Mill House Restaurant in New Zealand Menu

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Mill House Restaurant in New Zealand has no menu available, but can choose from many other options such as Any two fillings or All breakfast served with small hash brown, salad and toasts from Carpark Cafe. Vespa Cafe offers many options including Toasted Bagel / Five Grain Toast and -Berry Jam & Cream Cheese. Prebbleton Village Takeaways includes a wide range like FISH or CHIPS(1/2 CHIPS $1.60. House marinated olives and Rachel Scott ciabatta, w/ Athena olive oil. from . Black Estate Wine offers The Happening Bar and Kitchen and Chicken Liver Pate.

Nearby Sample Menus

Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Mexicano’s fried chicken $16
Bacon, egg & hash brown $8
Fire grilled chorizo torta (3), peppers and garlic $16
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Adobo chicken, hand hacked guacamole, pickled mango $8

MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
GARLIC BREAD (4piece) $8
GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)

Freedom Farm Pork Belly $30.00
- Twice cooked, Crackle, Apple Tarragon Salsa, Braised Red Cabbage, Seasonal Vegetables, Agria Fries and Jus.
Coffee and treat $10.00
- Coffee, Tea or Hot Chocolate to accompany Chocolate Slice – Apricot, Pistachio, Coconut or Mini Banoffee Pie – Ginger Biscuit Base, Caramel, Banana, Whipped cream,
Calamari $15.00 - $27.00
- An old favourite – Lemon Pepper, Sea Salt, Salad Greens and Garlic Aioli for dipping (gf,df)
Ciabatta with butter $7.00
Crumbed chicken or Fish and Fries, Salad $14.00
- Includes fruit or soda drink
Seafood Chowder $20.00
- Prawns, Scallops, Calamari, Fish, Mussels, Ciabatta “The Best in the Bay”
Parmesan, herb and sea-salt flat bread $7.50
Prawn Laksa $17.00 - $30.00
- Lightly spiced and aromatic, Coconut Cream and Fresh Herbs on Rice Noodles, sprinkled with fried shallots

Feta $1.50
- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction
Add
Egg $1.50
Avo $1.50
Chips
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun

Gluten free bread $2.50
Garlic loaf $10.50
Open house beef burger with bacon, egg, cheddar, aioli, caramelized onion jam, salad and fat chips $22.00
Waffles with Southern fried chicken strips and maple syrup $21.00
Soup of the day with grilled bread - see specials board $13.00
Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
Fat Chips with aioli $8.50

Corn Chips, Sour cream, Guacamole $6.5
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Omelette $18
- Smoked Salmon, Cream Cheese
Mince, Cheese, Quesadillas $9.5
Focaccia/ Health Bread/ GF Bread $
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Mussels $16
- Green Thai Sauce, Crusty Bread
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio

CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
THAI ROTI WITH SPICED CHICKEN $15.00
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
MIMOSA $14.50
- pelours and orange juice
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
BRUSCHETTA WITH BASIL AND TOMATO $15.00

- (bowl) $29.50
-4 $16.50
Calamari, curry salt, aioli
Beer battered tiger prawns, sweet soy
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
-4 $16.50
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan

Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Add to Pizza Garlic Aioli or Sweet Chilli. $1.50
Banoffee Tart $10.00
- Banana and toffee served with vanilla ice cream.
Catch of the Day GF
- Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with chilli & Coconut
Smoked Chicken Toasted Sandwich (GF on request) $14.00
- Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
Ice Cream Fudge Sundae $10.00
- Chocolate or Russian.
Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.

-prawn $22.90
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
Yum neua
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
-chicken, beef, pork or vegetarian $19.50
-prawn $22.50
Vietnamese fried fish steak (s) (g) $23.90
- Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
-chicken, beef, pork or vegetarian $19.50

Combination Seafood $15.90
Combination Meat $12.00
Roast Pork $11.50
Crab Stick $1.20
Roast Pork Burger $4.50
Bacon Burger $4.50
Chicken & Corn Soup $7.00
Prawn $15.00

Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
House Made Muesli with Berry Compote $14
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!

1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Bacon + Eggs $10.00
- Bacon + eggs served w toast
Chicken, Salad & Plum Sauce $7.00
Roast Beef & Chutney Sauce $7.00
Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
Chicken, Cranberry & Brie OR Avocado $7.00
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise

Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.