Address
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
Mithai in Auckland Menu
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NORTH CUSINE-
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
- Chole Bhature $8.99
- Pav Bhaji $6.99
- Dal Bhati Churma $8.50
CHAAT- Vada Pao $4.00
- Pani Puri $6.00
- Bhel Puri $5.00
- Aloo Chaat $6.00
- Samosa Chaat $6.00
- Chaat Papdi $6.00
- Raj Kachori $8.00
- Aloo Tikki $6.00
TANDOOR SE- Tandoori Roti $2.00
- Garlic Naan $3.00
- Butter Naan $2.50
- Aloo Kulcha $5.50
- Mixed Kulcha $6.00
- Paneer Kulcha $7.00
VEG. CURRIES- Veg. Curries
- -Small $5.00
- -Medium $7.00
- -Large $10.00
ROTI AND PARATHA- Puri $1.00
- Tawa Roti $1.00
- Aloo Paratha $6.00
- Gobi Paratha $6.50
- Mixed Paratha $6.50
- Paneer Paratha $7.50
SNACKS- Aloo Bonda $1.00
- Samosa $1.00
- Daal Kachori $1.00
- Onion Kachori $1.50
- Pakora (4 pieces ) $1.50
- Paneer Cutlet $1.50
THALI-
Kid's Thali $5.99
- Served with1 curry and rice
-
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
-
Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
-
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
-
Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
-
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Nearby Sample Menus
- -Add a Poached Egg $2.00
-
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
-
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
-
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
-
BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
- Smoked Salmon $6.00
- Baked Beans on Toast Bacon in Bread $5.50
-
Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
-
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
-
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
-
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
-
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
-
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
-
Spaghetti Puttanesa $17.00
- Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
-
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
-
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
-
MAUST MOUSIER &4.00
- yogurt with shallots
-
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
-
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
-
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
-
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
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Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
-
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
- Beef Tataki $13.50
- Banana Tempura with Vanilla Ice Cream $8.50
- Tempura Udon $16.00
- Fried Bean Curd $8.50
- Plain Udon & Oyakodon $15.00
- Salmon Sashimi $17.00
-
Seafood Salad $21.00
- Assorted seafood on green salad
- Green Tea Ice Cream $8.50
-
Toast or Bagel $7.00
- with preserves
-
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
-
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
- Five Grain or Kumara sourdough $5.00
-
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
- -with bacon $15.00
- All Day Menu Available Till 2.30Pm Please Order At Counter
- Chips $7.00
-
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
- French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
-
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
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Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
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Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
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Nemo Toast $9
- w/ bacon
-
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
-
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
- Super $6.90
- Batterd Sausage $1.50
- 2 Chicken Kebabs $7.50
- Chicken Nibble $0.80
- Garlic Chips $2.50
- Hamburger $6.80
- Filling $0.70
- Squid Ring $0.80
- Peas & carrots M $2.5 / L $4
- Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
- Kumara $0.80
- 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
- Lamb S $12 / M $15 / L $19
- Chicken S $11.5 / M $14.5 / L $18
- Chicken kebab $3.00
- Gravy M $2 / L $4
- Roast Chicken Q $5.50 / H $10.90 / W $20.90
- All Rolls and Sandwiches served with salad and gravy
- Potato $0.60
- Lamb S $12.00 / M $15.50 / L $19.50
- Q = Quarter / H = Half / W = Whole
- Potato & Gravy S $5.50 / M $7.50 / L $9.50
- Lamb Shanks Please ask for price
- 1 Piece Chicken Thigh $3.90
- Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
- Traditional Spicy Beef in Chilli Oil $22.80
- Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
- V= Vegetarian
- ●Vegetables
-
Dumpling $12.80
- Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
- -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
-
Dandan Noodles S $6.80 / L $9.80
- Hot spicy soup noodles
-
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
- Chicken Nuggets $12.00
- - MUDDY SPECIAL PIZZA
- With Purchase of any Drink / Other Time $8 Extra
- Bowl of Wedges $10.00
- Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
-
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
- Meat Balls $12.00
-
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
-
Katsu pork $10.00
- Crumbed pork
-
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
-
Katsu fish $10.00
- crumbed fish
- Hot food served with eggs, onion and rice in bowl
-
Karaage oyster $9.50
- Lightly battered oyster
-
Katsu chicken $10.00
- Crumbed chicken
-
Yaki udon beef $7.50
- Fried udon noodle
- with chips $9.00
-
Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
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Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
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Fisherman 's Catch $15.50
- 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
-
Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
-
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
- Large $5.50
- with chips $9.00
-
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
- Mac n Cheese Balls $7.00
-
Root Crisps $8.00
- Salted, sliced deep fried root vegetables
-
Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
- - W organic chicken add $6.00
- - Quarter $8.50
-
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
-
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
- Gluten Free Pizza Base
- Large (12 inch) $24.50
- Regular (9 inch) $10.00
- Large (12 inch) $25.00
-
Jackie O
- Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
-
Scarlett
- Prosciutto, basil, tomato, rocket, goats cheese & mozzarella
- Regular (9 inch) $19.00
-
Ice-Cream Sundae $10.50
- Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
Mithai
Phone
096200117
Opened hours
Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Lunch , Seating , Buffet , Cards accepted , Dinner , Outdoor Seating
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
- Auckland Dessert Menus
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland South Indian Menus
- Auckland Region Dessert Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region South Indian Menus