Address
SH 1, Waianakarua, Waitaki
Mill House Restaurant in New Zealand Menu
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Mill House Restaurant in New Zealand has no menu available, but can choose from many other options such as Any two fillings or All breakfast served with small hash brown, salad and toasts from Carpark Cafe. Vespa Cafe offers many options including Toasted Bagel / Five Grain Toast and -Berry Jam & Cream Cheese. Prebbleton Village Takeaways includes a wide range like FISH or CHIPS(1/2 CHIPS $1.60. House marinated olives and Rachel Scott ciabatta, w/ Athena olive oil. from . Black Estate Wine offers The Happening Bar and Kitchen and Chicken Liver Pate.
Nearby Sample Menus
- Fish in the bag, pearl couscous, cherry tomato, spinach, preserved lemon and green olive butter $33
- Lamb croquettes, Milo’s peach chutney, greek yoghurt $17
- D-savoury brioche $5
- Antipasti Plate - Italian salami with truffle, coppa, prosciutto, house pickled garlic, marinated green olives, artichoke $28.5
- D-Perigord plate, duck rillette, pork terrine, chicken liver parfait, bread and butter pickle $22.5
- served with your choice of either D-jams, ricotta or organic peanut butter $6.5
- Wild game black pudding $6.5
- Stolen Dark Rum and Chocolate $4
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BEEF BURGER $23
- 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
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CURRIED PRAWN BROTH $15
- panko prawns, julienne vegetables, rice noodles + green curry broth
- SAVOURY PINWHEELS $5.50
- SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
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ADD $5
- bacon / black pudding / haloumi / hash brown / tomatoes
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CHICKEN BURGER $21
- marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
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SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
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HAND CUT FRIES $8/+poutine $12
- twice cooked fries
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Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
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Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
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Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
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Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
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Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
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Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
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Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
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Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
- Snapper $4.50
- Fish Cakes $1.00
- Crumbed Prawns $1.50
- Squid Rings $1.00
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$7.00 PACK
- 6 mussels, chips $2.00
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Fish of the day Meal $12.50
- 2 Fish, 2 Eggs, 2 Bread, Coleslaw, Chips
- Battered Oysters $4.00
- Kumara Chips $4.00
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
- Bacon toasty $5.50
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Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
- Kidneys mushrooms and bacon $17.00
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Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
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Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
- Kids mince on toast $8.00
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Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
- Spring Roll (vegetarian) $3.00
- Monk $5.50
- Sole Sandwhich $9.50
- Kumara $6.50
- Sole $5.50
- Fish Wrap $6.80
- Blue Cod $7.60
- Bluff Oysters Battered or Raw
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All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
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BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
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side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
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Fries GF $6.50
- Bowl of fries served with aioli or tomato salsa
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Vegetarian Stack GFO $17.00
- Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
- Range of Slices $4.00
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Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
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Soup Of The Day $12.00
- Soup of the day served with toasted baguette.
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FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
- CHOCOLATE DONUT $3.90
- JAM RAP $3.90
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GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
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CHICKEN $10.00
- Delicious cooked chicken 1/2
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CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
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CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
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PATTIE $3.60
- Our own exclusive recipe
- Wedges Works $16
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Housemade Fruit and Nut Muesli $12.50
- Greek yoghurt, poached fruit, berries, chia seeds
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Salt and Pepper Calamari $24
- Mango, feta, lemon dressing
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Chicken, Bacon and Parmesan $24
- Croutons and balsamic
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Absolute Big Brekkie $24
- Streaky bacon, gourmet sausages, creamy mushroom, roasted tomato, chunky potatoes, absolute baked beans, eggs and sourdough toast
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Pulled Lamb $22
- Pea and mint hummus, feta, roast red capsicum sauce
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Add to it $5 / $5 / $4 / $5
- Housemade baked beans / Portobello mushroom / Wilted spinach / Creamy mushroom
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Slow cooked Moroccan Lamb $24
- Falafel, couscous, pea and mint hummus, yoghurt dressing
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6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
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26. LAMB SAAGWALA $14.90
- Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
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16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
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53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
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56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
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59. NAAN $3.00
- Plain white flour bread
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5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
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25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
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OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
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T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
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Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
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Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
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Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
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Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
- House Made Muesli with Berry Compote $14
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Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
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Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
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BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
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Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
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Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
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Weekdays $10
- dish of the day
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Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
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Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
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Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
- LEMON CHICKEN $9.00
- BACON & EGG $2.60
- HOT DOGS $1.20
- BEEF BLACK BEAN SAUCE $8.00
- CHICKEN BLACK BEAN SAUCE $8.00
- OYSTERS $0.90
- TOMATO $1.60
- SAUSAGES $0.90
Mill House Restaurant
Phone
034395515
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
SH 1, Waianakarua, Waitaki
- New Zealand Others Menus