Milton Street Fish & Chip Cafe in Nelson Menu

FISH & CHIPS FISH & CHIPS
  • FRESH FISH OF THE DAY $4.60
    • Crumbed or Battered
  • (Wheat & gluten free breadcrumbed fish extra $1.20)
  • Calamari - 2 Rings $1.20
  • Battered Mussel $1.20
  • Battered Scallop $2.60
  • Battered Oyster $3.00
  • Seafood Stick $2.20
  • Battered Sausage $3.20
  • Sausage $3.00
  • Potato Flip $1.20
CHIPS CHIPS
  • Scoop $4.20
  • ½ Scoop $3.00
  • Kumara Chips $6.50
  • ½ Scoop Kumara $3.50
  • Wedges $6.50
  • ½ Scoop Wedges $3.50
  • Handcut Agria $6.50
  • ½ Scoop Handcut Agria $3.50
BURGERS BURGERS
  • Beef Burger $10.00
    • Home made beef patty with caramelized onion, beetroot, salad
  • Chicken Burger $10.00
    • Fillet of chicken breast, coated in sesame seed bread crumbs, homemade tomato chutney, beetroot, salad
  • Fish Burger $10.00
    • Fillet of battered fish served with our homemade tartare sauce, salad
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chili jam, salad
  • Garden Salad Box $7.50
  • Greek Salad Box $9.50
  • Wheat & Gluten Free Burger extra $2.00
PIZZAS Size 7” / 12” PIZZAS Size 7” / 12”
  • Margarita $10.00 / $16.00
    • Cheese, tomato and basil oil
  • Hawaiian $11.00 / $17.00
    • Ham and Pineapple, cheese
  • Pepperoni $12.00 / $18.00
    • Pepperoni, onion, peppers and chili, cheese
  • Italian $12.00 / $18.00
    • Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
  • Chicken, Cranberry, and Brie $12.50 / $18.50
    • Peppers, red onion, cheese
  • Seafood $12.50 / $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Mediterranean roast vegetable(v) $12.50 / $18.50
    • Roasted vegetables, feta, caramelized onion, olives, basil oil
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Gluten Free Base Available $2 / $3
SWEET TREATS SWEET TREATS
  • Pineapple Ring $2.50
  • Bannana Fritter $2.50
  • Donut $3.00
  • Warm Chocolate Brownie with chocolate sauce $4.00
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
EXTRA FOR BURGERS AND PIZZAS $2.00 EXTRA FOR BURGERS AND PIZZAS $2.00
  • Tomato
  • Onion
  • Peppers
  • Olives
  • Mushrooms
  • Swiss Cheese
  • Beetroot
  • Pineapple
  • Jalapeno Chilli Peppers
  • Avocado
  • Calamari
  • Egg
  • Feta
  • Bacon
  • Ham
  • Pepperoni
  • Salami
  • Anchovies
  • Sundried Tomatoes
  • Mussels

Nearby Sample Menus

Nahm (sample menu)
  • - Prawn $17.00
  • Crispy Pork with Chili Basil Stir Fry $13.50
    • Crispy cubes of pork belly, green beans, mushrooms and finely sliced carrots stir fried with child and basil
  • - Vegetable Only $14.00
  • Miang Cocktail Salmon $12.00
    • Zesty fresh salmon with red onion, lemon zest, coriander, lemon grass, and fancy lettuce - Salmon (3) / Tofu (4)
  • - Vegetable $14.00
  • Massaman Lamb Shank $22.00
    • Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
    • Chicken Wings served with a sweet caramelised ginger sauce
Speight's Ale House (sample menu)
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Mushroom Sauce $2.50
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Smugglers Pub and Cafe (sample menu)
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • Ploughman's platter (v) $20.90
    • A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
  • (v) : can be prepared vegetarian
  • The outlaw $32.90
    • 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
  • small $24.90
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • Captains camembert (v) $14.50
    • Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
  • Black market fish and chips $21.90
    • Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
Harbour Light Bistro (sample menu)
  • Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • Add blackened fish $4.50
  • Add grilled chicken $3.50
  • Market fresh fish: your wait staff will advise $35.00
  • Fish empanada (4) with jalapeno yogurt dips $9.50
  • Add blackened fish $4.50
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Cod & Lobster Brasserie (sample menu)
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Seasonal salad
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Fish Du Jour
    • wait staff will advise market price
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
ChokDee (sample menu)
  • Goong Hom Sabai $12.00
    • Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
  • Thai Fish Cake $10.00
    • Traditional Thai-style home-made fish patties, deep fried and served with sweet and sour cucumber and ground peanut dipping sauce.
  • Phad Nam Mun Hoy $24.00
    • Stir-fried vegetables and crispy pork belly with oyster sauce.
  • Phad Khing Sod $19.00
    • Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Tofu $4.50
  • Phad Piew Wan $24.00
    • Stir-fried sweet & sour crispy pork belly with pineapple, tomato and vegetables.
  • Chicken Satay $9.50
    • Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
  • Phad Prik Khing $24.00
    • Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Flames on 40 (sample menu)
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
  • Warm Lamb Salad $21.00
    • Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
  • All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
  • - BEEF $22.00
    • 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
  • for two - $28.00
  • All Served With Garlic Mushrooms and Your Choice of
  • Vegetables of the Day with Bearnaise Sauce $5.00
  • Prawn Tacos $15.00
    • Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
The Stables Restaurant & Tavern (sample menu)
  • Tartare Sauce $1.00
  • Cheese $3.00
  • Mushrooms $4.00
  • Seafood Chowder $14 Starter / $16 Main
    • A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
  • Fish of the Day POA
    • Ask your server for today’s catch fresh from the ocean.
  • Thai Beef Salad $23.50
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
  • Soup of the Day $12.00
    • Created fresh every day depending from seasonal produce. Ask us about today's creation.
  • Mussels in Bays Pilsner $23.00
    • Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.
Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cookies & cream mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cheese stuffed crust $3.90
Ocean Lodge (sample menu)
  • Fish Bites & Fries $9.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Chicken Nuggets & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Large Mixed Platter $30.00
  • Small Mixed Platter $16.00
  • Mini Hot-Dog & Fries $9.00
  • Baby Sausages & Fries $9.00
The Orangerie (sample menu)
  • Seasonal Vegetables of the day Our wait staff will advise $8.0
  • Fresh Homemade Soup of the day Our wait staff will advise $14.5
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
  • Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
  • Warm Bread and Olives Supplejack olive oil and butter $12.0
  • Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
East India (sample menu)
  • Butter naan $4.00
  • Peshwari naan $5.00
  • No-veggie platter $15.00
  • Balti (prawn) $16.20
    • Ginger, garlic, coriander based thick sauce
  • Biryani (veggie) $12.00
  • Biryani (prawn) $16.00
  • Saagwala(prawn) $16.50
    • Spinach based sacue with garlic and ginger
  • Madras (prawn) $16.50
    • Coconut based creamy curry
Anatoki Salmon (sample menu)
  • SALMON MUFFIN $ 5.00
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • GARLIC BREAD $ 5.00
Yello Cafe (sample menu)
  • Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
  • Sweet Chilli Chicken
  • Burger of the Week $17.00
    • See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
  • Chunky Gandcut Cajun Chips S $4.00 / L $7.00
    • Served with sour cream
  • Brie, Avocado and tomato (V)
  • Toasted Wholegrain Bread (GFO) $6.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
  • Homemade Baked Beans (GFO) $15.00
    • With spinach and soft poached eggs on toasted focaccia
Cafe Olive (sample menu)
  • Caesar Salad $16.50
    • cos lettuce, croutons, poached egg, bacon top with Caesar dressing
  • Green Salad $6.50
  • Fettuccine Carbonara $18.50
    • bacon, mushroom, garlic, creamy white wine sauce
  • Mash Potato $5.00
  • Lasagne Bolognaise $17.50
    • with bechamel sauce, mozzarella served with side salad
  • Sigara Boregi $11.50
    • golden crisp pastry filled with feta cheese, served with, hummus and salsa
  • Falafel $17.50
    • Chickpea patties, served with hummus, tabbouleh green salad and bread
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
Milton Street Fish & Chip Cafe

Milton Street Fish & Chip Cafe

location

Address

136 Milton Street, Nelson, 7010, New Zealand

phone

Phone

035466730

clock

Opened hours

Monday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Tuesday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Wednesday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Thursday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Friday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Saturday: 12:00PM - 2:00PM, 4:00PM - 9:00PM Sunday: 12:00PM - 2:00PM, 4:00PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Burger , Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Seating ,  Dinner

Location
136 Milton Street, Nelson, 7010, New Zealand
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