Mithai in Auckland Menu

NORTH CUSINE NORTH CUSINE
  • Amritsari Kulcha & Chole $8.99
    • served with pickle & onion
  • Chole Bhature $8.99
  • Pav Bhaji $6.99
  • Dal Bhati Churma $8.50
CHAAT CHAAT
  • Vada Pao $4.00
  • Pani Puri $6.00
  • Bhel Puri $5.00
  • Aloo Chaat $6.00
  • Samosa Chaat $6.00
  • Chaat Papdi $6.00
  • Raj Kachori $8.00
  • Aloo Tikki $6.00
TANDOOR SE TANDOOR SE
  • Tandoori Roti $2.00
  • Garlic Naan $3.00
  • Butter Naan $2.50
  • Aloo Kulcha $5.50
  • Mixed Kulcha $6.00
  • Paneer Kulcha $7.00
VEG. CURRIES VEG. CURRIES
  • Veg. Curries
  • -Small $5.00
  • -Medium $7.00
  • -Large $10.00
ROTI AND PARATHA ROTI AND PARATHA
  • Puri $1.00
  • Tawa Roti $1.00
  • Aloo Paratha $6.00
  • Gobi Paratha $6.50
  • Mixed Paratha $6.50
  • Paneer Paratha $7.50
SNACKS SNACKS
  • Aloo Bonda $1.00
  • Samosa $1.00
  • Daal Kachori $1.00
  • Onion Kachori $1.50
  • Pakora (4 pieces ) $1.50
  • Paneer Cutlet $1.50
THALI THALI
  • Kid's Thali $5.99
    • Served with1 curry and rice
  • Mini Thali $6.99
    • Served with 2 curries, 1 naan & rice
  • Mithai Thali $9.99
    • Served with 3 curries, 2 naan, rice, salad & jalebi
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Punjabi Banquet $17.99
    • served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi

Nearby Sample Menus

  • -Half $34.00
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • -Quarter $22.00
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • -Regular $5.00
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Tuhk: noun / British slang: food
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Steamed or garlic rice $4.50
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Roti $4.00
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • 4 SHISH KEBAB $20.00
  • FALAFEL ON RICE $13.00
  • Large $12.00
  • LAMB KEBAB
  • 1 JOJEH KEBAB $15.00
  • MIXED KEBAB
  • CHICKEN KEBAB
  • Small $10.00
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Tempura Cauliflower [V][GF] $11
    • Rice flour batter, green tea salt
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Cheese dream roll $16.00
    • Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
  • Eel roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
  • Vegetarian dynamite roll $12.00
    • Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
  • California roll $11.00
    • Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
  • Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
  • Individual nigiri $2.00/4.50ea
    • Teriyaki chicken katsu chicken spring roll seaweed Eel deep fried prawns salmon deep fried fish avocado ebi deep fried sushi surimi tamago tuna unari
  • All black legend $15.00
    • Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
  • Salmon roll $15.00
    • Salmon, surimi, avocado,wasabi sauce
  • -1 cheese $17.00
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • ●Omelette Du Chef $19.00
  • Garlic Bread $6.00
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • 20
    • 3 hot dog, 6 chicken nibble, 5 potato fritter, $5 chips
  • 15 pieces
  • Kumara chips $5.00
    • With sour cream
  • Seafood special $12.00
    • 2 fish, 2 crabstickz, $3 chips
  • Spring roll $2.30
  • Hawaiian $6.20
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • 9 pieces
  • Battered sausage $1.40
  • Steak $4.00
  • Combination meats $11.50
  • Combination meats $11.50
  • Pineapple $2.40
  • Prawns $13.00
  • Beef $10.00
  • Egg L$9/S$5
  • Soup of The Day $15.00
    • seafood chowder
  • Beef Burger $19.00
    • with salad beetroot relish melted cheese caramelized onion & aioli served with bries
  • Savoury Mince $15.00
    • on toasted ciabatta
  • Brioche French Toast $18.00
    • with grilled banana, bacon strawberry preserve whipped cream & maple syrup
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • Ciabatta French Toast $18.00
    • w bacon banana strawberry preserve whipped cream & maple syrup
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Twist bread $2.50
  • 50 pcs $15.00
  • Buns(fish,veg) $1.60
  • 100 pcs $30.00
  • ●Biryani
  • Onion bajia (100g) $1.60
  • Parotha (5pcs) $5.00
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Wedges $5.20
    • Serve with sour cream
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • 3 filling $5.50
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • Wrap $8.90
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • 1 filling $4 50
  • Min order for 2 per person $25.00
  • All Curries are available as mild, medium or hot and served with basmati rice.
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Rangla Punjab Special Naan $4.50
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Apple Crumble Cake $5.00
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • BEEF KEBAB ON RICE $14.50
  • HAWAI $11.99
  • CHICKEN STRIPS(5 PCS) $10.99
  • BEEF SALAD $13.99
  • LAMB SALAD $13.99
  • CHICKEN CREAMY CHEESE & APRICOT $12.99
  • LAMB CURRY ON RICE $13.99
  • CHICKEN KEBAB $10.99
  • Sourdough $4.00
    • Butter
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Shoestring Fries $8.00
    • House Aioli
Mithai

Mithai

location

Address

685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand

phone

Phone

096200117

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Indian , North Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand