Address
31 Islington St, Kawerau, Kawerau
Miss India Palace in Bay of Plenty Menu
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Miss India Palace in Bay of Plenty has no menu available, but can choose from many other options such as Small: 1 drum + chips or Large: 1 thigh + chips from Boston Bakery. Patisserie Delight Cafe offers many options including Big Piece and Drumstick. The Curry Box includes a wide range like A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries or Poppadoms (3). Toast & Jam and Housemade Granola from . Cafe Strada offers Mr Pot Taiwanese Restaurant and Intestine with Spring Onion.
Nearby Sample Menus
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Vege Soup $10.50
- Vege soup of the day served with Chunky toast
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Smoked Salmon Salad $19.40
- Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
- Fish & Chips / American Hot Dog & Chips / Cheeseburger & Chips $11.10
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Eggs Benedict $17.60
- Your choice of salmon, bacon or veggies. Comes with hash browns
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Hot Chocolate Pudding $13.90
- Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
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Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
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Dogs Bollox Burger $19.90
- 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
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The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
- Dairy free cream cheese (per item) $2.50
- Ebi roll (prawns, avocado) $17.50
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
- Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
- Vege futomaki (veges & avocado) $13.00
- Avocado $3.50
- Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
- Prawn $18.50
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Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
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Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
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Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
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Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
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Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
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Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
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Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
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Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
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SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
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SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
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BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
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FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
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ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
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SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
- GARLIC BREAD (NF) (V) (GF available) $5.00
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PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
- Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
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Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
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Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
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Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
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Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
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Panna cotta $12.50
- Served with vanilla and raspberry compote
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Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
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Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
- Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
- Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
- Seasonal Vegetables $7.50
- Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
- Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
- Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
- Selection of Cheeses & Crackers $17.00
- Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
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Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
- Naan $3.00
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Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
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Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
- -Raita $4.50
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Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
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Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
- -Coconut and Banana $3.50
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Butter Prawn $14.99
- peeled prawns cooked in mild creamy tomato gravy
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Sag Aloo $11.00
- potatoes cooked in fresh spinach sauce
- Popadums(crispy wafers) 2 pieces $1.00
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Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
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Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices
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Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
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Seekh Kebab (5pcs) $9.90
- minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
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Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
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The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
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Crown Chocolate Brownie Pie $ 11.50
- A housemade warm chocolate brownie served with salted caramel Ice cream
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Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
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Beef Wellington $28.00
- Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
- Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
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B.L.T $ 18.00
- Served with fries
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Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
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Pasta of the Week $ 18.00
- See our weekly special board
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Available all day
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Fish of the Day
- Ask your server / see our board
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Captains Choice $30.00
- A selection of scallop mornay, flash fried calamari, tempura battered prawns & salt and pepper squid served with focaccia bread
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Pasta of the Day (VO) $18.00
- Ask your server / see our board
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Tempura Fish Sticks $12.00
- With lemon aioli
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Devil's Food Cake $10.00
- Chocolate fudge cake drenched in a creamy chocolate sauce with chocolate ice cream
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●Pear, Walnut and Blue Cheese Salad (GF) $16.50
- Delish combination of flavours served with a pomegranate dressing
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Slider Plate $12.00
- 3 mini pulled pork sliders / 3 mini chicken Schnitzel sliders / 3 mini beef patty sliders
- Any 3 pizzas $33
- Extra Cheese $2
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1 Popular Chicken
- Mozzarella, double pineapple, double chicken
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2 BBQ Bacon
- Mozzarella, capsicum, bacon, olive, BBQ swirl
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5 Tandoori Paneer
- Red onion, coriander, capsicum, olives, marinated paneer in tandoori sauce & mozzarella cheese
- Large Pizza Garlic Bread $8.00
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4 Beef & Bacon
- Mozzarella, red onion, ground beef, bacon, mayo swirl, BBQ swirl
- Extra Meat $3
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Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
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Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
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Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
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Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
- Small Platter $12.00
- Seafood Platter $18.00
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Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
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Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
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The Secret
- Banana and cinnamon
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Whang Bar
- Black chocolate and red berries
- Combo Spend $36
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Pepperoni
- Cheese pepperoni, black olives and oregano
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The Mount
- White chocolate and blue berry
- Regular/Large $10/$18
Miss India Palace
Phone
073238851
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Indian
Features
Quick Bites
31 Islington St, Kawerau, Kawerau
- Bay of Plenty Indian Menus