Mill House Restaurant in New Zealand Menu

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Mill House Restaurant in New Zealand has no menu available, but can choose from many other options such as Any two fillings or All breakfast served with small hash brown, salad and toasts from Carpark Cafe. Vespa Cafe offers many options including Toasted Bagel / Five Grain Toast and -Berry Jam & Cream Cheese. Prebbleton Village Takeaways includes a wide range like FISH or CHIPS(1/2 CHIPS $1.60. House marinated olives and Rachel Scott ciabatta, w/ Athena olive oil. from . Black Estate Wine offers The Happening Bar and Kitchen and Chicken Liver Pate.

Nearby Sample Menus

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Onion rings $3.50
Cookies & cream mousse $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Tom Yum $16.50 / $17.00 / $18.50
- Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn

- Fish (Snapper) $26.50
- Prawns $24.50
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Honey Pork Spare Ribs (4) $14.00
- Juicy pork ribs deep fried and coated with honey sauce and roasted sesame seeds
Includes complementary Jasmine Rice (Served medium unless otherwise requested)
Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
- Prawns $24.50
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour

73 Lamb Biryani $13.00
- Diced lamb cooked with rice and spices
81 Batter Fried Fish (1 pc) $2.50
74 Chicken Biryani $13.00
- Chicken cooked with rice & spices
41 Mushroom Mattar $12.00
- Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
28 Goat Curry (with bone) $12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish.
54 Cheese and Garlic Naan $5.00
43 Kadrahi Paneer $10.00
- Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
Full $15.00

Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Chicken - Half/Full $11.00/$14.00
- chicken thigh, house teriyac on rice
Add - Tempura Tofu (3 pcs) $4.00
Chicken Udon - Large $15.00
- udon noodle soup, grilled chicken breast, seasonal veg
Mini Rolls (8 pcs) $5.90
- Teriyaki Chicken & Avo
Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui

MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
Plain Roti $2.00
- Wholemeal bread
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables
C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
Green Salad $5.00
Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
Bhuna Lamb/Beef $16.00/$15.00
- Diced lamb/beef cooked with ginger. garlic, onion & spices
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”

Snapper / Orange Roughy / Grouper / Cucumber Fish
Chicken / Fish $10.00
Seafood Fried Kuai Teow $12.50
- Thick rice noodles with seafood and fresh veggies in dark soy sauce and mild chilli sauce
Tarakihi / Grouper / Cod / Mussel $10.00
Fried Kuai Teow $10.00
- Thick rice noodles with roast pork, shrimp fresh veggies in dark soy sauce and mild chilli sauce
Cod $3.50
Shrimp / Combination $11.00
Set Menu 2 $38.50
- Sweet & Sour Wonton, Roast Pork with Oyster Sauce, Chicken Chow Mein, Combination Fried Rice (for 3-4 people)

Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Potatoes $7.00
- Sea Salt, Parsley and Butter
Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.

Lemongrass Chilli Chicken with Vermicelli $14.00
Crispy Noodle Chicken Salad $14.00
Fresh rice paper rolls
- prawn / vegetarian / pork & prawn
Pork Steam Bun $5.00
-Each $4.00
-4 for $12.00
Beef Stir Fry with Vermicelli $14.00
-3 for $10.00

TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TOASTED CROISSANT $5.50
- with jam and butter
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney

Thai beef salad $24
- Marinated beef strips tossed through fresh garden salad with crispy noodles
Fish $15
- Fish fillet, lettuce, tomato and tartare sauce
Crumbed chicken $16
- Crumbed chicken, lettuce, camembert, tomato, cranberry sauce and mayonnaise
B.L.A.T $16
- Bacon, lettuce, avocado and tomato served on toasted Turkish bread
The Lighthouse Mega Breakie $18
- Toast, 2 eggs any style bacon sausage, hash brown, tomato, mushrooms, fried onion, and baked beans
Toastie
- choice of two Fillings, served with fries
Pancakes $14
- Pancake stack served with fresh Fruit, maple syrup and cream
Chicken Tenders and Fries

Bagel $6.50
- With preserves and cream cheese
Doner Kebab $18.50
- Slices of flame-grilled lamb
Toast $5.00
- With butter and preserves
Calamari $12.50
- Deep fried squid served with salad
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Garlic Pita $3.00
Bagel $8.50
- With avocado and tomato
Scrambled Eggs $11.00
- Served with mixed grain toast

Scones $4.40
Pizza Slice $4.20
Toast with Jam & Butter $4.70
Panini $8.20
Citrus Tart $6.30
Soup $4.70
Breakfast Pie $7.30
Sweet Slices $4.20

Chicken Fillet with Teriyaki Sauce on Rice $12.90
- Chicken, pak choi, teriyaki sauce, sesame
Chicken Fillet with Garlic Sauce on Rice $12.90
- Chicken, pak choi, home-made garlic sauce
Extra Fried Egg (each) $1.50
Yang Chow Fried Rice $11.90
- Shrimp, bbq pork, egg and mixed vegetables
Sizzling Beef with Black Pepper Sauce on Noodle $14.90
- Beef, celery, broccoli, carrot, onion
Stir Fried Capsicum & Pork $11.90
- Sliced pork, green capsicum, agaric
Chicken & Mushroom $14.90
- Chicken with bone, mushroom, ginger, pak choy
Lamb Brisket with Dried Bean Curd Claypot $14.90
- Lamb brisket, dried bean curd