Maxbake Bakery & Lunch Bar in Auckland Menu

HOMEMADE PIES HOMEMADE PIES
  • Mince savoury $1.50
  • Sausage roll $1.80
  • Mince pie $3.20
  • Mince and cheese $3.20
  • Steak pie $3.20
  • Steak and cheese pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Bacon and egg pie $3.20
  • Bacon mince and cheese pie $3.20
  • Curry mince pie $3.20
  • Chicken pie $3.20
  • Quiche $3.20
CHICKEN & CHIPS CHICKEN & CHIPS
  • Lunch pak $14.00
  • Dinner pak $20.00
  • Hunger pak $26.00
  • Snak pak $7.50

Nearby Sample Menus

  • Large $15.50
  • Small $11.00
  • 7. Combination Meat Veg
  • 1. Vegetables
  • Small $12.00
  • Large $10.00
  • Small $11.00
  • Small $13.00
  • Choose 3 meats
    • 3/4 pound
  • Chopped brisket $18.50
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
  • Mac 'n cheese $5.00
  • Beef or pork slider & tots $10.50
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Smoked ham hock collard greens $5.00
  • Want to add meat? just ask!
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • Spinach $3.00
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • mushrooms $3.00
  • TOFU BURGER V $14.30
    • grilled tofu mushrooms onions tomatoes avocados homemade hummus and green salad on focaccia bread
  • The monster burger $20.00
    • Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
  • Hash brown $1.50
  • Smoked salmon caper $24.00
    • Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
  • ●Extra sides
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • Millet Porridge $1.00
  • Traditional Chinese Corned Beef Slices $10.00
  • Egg with Seaweed Soup $4.00
  • Mung/Red Bean Soup $2.00
  • Side Dish S $2.00 / L $5.00
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Beef with Veg Bun / Seafood Bun $1.10
  • Plain Steamed Bun $0.80
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Spring Roll $12.00
  • Chef special Ice-cream $10.00
  • Bowl of Fries $9.00
  • - BANGERS MASH
  • Irish gourmet shepherd's pie $17.00
  • With Purchase of any Drink / Other Time $8 Extra
  • Wedges with sweet chili and sour cream $8.00
  • Chicken bacon burger $17.00
    • Roasted chicken and crispy bacon served with chips on side
  • -Served with baked beans, bacon and cream cheese $12.90
  • Chips $4.00
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • Wedges with bacon and cheese $10.00
  • Kids fish & chips $7.00
    • Served with tomato sauce and aioli
  • Tempura Udon $10.90
  • Beef Rice Bowl $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • Chicken Katsu Rice $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • WED $3.50 / Roll
    • Chicken Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • MON $3.50 / Roll
    • Salmon Day
  • Double Cooked Pork Belly On Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Ma Po Tofu on Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Spring onion with Fungus $6
  • Special Crispy Wings $8
  • Udon $3
  • Pork Liver Rice Roll $4
    • Per plate
  • Pork Rice Pot $10
    • Per pot
  • Oyster Sauce Choi Sum $6
  • Oyster Sauce Lettuce $6
  • Garlic BBQ Eggplant (Half) $6.5
  • 8PC. MAYO OR CHILLI $9.00
  • LARGE $6.60
  • From $3.20
  • Nigiri Sushi Medley $30.90
  • Fancy Platter - 2 $32.90
  • Vegetarian Sushi
  • Jumbo Sushi Selection $25.90
  • SMALL $5.60
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • VEGE SUPREME $9.90/$12.90
    • Tomato base Sauce. Onion. Pineapple. Capsicum. Mushrooms, Tomatoes. Mozzarella Cheese. Chilll Flakes >>
  • One jumbo Favourite and 2 sides $22.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • HAWAIIAN $8.90/$11.90
    • tomato base sauce ham pineapple mozzarella cheese
  • CLASSIC ITALIAN $9.90/$12.90
    • tomato bvase sauce, salami, ham, mushroom, capsicum, mozzarella cheese, garlic, oregano, olives
  • SALAMI FEAST $9.90/$12.90
    • tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
  • GARLIC PRAWN $12.90/$16.90
    • garlic base sauce, onion capsicum, garlic, prawns mozzarella cheese
  • MEXICAN BEEF L$12.90/j$16.90
    • Tomato base Sauce. Salami. beef Capsicum. Jalapenos. Chilli Beans Mozzarella Cheese
  • BAGEL & C/CHEESE & JAM $6.00
  • CHICKEN SALAD $10.00
  • TOASTED MUESLI & YOGHURT $7.50
  • TOASTED CROISSANTS & ETC $6.00
  • SALMON SALAD $12.00
  • SOUP OF THE DAY $9.50
  • BLT SANDWICH $11.00
  • TOAST & JAM OR MARM $6.00
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • B15 N/A
    • Stir Fried Beef with Vermicelli
  • P24 N/A
    • Pork Spare Ribs on Vermicelli
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • H03l N/A
    • Addtional orders (large)
  • P14 N/A
    • Combination on Rice
  • P19 N/A
    • Vietnamese Ham with Vermicelli
  • P16 N/A
    • Barbecued Pork Skewer with Vermicelli
Maxbake Bakery & Lunch Bar

Maxbake Bakery & Lunch Bar

location

Address

71 Wiri Station Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092630018

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 6 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
71 Wiri Station Road, Wiri, Auckland, Auckland, 2104, New Zealand
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