Mithai in Auckland Menu

Nearby Sample Menus

Soy Sauce Chicken on Rice $8.00
Spring Roll $6.00
Lamb Rib with pepper sauce on iron plate $16.00
Roast pork noodle soup $9.00
Roast Pork Fried Rice with Crabmeat Sauce $9.00
Prawn with Cashew Nuts $22.00
Shredded Duck Fried Rice/noodle $10.00
Eff Fu Yong with chicken/beef/BBQ pork plus $3.00 $10.00

Extra Filing $0.70
Fried Rice $2.00
Prawn $14.00
6 Wontons $3.50
Prawn $14.00
Hawaiian $6.60
Green Curry $13.00
Vegetarian $4.70

Salads $4.00
E $22.00
- 5 fish of the day, 5 potato fritters, $3.00 chips
Chicken Nuggets $0.80
Gallery Deluxe Burger $6.90
Donut $2.00
Kumara Chips $8.00
Calamari Ring $0.90
Crab Stick $1.50

Beef Sashimi $16.00
chef's Choice with entrée set $47.00
- Teppan Steak (sirloin) & Chicken
Fresh Oysters 4 pcs, Seasonal $14.00
Crayfish Tail 120 g $40.00
Steak is available for $21.50
Eye fillet steak $44.50
- with entrée set
Splasn& Meadow with entrée set $54.50
- Scotch fillet & prawns
salmon Sahimi $15.00

$0.80
For 6 $40.50
Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
CRABSTICK $2.60
HOKI $3.80
- pre-frozen
CHICKEN $7.00
For 5 $34.50

03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
Chicken or Pork $7.50/$13.90
Mixed $16.90
23 YELLOW CURRY (GANG GAREE) $13.90
- Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
09 TOFU SATAY (TOW HU SATE) $7.50
- Served w/ home-made satay sauce.
Chicken, Beef, Pork or Tofu $13.90
205 CHICKEN, BEEF OR PORK $4.00
02 CURRY PUFF $7.50
- Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.

Chicken $9.80
Cooked with egg, onion, pea, bean sprout N/A
Combination Meats $11.50
Sweet & Sour Won Ton $10.00
Steak $9.80
Combination Meats Fried Rice $11.50
Prawn $12.00
Won Ton Roast Pork Noodles Soup $8.50

Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Crab Risotto $18
- dressed with parmesan and truffle oil
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Waiatarua $18.50
- tomatoes and mozzarella
Lil' Huia $22
- Smoked chicken, cranberry and brie
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice

Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
Malu Curry $12.00
- Fish of the day made with coconut cream mild or hot
Kottu Roti $12.50
- Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
Dallo Devilled $12.00
- Marinated Squid stir fried with onions, green pepper and tomatoes
Until 6:00pm Tuesday to Sunday
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken

Add mushroom or pepper sauce $1.50
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up $3.50
- add garlic bread or garlic salad
Kiwi grill breakfast $14.00
Big it up! $3.50
- with mushroom add
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add

Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce

PAN FRIED PORK BUN 6 PCS $5.00
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
PAN FRIED DUMPLINGS 15 PCS $8.00
SPICY DUMPLINGS SOUP 15PCS $10.00
PAN FRIED DUMPLINGS 10PCS $5.00
RED BEAN BUN
STEAM DUMPLINGS 15 PCS $8.00
VEGETABLE BUN

Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Tonkatu $ 15.00
BulGoGi $ 13.00
Cabbage & short Rio Soup $ 15.00
Squid with Rice $ 13.00
Pork with Rice $ 13.00
Sasimi Don $ 13.00
Cold Noodles $ 13.00

Seasonal Vegetables $7.5
Mixed side salad (balsamic or caesar dressing) $7.0
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
Beef and Bacon Burger $19.5
- served with fries
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta

Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries

Mithai

Auckland Region > Auckland > Mithai

Address

685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand

Phone

096200117

Email

None

Opened hours

Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Dessert , Indian , North Indian , South Indian

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Lunch , Seating , Buffet , Cards accepted , Dinner , Outdoor Seating

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Nearby Sample Menus

Mithai

Auckland Region > Auckland > Mithai

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand

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Auckland Region Restaurants

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