Mithai in Auckland Menu

NORTH CUSINE NORTH CUSINE
  • Amritsari Kulcha & Chole $8.99
    • served with pickle & onion
  • Chole Bhature $8.99
  • Pav Bhaji $6.99
  • Dal Bhati Churma $8.50
CHAAT CHAAT
  • Vada Pao $4.00
  • Pani Puri $6.00
  • Bhel Puri $5.00
  • Aloo Chaat $6.00
  • Samosa Chaat $6.00
  • Chaat Papdi $6.00
  • Raj Kachori $8.00
  • Aloo Tikki $6.00
TANDOOR SE TANDOOR SE
  • Tandoori Roti $2.00
  • Garlic Naan $3.00
  • Butter Naan $2.50
  • Aloo Kulcha $5.50
  • Mixed Kulcha $6.00
  • Paneer Kulcha $7.00
VEG. CURRIES VEG. CURRIES
  • Veg. Curries
  • -Small $5.00
  • -Medium $7.00
  • -Large $10.00
ROTI AND PARATHA ROTI AND PARATHA
  • Puri $1.00
  • Tawa Roti $1.00
  • Aloo Paratha $6.00
  • Gobi Paratha $6.50
  • Mixed Paratha $6.50
  • Paneer Paratha $7.50
SNACKS SNACKS
  • Aloo Bonda $1.00
  • Samosa $1.00
  • Daal Kachori $1.00
  • Onion Kachori $1.50
  • Pakora (4 pieces ) $1.50
  • Paneer Cutlet $1.50
THALI THALI
  • Kid's Thali $5.99
    • Served with1 curry and rice
  • Mini Thali $6.99
    • Served with 2 curries, 1 naan & rice
  • Mithai Thali $9.99
    • Served with 3 curries, 2 naan, rice, salad & jalebi
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Punjabi Banquet $17.99
    • served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi

Nearby Sample Menus

Southern Spice (sample menu)
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Rogan Josh $10.00
    • Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
La Fourchette (sample menu)
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Vanilla bean ice-cream
  • Garlic pizza bread $8.00
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • 1/2 dozen $16.00
  • French onion soup $13.00
    • croutons / gruyere
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
Sun World Chinese Restaurant (sample menu)
  • Double-boiled soup with fish maw, chinese mushroom and chicken feet n/a
  • Steamed pork bun - shanghai style n/a
  • Fried egg noodles with prawns n/a
  • Steamed free-range chicken (half) n/a
  • Baked custard bun (pineapple bun) n/a
  • Double-boiled soup with duck, chinese orange peel and chinese mushroom n/a
  • Sizzling lamb cutlets with black pepper sauce n/a
  • Deep fried bean curd with salt & pepper n/a
Shaolin Kung Fu Noodle (sample menu)
  • Deep fried peanuts $8
  • Kung pao lamb $16
  • Lamb slices in garlic sauce $15
  • Sweet and sour chicken $16
  • Stirred cold chicken strips noodles $12
  • Fish cutlets with black bean sauce $22
  • Smoked beef with soy sauce $12
  • Braised lamb with vegetables $15
Chartwell Chinese Takeaways (sample menu)
  • Combination Meats $11.50
  • Steak Fried Rice $9.80
  • Cooked with egg, onion, pea, bean sprout N/A
  • Pork Fried Rice $9.80
  • Sweet & Sour Pork $10.00
  • Sweet & Sour Won Ton $10.00
  • Prawn $12.00
  • Chicken with Lemon Sauce $11.00
Kopio Restaurant (sample menu)
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Green chicken curry $23.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Green seafood curry $28.00
  • Stirfry garlic pepper vegetables with prawns $28.00
Istanbul Shawarma (sample menu)
  • Chicken Peri- Peri $12.00
    • Tomato Base, Chicken, Mozzarella Cheese, Red Onion, Fresh Tomatoesand Peri-Peri Sauce
  • Mixed Satay Souvlaki M $10.00 / L $ 12.00
    • Grilled Spicy Chicken And Lamb Satay, Rice , Salads, Sauces
  • Super $12.00
    • Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
  • Fish & Chips $8.00
    • 2 Crumbed Fish + Chips
  • Lunch Box $7.90
    • 1 Drumstick +1 Thigh + Chips
  • Lamb $11.00
    • Tomato Base, Lamb, Mozzarella Cheese, Pineapple Oregano
  • Cheese Burger $8.00
    • 1/3 Pound Prime Beef , Aioli, Salad And Relish And Cheese
  • Dinner Box $9.90
    • 2 Drumstick + 1 Thigh +Chips
Kools Chicken (sample menu)
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • COMBO 4 $7.50
    • Curry chicken bun x2, Pepsi can, $2.00 chips
  • Waffle Chips
  • Hash Brown $1.50
  • Thigh/breast/rib $3.60
  • Chicken Cordon Bleu $2.80/$5.00
  • Chicken Spring Roll
  • Drum Stick/wing $2.00
Ah Ssak (sample menu)
  • Fried YB Flounder - small / large $15.00/$22.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Fried Prawn $13.00
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Extra beef & pork $18.00
  • Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Spicy Chicken Thigh $31.00
Sakana Sushi Cafe (sample menu)
  • Fish Teriyaki $15.50
    • Fish & veg with teriyaki sauce
  • Agedashi Tofu $6.90
    • 6 pcs of fried tofu with sweet sauce
  • Freshly order made sushi
  • Salmon Nigiri Party Sushi (50 pcs) $100.00
  • Pork Katsu $11.50
    • Deep fried crumbed pork, egg,onion with sweet soy sauce
  • Udon $10.00
    • Japanese clear noodles soup
  • Vegetable Yaki $12.50
    • Pan fried assorted, veggies & noodles with sweet soy sauce
  • Prawn Katsu Curry $13.50
    • Deep fried crumbed prawn with curry
Agave Restaurant (sample menu)
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • 200g Aged Sirloin $32.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Tim's Roast Takeaway (sample menu)
  • BBQ pork $11.00
  • Chicken $4.20
  • Fried Rice
  • Curry Chicken
  • Ham $2.50
  • Chicken $9.50
  • BBQ Pork Fried Rice $9.90
  • Beef Chow Mein
Namwon Chueotang (sample menu)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Naengchae-jokbal $40.00
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
Oporto (sample menu)
  • -Original Chilli Sauce
    • This legendary sauce is where it all started. An epic addition to any meal.
  • ●Otropo Burger
  • -Double Fillet with Chilli
    • Made the same way since back in the day with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Flame Grilled Chicken
  • Salad Dressings
  • Feisty BBQ
    • Double Fillet. Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium lettuce mix, sizzling bacon and a feisty bbq sauce packed into a bun.
  • ●Bondi Burger
  • Chicken Roll
    • Two fresh-grilled 100% chicken breast strips, cheese, fresco salad, creamy mayo and your choice of one of our legendary sauces, all packed in a tasty long roll.
Orakei Bake House (sample menu)
  • Chicken Drumstick $2.00
  • Steak Pie $3.20
  • Mince Pie $3.20
  • Satay Chicken Pie $3.80
  • Sausage $1.00
  • Mince Potato Top Savoury $1.30
  • Potato Sausage $1.70
  • Steak & Kidney Pie $3.60
Mithai

Mithai

location

Address

685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand

phone

Phone

096200117

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Indian , North Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
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