Address
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
Mithai in Auckland Menu
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NORTH CUSINE-
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
- Chole Bhature $8.99
- Pav Bhaji $6.99
- Dal Bhati Churma $8.50
CHAAT- Vada Pao $4.00
- Pani Puri $6.00
- Bhel Puri $5.00
- Aloo Chaat $6.00
- Samosa Chaat $6.00
- Chaat Papdi $6.00
- Raj Kachori $8.00
- Aloo Tikki $6.00
TANDOOR SE- Tandoori Roti $2.00
- Garlic Naan $3.00
- Butter Naan $2.50
- Aloo Kulcha $5.50
- Mixed Kulcha $6.00
- Paneer Kulcha $7.00
VEG. CURRIES- Veg. Curries
- -Small $5.00
- -Medium $7.00
- -Large $10.00
ROTI AND PARATHA- Puri $1.00
- Tawa Roti $1.00
- Aloo Paratha $6.00
- Gobi Paratha $6.50
- Mixed Paratha $6.50
- Paneer Paratha $7.50
SNACKS- Aloo Bonda $1.00
- Samosa $1.00
- Daal Kachori $1.00
- Onion Kachori $1.50
- Pakora (4 pieces ) $1.50
- Paneer Cutlet $1.50
THALI-
Kid's Thali $5.99
- Served with1 curry and rice
-
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
-
Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
-
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
-
Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
-
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Nearby Sample Menus
- CHINESE-STYLE BARBECUE PORK $22.00
-
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
- BLACK PEPPER LAMB WONTON (5) $14.00
- BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
- STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
-
CUCUMBERS $8.00
- w/ smashed ginger and garlic
-
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
-
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
- Chicken $10.00
- Vegetables $9.00
- Steak $10.00
- Fish/chicken $11.50
- -Sweet and sour pork
- B $40.00
- wonton $11.50
- With rice or without rice
- Chicken Nibbles (5 Pieces) $4
- Fish(Tarakihi) $2.50
- Vege $3
- Sea Dog $3.50
- 10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12
- Crab Stick $1.50
- Bacon $4.50
- Ham & Egg $3.50
- Chicken $3.60
- Paua fritter $2.50
- Egg $4.00
- Kumara chip $4.00
- mussel $0.80
- Hot dogs $1.80
- Sea dog $3.50
- Ham $3.00
-
Spinach $5.90
- with sesame sauce
-
Yummy Teriyaki Salmon
- teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
-
Zucchini Skewers $5.90
- crumb fried zucchini with Japanese katsu sauce
-
Rice Ball $3.90
- salmon/plum/mentai
-
Genta Style Carpaccio $19.90
- today’s fish Carpaccio w/refreshing ponzu- based sauce
- Chicken Curry Noodle (Udon Or Ramen)
-
Thin Tuna Roll $6.90
- 8 rolls
-
Grilled Squid $19.90
- dried & grilled whole squid
- with Cream Cheese & Preserves / Spreads $4.50
-
Lasagna $12.00
- w Meatball, Sausage, Parmesan & Neapolitan Ragu
- Plain Croissants $2.20
-
Lemon Curd & Ricotta Crepes $11.00
- served with Raspberry Sauce
-
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough
- Almond Croissant $4.00
- Sesame / Poppy Seeds Bagel
-
Vegetarian Cooked Breakfast $13.00
- 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
- Wedges $ 4.00
- Prawn $ 12.00
- Chicken $ 11.00
- Mussel Fritter $ 2.00
- Cheese $ 4.30
- Banana Fritter $ 1.50
- Whole Chicken $ 14.00
- BBQ Pork $ 10.00
- Chowmein
-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
- Cassava (manioka)
- 33 Piece + Chips $21.00
- Masi (samoa biscuit)
- Goat Curry Meal
- Pighead
- Tin Fish(faiai cleni)
-
Turkish Pepperoni L $11.50 / XL $14.50
- Tomato, onion, jalapeno & Mozzarella cheese
- Chicken on Rice S $9.50 / L $12.50
-
Meat Delux L $9.90 / XL $12.90
- Lamb, Capsicum, onion, mushroom, mozzarella cheese
- Mix Burger S $7.50 / L $9.50
- Mix on Rice S $9.50 / L $12.80
- Meat $3.50
- Falafel Kebab $8.00
- Falafel on Rice S $8.00 / L $10.00
-
Snacks $10
- Dukkah & Man O War oil with pide bread
-
Snacks $10
- Gamembert, dates,apricots served with crackers
-
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
-
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
-
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
-
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
-
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
-
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
-
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
-
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
-
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
- Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
- -grilled tomato and avocado $15.00
- Smashed avocado served on toasted 5 grain $6.50
- -streaky bacon $16.00
- Bircher muesli pistachios $11.00
- -streaky bacon $16.00
- Toasted bagel:
- Citrus & vine fruit toast $7.00
-
Fish Biriyani $14.00
- Fish cooked in our special way and blended with saffron flavored rice.
- Paneer Paratha $3.00
-
Royal Chicken
- Chef's special.
-
Beef Korma Curry $12.00
- Tender pieces of meat cooked in a rich creamy almond sauce.
- Googley Korma $14.00
- Chicken Nuggets & Chips $6.00
-
●Chicken Malai Kebab
- Chicken marinated in yoghurt, flavoured with spices and herbs.
-
Chicken Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
- PAN FRIED DUMPLINGS 10PCS $5.00
- PORK BUN
- STEAM DUMPLINGS 10 PCS $5.00
- PAN FRIED DUMPLINGS 15 PCS $8.00
- SPICY DUMPLINGS SOUP 15PCS $10.00
- BBQ PORK BUN
- PAN FRIED PORK BUN 6 PCS $5.00
- STEAM DUMPLINGS 15 PCS $8.00
- Spicy pork don $12.00
- Beef gyu don $12.00
- Salmon bento $16.00
- Chicken karaage don $13.00
- -add chips + drink Only $11.80
- Pork bento $15.00
- Chicken teriyaki don $13.00
- Pork katsu don $12.00
Mithai
Phone
096200117
Opened hours
Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Lunch , Seating , Buffet , Cards accepted , Dinner , Outdoor Seating
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
- Auckland Dessert Menus
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland South Indian Menus
- Auckland Region Dessert Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region South Indian Menus