Mecca Kebabs to go in Rotorua Menu

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Mecca Kebabs to go in Rotorua has no menu available, but can choose from many other options such as From the Bakers Oven (for 1 / for 2) or Start to the Day from Mokoia Restaurant. Ohiwa Oyster Farm offers many options including Chips (Scoop/ ½ scoop) and Seasoned wedges. Brew Craft Beer Pub includes a wide range like Warm Turkish Bread & Dips or Bacon-wrapped Scallops. Garlic Bread and Rosemary Bread from . Zucchini Bros offers Jive Cafe and FISH BURGER.

Nearby Sample Menus

Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
Masala (lamb or beef)(med-hot) $14.00
- Succulent meat cooked in spicy gravy with green peppers
Fries $3.00
Garlic naan $3.00
Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style

Bacon, Egg, Cheese and Tomato Panini N/A
Kumara Bacon Orange Salad N/A
Garlic Bread Traditionally Toasted Garlic Bread N/A
Gourmet Potato Salad N/A
Muffins - Sweet or Savoury - Specials Daily N/A
Orange & Almond Cake - Gluten Free N/A
Mini Beef Burger with Shoestring Fries. N/A
Banana Cake N/A

Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
Pad prik Prow $18.50
- Mild stir fried chilli paste and vegetables
Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce
Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce
Tom Yum Gai $8.50
- Hot and sour chicken with lemon grass and coriander
Tofu Satay $7.50
- Deep fried tofu served with peanut sauce

Onion Bhaji 6 pcs $5.00
Paneer Mattar mild + rice $14.00
2 Fish & Chips $6.00
1 Fried Chicken $2.50
Mango Chicken mild + rice $15.00
Chicken Burger & chips $6.00
Chicken Korma mild+rice $15.00
Butter Chicken Golden mild + rice $15.00

Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita
Extra Dip $1.00
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Steak Salad $11.90/ $9.90
- Regular/ Petita
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Grilled Wedges $4.90
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita

Crepes $15.00
- Berry compot, whipped cream
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Three cheese $16.00
- Feta, aged cheddar, camembert
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
-Steak $15.00
Sausage $3.00
-Chicken and Brie $15.00
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter

Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
Verde Salad (Green) Main $16.50 $9.90/entree

Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Chipolata Sausages $4.30
Smoked Salmon $6.90
Egg on Toast $11.00
Eggs Benedict with Bacon $18.00
Cheese & Bacon Topping $4.30
Savoury Mince on Sourdough $16.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Pancakes with Ice Cream & Cream $11.00

ANGUS BURGER $8.00
- 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
Scallops each $2.00
Fish Hoki $3.00
Calamari Rings $1.00
Prawn Cuttlet $1.50
Paua Fritter $6.50
A
- 1 fish, 1 sausage, $2.00chips
SEAFOOD BASKET FOR 2 $20.00
- 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge

-Small Kiwi N/A
CHICKEN
-Med Kiwi $9.00
-Half $10.00
-Large Kiwi $12.00
-Small Kiwi $12.00
Roll $6.50
BEEF

MINI MINCE PIE $2.50
MINCE & CHEESE PIE $4.50
BUTTER CHICKEN PIE $5.30
CAJUN CHICKEN WINGS $2.50
GF BEEF LASAGNE $12.50
BISCUIT/COOKIES TARTS $6.00
SHIES & SQUARES $4.90
VEGETABLE QUICHE $12.50

Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens

Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
The "Duke's" Salad $15.50
- slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
3 Course: $39.90 per person
South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)

Pani puri $6.50
Tandoori salad $9.90
- Paneer, capsicum, onion cabbage, tomato
Dal makhani $12.50
Channa masala $12.99
Onion masala dosa $11.99
Idli / Sambhar $9.90
Butter plain dosa $10.50
Bikaji thali $21.90
- Veg manchurian, veg fried rice, shahi paneer, dal makhani, dahi balla, idli, coconut chutney, butter naan, salad, pickle, papad & sweet