Miss India Palace in Bay of Plenty Menu

Miss India Palace in Bay of Plenty has no menu available, but can choose from many other options such as Small: 1 drum + chips or Large: 1 thigh + chips from Boston Bakery. Patisserie Delight Cafe offers many options including Big Piece and Drumstick. The Curry Box includes a wide range like A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries or Poppadoms (3). Toast & Jam and Housemade Granola from . Cafe Strada offers Mr Pot Taiwanese Restaurant and Intestine with Spring Onion.

Nearby Sample Menus

  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
  • Plum $1.70
  • New Zealand Lamb Burger $21.70
    • Prime lamb pattie with beetroot & tomato relish.
  • Guacamole $1.70
  • Scotch Fillet Steak $33.70
    • Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
  • Pork Spare Ribs
    • Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
  • Beetroot Relish $1.70
  • Today's Soup $13.70
    • With freshly baked bread & butter.
  • Toasted Focaccia and Pita bread $16.90
    • Pumpkin hummus, garlic & herb butter (V)
  • Harmony free range sausages on mash with red wine jus and caramelised onions $22.90
  • Spiced Pulled Pork $18.90
    • fresh coriander and sesame salad with miso lime dressing
  • Salt and Lemon pepper Calamari $18.90
    • With citrus and parsley aioli
  • Roquette’s Antipasto platter $28.90
    • Selection of meats, seafood, cheese, breads and spreads
  • Chilli and garlic prawns $22.90
    • And calamari with sautéed potatoes and Roquette salad
  • Chargrilled lamb fillets $21.90/ $35.20
    • With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
  • Angus Eye fillet of Beef $36.90
    • wrapped in streaky bacon on horseradish potato mash watercress pesto,slow roast tomato,port wine jus (GF)
  • 3 FISH
  • 2 POTATO FRITTER
  • COMBO. MEAT WITH VEGES $11.50
  • KUMARA FRITTER $1.50
  • KUMARA CHIPS $5.00
  • CHICKEN $10.50
  • PORK FU YOUNG $11.00
  • COMBO. MEAT $11.00
  • M2 Fried rice with chicken, cashew nuts and Chinese sausage
  • C19 Crispy chicken with salt and pepper
  • S3 Hand-made noodle soup with 5-spices beef
  • F6 Tofu jelly with delicious spicy sauce
  • H10 Seaweed and egg drop soup
  • K6 Noodle with pork mince and soy bean paste (Sichuan style)
  • H11 Bok Choy with Tofu soup
  • E6 Seafood with crispy rice clusters in sauce
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Kimchi Korean spicy pickled cabbage $5.5
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Thai beef salad $24
    • Marinated beef strips tossed through fresh garden salad with crispy noodles
  • Fish $15
    • Fish fillet, lettuce, tomato and tartare sauce
  • Toastie
    • choice of two Fillings, served with fries
  • Hawaiian Feast $16
    • 2 ham steaks, pineapple, fried onion, eggs and fries
  • Mini beef burger
    • with beef Pattie, lettuce, cheese and ketchup served with fries
  • Satay Chicken Salad $15
    • Satay chicken strips tossed through fresh garden salad and chopped nuts
  • Pancakes $14
    • Pancake stack served with fresh Fruit, maple syrup and cream
  • Vege $14
    • Lettuce, carrot, beetroot relish, avocado, mushroom, tomato and mayonnaise
  • Apple-Berry Crumble $9.00
    • Served hot with fresh cream or ice-cream
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Bangers, Eggs & Fries $10.00
    • Two sausages served with eggs & fries
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
  • Daniel Carter Burger $7.00
    • Mini Beef & Cheese burger with fries, tomato sauce, small juice
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Teas (A pot for one) $4.0
    • A selection of specialist Herbal teas available, please ask your waitstaff.
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Roast of the Day $23.5
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Cobb Schnitzel $25.9
    • Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Upgrade to Curly Fries or Wedges $2.5
  • Add Grilled Chicken $4.0
  • Crispy Onion Rings $5.9
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
    • Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Blackboard Specials $14.00
    • Soup of the day
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Jamaican Style Jerk Chicken Breast $17.50
    • (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Apple crumble $9.00
    • With vanilla ice cream
  • Créme brule $9.00
    • With prunes and biscotti
  • T-bone steak(350g)(GF) $35.00
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Rice $4.00
  • Peppercorn jus
  • Pettinidi con bocconici e pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Spaghetti con Ragu alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
  • Rosemary Potatoes $6.10
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Steak & Guinness Pie $18.00
    • Slow cooked prime steak infused with guinness, served with mash & steamed vegetables with cheese sauce
  • Buffalo Chicken Wings $14.50
    • Crispy fried chicken wings tossed in a cayenne pepper sauce with a side of aioli dipping sauce
  • Hot Chick $14.00
    • Chicken, Jalapenos & tomatoes topped with a sweet chilli swirl
  • Extra $1.00
    • extra cheese
  • Garlic Bread $1.00
    • add cheese
  • Bangers & Mash $17.50
    • Locally made Irish sausages served with mashed potato, grilled onions & a rich gravy
  • Chicken Sandwich Steak $15.50
    • Grilled chicken strips served on toasted Turkish bread with guacamole, caramelized onions, lettuce, tomato & drizzled with pesto mayonnaise served with chips
  • Dublmer Salad $18.50
    • Fresh baby lettuce leaves tossed with crispy streaky bacon, a boiled egg, croutons, shaved parmesan cheese & Rosle's Caesar dressing
  • Poached/ Fried/ Scrambled Eggs $11.50
    • Served on buttered sourdough toast with house chutney
  • Egg $2.00
  • Slow Roasted Tomato $3.00
  • Kids Box $10.00
    • Slider with vegemite, peanut butter, jam or honey/ raisins/ popcorn/ fresh fruit
  • Summer Sharing Platter (2 - 3 people) $39.50
    • Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
  • Sliced Fresh Tomato with Basil $3.00
  • Honey Toasted Muesli $11.50
    • With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt
  • Avocado $3.00
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Chicken nuggets and fries $9.00
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Chips $7.00
    • Bowl of Fries
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
Miss India Palace

Miss India Palace

location

Address

31 Islington St, Kawerau, Kawerau

phone

Phone

073238851

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
31 Islington St, Kawerau, Kawerau
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