Matsu Sushi in 258/7 Catherine Street Menu

Nearby Sample Menus

Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Turbot sliders w/ pickled lemon mayo & watercress $17
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Iceberg wedge w/ ranch dressing $6

Cajun Meatloaf $18.50
- Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
-with smoked salmon $19.50
Farmers Omelette $18.50
- Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
Calamari $16.50
- salt & pepper squid rings served with fries and aioli
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
mixed Green Salad $7.50
Fish Burger $17.50
- served with a tartar sauce

Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Stack Burger $17.5
- Served with chips
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce

Hashbrown $3.00
EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
ROASTED KUMARA SANDWICH $9.90
- five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
FRENCH TOAST $14.50
- grilled banana and mixed berries served with maple syrup and creme fraiche
ROASTED PUMPKIN SANDWICH
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
PUMPKIN CORN FRITTERS $13.50
- fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
THE VEGE BIG BREAKFAST $17.90
- any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
THE VEGE BIG BREAKFAST G/O $17.90
- any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread

Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Home made muesli $12.50
- (fresh yogurt and fruit compote)
Bacon Eggs $12.50
- any style & toast
Pancakes $16.50
- fresh fruit and maple syrup
Kids Nachos $12.00
Risotto of the day $16.50
- special of the day
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon

-Seasonal vegetables / Fries with tomato sauce and aioli $8.00
-Baked beans $3.00
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
Lunch and Dinner (Including Sundae)
V=Vegetarian / GF= Gluten Free / S=Single / D=Double
Fish of the day $POA
- Our service staff will advise you of our specials
Sides

Small $10.00 / Medium $13.50 / Large $17.50
Half Chicken & Chips. $11.00
Roast Wrap $7.50
- Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
Sandwich Combo $8.50
- Roast sandwich. 4 potatoes & 1 Pepsi 355ml can
Lamb
Gravy
Quarter Chicken & Chips $7.00

Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli

Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Pork scotch $18.00
- Cranberry-wine glazed
Bread/toast $2.00
Hot smoked salmon $8.00
Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon