Memories in Rotorua Menu

BUFFET MENU #1 BUFFET MENU #1
  • Minimum 30 Pax $59.00 per person
BUFFET MENU #1 - CARVING STATION BUFFET MENU #1 - CARVING STATION
  • Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus N/A
BUFFET MENU #1 - HOT SIDES BUFFET MENU #1 - HOT SIDES
  • California Chicken Cordon Bleu with Mushroom Supreme N/A
  • Sauce Sautéed Marinated Steak in Peppercorn Gravy N/A
  • Lemon & mushroom rice pilaf N/A
  • Oven roasted Scalloped Potatoes with chives N/A
  • Seasonal steamed vegetable medley N/A
  • Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #1 - COLD CUT SELECTION BUFFET MENU #1 - COLD CUT SELECTION
  • Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
  • An Assortment of continental meats and salamis N/A
BUFFET MENU #1 - SEAFOOD BUFFET MENU #1 - SEAFOOD
  • Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
BUFFET MENU #1 - FRESH SEASONAL SALADS BUFFET MENU #1 - FRESH SEASONAL SALADS
  • German style potato salad with smoked bacon N/A
  • Penne pasta primavera salad N/A
  • Greek style marinated vegetables with pesto N/A
  • Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #1 - DESSERTS BUFFET MENU #1 - DESSERTS
  • An array of fresh baked desserts and pastries to include: N/A
  • Crème filled profiteroles N/A
  • Chocolate fudge cakes N/A
  • Cheesecake tarts N/A
  • Fresh fruit salad N/A
BUFFET MENU #2 BUFFET MENU #2
  • Minimum 30 Pax $69.00 per person
BUFFET MENU #2 - CARVING STATION BUFFET MENU #2 - CARVING STATION
  • Roasted Scotch Beef Fillet with Field Mushroom Gravy & Horseradish N/A
BUFFET MENU #2 - HOT SIDES BUFFET MENU #2 - HOT SIDES
  • California Chicken Cordon Bleu with Mushroom Supreme Sauce N/A
  • Fresh oven-baked New Zealand white fish baked in a parmesan cream sauce N/A
  • Lemon & mushroom rice pilaf N/A
  • Oven roasted Scalloped Potatoes with chives N/A
  • Seasonal steamed vegetable medley N/A
  • Fresh green beans sautéed with shallots and hollandaise N/A
BUFFET MENU #2 - COLD CUT SELECTION BUFFET MENU #2 - COLD CUT SELECTION
  • Manuka Honey Glazed Champagne Ham with whole grain mustard N/A
  • Oven roasted Beef Rump rubbed with cracked pepper & smoked sea salt N/A
  • An Assortment of continental meats and salamis N/A
BUFFET MENU #2 - SEAFOOD BUFFET MENU #2 - SEAFOOD
  • Fresh New Zealand Green Lipped Mussels steamed open in garlic and white wine N/A
  • Manuka Smoked New Zealand Salmon N/A
BUFFET MENU #2 - FRESH SEASONAL SALADS BUFFET MENU #2 - FRESH SEASONAL SALADS
  • American style creamy coleslaw, N/A
  • German style potato salad with smoked bacon, N/A
  • Penne pasta primavera salad, N/A
  • Greek style marinated vegetables with pesto, N/A
  • Tossed green summer salad with French style vinaigrette N/A
BUFFET MENU #2 - DESSERTS BUFFET MENU #2 - DESSERTS
  • An array of fresh baked desserts and pastries to include: N/A
  • Crème filled profiteroles N/A
  • Chocolate fudge cakes N/A
  • Cheesecake tarts N/A
  • Fresh fruit salad N/A

Nearby Sample Menus

  • Vegetarian Burger $18.60
    • Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
  • Beer Battered Fish & Chips $22.90
    • NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
  • Deep Fried Ice Cream $13.90
    • Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
  • Fries $3.40 / L $6.70
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Breads & Dips $13.20
    • Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
  • Chunky Toast $11.70
    • Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
  • Coleslaw $6.00
  • Classic tomato $1.00
  • Slow applewood smoked, sticky finger lickin'wings. Choose from: Barbeque/ sweet honey/ craft smoke/ smooth fire $13.90
  • Street fries (v) $12.90
    • Mini cones of seasoned fries with dips. Texas chilli/ Fireball buffalo/ Craft salt
  • NZ venison $37.90
    • Venison rump with a mamaku blueberry jus, with our waldorf and warm potato nicoise salads
  • Gourmet smoky sausage $6.00
  • Two free range eggs $4.00
  • Garlic bread (v) $9.90
    • Garlic turkish flatbread sliced and ready to go
  • Crispy fries $8.00
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Green beans $8.00
  • Steamed vegetables $8.00
  • Passionfruit brulee
    • With white chocolate biscotti
  • Hash browns x 2 N/A
  • Ciabatta toast & spreads $7.50
  • Creamy mushrooms N/A
  • Eggs x 2 (poached, fried or scrambled) N/A
  • Ciabatta toast x 2 N/A
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • Sausage x 2 N/A
  • Fresh tomato x 1 N/A
  • Small Chicken $9.50
  • Large Mixed Meat $11.50
  • Large Mixed Meat $13.00
  • Small Falafel (Veg) $9.50
  • Small Combo (Chips & Drinks) $15.50
  • Small Chicken $9.50
  • Large Lamb $13.00
  • Large Chicken $11.50
  • Vegetarian $19.50
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Cerdo Verde $24.50
    • slow roasted pork, tomatillo salsa verde, black beans, rice, salad
  • Moqueca de Camaroes $24.50
    • spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
  • Marinated chicken breast $24.50
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • Chimichanga
    • crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
  • Patacones $9.50
    • fried plantain slices, black beans, queso (based on availability)
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Steak sandwich $19.5
    • on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Ceasar salad $22.0
    • with chicken or prawns
  • Pappardella ( home made pasta) $18.5
    • with chicken, roast veggies, parmesan cheese and pesto
  • Summer Salad $19.5
    • pepper coated Squid on an asian style salad with a lime dressing
  • Thai Laksa $21.0
    • served with jasmin rice and asian vegetables, with either chicken or prawns
  • Bacon $4.0
  • Prawn Cuttlet $1.50
  • C
    • 5 fish, 2 hotdogs, 2 sausages, 6 chicken nuggets, $5.00chips
  • Chips $2.80
  • CHICKEN FILLET BURGER $7.00
    • 100% chicken breast fillet lettuce tomato & mayo
  • Scallops each $2.00
  • Sausages $2.00
  • Beer Battered Chips $4.00
  • Mini HotDogs $1.00
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Straight-Cut Chips $5.00
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • The Wagon Wheel $40.00
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Kuru kofte $14.90
    • shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Baklava n/a
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • Earl gray & turkish tea (cay) n/a
  • Scotch fillet (bonfile) $20.90
    • grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
  • Combo $11.90
    • kebab burger, chips & coca cola
  • CHICKEN $8.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • WHOLE STEAM PUDDINGS $6.00
    • 3 sizes or hot single serve with custard & cream
  • REWENA HOT DOG $5.00
  • REWENA FILLED ROLLS
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • WAHA-NUI $16.00
    • steak, Large Angus pattie + bacon+egg
  • KID'S BURGER(steak or small Angus pattie or bacon) $6.00
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Hei Bro Burger (Chicken) $16.95
    • Combo with Chips & Drink
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Chips $3.50
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Drinks $3.50
  • Mean Maori Mean Burger (Mussel) $10.95
    • Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
  • Garlic and Parsley $6.10
  • Black Olive Paste $6.10
  • Affogato al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Vegetables of the Day $6.10
  • Basil Pesto (Multiple selection available) $6.10
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
  • Pesce del Giorno 35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Meat Lovers S $10 / L $19
    • Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
  • Marguerita S $8 / L $15
    • Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
  • Shrimp & Smoked Salmon S $11 / L $21
    • Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • 3 Egg Omelette, With Side Salad. $11.00
    • Choose Any 3 From The Following Toppings:
  • Eggs Benny With Smoked Salmon $17.00
    • Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
  • Spinach dall $13.50
    • varieties of lentils cooked with spinach and aromatic spices
  • Semiya payasam (Kheer) $4.00
    • a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
  • Chilli fish/prawn $17.50
    • fried fish/prawn cooked with onion, capsicums and chinese sauce
  • Kerala chicken curry (on the bone) $15.50
    • fresh chicken on the bone and cooked in chef special gravy and aromatic spices
  • Special butter chicken $15.50
    • grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
  • Tadka dall $13.00
    • varieties of lentils simmered and cooked with garlic and finished with tomatoes
  • Ice cream - vanilla / strawberry / chocolate $4.50
  • Square roti $2.50
Memories

Memories

location

Address

1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481179

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Eastern European , European , Gluten Free , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
1057 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand