Address
1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Memories in Rotorua Menu
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BUFFET MENU #1- Minimum 30 Pax $59.00 per person
BUFFET MENU #1 - CARVING STATION- Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus N/A
BUFFET MENU #1 - HOT SIDES- California Chicken Cordon Bleu with Mushroom Supreme N/A
- Sauce Sautéed Marinated Steak in Peppercorn Gravy N/A
- Lemon & mushroom rice pilaf N/A
- Oven roasted Scalloped Potatoes with chives N/A
- Seasonal steamed vegetable medley N/A
- Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #1 - COLD CUT SELECTION- Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
- An Assortment of continental meats and salamis N/A
BUFFET MENU #1 - SEAFOOD- Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
BUFFET MENU #1 - FRESH SEASONAL SALADS- German style potato salad with smoked bacon N/A
- Penne pasta primavera salad N/A
- Greek style marinated vegetables with pesto N/A
- Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #1 - DESSERTS- An array of fresh baked desserts and pastries to include: N/A
- Crème filled profiteroles N/A
- Chocolate fudge cakes N/A
- Cheesecake tarts N/A
- Fresh fruit salad N/A
BUFFET MENU #2- Minimum 30 Pax $69.00 per person
BUFFET MENU #2 - CARVING STATION- Roasted Scotch Beef Fillet with Field Mushroom Gravy & Horseradish N/A
BUFFET MENU #2 - HOT SIDES- California Chicken Cordon Bleu with Mushroom Supreme Sauce N/A
- Fresh oven-baked New Zealand white fish baked in a parmesan cream sauce N/A
- Lemon & mushroom rice pilaf N/A
- Oven roasted Scalloped Potatoes with chives N/A
- Seasonal steamed vegetable medley N/A
- Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #2 - COLD CUT SELECTION- Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
- Oven roasted Beef Rump rubbed with cracked pepper & smoked sea salt N/A
- An Assortment of continental meats and salamis N/A
BUFFET MENU #2 - SEAFOOD- Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
- Manuka Smoked New Zealand Salmon N/A
BUFFET MENU #2 - FRESH SEASONAL SALADS- American style creamy coleslaw, N/A
- German style potato salad with smoked bacon, N/A
- Penne pasta primavera salad, N/A
- Greek style marinated vegetables with pesto, N/A
- Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #2 - DESSERTS- An array of fresh baked desserts and pastries to include: N/A
- Crème filled profiteroles N/A
- Chocolate fudge cakes N/A
- Cheesecake tarts N/A
- Fresh fruit salad N/A
Nearby Sample Menus
- Corn fritter $4.00
- Chicken wings (6 pieces) $7.00
- Donut $1.50
- Vinegar peanut $15.00
- BBQ Pork $11.50
- Honey BBQ pork $18.00
- Sausage battered $2.00
- Beef $11.50
-
Crumbed Chicken Tenderloins $11,50
- fries or salad option
-
Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
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Gourmet Burger $24,50
- chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
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Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
-
Soup of the Day $15.50
- wait staff will advise / ciabatta
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Peach and Strawberry Crumble $15,90
- balsamic ice cream / whipped cream / molasses powder / black pearls
-
Avocado $18.90
- mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
-
Caesar Salad $17,90
- cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
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Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
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All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
-
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
- -Entree $12.00
-
Soup of the day $12.00
- Served with garlic bread
-
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
-
Club sandwich $21.00
- Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
- Tomato sauce $2.00
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Steamed Seasonal Vegetables (ask your server) $7.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Fresh Garden Salad $7.00
- Thyme Roasted Gourmet Potatoes $7.00
- Savouries Crêpes - La Parisienne (Bacon, Egg, Onions & Cheese) $12.90
- BELT (bacon, egg, lettuce, tomato) $10.90
- Pumpkin Soup (homemade) $9.90
- English Breakfast Tea $3.50
- Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
- Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
- Long Black $3.80
- Wedges & Sour Cream $9.90
- S1 Chong-Qing Dan Dan hand-made noodle
- H1 Lamb offal with Go-ji berry soup
- B7 Sizzling pork
- D6 Stir fry beef and pepper in black bean sauce
- K32 Shallow fry vege buns (6) with sesame seeds
- M13 Plain Jasmine rice
- C19 Crispy chicken with salt and pepper
- B4 Stir fry pork with egg, black fungus and bamboo shoots
-
Cheese Naan $3
- Naan stuffed with cheese
-
Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
- Plain rice $3
-
Jeera rice $3.50
- Fried rice with some spices and cumin seed
-
Garlic Naan $2.50
- Plain Flour bread garlic baked in tandoori oven
-
Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
-
Lamb Korma $12.50
- Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
-
Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
- Pork Riblet N/A
- Tuna N/A
- Ranch N/A
- Mayo N/A
- Lettuce N/A
- White Bread N/A
- Oven Roasted Chicken N/A
- Chipotle N/A
-
Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
-
Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
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Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries
-
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
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Toasted Sandwich $ 9.00
- All wilh Cheese. Choice of 2 fillings Tomato, Bacon
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Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
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Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
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Add $ 2.00
- For avocado
- Steak Burger $8.50
- 2 Fish & chips $5.00
- Chips $2.80
- Onion Rings $0.80
- 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
- 4 Fish, 6 Nuggets & Chips $15.00
- Kumara Chips $4.00
- Scallops $2.00
-
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
-
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
- Garlic cheese bread $4.50
- Mixed $ 10.50
-
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
-
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
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Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
- Falafel $ 9.00
-
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
-
Spaghetti con Ragu alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
- Garlic and Parsley $6.10
-
Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
-
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
-
Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
- Vegetables of the Day $6.10
- Sundried Tomato & Almond Pesto $6.10
- Add mushroom or bacon $3.00
- Friday Boil up $12.00
- Pies $4.00
- Wednesday Stew $7.00/$9.00
- Monday Seafood Chowder $7.00/$9.00
- Add Chips and can drink $4.00
- Hamburger $6.00
- Cakes $4.00
-
Fish Masala $18.50
- fish pieces cooked in onion tomato gravy with spices
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Ambience Kid's Meal $12.00
- Very mild butter chicken, cheese naan and soft drink
-
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
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Garlic Naan $3.50
- Plain flour bread garnished with garlic
-
Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
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Navrattan Korma $13.50
- Fresh vegetables cooked in creamy cashew gravy
-
Chicken Vindaloo $15.50
- boneless chicken cooked with hot vindaloo paste
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Chicken Jalfrazi $15.50
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
- Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
- Single serving of 1 cheese $16
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Mixed salad greens w walnut vinaigrette $7
Memories
Phone
073481179
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Eastern European , European , Gluten Free , New Zealand
Features
EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar