Address
660 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
McCashins Brewery Kitchen & Bar in Nelson Menu
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MAIN MEALS- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
SIDE DISHES- Crispy agrias,rosemary and aioli. $8.00
- Slaw with lime mayo $8.00
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Green salad,parmesan and lemon dressing $8.00
DESSERT- Dark chocolate and rich porter mousse with honey comb. $12.00
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Nearby Sample Menus
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Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
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Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
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Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
- Streaky Bacon $6.00
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
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High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
- Extra meat topping S $4/ M $5/ L $6
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Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
- Gluten Free Base $5.00
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Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
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Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
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M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
- All pizzas with tomato base and topped with mozzarella cheese
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Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
- Truffle fries (Grana Padano & white truffle oil) $6.50
- Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
- Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
- Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
- Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
- Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
- Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
- Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
- Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
- Grilled lamb koftas with cucumber & mint yoghurt $12
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
- Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
- Truffle fries with grated parmesan
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
- Pad Thai stir fried rice noodles, egg & condiments n/a
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Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
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Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
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Crispy Red Braised Chicken Wings $15.50
- with plum sauce
- Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
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Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
- Pad Thai with Prawns $28.70
- Crab Sticks $2.00
- Mushy Peas $2.50
- Lamb/Chicken Burger 'n' Chips $7.00
- - Gluten Free + $1.00
- Jumbo Hot Dog $3.00
- BLT 'n' Chips $6.00
- Mini Donuts x3 $2.00
- Wedges (with sour cream) $6.50
- M&M N/A
- White Bread N/A
- Flatbread N/A
- BBQ N/A
- Beetroot N/A
- Sweet Chilli N/A
- Capsicum N/A
- Italian Dressing N/A
- Tempura Vegetables (3pc) $4.00
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
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Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
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Tuna Sashimi $20.00
- Tuna of the day.
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Tsukemono $7.00
- Assorted Japanese pickles.
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Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
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Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
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Cheese $8.00
- as plain + cheese
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
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Kids $4.00
- tomato sauce beef pattie
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Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
- Egg, beef pattie $1.00
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Egg $8.00
- as plain + Egg
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Mushroom $8.00
- as plain + mushroom
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Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
- Samosas & Fries $9.00
- Basket of Fries $5.00
- Large Mixed Platter $30.00
- Mini Hot-Dog & Fries $9.00
- Cheese & Cracker Platter (serves 2) $15.00
- Chicken Nuggets & Fries $9.00
- Baby Sausages & Fries $9.00
- Mini Spring Rolls & Fries $9.00
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Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
- Lemon, Lime & Bitters REG $4.50 LGE $5.50
- Coleslaw $4.90 EA
- Sausages $3.50 EA
- Bacon $3.50 EA
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Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
- Mushrooms $3.50 EA
- Bundaberg Ginger Beer Bottle LGE $4.50
- DAIRY FREE AND GLUTEN FREE
- Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
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Old Fashioned Ice Cream Sundae $10.00
- With all the trimmings, your choice of homemade chocolate, caramel and strawberry sauces, whipped cream, wafers and finished with a cherry on top on request
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Creamy Seafood Chowder $16.00
- A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
- Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables
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Ice Cream Sundae $6.00
- Your choice of sauce, whipped cream, sprinkles and wafers
- Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
- Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
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Kumara fries $11.00/$6.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
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Ice Cream Sundae $10.00/$6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
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Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
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Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)
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Pasta & Meatballs Crusoeʼs Style $21.30 / $16.30
- Housemade meatballs in a rich tomato sauce over freshly cooked pasta. Served with grated cheese (Regular / Small)
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Seafood Chowder $21.30 / $16.30
- Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
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Crusoeʼs Legendary Burgers - Chicken Burger $23.80
- Chicken breast steak (Aioli, tomato sauce, Pestellʼs bacon)
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Toasted Panini Regular $10.50 / $12.50
- Toasted Panini with 3 fillings of your choice: cheese OR pineapple OR ham OR caramelised onion OR tomato OR Crusoe’s Magical Mushroom. Made with Housemade Aioli. Extra filling $1.00 (Small / Regular)
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SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
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CHEESE BOARD $12.00/ $16.00 / $20.00
- Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
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ORANGE & CACAO TOASTED MUESLI $14.00
- w/- goji berries & seeds, layered with greek yoghurt & berries.
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OMELETTE $19.00
- Bacon, mushroom & cheese, toasted ciabatta.
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SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
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POLENTA FRIES $6.00
- w/- house sweet chilli aioli.
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MUSHROOM FRIES $12.00
- Panko crumbed Portobello mushrooms w/-blue cheese aioli. (V)
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PANAMA GRAVLAX $16.00
- Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
- All curries with rice
- Amritsari kulcha $5.00
- Mango lassi $5.00
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Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
- Biryani (veggie) $12.00
- Peshwari naan $5.00
- Biryani (chicken) $14.00
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Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger
McCashins Brewery Kitchen & Bar
Phone
035475357
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 9:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Bar Not Available , Groups , American Express , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
660 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
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