Miss India Palace in Bay of Plenty Menu

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Miss India Palace in Bay of Plenty has no menu available, but can choose from many other options such as Small: 1 drum + chips or Large: 1 thigh + chips from Boston Bakery. Patisserie Delight Cafe offers many options including Big Piece and Drumstick. The Curry Box includes a wide range like A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries or Poppadoms (3). Toast & Jam and Housemade Granola from . Cafe Strada offers Mr Pot Taiwanese Restaurant and Intestine with Spring Onion.

Nearby Sample Menus

Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
-Full $17.00
Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
-Full $18.00
Pickles $3.00

Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.
-half $12.00
Vegetable machurian $14.00
- Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
Pickles $3.00
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.

Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices

Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken

D
- 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
FISH BURGER $5.50
- battered fish lettuce tomato red onion and tartar sauce
Oyster $2.00
A
- 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
Chips $2.80
ANGUS BURGER $8.00
- 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
Crabstick $1.50
Kumara Chips $4.00

Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries

Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
Hot Smoked Salmon S $18 M $25.50 L $28
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
-Garlic & Parmesan $12.50
Beer Battered Fries W Ith Our Own Sweet Chilli Aioli $12.50
Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
Hot Smoked Salmon $29.50
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>

Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
Green Salad $5.00
Palak Paneer $13.00
- Dry combination of spices & cottage cheese
Bhuna Lamb/Beef $16.00/$15.00
- Diced lamb/beef cooked with ginger. garlic, onion & spices

Tempura fish sliders $16.50
Garlic bread $8.50
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Moroccan Spiced Cashews & Peanuts $6.00

24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.

Regular 22cm Large 30cm
- Prawn & Avo Cocktail w/ Kaitaia Fire $15.00
- Pumpkin & Blue Cheese
Talisman Salads $18.00
- Sticky Date Pudding
- Nige's Seafood Chowder $18.50
Classics $13.50/$18.50
- Mixed Tempura Vegetables with Ginger Sauce $8.00

Jeera rice/ tomato / pulav / lemon $5.50
Lamb/Beef ulathiyathu $16.50
- cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices
Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
Biryani lamb/beef $13.00
South indian combo $12.00
- a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
Idly & sambar (5pcs) $12.00
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices

Veg fried rice $8.50
Stick kulfi $4.00
Jalebi plate $3.00
- 6 pcs
Vada sambhar $9.90
- 4 pcs
Chennai platter $17.50
- Masala dosa, uttapam, idli vada, sambhar, & chutney
Onion masala dosa $11.99
Mutter mushroom $14.50
Mysore masala dosa $11.99

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup