Mavis Made to Order in Hamilton Menu

LUNCH MENU (from 11.00 - 3.00pm) LUNCH MENU (from 11.00 - 3.00pm)
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Quinoa Power Salad v gf df 13.5
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
  • Shrimp, Mango & Melon Salad df 16
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Shoestring Fries v 8

Nearby Sample Menus

  • JR: Carl CM $6.40 / BO $3.90
    • Chargrilled beef patty with lettuce. American cheese and our special sauce
  • Original Thickburger 1/3lb $9.90 / 1/2lb $11.90
    • Two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup
  • Chicken Tenders Meal (2 pcs) CM $6.00
    • Two chicken tenders with small fries and drink
  • Guacamole Bacon 1/3lb $12.50 / 1/2lb $14.50
    • Guacamole, bacon, swiss cheese, tomato, red onions, lettuce and santa fe sauce
  • Ice Cream Sandwiches $3.90
    • Brownie, chocolate chip cookie
  • Big Cheeseburger $5.90
    • Cheddar cheese, dill pickles, mustard and ketchup
  • Portobello Mushroom 1/3lb $11.90 / 1/2lb $13.90
    • Swiss cheese, sautéed portobello mushrooms, lettuce, red onions, tomato and mayo
  • Fish N' Chips $6.90
    • With tartare dipping sauce
  • Chicken Tikka (6 Pieces) $10.00
    • Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
  • Mushroom Soup $5.00
  • Lamb / Chicken / Beef Korma $15.00
    • A Creamy Curry With Coconut Sultanas And Cashew
  • Lemon / Curd / Tomato Rice $6.00
    • A Special Rice With A Choice Of Different Flavours
  • Kadai Masala $17.00
    • A Rich Flavoured Curry With Tomato , Capsicum And Chilli
  • Chicken 65 (6 Pieces) $10.00
    • Chicken Pieces (With Bones)Marinated With Special Masala And Deep Fried
  • Kothu Roti(Veg Or Egg) $10.00
    • Chopped Roti Mix , Fried Egg Veg Mixed In Dry Curry
  • Tandoori Chicken Full $17.00
    • Whole Chicken Marinated In Yoghurt And Spices , Bbq On Skewer
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
  • Crumbed Camebert Cheese $2.00
  • Spring Roll $2.50
  • Gurnurd Fresh $5.00
  • Hawiian $6.50
  • -1 x Can Drink
  • Curry Roll $2.50
  • Kumara Chips $5.50
  • Rissole Plain $3.00
  • American Hot Dogs
  • Chicken Berry $16.00
    • Slow roasted chicken tenders butter milk soaked, twice breaded, with camembert and cranberry sauce
  • Add $4.50
    • either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
  • Kids Ice cream Sundae $4.00
  • Waffles $15.00
    • vegan waffles with chocolate + grilled banana
  • Lightning cheeseburger $9.00
    • with fries
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • Surf N USA $16.00
    • Tempura battered fish of the day served with lemon tartare sauce
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • Pasta Fettuccine (V) $15.00
    • spinach, sundried tomato & with cream & parmesan
  • Spicy Chicken Nibbles $14.00
    • With sweet & sour sauce, ranch sauce
  • GF = Gluten Free / V = Vegetarian
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • Soup of the Day $10.00
    • With Bithre, ciabatta, turkish or focaccia bread
  • Chicken Caesar Salad $19.00
    • Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
  • -Ice Cream Sundae $4.50
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • Squid Krapow $22.95
    • Stir fried with chilli, basil and vegetables, red capsicum, green beans and bamboo slices
  • Scallop Cashew Nut $25.95
    • Style of Baan Thai stir fried with mild chili paste vegetables and cashew nut.
  • Geang Jead Moo Suab (Mild Soup) $9.00
    • Clear soup with minced pork, vermicelli, black mushroom, spring onion and coriander
  • Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
    • Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
  • Fresh Spring Roll (4 pieces) $10.95
    • Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
  • Gaeng Deang $19.95
    • Red curry cooked with coconut cream and vegetables with your choice of: Beef, Pork or Chicken
  • Spicy Fried Rice $17.50
    • Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
  • Garri Puff (4 pieces) $8.95
    • Mince chicken with onion and kumara in a puff pastry and deep fried
  • - Two Shanks $36.00
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • - Twelve $37.00
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • - Nine $28.00
  • Mushroom Masala $9.99
    • Sliced mushroom cooked in onion and tomato based gravy.
  • Butter Chicken $12.99
    • Very popular dish, boneless chicken cooked in a secret recipe of spices.
  • Chat papdi served with yoghurt and chutneys
  • Jcra Chicken $12.99
    • Chicken cooked in secret spices including cinnamon and double cumin herbs.
  • Honey Chilli Chicken $12.99
    • Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
  • Samosa (veg, chicken, lamb) $ 1.50
    • Served with homemade sweet n' sour chutney.
  • -Lamb $13.99
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Beef or chicken tofu on rice $12.00
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Chicken soy sauce fried egg noodles (v) $12.50
  • Seafood laksa noodle soup $12.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Salmon bagel $14.50
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • BLT Bagel $13.50
  • Mushrooms $5.00
  • Mushroom on toasts $15.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Smoked salmon / bacon $3.00
  • SEAWEED SALAD $5.99
  • SEAFOOD UDON $12.99
  • TERI CHICKEN BENTO $14.99
  • BEEF UDON $11.99
  • TERI SALMON BENTO $15.99
  • PRINCE TEMPURA $9.99
  • CHICKEN GARAGE DEEP FRIED BENTO $14.99
  • SEAFOOD YAKI UDON $12.99
  • PANCAKES $15.00
    • with bacon
  • MUSHROOMS ON TOAST $13.00
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • SALAD OF THE DAY
  • KIWI CORN FRITTERS $13.00
    • veggie
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • BRUSCHETTA(V) $15.00
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
Mavis Made to Order

Mavis Made to Order

location

Address

Nisbet St, Hamilton, 3204, New Zealand

phone

Phone

078568715

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Finger Food

features

Features

Takeaway ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating

Location
Nisbet St, Hamilton, 3204, New Zealand