Milton Street Fish & Chip Cafe in Nelson Menu

FISH & CHIPS FISH & CHIPS
  • FRESH FISH OF THE DAY $4.60
    • Crumbed or Battered
  • (Wheat & gluten free breadcrumbed fish extra $1.20)
  • Calamari - 2 Rings $1.20
  • Battered Mussel $1.20
  • Battered Scallop $2.60
  • Battered Oyster $3.00
  • Seafood Stick $2.20
  • Battered Sausage $3.20
  • Sausage $3.00
  • Potato Flip $1.20
CHIPS CHIPS
  • Scoop $4.20
  • ½ Scoop $3.00
  • Kumara Chips $6.50
  • ½ Scoop Kumara $3.50
  • Wedges $6.50
  • ½ Scoop Wedges $3.50
  • Handcut Agria $6.50
  • ½ Scoop Handcut Agria $3.50
BURGERS BURGERS
  • Beef Burger $10.00
    • Home made beef patty with caramelized onion, beetroot, salad
  • Chicken Burger $10.00
    • Fillet of chicken breast, coated in sesame seed bread crumbs, homemade tomato chutney, beetroot, salad
  • Fish Burger $10.00
    • Fillet of battered fish served with our homemade tartare sauce, salad
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chili jam, salad
  • Garden Salad Box $7.50
  • Greek Salad Box $9.50
  • Wheat & Gluten Free Burger extra $2.00
PIZZAS Size 7” / 12” PIZZAS Size 7” / 12”
  • Margarita $10.00 / $16.00
    • Cheese, tomato and basil oil
  • Hawaiian $11.00 / $17.00
    • Ham and Pineapple, cheese
  • Pepperoni $12.00 / $18.00
    • Pepperoni, onion, peppers and chili, cheese
  • Italian $12.00 / $18.00
    • Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
  • Chicken, Cranberry, and Brie $12.50 / $18.50
    • Peppers, red onion, cheese
  • Seafood $12.50 / $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Mediterranean roast vegetable(v) $12.50 / $18.50
    • Roasted vegetables, feta, caramelized onion, olives, basil oil
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Gluten Free Base Available $2 / $3
SWEET TREATS SWEET TREATS
  • Pineapple Ring $2.50
  • Bannana Fritter $2.50
  • Donut $3.00
  • Warm Chocolate Brownie with chocolate sauce $4.00
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
EXTRA FOR BURGERS AND PIZZAS $2.00 EXTRA FOR BURGERS AND PIZZAS $2.00
  • Tomato
  • Onion
  • Peppers
  • Olives
  • Mushrooms
  • Swiss Cheese
  • Beetroot
  • Pineapple
  • Jalapeno Chilli Peppers
  • Avocado
  • Calamari
  • Egg
  • Feta
  • Bacon
  • Ham
  • Pepperoni
  • Salami
  • Anchovies
  • Sundried Tomatoes
  • Mussels

Nearby Sample Menus

  • Side Salad $8
    • Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Smoked Fish $15
    • Smoked Blue Warehou, greens, salsa fresca, salsa verde
  • Fish $8
    • Fish of the day, slaw, pickled cucumber, salsa verde, crema
  • Prawn $17
    • Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
  • Empanadas $9
    • Empanada del dia, savoury pastries (2) served with salsa and sour cream
  • Pork $8
    • Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
  • Pork $17
    • Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
  • Nachos $11
    • Refried beans, black beans, salsa fresca, sour cream
  • SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
    • Very, very tasty- so good you will want more but plenty for two.
  • CITRUS CURED SALMON $21.50
    • Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
  • Side of seasonal vegetables $6.00
  • CHICKEN SALAD $19.50
    • Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
  • Bowl of fries $6.50
  • SALT AND PEPPER SQUID $18.90
    • Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
  • CHICKEN AND CHEESE BLAT $19.50
    • Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
  • TWICE COOKED ROASTED PORK BELLY $23.90
    • Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
  • Open Roast Pork Sandwich $24.75
    • on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
  • Chicken Liver Parfait $25.50
    • Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
  • Caesar Salad $20.50
    • Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
  • Mustard Mayo/Aioli $1.50
  • Children’S Platter $9.50
    • Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
  • Smoked Seafood Chowder $18.50
    • Served with Toasted French Bread
  • Open Focaccia Sandwich $19.25
    • Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
  • Naanizza chicken $7
    • A delicious fusion where naan bread meets pizza.
  • Butter prawns $
    • If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
  • Daal makhni $15
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
  • Wok $14.5
    • Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
  • Plain naan $3
    • Soft bread using white flour baked in tandoori oven.
  • Tandoori chicken (full-serve) $19
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Rendang $14.5
    • A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
  • Saag chicken $17
    • A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
  • Fries (500grams) GF $7.00
  • Veggie $18.00
    • Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
  • Fish & Chips $19.00
    • Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
  • Two Course Roast of the Day $18.50
    • Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Little “fish & chips” $11.00
    • Battered fish, chips & tomato sauce
  • Seasoned Wedges $13.00
    • Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
  • Garlic Butter $2.00
  • Chicken, Brie, Cranberry and Filo Pastry $24.00
    • Oven baked in filo pastry and served with salad, seasoned wedges, sour cream and sweet chilli sauce.
  • Breads and Dips $14.00
    • The Stables' special selection of warm breads served with a variety of seasonal dips.
  • Pork Spare Ribs $29.00
    • Slow cooked pork spare ribs braised then grilled in smokey BBQ sauce and served with seasoned wedges.
  • Bread Platter $14.00
    • A selection of breads served with hummus, tomato and basil pesto.
  • Thai Beef Salad $23.50
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
  • Chilli Cheese Bread $8.00
    • Warm oven baked bread smothered in sweet chilli sauce and sprinkled with cheese before being placed under the grill.
  • Traditional BLT $15.90
    • Streaky bacon, lettuce and tomato with aioli on toasted house bread served with cross cut fries
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • Margherita $17.90
    • A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
  • Thai Beef Salad $19.90
    • 180 g of succulent marinated beef seared to medium rare sitting on mixed salad greens with authentic Tha dressing
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • Onion Rings $8.90
    • A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
  • Cross cut Fries $9.50
    • Tasty waffle style fries with spicy tomato salsa
  • Wild venison, mushroom paté, red wine reduction $20
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
  • Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
  • Bread options N/A
    • Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
  • Goat ball linguine, napoli, spinach, mountian gouda $22
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Beef, jalepeno relish, slaw, cheddar $18
  • Taglia telle alla carbonara $15.00
  • -Calamari soup $12.00
  • Ravioli ricotta spinaci $18.00
    • Handmade pasta filled with ricotta and spinach
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • Tagliata di pollo al rosmarino $15.00
  • -Handmade egg pasta, carbonara $15.00
  • Bruschetta $15.00
  • Tagaliatelle al ragu or pesto $15.00
  • We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
  • ●Eggs Benedict $21.50
    • Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
  • -Home-Made GF Bread $2 Extra
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • -GF Bread $2 extra
  • Under 12 years only
  • Smoked Seafood Chowder $18.50
    • Served with toasted french bread
  • Children’S Platter (GF Option) $9.50
    • Cheese, bread, fresh fruit, raisins and cold meat
  • Sticky Pork Ribs $17.00
    • A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
  • DAIRY FREE AND GLUTEN FREE
  • Toasted Sandwich (3 fillings) with hand cut chips $10.00
  • Half Rack $25.00
  • VEGETARIAN
  • Fish and Chips Small $7.50 Large $12.50
  • Garlic Bread $6.00
    • Homemade bread smothered in roast garlic and fresh hero butter
  • Takeaways available + $1.00
  • Floaty coke $4.50
    • Coca cola served with floating ice cream.
  • Onion rings $15.00
    • Cooked in a light golden batter, and served with aioli & chilli dipping sauce
  • Kiddies breakfast (above meals 1/2 size) $10.00
    • For children 12yrs & under
  • All children's meals are $15 each and include a free dessert as below
  • Garlic prawns - monteiths beer match - golden. $18.00
    • Pan fried served on a risotto
  • 250grm Rump (GF) - monteiths beer match - original. $28.00
    • Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
  • Breads & dips (pull apart loaf) $20.00
    • With a trio of in house dips
  • -Add chicken for an extra $5.00
  • Salmon Sashimi $17.00
    • Marlborough salmon sashimi, fresh wasabi, lemon
  • Negi Chāshū $12.00
    • Chāshū braised pork, green salad, spicy shredded leek
  • Edamame Beans $5.00
    • Organic flaky sea salt
  • Yasai Itame $12.00
    • Wok fried seasonal vegetables. Add tofu for $2
  • Teriyaki Tofu Don $13.00
    • Teriyaki tofu on steamed rice, salad, sesame
  • Kaisen Agesoba $16.00
    • Prawn, squid and vegetable stir-fry on crispy noodles
  • Sweet'n Sour Pork $14.00
    • Tender pork scotch, onion, capsicum, bamboo shoots
  • Vegetable Gyoza $8.00 / $15.00
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • GARLIC BREAD $ 5.00
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Milton Street Fish & Chip Cafe

Milton Street Fish & Chip Cafe

location

Address

136 Milton Street, Nelson, 7010, New Zealand

phone

Phone

035466730

clock

Opened hours

Monday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Tuesday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Wednesday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Thursday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Friday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Saturday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Sunday: 12:00PM - 2:00PM, 4:00PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Burger , Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Seating ,  Dinner

Location
136 Milton Street, Nelson, 7010, New Zealand