Master Wok in Hamilton Menu

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Fried rice noodles with beef or chicken (v) $12.50
Shanghai cooked noodles (v) $12.50
- Shanghai cooked noodles with surimi / bbq pork
Singapore fried noodles (v) $12.50
- Vermicelli cooked in singaporean style with bbq pork and prawns
Chicken soy sauce fried egg noodles (v) $12.50
Bakmi goreng $13.00
- Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
Combination fried egg noodles $13.00
- Fried egg noodles cooked with bbq pork, chicken and beef
Seafood fried egg noodles $13.50
Chicken with sweet corn sauce on rice $12.00
Beef or chicken tofu on rice $12.00
Yeung chow fried rice $12.00
- Fried rice cooked with prawns and bbq pork
Salted fish and chicken fried rice $12.00
Chicken and pineapple fried rice $12.00
Minced beef fried rice $12.00
Prawn fried rice $12.00
Nasi goreng (v) $13.00
- Fried rice cooked in indonesian style with bbq pork, chicken and beef
Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
Sizzling seafood with vegetables on rice $15.00

Wonton soup $10.00
Wonton noodle soup $10.00
Bbq pork noodle soup $10.00
Fish ball noodle soup $10.00
Chicken laksa noodle soup $10.00
Seafood laksa noodle soup $12.00
Tom yum seafood noodle soup $12.00
Minced chicken and sweet corn soup $8.20

Choose 1 topping with fried rice or fried noodles for $8.50
Choose 2 toppings with fried rice or fried noodles $9.50
Choose 3 toppings with fried rice or fried noodles $11.90
V= vegetarian

Nearby Sample Menus

Vegetable Korma $12.50
- Mix vegetables cooked in mild special cashew and cream gravy
Chicken Do Pyaaza $14.00
- Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour
Butter Prawns $17.00
- Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
Chicken Jalfrezi $14.00
- Chicken cooked withjulienne of capsicum, onion, tomato and coriander
Navratan Korma $12.50
- Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
Lamb Takatak $17.50
- Chef’s Special
Chesse Chilli $12.00
- Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
Egg/Lamb/Chicken Dosa $8.00

Chicken & Vegs $10.50
Sweet & Sour Cream $1.50
Vegetable $9.00
Chips $2.00
Singapore Fried Noodles $12.50
BBQ Pork & Vegs $10.50
Combination $11.50
Crab Stick $1.50

Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
●Medley mushrooms (V) $18.00
- Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
Gluten free add $1.00
-Fries with sea salt and aioli $8.00
Summer berry crepes (V)(GF) $16.00
- Crepes with summer berries, whipped cream, maple syrup and almonds
Botannix omelette and garlic bread $18.00
- With ham, cheese and tomato
Open chicken sandwich $19.00
- Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
Lunch box $8.00
- Ham and cheese sandwich with fruit and vege sticks

Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Salad and Vegetables N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A

Chicken Parmigiana $22.00
- Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
C.B.C Crunch Burger $18.00
- Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
Scotch Fillet $29.00
- A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
Pulled Pork $16.00
- Spicy BBQ sauce, red onion, baby spinach & mushrooms
Bangers & Mash $17.00
- 2 sausages, mashed potato, gravy & fried onion
Chicken Cranberry $16.00
- Smoked chicken, bacon & Camembert topped w/ cranberry sauce
Lamb Shank 1 Shank $20 2 Shanks $26
- Potato mash, rich rosemary gravy & fried onion

Lamb Kofte (Turkish meatballs) $22.00
- Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
Ispank Borek $20.00
- Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
Mayonnaise
Spicy Meditteranean $20.00
- Pepperoni, sun-dries tomato, kalamata olives and mozzarella
Grilled Chicken $19.50
Red Pepper and Sundried Tomato
Prawn and Avocado Salad $22.00
- Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
Falafel $15.00

Trio of Cheese $19.4
- The chef's selection of locally sourced brie, blue and cheddar cheese served with smoked balsamic jelly, falwasser crackers, gherkins, quince jelly and seasonal fruits. Great to share or indulge on your own
Chocolate Overload $19.8
- chocolate cake, dark & milk chocolate brownie, house made truffles, triple chocolate icecream, chocolate dipped icecream, chocolate ganache, chocolate banana roll, white chocolate mousse cup, chocolate filled cherry bombs
Gourmet Savouries $45
- Mini mince & potato top pies, Petite savoury quiche, with tomato sauce - 50 items per platter
Curly Fries $9.9
Charcuteria (single / shared) $16.7 / $32.9
- selection of locally cured meats & cheeses, crostini & pickles
Open Season (Small / Medium / Large) $14.7 / $25.7 / $29.3
- plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
Iguana Breakfast $18.3
- smoky bacon, pork sausage, roasted field mushrooms, tomato jam, toast, potato rosti, two eggs your way
White or Dark Chocolate Sauce $2.1

Chicken $9.80
Steak $9.80
Fish $11.90
Bacon/Steak/Roasted Pork $4.00
Won Ton $6.00
Sausage (plain) $1.60
Vegetable (No Meat) $8.50
Curry Roll $2.50

Prawn $12
Chicken $9.50
Prawn $11.00
No 4 $10.00
- 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
Pork $9.50
No . 7B $20.00
- 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
Nasi goreng $10.00
Combination $10.50

Eggs Benedict $12.50
- English muffin, spinach, poached eggs, bacon & Hollandaise sauce
Eggs Benedict $15.00
- with smoked salmon
Snack Box $6.00
- 1x thigh & chips
Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
2 Place Pack $8.00
- 1x thigh, 1x drumstick & chips
Combo 3 $10.00
- 2x drumsticks, chips & 600ml drink
Chicken Nuggets(6pack/10pack)
Fish Meals

Seafood Laksa 15
- with Toasted Mavis Foccacia
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
Shoestring Fries v 8
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Shrimp, Mango & Melon Salad df 16
Classic Caesar Salad* 10
- add Chicken or Salmon 16

smoked salmon $18.50
Soup of the Day $12.50
- With toasted ciabatta
House Toasted Muesli $11.50
- With dried fruit, natural yoghurt & berry compote
Seasonal Bruschetta $12.50
- With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
Pulled Pork Salad $16.50
- Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
Traditional Creamy Porridge $10.50
- Cooked with banana & raisins
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
Open Sirloin Steak Sandwich $17.50
- Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes

Egg on toasts $7.50
Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
Mushrooms $5.00
Smoked chicken salad $14.00
Burger $10.00
Eggs on Toasts $10.00
Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
BLT Bagel $13.50

Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
(GF) Gluten Free (V) Vegetarian
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad

Salt and Pepper Pork
- Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
Steam Rice $1.50
Vegetable Deluxe $15.80
- Stir fried mixed seasonal vegetables with garlic
Singapore Mee Hoon
- Malay fried thin rice noodle with chicken, egg, vegetables
Hot and Sour Soup $7/$12/$22
Black Bean Chicken
- Stir fried chicken with black bean sauce & vegetables
Deep Fried Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Vegetable Spring Rolls $6.00