Address
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Master Kong Resturant in Hamilton Menu
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Master Kong Resturant in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Crave Cafe and Catering includes a wide range like EGGS ON TOAST or BACON AND EGG. -With Pesto and Fries With Aioli from . The Quadrant offers Indian Aroma and Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving..
Nearby Sample Menus
- Beef Ho Fan $12.50
- Cashew Nuts $3.00
- Pork $11.50
- Large $12.00
- Combination $12.50
- Steak & Vegs $11.50
- Pork with Oyster Sauce $12.50
- Pork & Vegs $11.50
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TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
- Roast tomato $3.50
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GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
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BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
- Kids porridge served with milk and brown sugar $6.00
- Hot smoked salmon $7.20
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FREE RANGE EGGS ON TOAST $11.00
- scrambled
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OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
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Oysters $16.00
- Half Dozen, seasonal
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Surf & Turf $50.00
- with entrée set - Scotch fillet & Oysters
- Scallops $14.00
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Salmon Roll - 6pcs $6.50
- Fresh Salmon Skinny Roll
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Teppan Steak (Sirloin) $32.00
- with entrée set
- Prawns $16.00
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Banana Tempura $9.50
- Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
- Fish tempura $12.00
- KIDS FISH AND CHIPS $9.90
- EGGS (ANY sTYLE) $3.90
- Please see our display cabinet, menu board and chocolate selection for a full range of dessert and beverage options
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BLAT $16.90
- Lightly toasted Turkish Bread Sandwich filled with grilled Streaky Bacon. fresh lettuce, Tomato and Avocado served with French Fries and Aioli
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PANCAKES $7.90
- Pancake Stack topped with Ice Cream and served with Maple Syrup
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FRENCH FRIES $6.90
- French Fries served with Tomato Sauce
- SIDE OF FRIES $3.90
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CHILLI BEEF NACHOS $15.90
- Tortilla Chips topped with Mexican Chilli Beef and served with Grilled Cheese and Sour Cream
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Capricciosa (Medium/Large) $15/$18
- salami, olives, capsicum. Anchovies, fresh tomato, mozzarella & oregano
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Chicken Shish $17
- With Cubs of marinated chicken flame-grilled on the open fire
- Chicken $14.5
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Toscana (Medium/Large) $14/$17
- Boccocini, fresh tomato, salami, parmesan, oregano, fresh basil & mozzarella
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Chicken Pesto (Medium/Large) $15/$18
- Chicken, pesto, zucchini, pine nuts & mozzarella
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Bread & Dips $12
- With chef's specially prepared Mediterranean dips, freshly baked Turkish bread
- Side Salad $6
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Combination $11
- Chicken & Lamb
- Barbecue Pork $11.00
- Nasi Gorang (Meat, vege with rice) $12.00
- Spring Roll $2.00
- Chicken Nuggets 5 for $3.00
- Chicken & Barbecue Pork $10.50
- Pork Black Bean Sauce $11.00
- Combination $11.00
- Egg $3.00
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RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
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CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
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FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
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FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
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FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
- - 4 pieces Avocado Nigiri
- Nigiri Sushi Medley $30.90
- - 4 pieces Daikon Hosomaki
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- SMALL $5.60
- 4PC. REG $4.00
- Double Avocado Fresh Salmon
- - For Kids! (Serves 6-10)
- creamy mushrooms $8.50
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SOUP OF THE DAY $12.90
- toasted Turkish bread
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CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
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SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
- add bacon or field mushrooms $21.50
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HOTCAKES $19.90
- bacon, mixed berries, maple syrup & cream
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MOZAIK BIG BREAKFAST $23.90
- bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
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HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato
- Super Vege (3 Fillings) $4.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Ediballs $3 or $5 for two packs
- Cookie Fix $2.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Happy Ham $5.00
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
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FISH MASALA $14.90
- Fish filler cooked in a tomato, onion gravy with spices.
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CHEESE NAAN $4.00
- Naan filled with grated cheese baked in Tandoor.
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CHICKEN TIKKA MASALA $14.90
- Tandoori chicken cooked in delicious onion tomato gravy with capsicum.
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MALAI TIKKA $11.90
- Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
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MIXED PLATTER FOR TWO $18.90
- Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
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CHICKEN 65 $11.90
- Chicken pieces (with bones), marinated with special masala and deep fried.
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PRAWN VINDALOO $16.90
- Prawns braised in spicy chili and cumin gravy.
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RASGULLA (3 PIECES) $4.50
- Soft balls made of reduced milk in sugar syrup.
- Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
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Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
- Bread and Butter Pudding $10.00
- Homemade Cheesecake $10.00
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Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
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Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
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Herb Garlic Bread $6.50
- Made here daily with local produce.
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Pasta of the Day $24.00
- Please ask our staff for the daily special
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Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
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Maharaja Combo $10.99
- Any Roll + Drink + Chips
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Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
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Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
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Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
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Twin Pack $10.99
- Any 2 Rolls of your choice
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Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
- Optional avocado (when available) $19.00
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
- Optional side of bacon $19.50
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Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
- Add salmon $19.50
- Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
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Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
- Granola w seasonal fruit & yogurt (gf/v) $12.50
- -Vegetables $13.50
- -Vegetables $13.50
- -Prawns $16.50
- -Vegetables $13.50
- -Vegetables $13.50
- -Combination $13.50
- Deep Fried Chicken Noodle Soup $13.50
- -Prawns $16.50
Master Kong Resturant
Phone
078382988
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Chinese Menus
- Waikato Region Chinese Menus