Master Wok in Hamilton Menu

STIR FRIED NOODLES, RICE, NOODLE SOUPS STIR FRIED NOODLES, RICE, NOODLE SOUPS
  • Fried rice noodles with beef or chicken (v) $12.50
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Chicken soy sauce fried egg noodles (v) $12.50
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Seafood fried egg noodles $13.50
  • Chicken with sweet corn sauce on rice $12.00
  • Beef or chicken tofu on rice $12.00
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Salted fish and chicken fried rice $12.00
  • Chicken and pineapple fried rice $12.00
  • Minced beef fried rice $12.00
  • Prawn fried rice $12.00
  • Nasi goreng (v) $13.00
    • Fried rice cooked in indonesian style with bbq pork, chicken and beef
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Sizzling seafood with vegetables on rice $15.00
NOODLE SOUPS NOODLE SOUPS
  • Wonton soup $10.00
  • Wonton noodle soup $10.00
  • Bbq pork noodle soup $10.00
  • Fish ball noodle soup $10.00
  • Chicken laksa noodle soup $10.00
  • Seafood laksa noodle soup $12.00
  • Tom yum seafood noodle soup $12.00
  • Minced chicken and sweet corn soup $8.20
EXTRAS EXTRAS
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Choose 3 toppings with fried rice or fried noodles $11.90
  • V= vegetarian

Nearby Sample Menus

  • Pork Rib Noodles $11.00
  • Lamb Ribs on Rice $13.00
  • Vegetarian Noodle Soup $10.00
  • Pork & Celery $12.00
  • Shredded Lean Pork Noodles $11.00
  • Tea Egg (6 per serving) $5.00
  • Chive & Egg Pan-Fried 4 for $13.00
  • Ox Tail Noodles $13.00
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Large fries $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Garlic bread $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chicken biryani $11.99 ea
    • Tender boneless pieces of chicken cooked basmati rice and garnished with coriander
  • Mix pickle $2.00 ea
  • Malai kofta $10.99 ea
    • Cottage cheese balls cooked in tomato and cashew nuts curry
  • Butter chicken $11.99 ea
    • Chicken tikka cooked in cream and butter curry
  • Tandoori roti $1.00 ea
    • Indian bread made with wholemeal flour
  • Allo paratha $3.99 ea
  • Lamb do piaza $12.99 ea
    • Lamb pieces cooked in onion with special spices and garnished with onion
  • Plain rice $2.00 ea
  • CRISPY BUTTERMILK CHICKEN TENDER $2.00each
  • CRISPY CHICKEN COMBO $12.50
    • three buttermilk chicken strips with dipping sauce
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • I AM PIGGIE/PIGLET $17.90/$13.90
    • buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
  • MY DEER $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • Chicken Burger $17.00
    • With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
  • -Add Egg $1.50
  • ●Flavours:
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • 10 Pieces (One Flavour) $15.00
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Original Hot Wings ***
    • The original from buffalo, ny, the home of wings. Also available in mild * or medium **
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Chicken Korma $10.00
  • CHICKEN TIKA $2.00
  • SAMOSA $2.00
  • VEG. KORMA $7.00
  • BUTTER CHICKEN $10.00
  • ALOO MUTTER $7.00
  • Garlic Dahl $7.00
  • Pad khing (Medium) GF V $13.50
    • Stir fried chicken,pork or beef with ginger & veges
  • Seafood $8.50
  • A8 Pinky in the blanket (4pcs) $7.50
    • King prawns wrapped in pastry
  • A1 Thai satay (4pcs) $8.20
    • Skewers of marinated chicken topped with satay sauce
  • Pad broccoli prawns/ scallops GF $18.50
    • Stir fried king prawns or scallops with broccoli, carrot, babycorn & mushroom in Thai sauce
  • Sweet chilli salmon GF $18.50
    • Lightly battered salmon & veges stir fried in homemade sweet chilli sauce
  • Pad ka prao (Hot) GF $14.50
    • Stir fried minced chicken or roast pork & veges in basil sauce
  • Nasi Goreng (Medium) GF $11.50/ $14.50/ $12.00
    • Malaysian style fried rice with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Good Battered Fish Fillets $15.00
    • With thick chips and mushy peas or baby peas
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Crispy Cheese Rosti $8.00
    • With tomato jam
  • New York Cheesecake $11.00
    • With Doris plum cider sauce
  • Carrots, Peas and Beans $10.00
  • Spicy Chicken $ 1.50
  • Creamed Cheese Avocado $ 1.00
  • Teriyaki Chicken $ 1.50
  • Tuna $ 1.30
  • Fresh Salmon $ 1.30
  • Crumbed Chicken $ 1.50
  • Fresh Seaweed $ 1.00
  • Avocado $ 1.00
  • BLT Bagel $8.90
    • Toasted bagel topped with lettuce, bacon, & tomato, salad
  • Baked Beans on Toast $4.90
    • 2 toast topped with baked beans
  • -Just a pancake $6.90
  • -Hash Brown $1.50
  • Eggs Benedict $9.50
    • Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
  • ● Pancakes $10.00
    • Served with bacon, grilled banana, & made syrup
  • Special $7.00
    • Bacon, 2 eggs & 2 toast
  • Bacon & Scrambles $9.50
    • 4 scrambled eggs, with 3 bacon & 2 toast
  • Green soybean salad(GF) $9.80
  • Country salad (GF) $14.80
    • Country style cabbage salad
  • Stir-fried home style potato(GF) $10.80
  • Hot pot chicken giblets $20.80
    • Stir-fried mix of chicken's gizzards, hearts and green capsicums with Chinese chili in hot pot
  • Hanjiang tomato fish $18.80
    • Poached fish fillet in tomato sauce with greens
  • Honey rice ball $9.80
    • Chinese rice balls in honey and chocolate sauce
  • Xiang style stir-fried lamb $26.80
    • Premium NZ lamb cooked with Chinese parsley, cumin seed, and Chinese hot peppers. Served with Chinese pancake (Availability depends on the market)
  • Homestyle stir-fried(GF) $16.80
    • Stir-fried tofu with Chinese agarics, onions, green capsicums and chillis
  • Spiced duck and mushroom arancini (risotto balls)
  • Chicken liver parfait with pedro raisins
  • Lamb kofta filos (spiced with feta and pine nuts)
  • Marinated pork sirloin with kumara croquette and salsa verde
  • Miso beef and pear kimchi
  • The Melt
    • Shaved ham, swiss cheese, mayo
  • Trio of mushroom and cheese arancini (risotto balls)
  • Beetroot feta and rocket pesto
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • 1 Bacon & Eggs, Hash Browns & Toast $12.90
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • 5. Bali Flame Grilled Marinated Pork Belly, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 5 Bacon & Eggs, Hash Browns, Mushrooms & Toast $13.90
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • 4. Bali Flame Grilled Marinated Pork Chop, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 15 Chicken Fillet Roll with Chips $6.90
Master Wok

Master Wok

location

Address

7/39 Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078490612

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7/39 Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand
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