Address
1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Memories in Rotorua Menu
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BUFFET MENU #1- Minimum 30 Pax $59.00 per person
BUFFET MENU #1 - CARVING STATION- Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus N/A
BUFFET MENU #1 - HOT SIDES- California Chicken Cordon Bleu with Mushroom Supreme N/A
- Sauce Sautéed Marinated Steak in Peppercorn Gravy N/A
- Lemon & mushroom rice pilaf N/A
- Oven roasted Scalloped Potatoes with chives N/A
- Seasonal steamed vegetable medley N/A
- Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #1 - COLD CUT SELECTION- Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
- An Assortment of continental meats and salamis N/A
BUFFET MENU #1 - SEAFOOD- Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
BUFFET MENU #1 - FRESH SEASONAL SALADS- German style potato salad with smoked bacon N/A
- Penne pasta primavera salad N/A
- Greek style marinated vegetables with pesto N/A
- Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #1 - DESSERTS- An array of fresh baked desserts and pastries to include: N/A
- Crème filled profiteroles N/A
- Chocolate fudge cakes N/A
- Cheesecake tarts N/A
- Fresh fruit salad N/A
BUFFET MENU #2- Minimum 30 Pax $69.00 per person
BUFFET MENU #2 - CARVING STATION- Roasted Scotch Beef Fillet with Field Mushroom Gravy & Horseradish N/A
BUFFET MENU #2 - HOT SIDES- California Chicken Cordon Bleu with Mushroom Supreme Sauce N/A
- Fresh oven-baked New Zealand white fish baked in a parmesan cream sauce N/A
- Lemon & mushroom rice pilaf N/A
- Oven roasted Scalloped Potatoes with chives N/A
- Seasonal steamed vegetable medley N/A
- Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #2 - COLD CUT SELECTION- Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
- Oven roasted Beef Rump rubbed with cracked pepper & smoked sea salt N/A
- An Assortment of continental meats and salamis N/A
BUFFET MENU #2 - SEAFOOD- Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
- Manuka Smoked New Zealand Salmon N/A
BUFFET MENU #2 - FRESH SEASONAL SALADS- American style creamy coleslaw, N/A
- German style potato salad with smoked bacon, N/A
- Penne pasta primavera salad, N/A
- Greek style marinated vegetables with pesto, N/A
- Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #2 - DESSERTS- An array of fresh baked desserts and pastries to include: N/A
- Crème filled profiteroles N/A
- Chocolate fudge cakes N/A
- Cheesecake tarts N/A
- Fresh fruit salad N/A
Nearby Sample Menus
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BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
- Medium $12.70
- Plum $1.70
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Ham & Pineappple Pizza $13.70
- With Pigtail fries
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Seafood Chowder $15.70
- With freshly baked butter & butter.
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Veggie Burger $21.70
- Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
- Medium $16.70
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Beef Nachos
- With sour cream
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Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
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Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
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Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
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Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
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Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
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Gelato Della Casa $9.50
- Three scoops of your choice of gelato
-
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
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Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Fresh Garden Salad $7.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Thyme Roasted Gourmet Potatoes $7.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
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CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
- Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
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THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
- Mars bar battered & deep fried $3.00
- Burger & Chips $13.00
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HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
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SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
- kransky sausages $4.0
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Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
- Baked beans $4.0
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Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
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Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
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Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
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Special of the day N/A
- (see board)
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Bacon and eggs $16.5
- with orange juice
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Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
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Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
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Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
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Nua Prik Thai Dum $14.50
- Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
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Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
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Pla Sam Rod $30.50
- Deep fried whole fish with tamarind sauce and vegetables.
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Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
- Hot Chilli N/A
- Aioli N/A
- Subway Seafood Sensation N/A
- Lettuce N/A
- Ham, Egg and Cheese N/A
- Meatball N/A
- BBQ N/A
- Ham N/A
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Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
- Add for mushrooms $ 2.00
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Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
- ADD for chicken $ 3.00
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Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
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Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
- Homemade Chilly Eleef served with Sour Cream
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Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
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Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
- Roast Vege & Feta Salad $13.50
- Muffins & Scones $3.00
- Bacon & Eggs $14.00
- Beef Nachos $12.00
- Lasagne $9.00
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Toast $9.50
- w Eggs or Beans or Spaghetti
- Corn, Coriander & Feta fritters $14.50
- Pies & savouries from $2.00
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Pud narm prik pao $17.00
- Stir fried chilli paste and vegetables with your choice of chicken, pork or beef.
- E = entree / M = main
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Pud prik kaeng
- Stir fried curry paste and vegetables with your choice of chicken, pork or beef Any of the above dishes with duck or lamb alternative
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Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
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Pud num mun hoi $17.00
- Stir fried oyster sauce and vegetables with your choice of chicken, pork or beef.
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Goong grob-deep fried tiger prawns $10.50
- Deep fried black tiger prawns served with sweet chilli sauce.
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Tom yum puk-vegetable soup E $9.50 / M $14.50
- Spicy vegetable soup with lemongrass and mushroom.
- -combination $17.00
- Two Eggs $3.5
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Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
- Sirloin 250g $32.5
- Garlic Prawns $5.9
- Add grilled cheese $2.0
- Big Boy 400g Rump $34.5
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Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
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Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
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Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
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Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
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Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
- Cream cheese and jam $8.00
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Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
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Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
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Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
- Smoked salmon, cream cheese and capers $10.00
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Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
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Vegetarian Too S $9 / L $17
- Feta, Caramalised Onions, Capsicum And Roast Tomato.
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Crepes-Savoury $10-12
- Bacon, Mushroom, Rocket & Parmesan.
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Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
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Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
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Eggs Benny With Smoked Salmon $17.00
- Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
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Trilogy Of Cheese S $8 / L $15
- Mozarella, Parmesan And Feta On A Tomato Sauce Base.
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Meat Lovers S $10 / L $19
- Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
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Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
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Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
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Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
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Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
- Falafel $ 9.00
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Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
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Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
- Herbed Garlic Bread $7.50
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Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
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Bacon & Mushroom Linguini $18.50
- In a creamy sauce with shaved parmesan
- Creamy Seafood Chowder $10.50
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Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
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Surf 'n' Turf $30.00
- Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
Memories
Phone
073481179
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Eastern European , European , Gluten Free , New Zealand
Features
EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar