Master Wok in Hamilton Menu

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Fried rice noodles with beef or chicken (v) $12.50
Shanghai cooked noodles (v) $12.50
- Shanghai cooked noodles with surimi / bbq pork
Singapore fried noodles (v) $12.50
- Vermicelli cooked in singaporean style with bbq pork and prawns
Chicken soy sauce fried egg noodles (v) $12.50
Bakmi goreng $13.00
- Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
Combination fried egg noodles $13.00
- Fried egg noodles cooked with bbq pork, chicken and beef
Seafood fried egg noodles $13.50
Chicken with sweet corn sauce on rice $12.00
Beef or chicken tofu on rice $12.00
Yeung chow fried rice $12.00
- Fried rice cooked with prawns and bbq pork
Salted fish and chicken fried rice $12.00
Chicken and pineapple fried rice $12.00
Minced beef fried rice $12.00
Prawn fried rice $12.00
Nasi goreng (v) $13.00
- Fried rice cooked in indonesian style with bbq pork, chicken and beef
Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
Sizzling seafood with vegetables on rice $15.00

Wonton soup $10.00
Wonton noodle soup $10.00
Bbq pork noodle soup $10.00
Fish ball noodle soup $10.00
Chicken laksa noodle soup $10.00
Seafood laksa noodle soup $12.00
Tom yum seafood noodle soup $12.00
Minced chicken and sweet corn soup $8.20

Choose 1 topping with fried rice or fried noodles for $8.50
Choose 2 toppings with fried rice or fried noodles $9.50
Choose 3 toppings with fried rice or fried noodles $11.90
V= vegetarian

Nearby Sample Menus

Indian salad $4.00
Chicken/Lamb/Egg/Fish Biryani $13.00
- Basmati rice cooked with, Indian herbs, coriander and mint leaves.
Tandoori Paratha $3.00
- A flaky thick bread, enriched with butter
Prawn Malabari $17.00
- From the exotic locals of Malbar, South India. Prawns cooked with coconut milk, tomato, onion and coriander
Chicken Jalfrezi $14.00
- Chicken cooked withjulienne of capsicum, onion, tomato and coriander
Choley Puri $6.00
Chicken Tikka Masala $14.00
- Chicken tikka cooked in thick sauce with fresh tomatoes and oriental spices
Honey Chilli Chicken $14.00
- Chicken fried & cooked in garlic, onion & honey

Tempura Udon $13
Teriyaki Chicken Don $13
Tataki Beef Sashimi $19
Green Tea $3
Vegetables only $13
Sashimi see above
Crab Meat $5
Rainbow Roll (5pc) $16

Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
European salads and hot vegetable dishes. N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A

Family Gurnard 'n' chips $26.00
- (4 fish $10 chips)
Donut $1.00
Potato $0.50
Pineapple Fritter $2.00
Garlic chips $5.00
Kumara chips $5.00
Hamburger $5.00
Crab Stick $1.00

Chicken Udon Soup $9.90
- Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
Tofu Curry
Tonkabu Set (deep fried crumbed pork)
Katsu Donburi (fried battered pork)
Tofu Teriyaki Donburi (grilled tofu)
Chicken Teriyaki Donburi (marinated pan fried chicken)
Chicken Katsu Curry
Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)

New York Cheesecake $11.00
- With Doris plum cider sauce
Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
Crumble N/A
- Of the day served with custard
Gnocchi Pomodoro $15.00
- With basil and parmesan
Caesar $14.00
- Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
Blue Cheese Mash $10.00
Zucchini Fritters $12.00
- Zucchini, chilli and mint fritters with sour cream

Wok Tossed Noodles (No Meat) $9.00
Roasted Pork Buns $2.20
Steak $9.50
Mushrooms $3.00
Pork $9.80
Pork $9.50
Pork $10.30
Vegetable (No Meat) $9.00

Fries $9.00
- w aioli & tomato sauce
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Eggs $12.00
- Any style on white, brown or GF
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts

Beef / Chicken Fried Rice Noodle $17.00
Famous Beef Soup $8
Seafood $18.00
Assorted Delicacies $17.00
Deep Fried Chicken W $32 H$18
Deep Fried Squid
Preserved Egg & Pork D $8 E $9.50
Chicken in Black Bean Sauce $20

Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Fries $5.00
add on grilled chicken or lamb extra $3
Turkish Bread $4.00
Side salad $5.00

CHILLI CHICKEN $14.90
- Chicken pieces battered in egg & corn flour & cooked with capsicums, onions & spices.
RAITA $2.50
- Yogurt mixed with chopped cucumber & carrot.
TANDOORI ROTI $2.50
- Traditional wholemeal bread cooked in Tandoor.
VEGETABLE BIRYANI $13.90
- Mixed vegetables cooked with superior quality Indian Basmati rice.
BUTTER CHICKEN $14.90
- Tandoori boneless chicken pieces cooked in creamy tomato gravy.
CHICKEN/LAMB/BEEF JALFREZI $14.90
- Meat, capsicum and onion cooked in onion & tomato gravy.
VEGETABLE SAMOSA (Each) $2.50
- Deep fried crisp pastry filled with potatoes & peas.
CHICKEN (OR) LAMB BIRYANI $15.90
- Boneless cubes of chicken or lamb cooked with superior quality Indian Basmati rice.

Fried Noodles with Chicken
Spring Rolls
- Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
Roast Vegetable Frittata
- Mixed roasted vegetables with egg filling. Served with a side salad and relish
Two Eggs (Poached, Fried or Scrambled) $8.50
- Served on toasted Turkish pide
Mushroom $3.50
Bacon optional $14.50
- Sweetly spiced Turkish Pide toasted French style with grilled banana, maple syrup & cream on the side
Fried Noodles with Chicken Large: $9.00 Small: $7.00
Chicken Mushroom Filo
- Mushroom, onion, chicken, served with seasonal salad

Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread

Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
Eggs with Toast $10
- Eggs your way - ciabatta
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
Chefs Specials P.O.A.

Bacon & Fried Egg Buttie $7.50
Eggs Your Way $12
- Free Range Eggs Your Way On Toasted Ciabatta Or Five Grain Bread
Energy Burrito $16
- Scrambled Free Range Eggs, Smoked Paprika, Tomato, Mixed Four Beans, Avocado, Sour Cream & Salsa
Trio Corn Fritter $18
- W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
Kids Homemade Chicken Tenders & Chips $9.50
Go Fishing $17
- Pan Seared Or Deep Fried Fresh Fish W/ Curly Fries & Momento Coleslaw
Open Chicken Sammy $17.50
- Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
Hot Pot $12.50
- Soup Of The Day W/ Two Slices Of Toasted Ciabatta Or Five Grain Bread