Address
19 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
Miss Saigon Cafe & Restaurant in Auckland Menu
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Miss Saigon Cafe & Restaurant in Auckland has no menu available, but can choose from many other options such as Spicy hot pot or 4 flavour pot from Sudoku Hotpot. Kong's Kitchen offers many options including Sweet & Sour Pork and Crispy Roast Pork/kg. Pita Pit includes a wide range like The Family Feast or The Protein Pack. served daily 8:30am-2:30pm and Bella Big Breakfast from . Ciao Bella offers The Ship and Anchor and Garlic Bread.
Nearby Sample Menus
- Lemon
- -Sweet and sour pork
- Roast duck noodle soup $9.00
- Chicken $10.00
- Half soyed chicken on rice $13.00
- Fried rice
- Satay dishes
- Roast pork $32.00/Kg
- Fontina, soft cow’s milk cheese, unpasteurized $18
- White bean and kale minestrone $16
- Sardinian Ravioli, potato, mint, pecorino sage butter $26
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- Rag pasta, pumpkin, pistachio, pecorino $22
- Cavolo nero, garlic, chilli, anchovy $10
- Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
- Affogato, vanilla gelato, toasted almonds espresso $8
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Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
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Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
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Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
- Arepa with Cheese $5.00
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Toston $10.00
- Large fried green plantain served with your choice of toppings
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Suero Costeno N/A
- Colombian-style sour cream
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El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
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Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
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Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
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Butter roasted kumara $9
- thyme
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Cured meat board $42.5
- pickles, condiments, breads
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Beef, pea & shallot croquettes $14
- sauce gribiche
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Crispy spiced calamari $14.5
- sweet & sour chilli sauce
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Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
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Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
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Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
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French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
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Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
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Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
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Anatolian Lentil Soup 23.5
- Turkish pide
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Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
- Nakai curry $14.00
- Tuna sandwich $4.00
- Chicken sandwich $4.00
- Cheese sandwich $4.00
- Lamb black bean $9.00
- Goat curry $14.00
- Lamb samosa $3.00
- Chicken liver curry $8.00
- Eggburger $4.00
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One meal $10.00
- 2 fish, 4 potato, 1 sausages, $1.5 Chips
- Banana fritters $1.50
- Steak roll $5.50
- Potato cheese ball $2.00
- Garlic prawns $1.80
- Cheese burger $4.00
- Meat lover burger $7.00
- Lamb Tikka Masala $14.00
- Chicken Keema Naan $4.00
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●Chicken Tikka
- Cubes of chicken marinated in paprika and yoghurt & smoke roasted.
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Fish Saagwala $14.00
- Fish cooked in a puree of spinach with our own herbs and spices.
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Chicken Korma $13.00
- Boneless chicken pieces cooked in a rich creamy sauce of almonds and cashew nuts.
- all curries are are served with basmati rice
- Green Salad $4.00
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Vegetable Manchurian $10.00
- A very special introduction from the city of joy (calcutta)
- Te Kouma Bay Pacific $3.50 each
- Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
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Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
- Seasonal Winter Greens w/ shaved almonds
- Bluff $5.00 each
- Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
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Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
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Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
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Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
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The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
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Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
- Combination (chicken, lamb, prawn) R $12.00 L $16.00
- Thigh R $3.00
- Chicken R $10.00 L $20.00
- Lamb R $12.00 L $16.00
- Thigh & chips R $6.00 C $9.00
- Prawn R $10.00 L $14.00
- Butter chicken R $10.00 L $20.00
- Lamb R $10.00 L $14.00
- Salt pepper squid $19.90
- -scotch fillet $21.90
- Quesadilla $15.90
- Waffle ex $0.80
- Scotch fillet steak meal $25.50
- French toast $17.90
- Sweet corn $6.90
- Pancakes $13.90
- American Hot Dog $2.90
- Egg / Hawaiian / Mushroom $4.00
- Ham-Cheese $3.40
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Fish Meal $11.00
- 3 Fish, chips, salad & bread
- Crab Sticks $0.80
- Ham-Tomato $3.20
- Cheese $4.20
- Fish $1.90
- Lamb kadai $13
- Chicken curry $12
- Chicken tikka masala $12
- Chicken malabari $12
- Prawn saagwala $15
- Vegetarian
- Lamb vindaloo $13
- Kebab Roasted
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SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
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TOASTED SANDWICH $17.50
- served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
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FRESH LINGUINE $29.50
- w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
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MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
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RICH DARK CHOCOLATE MOUSSE CAKE $13.00
- SW coffee infused mascarpone & maple walnut ice cream
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EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms
- GINGER & WHITE CHOCOLATE BRULEE $13.00
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MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
Miss Saigon Cafe & Restaurant
Phone
095203923
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Gastropub , Pub Food , Vegetarian , Vietnamese
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
19 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Asian Menus
- Auckland Fusion Menus
- Auckland Gastropub Menus
- Auckland Pub Food Menus
- Auckland Vegetarian Menus
- Auckland Vietnamese Menus
- Auckland Region Asian Menus
- Auckland Region Fusion Menus
- Auckland Region Gastropub Menus
- Auckland Region Pub Food Menus
- Auckland Region Vegetarian Menus
- Auckland Region Vietnamese Menus