Master Wok in Hamilton Menu

STIR FRIED NOODLES, RICE, NOODLE SOUPS STIR FRIED NOODLES, RICE, NOODLE SOUPS
  • Fried rice noodles with beef or chicken (v) $12.50
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Chicken soy sauce fried egg noodles (v) $12.50
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Seafood fried egg noodles $13.50
  • Chicken with sweet corn sauce on rice $12.00
  • Beef or chicken tofu on rice $12.00
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Salted fish and chicken fried rice $12.00
  • Chicken and pineapple fried rice $12.00
  • Minced beef fried rice $12.00
  • Prawn fried rice $12.00
  • Nasi goreng (v) $13.00
    • Fried rice cooked in indonesian style with bbq pork, chicken and beef
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Sizzling seafood with vegetables on rice $15.00
NOODLE SOUPS NOODLE SOUPS
  • Wonton soup $10.00
  • Wonton noodle soup $10.00
  • Bbq pork noodle soup $10.00
  • Fish ball noodle soup $10.00
  • Chicken laksa noodle soup $10.00
  • Seafood laksa noodle soup $12.00
  • Tom yum seafood noodle soup $12.00
  • Minced chicken and sweet corn soup $8.20
EXTRAS EXTRAS
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Choose 3 toppings with fried rice or fried noodles $11.90
  • V= vegetarian

Nearby Sample Menus

  • Mexico fried chicken(Free Range) $16.00
    • Not to be missed!
  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • Cinnamon spiced churros $12.00
    • w dulce de leches & dark cacao soil (v)
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Butternut pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame (v)
  • Crumbed chili portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo (v)
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos (v)
  • Al Pastor Crispy pork (Free Farmed) $18.00
    • kimchi, apple yoghurt, radish, mint, sesame
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Deep Fried Snapper L $34.00 M $24.00
  • Oyster and Pork $40.00
    • steamed pork and fresh oyster with vegetable
  • Sweet & Sour Chicken $30.00
    • deep fried chicken with spicy sweet and sour sauce.
  • Squid and Pork Bulgogi $30.00
    • marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
  • Spicy Pork & Potato Stew $30.00
    • stewed pork, sliced pork and tofu in spicy soup.
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato, carrot, onion and chilly sauce.
  • Broiled Marinated beef rib meat $22.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • 3 Battered Sausages $4.20
  • Battered Sausage $1.40
  • Thai Curry Chicken $9.50
    • Thin rice noodles with chicken, tomato and fresh vegetables in Thai spicy curry sauce
  • Chips $4.00
  • Chicken $10.00
  • Shrimp-Wonton Soup $10.00
  • $5.00 Pack B
  • 2 Won Tons $1.40
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • L $4.00
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Gnocchi Pomodoro $15.00
    • With basil and parmesan
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • SIDES
  • STONE COOKED PIZZA
  • Gluten free bases available - extra $4.00
  • Extra toppings: Chicken / Chorizo / Bacon / Mozzarella / Mushrooms / Anchovies $4.00
  • Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
  • SIDES
  • Kiwi Favourite -Savoury mince, poached egg served on grain toast $16.50
  • Potato skins with BBQ sauce $8.00
  • LAMB ROGANJOSH $12.00/$16.00
    • large/XL
  • RASGULLA $24.00
  • CORN CHURA $12.00
  • KAJU ROLL $29.00
  • LAKRI MITHAI $19.00
  • GARLIC NAAN $2.50
  • SHAI PANEER $7.50/$12.00/$14.00
    • med/large/XL
  • KALAGULAB JAMUN $24.00
  • Green Chicken Curry
  • Chorizo Burger
  • Pork Dumplings
  • Asian Chicken Donburi
  • Lamb Shank & Gratin
  • Chef’s Special $ 15.00
  • Shoestring Fries With Aioli $ 7.00
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Bacon $16.00
  • - Add Bacon $3.00
  • Smoked Salmon $18.00
  • - Add Tomato $2.00
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • Mushroom/Tomato (vegetarian) $16.00
  • Asian Platter. $7.00
    • Selection of spring rolls, samosas, wontons and golden fries
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • Wedges. $7.00
    • Served with cheese, sweet chilli sauce and sour cream
  • Chicken nuggets and fries $6.00
  • Fries $5.00
    • served with aioli and tomato sauce
  • RAGLAN $19.00
    • Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
  • GULAB JAMUN (3 PIECES) $4.50
    • Soft balls made of reduced milk, deep fried & soaked in sugar syrup.
  • ALOO CHANA MASALA $12.90
    • Whole chickpeas & potatoes cooked with onion gravy.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • CHICKEN/LAMB NILGIRI $14.90
    • Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
  • Eggs Your Way $12
    • Free Range Eggs Your Way On Toasted Ciabatta Or Five Grain Bread
  • Go Fishing $17
    • Pan Seared Or Deep Fried Fresh Fish W/ Curly Fries & Momento Coleslaw
  • Beef Burger $17
    • Streaky Bacon, Swiss Cheese, Homemade Chutney, Caramelized Onion, Momento Coleslaw W/ Curly Fries
  • Bacon & Fried Egg Buttie $7.50
  • Kids Options $8
    • Egg Soldiers
  • Granny'S Pancakes $14
    • Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
  • Mediterranean Chicken Salad $15.50
    • Yoghurt Marinated Chicken, Green Apple, Sundried Tomato, Mixed Salad W/ Garlic Croutons, Toasted Seeds And Soft Boiled Free Range Egg $18.50 Vegetarian Salad With House Made Potato Bake
  • Wedges $13
    • W/ Sweet Chili, Sour Cream & Crispy Bacon
Master Wok

Master Wok

location

Address

7/39 Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078490612

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7/39 Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand
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