Maxbake Bakery & Lunch Bar in Auckland Menu

HOMEMADE PIES HOMEMADE PIES
  • Mince savoury $1.50
  • Sausage roll $1.80
  • Mince pie $3.20
  • Mince and cheese $3.20
  • Steak pie $3.20
  • Steak and cheese pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Bacon and egg pie $3.20
  • Bacon mince and cheese pie $3.20
  • Curry mince pie $3.20
  • Chicken pie $3.20
  • Quiche $3.20
CHICKEN & CHIPS CHICKEN & CHIPS
  • Lunch pak $14.00
  • Dinner pak $20.00
  • Hunger pak $26.00
  • Snak pak $7.50

Nearby Sample Menus

  • Teriyaki Chicken $14.50
  • Teriyaki Chicken $12.50
  • Fish Katsu $14.50
  • Teriyaki Tofu Don $11.50
  • Teriyaki Salomon Don $13.50
  • Rice & Veges On Hot Stone Pot $14.00
  • Yaki Udon With Vege/Chicken $13.00
  • Teriyaki Chicken Don $11.50
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Chicken Sheek Kebab $10.00
    • Chicken mince with exotic spices skewered and finished with BBQ in tandoor
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
  • CROQUETTES 8.5
    • fondue / parmesan
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • BABY COS 9.0
    • pea / mint / feta / radish
  • THREE OYSTERS IN BEER BATTER 12.9
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • HAMBURGER STEAK & ONIONS $6.60
  • (ALL SERVED WITH TEA OR COFFEE)
  • HAMBURGER STEAK & EGGS $7.00
  • TEA OR COFFEE & TOAST $2.00
  • STEAK & ONIONS $8.00
  • STEAK & VEGGIES $7.00
  • SAUSAGES & VEGGIES $5.60
  • BACON & ONIONS $6.60
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Spicy miso soup $3
  • Spicy Karaage chicken $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Salmon katsu $5.5
  • Miso soup $3
  • Vege springrolls $5.5
  • Takoyaki (octopus balls) $5.5
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • With bloody Mary shots (4 oysters) $24.5
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Kumara chips with aioli $7.50
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Free range egg $1.50
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • with Butter & Preserves $3.50
  • Wholemeal Pie
    • Your choice of
  • with home made Pork Sausage $13.00
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • with home made Pork Sausage $13.00
  • Free range Eggs on Toast (any style) $8.00
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Fresh Chicken Salad $12
    • Tomato, green salad
  • Fish & Chips $12
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Broccolini $12.5
    • Soy sauce, edamame, ginger, crispy shallots
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Fish (Friday To Sunday) $14.00
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Chicken Pineapple & Veges $11.50
  • Shrimp Foo Young $13.50
  • BBQ Pork Cashew Nuts & Veges $12.80
  • Chicken & Sweet Corn $8.00
  • BBQ pork $11.50
  • Ham & Cheese $3.00
  • Special $13.80
  • Hawaiian burger $3.20
  • Chicken Nuggets & Chips $12.00
  • Grilled Tomato $4.00
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Bacon $4.00
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Rosti $4.00
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • - House Smoked Salmon $5.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Additional Sides Available
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Beef, Chicken, Lamb $3
  • Veggie Delight $11
    • Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bachelor $10
    • Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Maxbake Bakery & Lunch Bar

Maxbake Bakery & Lunch Bar

location

Address

71 Wiri Station Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092630018

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 6 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
71 Wiri Station Road, Wiri, Auckland, Auckland, 2104, New Zealand
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