Matsu Sushi in 258/7 Catherine Street Menu

MENU MENU
  • Chicken $13.00
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Yakisoba
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Chicken with Black Pepper $18.00
  • Chicken Fried Rice $9.00
  • Lamb with Spicy Sauce $16.00
  • Mixed Seafood Soup $10.00
  • Chicken with Spicy Sauce $15.00
  • Beef Brisket Noodle Soup $10.00
  • Chinese Cabbage with Sour Taste $11.00
  • Combination Fried Rice $11.00
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Ono Pork Burger + Chips $12.50
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • All platters served with bread
  • Chicken Tikka Biryani M $9.00 / L $14.00
  • -Prawns $12.00
  • Momos (Dumplings) $9.00
    • Served with spicy tomato chutney
  • 2 pieces each
  • Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
  • Chinese Thali $12.50
  • Bombay Style $9.00
    • 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
  • All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
  • Omelette Smoked fish capers $23.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • lemon curd & yogurt
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • passionfruit sorbet
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Chicken, Cashew Nuts & Veggies $14.00
  • Seafood with Ginger & Spring Onion $15.50
  • Honey Chicken Noodles $13.50
    • batter chicken in honey sauce with fresh veges
  • Steak & pineapple Bami Goreng $13.50
  • Vegetables CM/CS $9.50
  • Fish Burger with Tartare sauce $4.50
  • SPECIAL CHOW MEIN $15.00
    • with prawns chicken roast pork steak cashew nuts veges
  • Roast Pork & Vegas Curry $13.00
  • (All stuffed Naan/Paranthas will be served with mint raita)
  • Any Chicken/Lamb Combo (Large) $23.99/$24.99
    • Large Curry, Rice, 2 Naan & Large Drink
  • (Lamb/Goat)
  • Chicken Noodles $11.99
    • An Indo Chinese stir fried preparation of noodles with Chicken & vegetables.
  • Lamb Biryani With Mint Raita $11.99
    • Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
  • Any Paneer Combo (Large) $20.99
    • Large Paneer, Rice, 2 Naan & Large Drink
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Chana Bhatura $7.99
    • Chickpeas dish with Pickle, Salad & two Bhaturas.
  • Extra bacon $4.00
  • -ham, cheese & tomato $6.50
  • -rare beef rice noodle soup (pho) $13.50
  • Grilled scotch fillet with baby carrot- beans and potato wedges $16.00
  • Side green salad $4.50
  • Chips $6.00
  • - with baby spinach & mushroom $14.00
  • -with bacon $14.50
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • Spicy Chicken Set $14.50
    • Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • Pork Katsu Donburi $12.50
    • Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
  • Spicy Chicken Donburi $13.50
    • Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
  • Chicken kebab $10.00/$14.00
  • Falafel Kebab $10.00/$14.00
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
  • Aiolia $2.00
  • Eggs Benedict $3.50
    • extras add
  • Servo Hash browns bowl / each $7.50/$2.00
  • Smokin' Salmon $20.90
    • with capers, red onion, parsley, lemon yoghurt dressing, spinach
  • Servos Hollandaise $3.50
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Chicken Tenders & Aioli $8.50
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 43. Mixed Entrée $6.50
    • With 2 money bags, 2 prawns spring rolls & 2 fish cakes
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 48. Ice Cream Sundae $6
  • Combination $12
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 36. Pla Rad Prik $18.50
    • With deep fried whole snapper topped with homemade chili sauce
  • Pancakes $8.50
    • w Berry compote and maple syrup
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Bagel $5.00
    • Cream cheese & jam
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Add Roti $4.00
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Seafood Laksa $14.50
    • Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
  • Sambal Telur (Sambal Egg) $14.00
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Sweet and sour peanuts $6.80
  • -Chicken $12.80
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Vege salad $6.80
Matsu Sushi

Matsu Sushi

location

Address

258/7 Catherine Street, Auckland, Auckland, 0612, New Zealand

phone

Phone

099786777

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
258/7 Catherine Street, Auckland, Auckland, 0612, New Zealand
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