Memories in Rotorua Menu

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Minimum 30 Pax $59.00 per person

Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus N/A

California Chicken Cordon Bleu with Mushroom Supreme N/A
Sauce Sautéed Marinated Steak in Peppercorn Gravy N/A
Lemon & mushroom rice pilaf N/A
Oven roasted Scalloped Potatoes with chives N/A
Seasonal steamed vegetable medley N/A
Fresh green beans sautéed with shallots and hollandaise N/A

Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
An Assortment of continental meats and salamis N/A

Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A

German style potato salad with smoked bacon N/A
Penne pasta primavera salad N/A
Greek style marinated vegetables with pesto N/A
Tossed green summer salad with French style vinaigrette N/A

An array of fresh baked desserts and pastries to include: N/A
Crème filled profiteroles N/A
Chocolate fudge cakes N/A
Cheesecake tarts N/A
Fresh fruit salad N/A

Minimum 30 Pax $69.00 per person

Roasted Scotch Beef Fillet with Field Mushroom Gravy & Horseradish N/A

California Chicken Cordon Bleu with Mushroom Supreme Sauce N/A
Fresh oven-baked New Zealand white fish baked in a parmesan cream sauce N/A
Lemon & mushroom rice pilaf N/A
Oven roasted Scalloped Potatoes with chives N/A
Seasonal steamed vegetable medley N/A
Fresh green beans sautéed with shallots and hollandaise N/A

Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
Oven roasted Beef Rump rubbed with cracked pepper & smoked sea salt N/A
An Assortment of continental meats and salamis N/A

Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
Manuka Smoked New Zealand Salmon N/A

American style creamy coleslaw, N/A
German style potato salad with smoked bacon, N/A
Penne pasta primavera salad, N/A
Greek style marinated vegetables with pesto, N/A
Tossed green summer salad with French style vinaigrette N/A

An array of fresh baked desserts and pastries to include: N/A
Crème filled profiteroles N/A
Chocolate fudge cakes N/A
Cheesecake tarts N/A
Fresh fruit salad N/A

Nearby Sample Menus

Slow Cooked Pork Belly $28.00
- Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan
Eggs Benedict $17.60
- Your choice of salmon, bacon or veggies. Comes with hash browns
Marinated Chicken Skewers $28.00
- Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
Vegetarian Panini $12.80
- Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
Fries $3.40 / L $6.70
Wedges $6.10
Smoked Salmon Salad $19.40
- Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
Vege Soup $10.50
- Vege soup of the day served with Chunky toast

Seriously Large Chips $9.50
Avo $1.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Portuguese Rolls
- Regular $4.50
- Creamy chip dip $2.50
Cheddar Cheese $1.50

The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables

Falafel (Veg) $14.00
Mixed Meat & Rice $7.00
Large Falafel (Veg) $11.50
Small Falafel (Veg) $9.50
Large Falafel (Veg) $11.50
Large Combo (Chips & Drink) $21.00
Large Chicken $11.50
Combo (Chips & Drink) $22.50

Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Chicken or Beef $20.50
Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
Chimichanga
- crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
Sorbete de Mango y Maracuya $9.50
- a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle

Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Crusty Garlic Bread $6.90
Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Fish & Fries $11
Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11

Mango Lassi $4.00
Chips Chilli $10.00
- chips sauteed with onion, garlic & ginger finished with a touch of soy sauce
Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
Do Pizza $12.99
- diced chicken/lamb cooked with fried sliced onions and great spices
Fish Masala $14.99
- half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice

-Med Kiwi $15.00
ROAST CHICKEN
-Large Kiwi $26.00
CHICKEN
Roll $6.50
-Half $10.00
Sandwiches $6.00
DRUMSTICKS (Southern Fried) $2.50 each

Chicken Saag $13.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Savnam Curry $12.50
- Mushroom cooked with green peas, spices and creamy sauce
Lamb Tikka Masala $14.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
Beef Korma $13.99
- Cooked with cashew paste, creamy sauce and spices
Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices
Butter Chicken $13.50
- This world famous dish cooked with tomato gravy, crushed cashews and ground spices
Chicken Tikka (6pcs) $9.99
- Diced boneless chicken marinated in yoghurt and spices cooked in tandoor
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce

Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Basil pesto grilled ciabatta $7.00
Seasonal salad w pomegranate vinaigrette $8.00
Hand Cut chunky fries $8.00
- w ketchup or aioli
Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side

Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
- Bacon
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
- add homemade spinach and walnut pesto
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)

ADD for chicken $ 3.00
The Works Burger $ 17.00
- Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
Apricot Crumbed Chicken $ 25.00
- Crumbed chicken breast with apricot sauce served with salad and fries
Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
- Homemade Chilly Eleef served with Sour Cream

Black Olive Paste $6.10
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Vegetables of the Day $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Marinated Olives $6.10
Garden salad 1 size $6.10

Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Focaccia $7.00
- Our pizza base with garlic oil - salt - origano
Caprese $16.00
- Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
Calzone Classico $22.00
- Tomato sauce - mozzarella- ham - mushrooms
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Bacon $15.50
-With Salmon $17.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Memories

Bay of Plenty > Rotorua > Memories

Address

1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073481179

Email

info@princesgate.co.nz

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Eastern European , European , Gluten Free , New Zealand

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar

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Nearby Sample Menus

Memories

Bay of Plenty > Rotorua > Memories

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery