Mavis Made to Order in Hamilton Menu

LUNCH MENU (from 11.00 - 3.00pm) LUNCH MENU (from 11.00 - 3.00pm)
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Quinoa Power Salad v gf df 13.5
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
  • Shrimp, Mango & Melon Salad df 16
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Shoestring Fries v 8

Nearby Sample Menus

  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos (v)
  • Slow-roasted agave baby carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress (v)
  • Butternut pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame (v)
  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Beetroot & sweet potato dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco (v)
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Large fries $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Salad and Vegetables N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Salmon Teriyaki
  • Yakiniku Donburi (marinated pan fried beef)
  • Tempura Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
  • Salmon Teriyaki Donburi (grilled salmon fillet)
  • Chickenkatsu Set (deep fried crumbed chicken)
  • (Japanese style curry with vege) (All served with rice & miso soup)
  • Katsu Curry (fried battered pork)
  • Pan Fried Prawns $17.00
    • Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
  • Beef Vindaloo (Med or Hot) $17.50
    • Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
  • Fish & Chips / Chicken Nuggets & Chips $7.00
  • Dal Moong (Yellow Dal, Mild, Med or Hot) $13.90
    • Yellow lentils cooked with onion, tomato & a selection of spices, can be served mild or hot
  • Chicken Korma (Mild or Med) $17.90
    • North Indian style curry garnished with almonds and cashew nuts
  • Beef Masala (Med or Hot) $17.50
    • Beef cooked in a spicy tomato gravy
  • Chicken Tikka Masala (Med or Hot) $17.50
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green peppers
  • Mango Kulfi $6.50
    • Mango flavoured India ice cream
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Signature Mix $10.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Cheeky Chicken $5.00
  • The Family Feast $40.00
  • Veggie Burger $5.00
  • Cheese n Mushroom / Sweetcorn n Pineapple $4.20
  • Egg Burger $5.80
  • Big Boy / Big Breaky $8.80
  • Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
  • Hot Dog / Spring Roll $2.50
  • Steak $18.00
    • Served with salad, eggs and chips
  • Kebab Meals $13.00
    • Chicken or lamb. Served with salad chips, sauce and a can of drink
  • Bacon, egg and cheese $3.50
  • Butter chiecken pie
  • Chocolate muffin $1.80
  • Apple crumble tart $1.80
  • Hazelnut cookie $1.50
  • Afghan buscuit $1.50
  • Ham and cheese $2.80
  • Vegetarian toast $3.50
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Traditional Eggs Benedict $16.50
    • Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
  • smoked salmon $18.50
  • •Bagel or Toast Selection
  • -With butler & preserves $6.50
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
  • PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
    • BABY OCTOPUS WITH GARLIC ALMOND SAUCE
  • TORTA DE ALMENDRAS CON TROZOS DE HIGO $10.00
    • ALMOND CAKE WITH FILLED FIGS
  • CROQUETAS DE JAMÓN Y POLLO $14.00
    • SERRANO HAM AND CHICKEN CROQUETTES
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
    • PORK SAUSAGE WITH WHITE BEANS
  • HEREFORD PRIME BEEF SIRLOIN $21.40
    • 200G
  • LECHE FRITA $9.00
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • Rustic fries $7
    • Golden fries – choose sauce
  • Chefs Specials P.O.A.
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • For the Kids $10
    • Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Beef Burger $10.00
    • Served with fries.
  • Eggs Benedict $12.00 / $14.00
    • Bacon served on English muffin. Salmon and spinach served on English muffin.
  • Fish and Chips $10.00
    • Served with salad.
  • Omelette $10.00
    • Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
  • Steak Eggs and Chips $14.00
    • Served with salad.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Bacon / Fries / Salad $5.00
  • Bacon / Sausages $3.50
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • Spinach $2.00
  • Three Eggs Gourmet Omelette
    • Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • -3 Fillings $17.00
Mavis Made to Order

Mavis Made to Order

location

Address

Nisbet St, Hamilton, 3204, New Zealand

phone

Phone

078568715

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Finger Food

features

Features

Takeaway ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating

Location
Nisbet St, Hamilton, 3204, New Zealand