McCafe in Auckland Menu

McCafe in Auckland has no menu available, but can choose from many other options such as -Made with mushrooms, wilted spinach and blue cheese or Pure Delish Organic Toasted Muesli from Cafe Tran. Cafe Etage offers many options including Bacon & Masbroom Panini and Bacon & Egg Panini. White Horse Chinese Foods Takeaways includes a wide range like Veges with Crispy Noodle, $2 extra on Soft Noodle or Veges Chow Mein. Spring Roll and Curry Roll from . Try it Now offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Seasoned 2pcs n´ chips $9.00
  • Seasoned Half $15.50
  • Crispy 2pcs n´ chips $8.00
  • Spicy Seasoned Half $16.00
  • Crispy Half $14.50
  • Crispy Chicken $26.00
  • Seasoned Sauce $1.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Chef's Selection $25.00
    • tuna, salmon, white fish, prawn & scallop (7pcs)
  • King Salmon Agria Potato $7.50
    • mashed potato with mayo & seared salmon
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Favourite $16.00
  • Teriyaki Tofu
  • (Miso Soup) + $2.00
  • Saikyo-Miso King Salmon $30.00
    • grilled miso - marinated salmon
  • Chamame $7.00
    • premium edamame beans
  • Scotch fillet steak $22
  • Heizo "sumo' experience $68
    • Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
  • -steamed rice $2
  • -fresh green salad with heizo dressing $6
  • -teppan prawns c4pcs)
  • Fish $12
  • Fresh fruit or sorbet $4
  • Eye fillet steak $29
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • German hash w/ apple puree & cinnamon $6.50
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Slab of bacon $6.50
  • Fish Of The Day $2.00
  • Bacon Egg $3.80
  • Steak Cheese $4 .60
  • Fried Chocolate (Moro) $2.30
  • Ham Cheese Pineapple $4.30
  • Chicken Nugget $0.60
  • Donuts $1.00
  • Chicken Burger $4.80
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Fries, ash salt (v) $7
    • W/ mayo
  • Cambodian Raw Beef $12
  • Kimchi $4
  • H=Half / W=Whole
  • Sizzle Beef with Hot Sichuan Sauce / Beef with Oyster Sauce $25.00
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Deep Fried Crispy Roast Chicken H $18.00 / W $35.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
  • Hapuka with Black Bean Sauce $26.00
  • Mix Vegetable with Oyster Sauce - Garlic $20.00
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Battered sausage $2.50
  • Wedges $7.00
  • Spring Roll $2.50
  • Kumara Chips $7.00
  • Squid rings $7.00
    • 1/2 dozen
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Potato fritter $1.00
  • Sausage $2.00
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • Soup of The Day $8.90
    • ask your server for today selection
  • T-Bone 450g $37.90
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • Scotch Fillet 250g $32.50
  • T-bone 450g $33.90
  • -beef sirloin steak $3.00
  • Bento lunch course (choice of 1 entree) $24.00
  • -tempura
    • Vege and prawns
  • Stir fried noodles with vegetarian on seafood $16.00
  • -mixed seafood
  • Choice of 1 entree $24.00
  • -tofu
  • Mix tempura
  • Roll for 4 pieces $6.00
  • Beer BBo (Bulgogi) $7.90
  • Prawn Katsu (Cutlet) $11.90
  • Teriyaki Chicken $12.50
  • Teriyaki Chicken $11.90
  • Kara-age Chicken $12.50
  • Edamame $4.00
  • Beef BBQ (Bulgogi) $13.50
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Garlic Bread With cheese $8.50
  • Steakhouse Fries With melted cheese $8.50
  • Eye Fillet 200 gramme $34.50
  • Spring rolls $9.00
  • Calamari rings $9.00
  • Chilli cheesy fries $9.00
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Ped Khi Mao N/A
    • stir fried duck with basil leaves, chilli and vegetables.
  • Ped Wangthai N/A
    • crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
  • Klook Foon N/A
    • stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
  • Phad Thai N/A
    • traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
  • Larb N/A
    • traditional North-Eastern Thai Style salad with minced pork or chicken or beef
  • Blueberry Muffin $3.00
  • Tropical Muffin $3.00
  • Caramel Slice $3.00
  • Bacon and Egg on Toast $12.00
    • 2 Strips of Bacon, 2 eggs, Tomato with toast
  • Custard Slice $3.00
  • Smoked Chicken $4.00
  • Mince Savoury $2.00
  • Chocolate Brownie $3.00
McCafe

McCafe

location

Address

695/699 Whangaparaoa Road, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094248015

email

Email

None

clock

Opened hours

Mon 6 AM to 10:30 PM Tue 6 AM to 10:30 PM Wed 6 AM to 10:30 PM Thu 6 AM to 10:30 PM Fri 6 AM to 10:30 PM Sat 6 AM to 10:30 PM Sun 6 AM to 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted

Location
695/699 Whangaparaoa Road, Whangaparaoa, Auckland, 0932, New Zealand
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