Memories in Rotorua Menu

BUFFET MENU #1 BUFFET MENU #1
  • Minimum 30 Pax $59.00 per person
BUFFET MENU #1 - CARVING STATION BUFFET MENU #1 - CARVING STATION
  • Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus N/A
BUFFET MENU #1 - HOT SIDES BUFFET MENU #1 - HOT SIDES
  • California Chicken Cordon Bleu with Mushroom Supreme N/A
  • Sauce Sautéed Marinated Steak in Peppercorn Gravy N/A
  • Lemon & mushroom rice pilaf N/A
  • Oven roasted Scalloped Potatoes with chives N/A
  • Seasonal steamed vegetable medley N/A
  • Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #1 - COLD CUT SELECTION BUFFET MENU #1 - COLD CUT SELECTION
  • Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
  • An Assortment of continental meats and salamis N/A
BUFFET MENU #1 - SEAFOOD BUFFET MENU #1 - SEAFOOD
  • Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
BUFFET MENU #1 - FRESH SEASONAL SALADS BUFFET MENU #1 - FRESH SEASONAL SALADS
  • German style potato salad with smoked bacon N/A
  • Penne pasta primavera salad N/A
  • Greek style marinated vegetables with pesto N/A
  • Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #1 - DESSERTS BUFFET MENU #1 - DESSERTS
  • An array of fresh baked desserts and pastries to include: N/A
  • Crème filled profiteroles N/A
  • Chocolate fudge cakes N/A
  • Cheesecake tarts N/A
  • Fresh fruit salad N/A
BUFFET MENU #2 BUFFET MENU #2
  • Minimum 30 Pax $69.00 per person
BUFFET MENU #2 - CARVING STATION BUFFET MENU #2 - CARVING STATION
  • Roasted Scotch Beef Fillet with Field Mushroom Gravy & Horseradish N/A
BUFFET MENU #2 - HOT SIDES BUFFET MENU #2 - HOT SIDES
  • California Chicken Cordon Bleu with Mushroom Supreme Sauce N/A
  • Fresh oven-baked New Zealand white fish baked in a parmesan cream sauce N/A
  • Lemon & mushroom rice pilaf N/A
  • Oven roasted Scalloped Potatoes with chives N/A
  • Seasonal steamed vegetable medley N/A
  • Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #2 - COLD CUT SELECTION BUFFET MENU #2 - COLD CUT SELECTION
  • Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
  • Oven roasted Beef Rump rubbed with cracked pepper & smoked sea salt N/A
  • An Assortment of continental meats and salamis N/A
BUFFET MENU #2 - SEAFOOD BUFFET MENU #2 - SEAFOOD
  • Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
  • Manuka Smoked New Zealand Salmon N/A
BUFFET MENU #2 - FRESH SEASONAL SALADS BUFFET MENU #2 - FRESH SEASONAL SALADS
  • American style creamy coleslaw, N/A
  • German style potato salad with smoked bacon, N/A
  • Penne pasta primavera salad, N/A
  • Greek style marinated vegetables with pesto, N/A
  • Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #2 - DESSERTS BUFFET MENU #2 - DESSERTS
  • An array of fresh baked desserts and pastries to include: N/A
  • Crème filled profiteroles N/A
  • Chocolate fudge cakes N/A
  • Cheesecake tarts N/A
  • Fresh fruit salad N/A

Nearby Sample Menus

  • Fettuccine $19.40 / S $13.90
    • Fat Dog Style bacon and mushroom fettuccine
  • Marinated Chicken Skewers $28.00
    • Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
  • Panfried Tarakihi Fillets $28.00
    • Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
  • Single Lamb Shank $22.70
    • Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
  • Chunky Toast $11.70
    • Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
  • Fish & Chips / American Hot Dog & Chips / Cheeseburger & Chips $11.10
  • Vegetarian Panini $12.80
    • Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
  • TS= Toddle Size
  • -burguer only $5.00
  • Pancake stack
    • Three pancakes with maple syrup and butter.
  • Memphis bbq thickburger
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
  • -1/2 lb. Angus $14.90
  • Jr. Chicken burger
    • One chicken patty with lettuce and mayonnaise.
  • Famous star with cheese $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Jr. Dbl cheeseburger
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • The breakfast burger $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • Porcino $21.50
    • Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
  • Pizza nutella $15.50
    • Caramelised pear, nutella, chocolate sauce
  • Additional toppings primo $5.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Hawaiian $23.50
    • Ham, bacon, pineapple, mozzarella, Napoli
  • Bruschetta Sorrentino $13.50
    • Oven toasted bread with salsa, capers, anchovies, and mozzarella
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
  • L’Italia $15.50
    • Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
  • Molto Carne $19.50
    • Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
  • Pad Nam Mun Hoy $14.50
    • Stir fried beef and vegetables with oyster sauce
  • Thai BBQ Satay $7.50
    • Marinated chicken satays, served with salad and peanut sauce.
  • Pork on Toast $7.50
    • Minced pork and prawns on toast with sweet chilli sauce.
  • Green Curry $14.50
    • Green curry paste cooked with coconut cream and vegetables
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Gai Param $15.50
    • Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
  • Spicy Fried Rice $14.50
    • Spicy fried rice
  • Vegetarian Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
  • Lamb Nawabi med + rice $15.00
  • Paneer Mattar mild + rice $14.00
  • Saag Chicken mild/med/or hot + rice $15.00
  • Only Chips $3.00
  • Karahi Chicken med or hot + rice $15.00
  • Dal Makhani mild+ rice $14.00
  • Chicken Vindaloo hot+ rice $15.00
  • LUNCH SPECIAL $6.00
    • butter chicken half & half rice
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • Garlic cheese bread $4.50 each
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Shiek $18.00
    • Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
  • Chicken $10.00
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Moko Burger (Kids Burger) $5.90
    • Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
  • Drinks $3.50
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Mean Maori Mean Burger (Mussel) $10.95
    • Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
  • Not Even Ow Burger (Vegan) $14.95
    • Combo with Chips & Drink
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Garlic Ciabatta Bread $6.00
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Chunky Fries $9
    • With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
  • Granola Crunch $12.5
    • Home made granola served with seasonal fruit berry compote and natural yoghurt
  • French Toast $19
    • with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
  • Potato Wedges $12
    • Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
  • Hot Cakes with bacon, fresh banana and maple syrup $9
  • Smoked Salmon $6
  • Chunky Fries $6
  • Hawaiian pizza with tomato and cucumber salad $9
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Capricciaso 12" $21.50 14" $23.50
    • Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Garlic Pizza $15.50
    • only available in 12"
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Insalata di frutta a guscio e formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Rissotto $25.50
    • Wine Risotto/ Mushroom/ Chorizo Sausage .
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Lamb/Beef ulathiyathu $16.50
    • cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
  • Chicken kothu $12.50
  • Jeera rice/ tomato / pulav / lemon $5.50
  • Tomato Uthappam $11.00
    • a thick pan cake with toppings right in to the batter
  • Crab curry (Kerala style) $17.50
    • fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
  • Special butter chicken $15.50
    • grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
  • Vegetable rolls 2pcs $4.00
    • deep fried pastry rolls filled with tasty vegetable fillings and spices
  • Onion Uthappam $9.50
    • a thick pan cake with toppings right in to the batter
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Seasonal vegetables $7
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Steak fries w aioli $7
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • French onion soup w gruyere crouton $16
  • Blue cheese crumble
  • The Meaty Burger $20.00
    • (lamb, venison & Angus beef)
  • SIDES $5.00
  • Kid Burger
  • Steak Burger (250g rump) $16.00
  • RIBS $32.00
    • 1kg
  • Seasonal veggies
  • Fungi & cheese
Memories

Memories

location

Address

1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481179

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Eastern European , European , Gluten Free , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand