otherwise they'll just want yours
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Single Lamb Shank $17.50
- - Slow cooked in a rich tomato & garlic sauce, served with peas
- The perfect finish
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Deep Fried
- Classic take-aways
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Bangers $16.00
- - Chargrilled quality sausages, with sticky red onions, peas & gravy
- honest kiwi burgers - ka pai!
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Nasi Goreng $9.50
- Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
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Mongolian Beef $9.20
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Vegetarian Mee Goreng $8.50
- Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
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Satay Chicken $9.20
- Egg noodles with chicken and fresh vegetables in satay sauce
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Seafood Combination $11.00
- Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
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Singapore Fried Noodles $9.20
- Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
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Combination Noodle Soup $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
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Seafood Nasi Goreng $11.00
- Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- Breakfast Stack (Vegetarian) $16.00
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Bacon $15.50
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Mini Savouries $2.50
- Mince savouries served with tomato sauce
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Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
- served on creamy mashed potato with Crusty Bread
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Traditional Ploughman's Board $25.00
- specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
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Vegetable Cakes ( can be made GF & V) $18.50
- Potato, Kumara, Sun Dried Tomato,Spinach & Onion, bound with egg. served with a crispy Mesclun salad & Chutney
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Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
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Macaroni Cheese $7.50
- topped with crispy bacon
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Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
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Stuffed Kumara $19.50
- Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
- Béarnaise Sauce $2.20
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Amazing Grazing Antipasto $25.90
- Tomato bruschetta, garlic & herb bread, olives, bocconcini mozzarella, mini pickles, salami and basil pesto. Recommend shared between 2, and served without garlic & herb bread.
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Apple Crumble Sundae $10.90
- 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.
- Napoletana Sauce $2.20
- Crumbed Mushrooms $5.90
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Lamb Shanks $28.90
- Lite Option
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Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
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250g Eye Fillet Steak $36.90
- Served with our Trim-a-licious salad.
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Wedges $7.00
- Served with Sour Cream
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Eggs Omelette $15.50
- Add Bacon or Ham
- Add Fresh Herb and Aioli Sauce $1.00
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Impresso Beef Supreme $12.90
- Grilled Beef Patty, Onion, Avocado, Lettuce with Camembert Cheese with BBQ Sauce & Aioli Sauce
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Soup $9.50
- with crispy bread
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Express Burger Add-on N/A
- Add Curly Fries with Aioli Sauce
- 2 Cheese Burgers Combo $8.50
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French Toast $14.90
- Bacon, banana, toast & maple syrup
- PRINCESS TEMPURA VEGETARIAN $9.99
- KING TEMPURA $29.99
- GYOZA DEEP FRIED DUMPLINGS 4 PCS $5.99
- CHICKEN KATSU $13.99
- SEAFOOD YAKI UDON $12.99
- TEMPURA UDON $11.99
- SWEET BEEF BENTO $14.99
- CHICKEN UDON $11.99
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Yakitori Chicken $4.00
- Grilled chicken
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Vege Korokke $9.50
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
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Hamachi $15.50
- Grilled yellow tail fish
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Tebasaki $15.50
- Fried chicken wings & mini drums served with chef special sauce and black pepper
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Sa-Mon $10.00
- Grilled salmon
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Butabara $4.00
- Grilled pork
- Salmon Sashimi (5pcs) $15.00
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Karrage Dinner Combo $19.00
- Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
- Small Sausage Roll
- Mince Pie
- Potato Top Savoury Pie
- Butter Chicken Pie
- Steak Pie
- Steak and Pepper
- Big Sausage Roll
- Mince Savoury Pie
Master Kong Resturant
Phone
078382988
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Chinese Menus
- Waikato Region Chinese Menus