Mavis Made to Order in Hamilton Menu

Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Baked eggs $14.50
- w. chorizo or bacon $20.00

Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase

Spring Roll $2.50
6 Onion Rings $3.00
Mussel Fritter $5.00
Bacon $5.50
Steak $5.00
Mushroom $6.50
Crab Stick $1.00
Paua $2.50

Tawa Fish $12.00
- Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
Butter Naan $3.00
- Layered flour bread cooked in tandoor oven garnished with butter
Beef Vindaloo $13.50
- Diced beef cooked in vindaloo sauce
Butter Paneer $11.50
- Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
Mango Chicken $13.50
- Boneless chicken pieces cooked together with mango puree and cream based gravy lightly spiced with herbs and spices
Hot and Sour Soup $6.00
- Indochinese style chef's special
Chicken Chettinadu $13.50
- Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
Masala Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce

Seafood Curry
Choose main dish:
(All served with salad, rice & miso soup)
Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
Roll sushi
- 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
Sashimi
Yakiniku Donburi (marinated pan fried beef)
Chicken Katsu Curry

Ice Cream with Sticky Rice $9.95
- Pavlova base and sticky rice side with ice cream scoop and whipped cream
Gai KraPoaw $19.95
- Stir fried chicken with fresh chilli, garlic, basil and vegetables, round bean and bamboo
Pork Spare Ribs $9.50
- fried pork spare ribs with garlic and Thai herbs
Geang Jead Moo Suab (Mild Soup) $9.00
- Clear soup with minced pork, vermicelli, black mushroom, spring onion and coriander
Fried Rice $17.50
- Stir fried rice with egg and vegetables choice of: Chicken, Pork or Beef
Pla Nueng Manow $39.95
- Steam whole fish or fish filet with lemon, coriander, spring onions and vegetables.
Gai Pad Khing (Chicken Ginger) $19.95
- Stir fried sliced chicken breast and fresh ginger and black Chinese mushroom with vegetables.
Goong Pad Phuk Rrum Mit $24.50
- Stir fried King prawns with mix vegetables

Good Dark Braised Beef Pie $15.00
- With chips and peas
Bourbon and Coke Pudding $11.00
- With vanilla custard
Blue Cheese Mash $10.00
Beer Battered Fish Tacos $13.00
- Slaw, berg and tomato jam - Add Fries $3.00
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
Coromandel Mussel Pot Tomato and Herb $14.00
- 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
Crispy Cheese Rosti $8.00
- With tomato jam

Nasi goreng $10.00
Pork $9.50
Vegetable $7.50
Combination $10.50
No. 6 $15.00
- 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
Barbq pork $8.50
Pork $9.50
Vegetable $7.50

Classic take-aways
Scotch Fillet Scotch Fillet $20.00
- - Juicy premium steak, cooked to order, & served with peas & rich gravy
honest kiwi burgers - ka pai!
Moroccan Lamb $20.00
- - Rare seasoned lamb, on chargrilled vegetables with date chutney and hummus sauce
A selection of seasonal salads served as main size meals
Crumbed fish pieces & chips $6.00
- - Real Chips, Real Fish - with tomato sauce
Crumbed Fresh Fish $5.00
- - Usually Fresh Tarakihi, but depends on availability
Deep Fried
- Classic take-aways

Lamb Biryani (Mild, med or hot) $16.50
- Rice cooked with lamb, herbs and spices
Paneer Mattar (Mild, Med or Hot) $15.50
- Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
Chicken Balti (Med or Hot) $18.00
- Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
Plain Basmati Rice $3.00
Vegetables Jalfrezi (Med or Hot) $15.90
- Fresh seasonal vegetables cooked in a sweet, sour and spicy gravy
Prawn Malabari (Mild, Med or Hot) $21.50
- Peeled prawns cooked with onions, capsicum, tomatoes, and fresh coconut milk, garnished with cream
Saag Paneer (Mild, Med or Hot) $15.50
- Cottage cheese cooked in a fine mild puree of spinach and light spices
Gulab Jamun (3 pcs) $6.50
- Popular Indian sweet in ball shape

Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
Baguette $2.00
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork

Egg Burger $6.00
- Fried Egg, Grilled Beef Patty, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
2 Crumbed Fish & Curly Fries $11.50
- with Salad Mix
Egg Benedict $16.90
- with Hollandaise sauce & English Muffin - Salmon
Nachos $9.50
- Beef, beans, corn chips, cheese & sour cream
Mushroom Add $1.00
Classic Hamburger $4.80
- Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
Rare Beef Open Sammie $16.00
- Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
Gourmet Burger Upgrades $1.50
- Upgrade Chips to Curly Fries

Egg, bacon & toast $8.50
Toasted sandwich (on white or grain bread) $6.00
- Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
Smoked salmon / bacon $3.00
Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
Salmon bagel $14.50
Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
Bacon and eggs on toasts $14.50
Garden salad $4.20

Mysore Vegetable $13.00
- vegetables cooked in combination of spice and coconut gravy
Vindaloo $15.00
- red hot curry from Goa (Chicken / Lamb / Beef)
Vegetable Korma $12.00
- a variety of vegetables cooked with mild spices
Tandoori Prawn $14.00
- king prawns marinated in yoghurt and spices, cooked in tandoori
Dal Makhani $6.99
Palak Paneer $13.00
- fresh leafy spinach & cottage cheese cooked in mild gravy
Mysore Chilli Chicken $15.00
- chicken cooked in combination of spice & coconut gravy
Samosa (2 pieces) $6.50
- pastry stuffed with spicy potatoes & peas

B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Fish and Chips $10.00
- Served with salad.
Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.

Mavis Made to Order in Hamilton Menu

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Mavis Made to Order

Waikato Region > Hamilton > Mavis Made to Order

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Nisbet St, Hamilton, 3204, New Zealand

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