Address
660 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
McCashins Brewery Kitchen & Bar in Nelson Menu
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MAIN MEALS- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
SIDE DISHES- Crispy agrias,rosemary and aioli. $8.00
- Slaw with lime mayo $8.00
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Green salad,parmesan and lemon dressing $8.00
DESSERT- Dark chocolate and rich porter mousse with honey comb. $12.00
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Nearby Sample Menus
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Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
- Try our vegetarian option with a field mushroom and tomato chilli jam
- Bacon X 2
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Hotdogs 'n Chips
- With tomato sauce
- Seasonal Salad
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The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
- All $14.90
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Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
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LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
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SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
- Fried egg $1.20
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GREEN THAI CHICKEN CURRY $18.90
- Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
- Extra fillet of battered fish $6.70
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SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
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ANCHOR STEAK $29.90
- An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
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ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
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Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
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Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
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Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
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Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
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Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
- Side of salad $5.00
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Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
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The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
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Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
- Lentil Dahl with chappati $13.5
- Pad Thai with Tofu $26.90
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Crispy Red Braised Chicken Wings $15.50
- with plum sauce
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
- Pic’s Salted Peanuts $5.00
- Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
- Extra Garlic Chappati $4.50
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Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
- 3 Local Cheese
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Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
- - Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
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Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
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Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
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Roast of the Day $27.00
- Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
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- CHICKEN $24.00
- Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
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MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town
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HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
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CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time
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BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
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BK CHICKEN NUGGETS
- ur bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces
- Cheese & Cracker Platter (serves 2) $15.00
- Basket of Fries $5.00
- Chicken Nuggets & Fries $9.00
- Large Mixed Platter $30.00
- Samosas & Fries $9.00
- Small Mixed Platter $16.00
- Baby Sausages & Fries $9.00
- Fish Bites & Fries $9.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Cookie Fix $2.00
- Signature Kids $5.00 per head
- Brave Beef $5.00
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
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Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
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Baileys Brulée $15.00
- With Anzac Finger
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Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
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Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
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Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
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Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
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Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
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Green Beans $7.00
- Butter and Soft Herbs
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Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
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Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
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Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
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Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
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Fish of the day $6.80
- fillet of, battered & deep fried
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The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
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MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
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Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
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FRESH FISH SLIDERS&FRIES $18.00
- Lettuce, tomato & house-made tartare sauce.
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SMOKED SALMON BAGEL $16.00
- House smoked salmon, cream cheese & avocado.
- HOLLANDAISE $3.00
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COLA RIPPLE ICE CREAM $6.00
- 2 scoops
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SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
- FRESH FISH OF THE DAY Market Price
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GARLIC PRAWNS $15.00
- Sautéed prawns w/- garlic butter. (GF)
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FILLET $35.00
- 200g 21 day aged prime fillet steak.
- TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
- Side dish platter $9.98
- VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
- VANILLA ICE CREAM - Served with Chocolate or Mango Topping. $4.98
- VEGETABLE SAMOSAS (2 pcs) - home-made pastry pockets stuffed with mildly spiced vegetables served with tamarind chutney. $4.98
- MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98
- KASHMIRI KEBAB (3 pcs) - tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven served with mint chutney, rice and salad (dairy & artificial colour free). $9.98
- BEEF MADRAS Tender boneless cubes of beef cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut (available in Lamb & Chicken as well) $ 15.98
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Bacon and egg rolls with onion chutney $3.50
- Mega beef + cheese rolls $4.00
- pepper lemon chicken wings $2.50
- Stuffed Sausages $2.90
- Or just Salad $6.00
- Handmade chicken sliders $4.90
- (served with open flat pita bread with green salad and choice of meat)
- Lamb $8.00
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Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
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Salt and Pepper Squid $9.00
- with nuoc cham
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Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
- Wedges with Sour Cream $10.00
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Cauliflower Pakora $9.00
- with tamarind, and yogurt
- Pepperoni $24.00
- All pizza bases are made here at the Inn
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
McCashins Brewery Kitchen & Bar
Phone
035475357
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 9:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Bar Not Available , Groups , American Express , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
660 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
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