Address
1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Memories in Rotorua Menu
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BUFFET MENU #1- Minimum 30 Pax $59.00 per person
BUFFET MENU #1 - CARVING STATION- Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus N/A
BUFFET MENU #1 - HOT SIDES- California Chicken Cordon Bleu with Mushroom Supreme N/A
- Sauce Sautéed Marinated Steak in Peppercorn Gravy N/A
- Lemon & mushroom rice pilaf N/A
- Oven roasted Scalloped Potatoes with chives N/A
- Seasonal steamed vegetable medley N/A
- Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #1 - COLD CUT SELECTION- Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
- An Assortment of continental meats and salamis N/A
BUFFET MENU #1 - SEAFOOD- Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
BUFFET MENU #1 - FRESH SEASONAL SALADS- German style potato salad with smoked bacon N/A
- Penne pasta primavera salad N/A
- Greek style marinated vegetables with pesto N/A
- Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #1 - DESSERTS- An array of fresh baked desserts and pastries to include: N/A
- Crème filled profiteroles N/A
- Chocolate fudge cakes N/A
- Cheesecake tarts N/A
- Fresh fruit salad N/A
BUFFET MENU #2- Minimum 30 Pax $69.00 per person
BUFFET MENU #2 - CARVING STATION- Roasted Scotch Beef Fillet with Field Mushroom Gravy & Horseradish N/A
BUFFET MENU #2 - HOT SIDES- California Chicken Cordon Bleu with Mushroom Supreme Sauce N/A
- Fresh oven-baked New Zealand white fish baked in a parmesan cream sauce N/A
- Lemon & mushroom rice pilaf N/A
- Oven roasted Scalloped Potatoes with chives N/A
- Seasonal steamed vegetable medley N/A
- Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #2 - COLD CUT SELECTION- Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
- Oven roasted Beef Rump rubbed with cracked pepper & smoked sea salt N/A
- An Assortment of continental meats and salamis N/A
BUFFET MENU #2 - SEAFOOD- Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
- Manuka Smoked New Zealand Salmon N/A
BUFFET MENU #2 - FRESH SEASONAL SALADS- American style creamy coleslaw, N/A
- German style potato salad with smoked bacon, N/A
- Penne pasta primavera salad, N/A
- Greek style marinated vegetables with pesto, N/A
- Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #2 - DESSERTS- An array of fresh baked desserts and pastries to include: N/A
- Crème filled profiteroles N/A
- Chocolate fudge cakes N/A
- Cheesecake tarts N/A
- Fresh fruit salad N/A
Nearby Sample Menus
- Chocolate mousse $3.50
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Strawberry cheesecake $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Large fries $3.50
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- - Regular $4.50
- - Perinaise $2.50
- - Large $6.50
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- - +2 Large sides $35.90
- - Large $6.50
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- -1/2 lb. Angus $14.50
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Aloha chicken burger $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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Jim beam bourbon burger
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
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Jalapeno big chicken burger $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
- -combo $5.00
- -burguer only $5.00
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The big carl $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
- -1/2 lb. Angus $14.50
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HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
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SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
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BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
- Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
- Burger & Chips $13.00
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
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THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
- Burger only $10.00
- Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
- Savouries Crêpes - La Parisienne (Bacon, Egg, Onions & Cheese) $12.90
- Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
- Sweet Crêpes - La Speciale (Bacon,Banana, Maple syrup & Vanilla Ice cream) $12.90
- Muffin $3.80
- BELT (bacon, egg, lettuce, tomato) $10.90
- Sweet Crêpes - La Creole (Banana & chocolate) $10.90
- BLT (bacon, lettuce, tomato) $9.90
- Three Pepper Chicken N/A
- Honey Mustard N/A
- Cheddar N/A
- Oat & Raisin N/A
- Pizza Sub with Cheese N/A
- Roast Beef N/A
- Ranch N/A
- Ham N/A
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Goan Fish Curry $15.50
- Fish cooked in coconut cream and goan herbs with hint of curry leaves
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Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
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Butter Chicken $12
- Tender chicken half roasted in tandoor and finished with creamy tomato gravy
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Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
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Chicken Tikka Masala $12
- Succulent tandoori chicken pieces cooked in a medium spicy gravy with capsicum
- Cheese and Garlic Naan $4
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Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
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Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
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Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Chief's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- Buffalo Chips $5.00
- - KIWI JOKER - add mushroom and free range eggs +5
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
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WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
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YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
- BACON + EGG $11.00
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- REWENA HOT DOG $5.00
- 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
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Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
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Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
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Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
- Side Salad $5.9
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Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
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Spiced Squid $13.9
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
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Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
- Crispy Onion Rings $5.9
- Hamburger $4.50
- Scallops $2.00
- Crumbed Fish $1.00
- Pineapple Fritter $1.00
- Garlic Chips $3.50
- Spring Roll $2.50
- Battered Sausages $2.20
- Potato Fritters $1.00
- - Manuka Smoked Bacon $16.50
- Herbed Artichoke Hearts $3.50
- Tempura Prawns $3.50
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Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
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Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
- Marinated Olives $3.50
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Vegetarian Linguini $18.50
- Of olives, tomato, artichoke hearts, capsicums, basil pesto, red onion and feta
- Toasted Bagel:
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Ambience Kid's Meal $12.00
- Very mild butter chicken, cheese naan and soft drink
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Goat Vindaloo $17.50
- Goat cooked with hot vindaloo paste
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Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
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Punjabi Chole $12.50
- Traditional punjabi chick pea delicacy
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Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
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Peshwari Naan $5.00
- Naan stuffed with chopped fruit and nuts
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Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander
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Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
- Roti - Hand rolled bread made from wholemeal and white flour $3.50
- Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
- Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
- Kadai Paneer - Vegetables cooked with onion, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
- Tandoori Chicken - Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor $11.90
- Saag Paneer / Mushrooms/ Aloo - Our own home-made cottage cheese, mushrooms or potatoes cooked in fine mild puree of fresh spinach, herbs and spices $16.90
- Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
- Panner Tikka Masala - Indian cottage cheese cooked with onions, bell pepper, spices and tomato gravy $17.90
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Breakfast Stack (Vegetarian) $16.00
Memories
Phone
073481179
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Eastern European , European , Gluten Free , New Zealand
Features
EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar