Matsu Sushi in 258/7 Catherine Street Menu

Nearby Sample Menus

GRILLED BRISKET BURGER American Style Cheese
- Brioche Bun
VANILLA PANNACOTTA $11.00
- Berry Compote, Roast Hazelnut, Poached fruit
ROSIE'S PAVLOVA $18.00
- 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
GODDESS CHICKEN $25.50
- Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
MOZZARELLA +SUMMER TOMATO SALAD Basil
- Tomato Vinaigrette
Smoked Lamb Pizza $23.90
- Halloumi, Tzatziki, Brewer's Dust
PORK BELLY $24.90
- Slow Roasted Rolled Pork Belly, Sour Apple Puree, Apple + Fennel Slaw, Applewood Glaze, Radish
Pepperoni + Rancher Meatball Pizza $23.50
- Black Olives, Basil Pesto

Roast Chicken $32
- mash, peanut slaw & jus
300g Black Angus Sirloin $35
Gorgonzola Dolce $14 / $34
- per single / selection
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Creamy Mash $9
Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
280g Lamb Rump $32

Garlic pita bread $3.50
Falafel salad
Kebab combo
- 1 kebab + 1 chips + 1 420ml coca cola
Combo deal add a 420ml & fries for $5.00
All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
-med $9.90
Mezeh $7.40
- for 2
Falafel & hummus $6.40

- Large $73.00
24 Hayami Deluxe Lunch Box $33.00
- Teriyaki (beef, chicken or fish), sashimi, sushi, tempura, gyoza dumplings, salad
9 Salmon Nigiri (8pcs) $23.00
22 Salmon Lunch Box $27.00
- Salmon teriyaki, salmon sashimi, salmon sushi, salmo nigiri, prawn tempura, salad
18 Tempura Combination
40 Tuna Sashimi $35.00
32 Rainbow Roll $19.50
- Fresh fish and vegetables Uramaki style
Small $33.00

-Lamb $16.00
Doner kebab
- Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
-Fries $4.50
Shish kebabs
- Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
-Chicken $12.50
-Kumara chips $5.50
Rice dishes
- Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
Baklava $3.50

Indian Kitchen Special Fish Curry $17.5
- Tender Succulent fish cooked with onions, fenugreek and spices
Indian Kitchen Special Curry $14.9
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
Biryanis $14.5
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Nuggets & Chips (Chicken / Fish) $6.5
Fish Tikka Half $12.5/ Full $19.5
- Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
Mango Kulfi $5
Vegetable Manchurian $13.5
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Cheese & Garlic $4.5

Goat Curry $12.99
- Spicy goat curry with mild coriander masala
Chicken Karahi $11.99
- Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
Aloo Mattar $10.99
- Potato & peas cooked in mild/spicy gravy.
Chaat Papdi $5.99
- Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
Chicken Madras $11.99
- Boneless Chicken cooked in South Indian coconut gravy.
Vege Kofta $10.99
- Veg balls cooked in spiced sauce
Butter Paneer $10.99
- Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
(All stuffed Naan/Paranthas will be served with mint raita)

SALMON SCRAMBLE EGG $15.50
- on ciabatta with avocado & chutney
BREAKFAST SALAD $14.50
- with ciabatta bacon, poached egg & avocado
BACON & EGGS ON TOAST $12.50
- with grilled tomato
BEEF NACHOS $13.50
- served with sour cream & cheese
EGGS ON TOAST $8.50
- with grilled tomato poached fried scrambled
PORRIDGE $10.50
- with seasonal fruits honey & cream
GRILLED CHICKEN & AVOCADO SALAD $13.50
- with aioli tenderloin
OMELETTE $14.50
- served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom

combination seafood and vege S($25)/M($35)/L($50)
shrimp with spicy & sweet sauce S($25)/M($38)/L($54)
stir fried of combination veges and chewy noodle served with rice R($13)/L($15)
deep fried of beef/pork/chicken with thick sweet sauce $34.00
b (serve 4-5) $130.00
- dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce+ deep fried or pork with thick sweet sauce + deep fried of chicken with thick sweet sauce + choose maximum 5 of
shrimp with thick sweet sauce S($25)/M($38)/L($54)
beef with spicy and sweet sauce S($20)/M($28)/L($36)
black soy bean paste with noodle R($11)/L($13)

Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds

Whipped Cod Roe $15.00
- Pickled Radish, Croute
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Shoestring Fries $8.00
- House Aioli
Veal Tongue $16.00
- Piccalilli
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Oysters Served Natural $4.00
- Lemon and Mignonette
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin