Memories in Rotorua Menu

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Minimum 30 Pax $59.00 per person

Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus N/A

California Chicken Cordon Bleu with Mushroom Supreme N/A
Sauce Sautéed Marinated Steak in Peppercorn Gravy N/A
Lemon & mushroom rice pilaf N/A
Oven roasted Scalloped Potatoes with chives N/A
Seasonal steamed vegetable medley N/A
Fresh green beans sautéed with shallots and hollandaise N/A

Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
An Assortment of continental meats and salamis N/A

Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A

German style potato salad with smoked bacon N/A
Penne pasta primavera salad N/A
Greek style marinated vegetables with pesto N/A
Tossed green summer salad with French style vinaigrette N/A

An array of fresh baked desserts and pastries to include: N/A
Crème filled profiteroles N/A
Chocolate fudge cakes N/A
Cheesecake tarts N/A
Fresh fruit salad N/A

Minimum 30 Pax $69.00 per person

Roasted Scotch Beef Fillet with Field Mushroom Gravy & Horseradish N/A

California Chicken Cordon Bleu with Mushroom Supreme Sauce N/A
Fresh oven-baked New Zealand white fish baked in a parmesan cream sauce N/A
Lemon & mushroom rice pilaf N/A
Oven roasted Scalloped Potatoes with chives N/A
Seasonal steamed vegetable medley N/A
Fresh green beans sautéed with shallots and hollandaise N/A

Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
Oven roasted Beef Rump rubbed with cracked pepper & smoked sea salt N/A
An Assortment of continental meats and salamis N/A

Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
Manuka Smoked New Zealand Salmon N/A

American style creamy coleslaw, N/A
German style potato salad with smoked bacon, N/A
Penne pasta primavera salad, N/A
Greek style marinated vegetables with pesto, N/A
Tossed green summer salad with French style vinaigrette N/A

An array of fresh baked desserts and pastries to include: N/A
Crème filled profiteroles N/A
Chocolate fudge cakes N/A
Cheesecake tarts N/A
Fresh fruit salad N/A

Nearby Sample Menus

Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
Garlic Bread Traditionally Toasted Garlic Bread N/A
Fruit and Nut Slice N/A
Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
Mini Beef Burger with Shoestring Fries. N/A
Nicoise Salad N/A
Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A

Trio of kapiti ice cream
- With brandy snap basket and berries
Club sandwich $21.00
- Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
(G) = Gluten Free / (P) = Contains pork
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
Gluten free base available
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll

-1/3 lb. Angus $12.50
Jalapeno big chicken burger $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
Available in select stores only.
-small $2.50
Western bacon thickburger
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
-with bacon $7.50
Chili cheese fries $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.

Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon

Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad

S14 Hand-made noodle soup with mixed vegetables and meat
L3 Sour and spicy beef soup with rice noodle
H2 Pig's stomach with wild mushroom soup
K23 Chicken stew with ginkgo nuts noodle soup
L12 Rice noodle soup with small Chinese sausages
B11 Crispy pork with salt and pepper
K6 Noodle with pork mince and soy bean paste (Sichuan style)
L5 Rice noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)

Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
Chimichanga
- crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
Chicken or Prawns $19.50
Pollo Bahiano $25.50
- grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
250 gram scotch fillet steak $29.50
Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad

Pancakes $15.5
- with bacon, banana and maple syrup
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Baked beans $4.0
Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Fries with aioli $6.5
Ceasar salad $22.0
- with chicken or prawns
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns

Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
Open Grilled Chicken Sandwich $22.90
- Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
Seasoned Potato Wedges (Large) $15.90
- Served with sour cream.
Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
Cheese $2.00

WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
HOT CHIPS $3.00
STEAK OR ANGUS PATTIE + EGG $12.00
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
CHOCOLATE BROWNIES
REWENA HOT DOG $5.00
WHOLE DOZEN $17.00

Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup

Eggs On Toast $12
- Eggs of ur choice on toasted multigrain or ciabatta bread
Chicken nuggets with chunky fries $9
Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Sequoia Benedict $18.50
- Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
Bagel $8
- Cream cheese and Jam
Chunky Fries $6

Rosemary Potatoes $6.10
Marinated Olives $6.10
Black Olive Paste $6.10
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Chili and Tomato with Garlic $6.10
Basil Pesto (Multiple selection available) $6.10
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.

Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.

Channa masala $12.99
Dosa platter $16.50
- Masala dosa, idli vada, sambhar & chutney
Aloo saagwala $14.90
Vada sambhar $9.90
- 4 pcs
Rava plain dosa $10.50
Malai kofta $14.99
Mixed uttapam $11.50
- Paneer, carrot, onion, coconut & beans
Tandoori platter $17.90
- Veg kebab, paneer tikka, stuffed potato, naan, & veg curry

Memories

Bay of Plenty > Rotorua > Memories

Address

1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073481179

Email

info@princesgate.co.nz

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Eastern European , European , Gluten Free , New Zealand

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar

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Nearby Sample Menus

Memories

Bay of Plenty > Rotorua > Memories

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery