Miss India Palace in Bay of Plenty Menu

Full Size $26.70
New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Hummus $1.70
Thai Prawn & Calamari Salad $21.70
- Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
Tartare $1.70

Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Thai BBQ Satay $7.50
- Marinated chicken satays, served with salad and peanut sauce.
Tom Kha Tofu $8.50
- Fried tofu with coconut milk, galangal and lemon juice
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Pad Thai $14.50
- Traditional thai rice noodles with shrimps and chicken
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce

Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
Marinated rare roast beef $18.5
- served on a vegetable salad
Mushrooms $4.0
Bacon and eggs $16.5
- with orange juice
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Special of the day N/A
- (see board)
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns

Garlic pizza bread $8.50
Garlic king prawns $16.50
- Sauteed in garlic butter and served with a tosser salad
New Zealand scallops $14.50
- Golden fried and served with lemon and tartare sauce
Lamb kidneys $26.50
- Served with rye toast and topped with beacon
Chicken breast $28.00
- Stuffed with apricots and camembert, cheese and topped with an apricot sauce
Crumbed camembert entree $11.50
- Served with an oriental plum sauce and salad
Eye fillet $34.00
Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese

Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread

Hash Brown $2.50
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Tomato $3.00
Bacon $3.00
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Toast $1.50

Seasonal Cheesecake
- served with berry compote & whipped cream (GF) (V)
- Hash browns
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
South Indian Style Pumpkin and Lentil Curry $24.00
- served with basmati rice and naan bread (V) (H)
Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
- add smoked salmon extra $5.50

Fries $6.5
- With tomato sauce & aioli
Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
Toasted Muesli $12
- With yoghurt & fresh fruit
Smoked Chicken, Haloumi & Tomato Salad $18
- Sprinkled with cracked pepper, basil, lemon olive oil dressing
Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
The Lincoln Burger $18.5
- Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries

Prawns in Soft Tortilla $18.00
- Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa
Aioli $2.00
Avocado $3.00
Kids Box $10.00
- Slider with vegemite, peanut butter, jam or honey/ raisins/ popcorn/ fresh fruit
Bruschetta $15.00
- Portobello mushrooms on sourdough with roasted
Egg $2.00
Field Mushrooms $3.00
Honey Toasted Muesli $11.50
- With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt

Kiwi burger $13.50
- Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
●Extra
Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
●Stonegrill
Pasta of the day $17.50
- Check out today's fresh pasta selection with our waiting staff
●Side
Mushrooms $16.50
- Sauté + simmered in a herbed cream reduction with crispy bacon

Nearby Sample Menus