Matakana Market Kitchen in Auckland Menu

SOMETHING BRUNCHY SOMETHING BRUNCHY
  • Steak & Eggs $20.00
    • Grilled 150g sirloin, two fried eggs, herby potatoes & roasted tomato
  • Brunch Risotto $18.50
    • All the classic breakfast ingredients in a rich tomato risotto topped with a poached egg & rocket
  • Portobello Mushroom & GF Kale Bruschetta $16.00
    • With citrus cream cheese & kale pesto
  • Brunch Salad $17.00
    • Poached egg, smoked bacon, mushrooms, vine tomato, croutons & mixed leaves
  • Chorizo & Spud Crush $18.00
    • Herb roasted potatoes, chorizo with onion jam, topped with wilted spinach & poached eggs
  • Breakfast Melt $18.00
    • Crispy tomato skins stuffed with pulled pork, cheese eggs & avocado, topped with corn chip melt & finished with sour cream, salsa & chipotle
  • Baked Avocado $16.00
    • Stuffed with welsh rarebit, topped with roasted tomatoes & bacon
  • Breakfast Flounder $26.00
    • Whole baked flounder on buttered spinach, herb roasted potatoes with poached eggs & hollandaise sauce
  • GF=Gluten Free
SOMETHING CLASSIC SOMETHING CLASSIC
  • ● The Market Grill $23.50
    • Choice of eggs, mushrooms, bacons, sausages, tomato, herb potatoes & GF toast
  • -Add Char-grilled sirloin steak $30.00
  • ● The Vegetarian $19.50
    • Poached eggs, mushrooms, tomatoes, chargrilled halloumi, rocket & avocado toast with chutney
  • -Add Smokey Bacon $23.50
  • Double Egg & Bacon Toasted GF Sandwich $14.00
  • Eggs Benedict $18.50
    • With sautéed spinach & a choice of either roasted mushrooms, smoked salmon, BBQ pulled pork or smoke bacon
  • Eggs on GF Toast $10.00
    • Free range, as you like them
  • GF=Gluten Free
SOMETHING TO START SOMETHING TO START
  • GF Garlic Bread $7.00
    • With hummus
  • Island Style Ceviche $17.00
    • Fresh Leigh fish cure in lime, lemon, fresh herbs & coconut cream with a hint of chilli
  • Tom Yum Mussels $15.00
    • A dozen steamed hot and sour mussels with lemongrass, kaffir lime & garlic GF toast
  • Sautéed Chicken Livers $14.00
    • In a port, bacon & mushroom sauce served with garlic GF toast
  • Scallops Baked in their half shell $19.00
    • With garlic butter, white wine & parmesan
  • Whole Baked Camembert $18.00
    • Stuffed with Kale pesto served with sweet capsicum chutney and GF toast
  • Tom's local Mahurangi Oysters MP
    • Natural with champagne shallot mignonette or grilled kilpatrick with bacon. Half dozen or dozen
  • GF=Gluten Free
SOMETHING LEAFY SOMETHING LEAFY
  • Local Line Caught Leigh Fish $29.00
    • Pan seared & served on a summer buckwheat salad with a parsley gremolata
  • Italian Chicken Salad $24.00
    • Marinated roast chicken breast with a poached citrus salad served in a parmesan basket with a cucumber & passionfruit dressing
  • Raw Vegan Power Salad $23.00
    • Shaved coconut, fennel & carrot, tossed with cranberries, pea feathers, rocket, avocado & apple, finished with a nutty ginger & mango dressing
  • ●Summer Buckwheat Salad $22.50
    • Roasted summer vegetables, seasonal fruits, nuts & seeds with a basil & lime dressing
  • -add char-grilled halloumi $26.00
  • -add marinated herb roast chicken $29.00
  • -add BBQ pulled pork $28.00
  • Although we have a gluten free menu, please inform your server of any further allergies you may have, we are more than happy to acommodate you and recommend the suitable ingredients

Nearby Sample Menus

  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Coconut Rice $3.00
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Curry Puff $8.00
    • Curry potato pastry
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Sambal Grilled Prawn $10.00
    • Grilled prawn with homemade sambal sauce
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Extra Sauce $5.00
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Crispy Onions $5.00
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
  • Crumbed Fillet Fingers $38.90
    • Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
  • Special sweet & sour on fried rice $15.00
    • Cooked with won ton, fish, & pork
  • Chicken fu yoong $54.00
  • Egg fu yoong $11.00
  • Pineapple fritter $1.40
  • Prawns & roast pork fried rice with cashew nuts $54.00
  • Mushroom, tomato, pineapple $3.00
  • Chicken burger / Fish burger $5.90
  • Lemon sauce chicken / Lemon sauce fish $13.00
  • Fish $4.00
  • Prawn $12.50
  • Chicken and Ginger $12.00
  • Combination Meat $13.00
  • Bami Gorang $12.50
  • BBQ Pork & Won Ton $9.50
  • Cheese $2.00
  • BBQ Pork $6.50
  • Yaki Udon $13.00
  • -Half $8.00
  • ·Pork Katsu Don
  • Campbells Bay Lunch Box $21.90
  • -Main $15.90
  • -Main $17.90
  • -Half $10.00
  • Curry Udon $12.90
  • -Mutton kasa
  • Rice $3.00
  • -Chicken tikka masala
  • -Chala masala
  • Garlic naan $2.50
  • Add for combo with naan and soft drink $4.00
  • Green salad / Indian salad $4.00
  • Roasted veges $5.00
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Garden salad $6.00
  • 2pcs garlic & herb butter toast $4.50
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • N10 Laksa
  • Mixed seafood/Prawn $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • N3 Pad Kee Mao (Spicy)
  • R2 Pineapple Fried Rice with Cashew Nut
    • Fried Rice with Yellow Curry Powder and Pineapple
  • Tofu/Chicken/Beef/Pork $11.00
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Swap the soda for a shake for $1.00
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Fried Chicken Drumstick $2.50
  • Potatoes $ 0.50
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Edamame $6.00
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Teriyaki Chicken Rice Large $8.00
    • Teriyaki Chicken On Sushi Rice '.
  • Plain Udon Noodle Soup $8.00
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Tempura Udon Noodle Soup $10.00
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
Matakana Market Kitchen

Matakana Market Kitchen

location

Address

2 Matakana Valley Road, Matakana, Auckland, 0985, New Zealand

phone

Phone

094230383

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Matakana Valley Road, Matakana, Auckland, 0985, New Zealand