Address
2040 State Highway 10, Waipapa, Northland, 0295, New Zealand
Melliejoanz Cafe & Takeaways in Northland Menu
Are you the owner? Manage this listing for free.
Melliejoanz Cafe & Takeaways in Northland has no menu available, but can choose from many other options such as Available to 4pm or Small Breakfast from Furnace Cafe & Restaurant. Murphy's Steak House offers many options including Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES. Home Thai includes a wide range like CRISPY PRAWNS & PORK BREAD [5 pieces] or CHICKEN SATAY [5 pieces]. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Ed Street and Portobello Garlic Pizza Bread.
Nearby Sample Menus
-
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
-
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion
-
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
-
Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
-
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
- Roasted Duck / Prawns / Seafood $16.90
-
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
-
Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
- - Fresh Fish Fillets or Prawns $21.50
- - Vegetables $6.50 R / $12.50 M
- - Chicken $7.00 R / $13.50 M
- - Tofu $15.50
-
Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
-
Pad Thai
- Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
- - Deep Fried Fish Fillets or Prawns $21.50
- - Squid $19.00
- -Seafood $17.50
-
Green curry
- The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
- -Chicken, Beef or Pork $13.50
- -Vegetarian (Tofu & veges) $12
-
Pad prik pao
- Stir-fry with sweet chilli paste, seasonal vegetables & capsicum.
-
Red curry
- Traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoots, courgettes & sweet basil.
-
Thai fried rice
- Fried rice with egg, vegetables & seasoned with homemade sauce.
- -Chicken, Beef, Lamb or Pork $14
-
Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
-
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
- ●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche $14.00
-
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
-
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
-
Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
- -Butter, chicken liver & mushroom pâté $14.00
- Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
- Creamed Potatoes $6.50
- Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
- Today's Fish $33.00
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Lime Posset, Berry Coulis $9.50
- Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
- Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
- -coppa ham $6.00
- coppa ham, caramelized onion & buffalo mozzarella $26.00
- ham, pineapple & red onion $19.00
- fresh battered fish, salad & tartar sauce $16.00
-
·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
- -add free range chicken $6.00
- -tuna, onion, olives & capers $19.00
- Fish n’ chips with tartar sauce $18.00
-
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
-
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
-
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
-
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
-
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
-
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
-
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
-
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
-
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
-
Petits Fours $8.00
- Three TopSail chocolates
-
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
-
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
-
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
-
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
-
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
- Beer Battered Onion Rings With garlic aioli $10.50
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
-
MARGHERITA $17 / $22
- basil buffalo mozzarella tomato mozzarella
- mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
- LEMON TART $10.00
-
SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
- CHIPS $6.00
- ICE CREAM SUNDAE $12.00
-
MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
-
BBQ WINGS
- Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire.
-
FISH & CHIPS $9.90
- Crispy battered fish and chips, served with tomato sauce.
-
PREMIUM STEAK SANDWICH $19.90
- "Man Sized - It's a big one folks!" Aged sirloin cooked to medium rare then sliced, topped with caramelised onions, served on locally made bread with fries
-
PRIME BEEF FILLET $32.90
- Char-grilled to your liking served on potato gratin and bearnaise sauce
-
CUSTOM GRILL $29.90
- The World's Top Selling Stonegrill - beef, Iamb and pork: Served with bearnaise sauce
- Sided Wedges $6.90
- Chunky Chips $4.50
-
BAY OF ISLANDS SEAFOOD CHOWDER $15.90
- Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
-
Big Breakfast $20.00
- Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
-
Pancakes $8.50
- Topped with either blueberries or banana, maple syrup
-
Sides $3.00/each
- bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
-
Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
-
Fish and Chips $8.50
- Crumbed fish and chips
-
Specials of the Day n/a
- Ask for details
-
Honey Toasted Muesli $12.00
- With natural yoghurt and fruit compote
-
Eggs Benedict $17.00
- Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
- Curly Cajun Fries with aioli $6.00
- Pesto & garlic bread grilled $6.00
-
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
- Kiwi Fries $5.00
-
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
- Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
-
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
-
Fish of the day $27.00
- Line catch and local
-
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
-
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
-
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- Marinate olives $6.50
- Fresh herb garlic mini loaves $8.50
-
THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
-
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
-
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
- Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
-
FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
-
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
-
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
-
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
Melliejoanz Cafe & Takeaways
Phone
094071999
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , New Zealand
Features
After-hours , Breakfast , Takeout , Lunch , Seating , Brunch
2040 State Highway 10, Waipapa, Northland, 0295, New Zealand
- Northland Cafe Food Menus
- Northland Fast Food Menus
- Northland New Zealand Menus