Address
660 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
McCashins Brewery Kitchen & Bar in Nelson Menu
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MAIN MEALS- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
SIDE DISHES- Crispy agrias,rosemary and aioli. $8.00
- Slaw with lime mayo $8.00
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Green salad,parmesan and lemon dressing $8.00
DESSERT- Dark chocolate and rich porter mousse with honey comb. $12.00
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Nearby Sample Menus
- - Prawns $23.00
- - Prawn $16.00
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Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- - Vegetable $20.00
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Green Curry Chicken $14.00
- Tender chicken thigh served in a traditional rich green curry
- - Chicken $13.00
- Thai Jasmine Rice $2.00
- - Vegetable and Tofu $13.00
- Mushrooms $6.00
- Peppercorn Sauce $2.50
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
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The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
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Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
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Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
-
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
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Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
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Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
-
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
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Our Famous Steak & Guiness Pie $23.90
- Traditional English steak and Guinness pie served with creamy mash and peas
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Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
- Crispy Fries
- All $14.90
-
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
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Nachos $9.00
- With Cheese, Beans and Sour Cream
-
Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
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Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
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Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
- Rindless Bacon $5.00
- Tomato Sauce $0.50
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Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
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Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
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Apple Slaw $7
- With hazelnuts
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Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
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Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
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Today’s Soup $15
- & toast
- Greek Salad $7
- Tofu $4.50
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Goong Ka Tiem $29.00
- Garlic king prawns serve with stir fried vegetables.
- Fried noddles with egg $7.00
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Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
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Phad Prik Khing Pla (crispy fish with red curry paste) $29.00
- Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicum, sweet basil and shredded kaffir lime leaf.
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Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
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Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
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77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
- ~ available in mild, medium or hot ~
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Seafood $18
- Prawn, Squid, Scallops
-
70 Stir-Fried Rice Noodles (Pho Xāo)
- Rice noodles, shallots, onion, sprouts, tamarind sauce
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78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
- A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
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73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
- House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
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76 Noodle Soup (Phờ)
- Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
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29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
- Eggplant, tofu, spring onion, garlic, perilla
- Lettuce N/A
- Chicken Teriyaki N/A
- Western Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Jalapenos N/A
- White Chip Macadamia N/A
- Pickles N/A
- Oat & Raisin N/A
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Cheese stuffed crust $3.90
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Kids Cheese $4.50
- as kids plus cheese
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Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
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Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
- Venison pattie, rib eye steak, chicken Fillet $3.00
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Cheese $8.00
- as plain + cheese
-
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
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Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
- Marinated Steak $2.00
- Tagaliatelle al ragu or pesto $15.00
- -Grilled beef steaks balsamic dressing $18.00
- -Grilled chicken rosemary dressing $15.00
- Tiramisu $14.00
- Tagliata di pollo al rosmarino $15.00
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Salame al cioccolato $14.00
- Cookies walnut, chocolate
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Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
- Taglia telle alla carbonara $15.00
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Garlic Bread $6.00
- Homemade bread smothered in roast garlic and fresh hero butter
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Toasted Marshmallow Cheesecake $8.00
- Strawberry yogurt cheesecake on a crumbly biscuit base toasted marshmallow top and served with a whippers strawberry coats
- Bacon / Onion Rings $4.00
-
Fish and Chips $25.00
- Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
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Cheesy Garlic Bread $8.00
- Homemade bread smothered in roast garlic and fresh herb butter topped with cheese and grilled
- DAIRY FREE AND GLUTEN FREE
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Stuffed Mushrooms $15.00
- Mushrooms stuffed with mozzarella cheese and pine nuts then grilled and stacked up with crunchy potato gallettes
- Full Rack $35.00
- CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
- PESHAWARI NAAN - bread stuffed with dry fruits and cherries. $3.98
- GARLIC NAAN - bread with a hint of garlic. $2.98
- MALAI KULFI - mouth watering creamy Indian ice cream embedded with cardamoms, cashews, pista served garnished with nuts. $5.98
- CHICKEN TIKKA MASALA Grilled pieces of chicken cooked in a onion, tomato, capsicum gravy garnished with coriander and capsicum $ 16.98
- ONION BHAJIAS - roughly cut onion dipped in mildly spiced chickpea flour & deep fried served with tamarind chutney. $4.98
- TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
- MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
- Hot Dog & sauce $2.50
- Lamb $8.00
- Bacon and egg rolls with onion chutney $3.50
- Fries large $4.00
- Mega beef + cheese rolls $4.00
- Sausage Rolls $2.80
- pepper lemon chicken wings $2.50
- Fries small $2.50
- Mash Potato $5.00
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Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
- Vegetables $7.50
-
Olive $17.00
- spinach, olives, feta, red onion, tzaki
- Fries with Aioli $7.50
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Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
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Hawaiian $17.50
- with pineapple and diced ham
McCashins Brewery Kitchen & Bar
Phone
035475357
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 9:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Bar Not Available , Groups , American Express , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
660 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
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