Address
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
Mithai in Auckland Menu
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NORTH CUSINE-
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
- Chole Bhature $8.99
- Pav Bhaji $6.99
- Dal Bhati Churma $8.50
CHAAT- Vada Pao $4.00
- Pani Puri $6.00
- Bhel Puri $5.00
- Aloo Chaat $6.00
- Samosa Chaat $6.00
- Chaat Papdi $6.00
- Raj Kachori $8.00
- Aloo Tikki $6.00
TANDOOR SE- Tandoori Roti $2.00
- Garlic Naan $3.00
- Butter Naan $2.50
- Aloo Kulcha $5.50
- Mixed Kulcha $6.00
- Paneer Kulcha $7.00
VEG. CURRIES- Veg. Curries
- -Small $5.00
- -Medium $7.00
- -Large $10.00
ROTI AND PARATHA- Puri $1.00
- Tawa Roti $1.00
- Aloo Paratha $6.00
- Gobi Paratha $6.50
- Mixed Paratha $6.50
- Paneer Paratha $7.50
SNACKS- Aloo Bonda $1.00
- Samosa $1.00
- Daal Kachori $1.00
- Onion Kachori $1.50
- Pakora (4 pieces ) $1.50
- Paneer Cutlet $1.50
THALI-
Kid's Thali $5.99
- Served with1 curry and rice
-
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
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Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
-
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
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Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
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Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Nearby Sample Menus
- Shrikhand puri-papad & picke $8.50
- Butter naan $3.50
- Puri $0.60
- -Large $11
- Kesar-elaichi srikhand $25/kg
- Papri chaat $6.50
- Masala Dosa $8.50
- Khandvi $20/kg
-
Salmon & Feta
- Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
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Tandoori Chicken
- Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
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Hot 'N' Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Black Pepper, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce
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Chicken 'Mayo-nice' with Meat
- BBQ Base, Onion, Chicken, Mayo, Capsicum, Meat Cubes, Mozzarella
- Chips $4.50
- 2 x Large Pizzas
- 2 x Small Pizzas
-
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)
- Extra Toast $3.00
- Add bacon $ 5.00
-
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
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Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
- Add bacon $ 5.00
- Cured Salmon $6.00
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
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Hills Harvest $12.50
- Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
- Streaky Bacon $4.00
-
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
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Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
- Garlic Parmesan Broccoli $7.50
-
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
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The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
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King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
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Pizza Bread $12.5
- Fresh garlic, herbs, sea salt, aioli, olive tapenade
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Spiced Lentils $24.5
- Orange peel, carrot, labne, coriander, papadum
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Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
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Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil
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Margherita $24
- Fresh tomato, double mozzarella, fresh basil leaves, olive oil
- Pasta, Tomato Sauce, Cheese $12
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Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
- Plain Steamed Bun $0.80
- Won Ton Soup S $8.00 / L $9.00
- Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
- Beef with Veg Bun / Seafood Bun $1.10
- Side Dish S $2.00 / L $5.00
- Chinese Pancake with Chives $3.00
- Traditional Chinese Corned Beef Slices $10.00
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
- Family plate large $37.00
-
Sandwich combo $8.00
- Combo with 3 potatoes & a 600ml drink pepsi range
- Drumstick $2.50
- Pork / Beef / Lamb / Chicken $5.50
- Pork / Beef / Lamb / Chicken $6.00
-
Combo $17.00
- With 600ml drink pepsi range
- Vegetarian $9.00
- Small gravy $2.00
- 10 Fish, 6 potato fritters, 2 chips $40.00
- Cheese tomato $4.50
- 2 Fish, 2 squid rings, 1 chips $12.50
- Cheese tomato onion $5.00
- Egg $7.50
- Egg $0.50
- Cheese $7.50
- 1 Fish, 2 mussels, 1/2 chips $7.20
- -a dozen $30.00
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antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
-
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
-
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
- sirloin steak $28.00
-
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
- garlic bread $10,00
-
chicken wings $13.50
- buffalo chicken wings served with sweet chilli sauce and aioli
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Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
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Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
- Extra soup $1.00
-
Yakininu Chicken / Pork / Beef
- Spicy garlic sauce
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Karaage chicken $5.50
- Mild or spicy
- Tofu salad $5.50
-
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style
- Sliced lotus root chips $5.50
- Nuggets & Chips $5.00
- Chicken / Veg $12.50
-
Fried Rice (Egg / Veg / Chicken) $10.00
- Mild / Medium / Hot
- Tandoori Platter $18.00
- Mixed Platter $16.00
-
Daal Tarka $9.99
- Mild / Medium / Hot
- Lamb Vindaloo $12.50
- Paneer Paratha $4.00
- ●Vegetarian $14.90 / Chicken $15.90 / Lamb $16.90
- -Choice of chicken & paneer available extra $2.00
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Nirvana special baked vegetables $15.90
- An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
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Korma
- A royal delight! rich & creamy cashew cashew based curry infused with mild but flavorful indian spices. choice of chicken lamb & mixed veg
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●Hyderabadi Dum Biryani Family Pack $39.90
- Takeaway only. choice of chicken/lamb/veg
-
Mushroom matar $13.90
- Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
- Tandoori roti $2.50
-
Daal makhni $13.90
- Punjabi style black lentils simmered on a slow fire, cooked with ginger, onions, herbs & cream
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XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- Hand Cut Fries $7.00
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Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
- - W free range pulled pork add $6.00
- Olives & Pickles $7.00
- - W prosciutto add $5.00
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Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
-
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
- -Add pork mince $2.00
-
Youpo noodle $12.00
- Dry noodle in spicy sauce
-
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
- -Seafood $13.80
- Cumin fried beef $12.80
- -Chicken $12.80
-
Chongqing noodle (VG) $11.00
- noodle in spicy soup
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Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
- Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
- Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
- Espresso Coffee $4.5
- Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
- Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
- Panna Cotta an Italian speciality served with fruit compote $12
- Soup of the Day served with freshly baked breads $12
- Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Mithai
Phone
096200117
Opened hours
Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Lunch , Seating , Buffet , Cards accepted , Dinner , Outdoor Seating
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
- Auckland Dessert Menus
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland South Indian Menus
- Auckland Region Dessert Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region South Indian Menus