Maxbake Bakery & Lunch Bar in Auckland Menu

HOMEMADE PIES HOMEMADE PIES
  • Mince savoury $1.50
  • Sausage roll $1.80
  • Mince pie $3.20
  • Mince and cheese $3.20
  • Steak pie $3.20
  • Steak and cheese pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Bacon and egg pie $3.20
  • Bacon mince and cheese pie $3.20
  • Curry mince pie $3.20
  • Chicken pie $3.20
  • Quiche $3.20
CHICKEN & CHIPS CHICKEN & CHIPS
  • Lunch pak $14.00
  • Dinner pak $20.00
  • Hunger pak $26.00
  • Snak pak $7.50

Nearby Sample Menus

  • Brandy Snaps $10.00
    • Crunchy and creamy, filled with liqueur cream
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • All served with salad , garnish and fries
  • Chocolate Brownie $10.00
    • Decadent brownie with our own special chocolate sauce
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • Calamari E $12 / M $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Chicken $14.90
    • Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
  • Kahlua Cheesecake $14.00
    • With berry coulis and fresh cream
  • Teriyaki Chicken Tortilla $14.50
    • Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
  • Mantova $24.00
    • Italian Mantova sausage meat, grilled eggplant, Mozzarella, Ricotta, herbs topped with fresh rocket.
  • Sticky Chocolate Date Pudding $12.00
    • With butterscotch sauce and ice cream
  • Eggs $4.00
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • - Antipasto $28.00
    • A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
  • 36 Vietnamese Ham Noodle Soup $12.50
    • Hu Tieu Cha Chien
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 42 Seafood & Meat Noodle Soup $14
    • Hu Tieu Dac Biet
  • 10 Vietnamese Cras Paste Rice Noodle Soup $13
    • Bun rieu
  • 20 Grilled Beef Vermicelli $13
    • Bun Thit Bo Nuong
  • 8 Steamed Rice Rolls with Pork $13
    • Banh cuon
  • 33 Lemongrass Chicken Noodles $14
    • Hu Tieu Ga Nuong
  • 27 Beef Ball Noodle Soup $12.50
    • Hu Tai Bo Vien
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • -with bacon $20.00
  • Toast or Bagel $7.00
    • with preserves
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • Smoked salmon $8.00
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Chicken (small/large) $9.00/$11.00
  • Chicken burger $4.00
  • Vegetables (small/large) $8.00/$ 9.00
  • Chicken(small/large) $9.00/$ 11.00
  • Prawn(small/large) $11.00/$ 13.00
  • Steak and cheese $4.00
  • Egg burger $3.50
  • BBQ pork(small/large) $10.00/$ 12.00
  • Tabouleh $5.00
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Fish & Chips $22.00
    • crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Open steak sandwich $16.90
    • Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • -350g $34.50
  • Add surf N turf $5.90
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Extra sauce options $2.00
    • Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Fresh new zealand oysters
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
  • 53. Beef fried rice $ 11
  • 52. Chicken fried rice $ 11
  • 48. Hot & spicy tofu on rice $ 9.8
  • 5. Chicken & mushroom noodle soup $ 7
  • 9. Hot & spicy pork intestines noodle soup $ 8
  • 18.Sour & spicy pork and veges on noodle $ 7
  • 39. Spring onion pan-cake $ 4.5
  • Steak with Black Pepper on Rice $16.00
  • Combination Fried Noodle $16.00
  • Chicken with Black Pepper on Rice $16.00
  • Crispy Chicken Wings $12.00
  • Fried Rice Noodle in Soy Sauce $16.00
  • Stir Fried Tofu In Hot Sauce On Rice $16.00
  • Spring Roll $14.00
  • Fruit Platter $28.00
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • Chicken Piece $2.70
  • Chicken 3, potatoes 3 $8.00
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • -Medium $13.00
  • Beef $5.50
  • Chicken $5.50
  • Pork Crackling $0.50
  • Seaweed soup $ 10.00
  • Beef-bone and potato soup $ 12.00
  • Diced beef soup $ 10.00
  • Kimchi fried rice $ 12.00
  • Dumpling $ 10.00
  • Raw beef on rice $ 13.00
  • Raw beef $ 30.00
  • Teriyaki chicken $ 12.50
  • Gukbab $10.00
    • Pork soup with rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Beongchun
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • -Vegetarian $17.00
  • Crispy kale and healthy quinoa salad (GF) $18.50
    • Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
  • -With bacon $17.50
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
  • Kiwi fav $9.50
    • Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
  • Chicken $5.00
  • Green salad with cow feta $7.00
  • Chicken teriyaki $9.90
  • Chicken garaage $12.90
    • Hot or mild
  • Fresh salmon $9.90
  • 70 x roll sushi $67.00
  • Spicy chicken nibble $7.00
  • Fresh salmon $14.90
  • Oyako don $10.90
    • Egg katsu
  • Salmon teriyaki $3.00
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • -cheese $1.50
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • -pineapple $1.00
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • BBQ bull $10.50
    • Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Eggy pop $11.50
    • Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Maxbake Bakery & Lunch Bar

Maxbake Bakery & Lunch Bar

location

Address

71 Wiri Station Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092630018

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 6 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
71 Wiri Station Road, Wiri, Auckland, Auckland, 2104, New Zealand
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