Mavis Made to Order in Hamilton Menu

Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Quinoa Power Salad v gf df 13.5
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Seafood Laksa 15
- with Toasted Mavis Foccacia
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Shrimp, Mango & Melon Salad df 16
Classic Caesar Salad* 10
- add Chicken or Salmon 16
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
Shoestring Fries v 8

Nearby Sample Menus

deluxe $6.90
no. 7 $16.90
- 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
won ton $0.70
seasoned wedges $5.00
lunch pack $8.50
garlic chips $4.60
egg $4.90
Kids Meal $5,00
- 2 small fish/ 2 chicken nuggets/ potato fritter/$1.5

Chicken Parmigiana $22.00
- Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
Thai Beef Salad $18.00
- Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
Chicken & Bacon Wrap $18.00
- Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
Lamb Shank 1 Shank $20 2 Shanks $26
- Potato mash, rich rosemary gravy & fried onion
B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
B.B.Q Pork Ribs $22.00
- Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries

Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Jeyook-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Al-tang $14.00
- Spicy fish egg stew with White Radish.

Bircher Muesli $14.5
- w/ yoghurt & fresh fruit
Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche
Salmon gravlax $7.5
Swiss Deli chorizo $5.5
Minted Pea and Kumara Cakes $17.5
- w/ roast pepper aioli & salad
Pork sausages $4.5
Aglio Olio Scotts’ famous & addictive spaghetti $10.5
- w/ chilli, garlic, parsley, olive oil & Italian parmesan

Peanut Sauce $21.00
- Seafood Medley
The American $15.50
- with fries and onion rings
Sweet & Sour $15.50
- Garlic, onion, capsicum, tomato, pineapple, cucumber and carrot in a world beating sweet and sour with a choice of chicken, beef or pork
Fried Rice $13.90
- Onion, garlic, egg, broccoli, cauliflower and carrot stir fried with rice with either chicken, beef or pork
Peanut Sauce $19.50
- Prawns
Pickle Oh! $9.00 / combo $13.00
- Lettuce, gherkin and tomato and a 180g beef patty
Hotdogs $2.00 (gf $2.80)
Pad Kra Praow $15.50
- Chilli, garlic, bamboo, courgette, bean, pepper in tasty sauce with a choice of chicken, beef or pork

Cheese Cake $12.00
- with berry compote & creams fraicon
- Steamed Vegetables / French Fries / Fresh Garden Salad
Asian Style Chicken or Vegetable Stirfry (V) $17.00
- Cooked in garlic ginger & oyster sauce with egg noodles
TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
-Golden Hashbrown / Breakfast Sausage / Toast
Quesadilla $19.00
- Chicken tomato, kumara & coriander topped with crispy salad
Pork or Lamb Spare Ribs (GF) $20.00
- Braised ribs served with bbq sauce & homemade chilli dip
Seafood Risotto (GF) $25.00
- Spinach cream & parmesan

Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Eggs $12.00
- Any style on white, brown or GF
Fries $9.00
- w aioli & tomato sauce
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)

Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
Spagetti & mini sausages $7.50
- served w toast soldiers
Mini Savories $2.50
- Mince Savories served w Tomato Sauce (each)
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
- served on creamy mashed potato with Crusty Bread
Traditional Ploughman's Board $25.00
- specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread

Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Free Range Egg $2.00
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Straight-Cut Chips $5.00
Buttered Mashed Potato $5.00

Mushrooms / Grilled Tomato / Hash Brown $3.00
-with Akaroa Smoked Salmon $15.00
Eggs Benedict
- Baby spinach and poached eggs on ciabatta toast or potato haan
-2 Fillings $15.00
Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
Bacon / Fries / Salad $5.00
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled

Mavis Made to Order