Master Wok in Hamilton Menu

STIR FRIED NOODLES, RICE, NOODLE SOUPS STIR FRIED NOODLES, RICE, NOODLE SOUPS
  • Fried rice noodles with beef or chicken (v) $12.50
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Chicken soy sauce fried egg noodles (v) $12.50
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Seafood fried egg noodles $13.50
  • Chicken with sweet corn sauce on rice $12.00
  • Beef or chicken tofu on rice $12.00
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Salted fish and chicken fried rice $12.00
  • Chicken and pineapple fried rice $12.00
  • Minced beef fried rice $12.00
  • Prawn fried rice $12.00
  • Nasi goreng (v) $13.00
    • Fried rice cooked in indonesian style with bbq pork, chicken and beef
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Sizzling seafood with vegetables on rice $15.00
NOODLE SOUPS NOODLE SOUPS
  • Wonton soup $10.00
  • Wonton noodle soup $10.00
  • Bbq pork noodle soup $10.00
  • Fish ball noodle soup $10.00
  • Chicken laksa noodle soup $10.00
  • Seafood laksa noodle soup $12.00
  • Tom yum seafood noodle soup $12.00
  • Minced chicken and sweet corn soup $8.20
EXTRAS EXTRAS
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Choose 3 toppings with fried rice or fried noodles $11.90
  • V= vegetarian

Nearby Sample Menus

  • Vegetable Korma $12.50
    • Mix vegetables cooked in mild special cashew and cream gravy
  • Chicken Do Pyaaza $14.00
    • Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour
  • Butter Prawns $17.00
    • Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
  • Chicken Jalfrezi $14.00
    • Chicken cooked withjulienne of capsicum, onion, tomato and coriander
  • Navratan Korma $12.50
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Lamb Takatak $17.50
    • Chef’s Special
  • Chesse Chilli $12.00
    • Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
  • Egg/Lamb/Chicken Dosa $8.00
  • Chicken & Vegs $10.50
  • Sweet & Sour Cream $1.50
  • Vegetable $9.00
  • Chips $2.00
  • Singapore Fried Noodles $12.50
  • BBQ Pork & Vegs $10.50
  • Combination $11.50
  • Crab Stick $1.50
  • Early bird grill $12.00
    • Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • Gluten free add $1.00
  • -Fries with sea salt and aioli $8.00
  • Summer berry crepes (V)(GF) $16.00
    • Crepes with summer berries, whipped cream, maple syrup and almonds
  • Botannix omelette and garlic bread $18.00
    • With ham, cheese and tomato
  • Open chicken sandwich $19.00
    • Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
  • Lunch box $8.00
    • Ham and cheese sandwich with fruit and vege sticks
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Salad and Vegetables N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • Thai Green Chicken Curry $22.00
    • Served on fluffy rice w/ crunchy poppadoms
  • C.B.C Crunch Burger $18.00
    • Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
  • Scotch Fillet $29.00
    • A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
  • Pulled Pork $16.00
    • Spicy BBQ sauce, red onion, baby spinach & mushrooms
  • Bangers & Mash $17.00
    • 2 sausages, mashed potato, gravy & fried onion
  • Chicken Cranberry $16.00
    • Smoked chicken, bacon & Camembert topped w/ cranberry sauce
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • Lamb Kofte (Turkish meatballs) $22.00
    • Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
  • Ispank Borek $20.00
    • Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
  • Mayonnaise
  • Spicy Meditteranean $20.00
    • Pepperoni, sun-dries tomato, kalamata olives and mozzarella
  • Grilled Chicken $19.50
  • Red Pepper and Sundried Tomato
  • Prawn and Avocado Salad $22.00
    • Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
  • Falafel $15.00
  • Trio of Cheese $19.4
    • The chef's selection of locally sourced brie, blue and cheddar cheese served with smoked balsamic jelly, falwasser crackers, gherkins, quince jelly and seasonal fruits. Great to share or indulge on your own
  • Chocolate Overload $19.8
    • chocolate cake, dark & milk chocolate brownie, house made truffles, triple chocolate icecream, chocolate dipped icecream, chocolate ganache, chocolate banana roll, white chocolate mousse cup, chocolate filled cherry bombs
  • Gourmet Savouries $45
    • Mini mince & potato top pies, Petite savoury quiche, with tomato sauce - 50 items per platter
  • Curly Fries $9.9
  • Charcuteria (single / shared) $16.7 / $32.9
    • selection of locally cured meats & cheeses, crostini & pickles
  • Open Season (Small / Medium / Large) $14.7 / $25.7 / $29.3
    • plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
  • Iguana Breakfast $18.3
    • smoky bacon, pork sausage, roasted field mushrooms, tomato jam, toast, potato rosti, two eggs your way
  • White or Dark Chocolate Sauce $2.1
  • Chicken $9.80
  • Steak $9.80
  • Fish $11.90
  • Bacon/Steak/Roasted Pork $4.00
  • Won Ton $6.00
  • Sausage (plain) $1.60
  • Vegetable (No Meat) $8.50
  • Curry Roll $2.50
  • Prawn $12
  • Chicken $9.50
  • Prawn $11.00
  • No 4 $10.00
    • 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
  • Pork $9.50
  • No . 7B $20.00
    • 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
  • Nasi goreng $10.00
  • Combination $10.50
  • Eggs Benedict $12.50
    • English muffin, spinach, poached eggs, bacon & Hollandaise sauce
  • Eggs Benedict $15.00
    • with smoked salmon
  • Snack Box $6.00
    • 1x thigh & chips
  • Big Breakfast $12.50
    • 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
  • 2 Place Pack $8.00
    • 1x thigh, 1x drumstick & chips
  • Combo 3 $10.00
    • 2x drumsticks, chips & 600ml drink
  • Chicken Nuggets(6pack/10pack)
  • Fish Meals
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Shoestring Fries v 8
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Shrimp, Mango & Melon Salad df 16
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • smoked salmon $18.50
  • Soup of the Day $12.50
    • With toasted ciabatta
  • House Toasted Muesli $11.50
    • With dried fruit, natural yoghurt & berry compote
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Traditional Creamy Porridge $10.50
    • Cooked with banana & raisins
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Egg on toasts $7.50
  • Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
  • Mushrooms $5.00
  • Smoked chicken salad $14.00
  • Burger $10.00
  • Eggs on Toasts $10.00
  • Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
  • BLT Bagel $13.50
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • (GF) Gluten Free (V) Vegetarian
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
  • Steam Rice $1.50
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Hot and Sour Soup $7/$12/$22
  • Black Bean Chicken
    • Stir fried chicken with black bean sauce & vegetables
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Vegetable Spring Rolls $6.00
Master Wok

Master Wok

location

Address

7/39 Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078490612

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7/39 Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand
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