Mill House Restaurant in New Zealand Menu

Pra Ram Long Song
- Stir fried vegetable with satay sauce.
Scallops with Kumara chips $17.50
- Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
Bread Platter $9.50
- Ciabatta bread with assorted dips.
Wedges, Bacon and Cheese with Sour Cream $12.50
Chicken Satay $9.50
- Grlled marinated chicken, served with satay(peanut) sauce.
Chicken & Cashew Nut
- Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.
Cashew Nut
- Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
or

67. PAD PRIK SOD DUCK $24.50
- Stir fried fresh chilli, broccoli, cauliflower, onion, mushroom and roasted duck meat
NAMTOK $11.50/$13.00
- Dark broth, beef or pork, bean sprouts, Chinese broccoli, liver, meat balls
25. PAD KRAPAO
- Stir fried with bamboo shoot, broccoli, green bean, carrot with hot basil
50. GREEN CURRY SPAGHETTI
- Spaghetti with Thai thick green curry sauce, bamboo shoots, bean and capsicum
CHICKEN $18.00
66. PAD PED PED YANG $24.50
- Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
PRAWNS $23.50
SEAFOOD OR PRAWNS $23.50

Lime Posset, Berry Coulis $9.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Salad Leaves with House Dressing $6.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Garlic Butter Mushrooms $6.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Creamed Potatoes $6.50

Kumara Fritter $0.90
Fish (Tarakihi) $2.90
Lemon Chicken $11.50
Vegetable $9.00
A $37.90
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, 6 Won Ton
Squid $13.00
Seafood & Vegetables on Rice $14.00
D $29.90
- Steak Chow Mein, Chicken Fried Rice, Sweet & Sour Pork, 6 Won Ton

Fries
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Garlic Bread $8.00
5pm till late
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
4Pm till late
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil

Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli
Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
1 X 200GM $22.00

Fettucini with bacon or smoket chicken $11.90
- Bacon or smoked salmon, spinach, mushroom and creamy cheese sauce
Chips $4.00
Cosmo break $12.90
- Bacon, egg, avocado, tomato and focaccia bread
Eggs benedict $12.90
- Two poached eggs, english muffins, spinach, bacon, hollandaise sauce Any extra bacon $1.50, Smoked salmon: $2.00
Vegetarian breakfast $13.90
- Poached / fried / scrambled eggs, tomato, mushroom, hash brown & toast, with your choice of drink (tea, coffee or juice)
Creamy chicken breast $17.00
- Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
Bacon & egg pie
Chicken kebaba with rice & salad $12.90

- Prawn & Chicken Dumplings w/ Dipping Sauce $12.00
- Smokeys Salmon Wings $15.00
- Sticky Date Pudding
- Smoked Salmon - in house smoked salmon, capers, red onion
Five Spice Duck Salad $34.00
- Warm Duck Breast, Juicy Orange pieces, Watercress & Pomegranate
- Margerita
- Carnivore - chorizo, bacon, pepperoni, ham, tomato, BBQ sauce
Selection of meats, seafood, dips, bread & pickled veg designed for 2 people, additional $12 per person

Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Roast Seasonal Vegetables $8.00
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices

Crispy & Hot Kumara Chips sm$5.00 me$7.00la$9.00
QUESIDILLAS $15.00
- Tortilla stack with Chicken, Cheese & Salsa
NACHOS
- Spicy Mince with Sour Cream & Chilli Sauce over your choice of (Corn Chips$12.00) or (Hot Potato Chips $13.00)
Baked Beans on Toast $5.00
- That's it Classic & Cheap
Corn Fritters $12.00
- Served with Sour Cream & Chilli Sauce
Fish Burger $8.50
Kumara Cake with Cream Cheese Icing $6.00
Bacon & Egg Burger $7.50

Nearby Sample Menus