Address
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
Mithai in Auckland Menu
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NORTH CUSINE-
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
- Chole Bhature $8.99
- Pav Bhaji $6.99
- Dal Bhati Churma $8.50
CHAAT- Vada Pao $4.00
- Pani Puri $6.00
- Bhel Puri $5.00
- Aloo Chaat $6.00
- Samosa Chaat $6.00
- Chaat Papdi $6.00
- Raj Kachori $8.00
- Aloo Tikki $6.00
TANDOOR SE- Tandoori Roti $2.00
- Garlic Naan $3.00
- Butter Naan $2.50
- Aloo Kulcha $5.50
- Mixed Kulcha $6.00
- Paneer Kulcha $7.00
VEG. CURRIES- Veg. Curries
- -Small $5.00
- -Medium $7.00
- -Large $10.00
ROTI AND PARATHA- Puri $1.00
- Tawa Roti $1.00
- Aloo Paratha $6.00
- Gobi Paratha $6.50
- Mixed Paratha $6.50
- Paneer Paratha $7.50
SNACKS- Aloo Bonda $1.00
- Samosa $1.00
- Daal Kachori $1.00
- Onion Kachori $1.50
- Pakora (4 pieces ) $1.50
- Paneer Cutlet $1.50
THALI-
Kid's Thali $5.99
- Served with1 curry and rice
-
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
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Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
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Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
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Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
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Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Nearby Sample Menus
- -Prawns $13.00
-
Nam Tok (Pork or Beef) $11.00
- Spicy Thai Salad with lemon, chilli and veges
- -Prawns $13.00
- -Chicken, Beef or Pork $11.00
- -Chicken, Beef or Pork $13.00
- -Prawns $13.00
- -Prawns $13.00
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Golden Noodles
- Stir fried egg noodles with our special sauce and seasonal vegetables
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Crumbed Aubergine $12
- Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
-
Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
-
Pan-seared eye fillet wrapped in bacon $34
- Served with roasted baby potatoes, wilted spinach, onion rings and jus
-
Bagels $8
- Cream cheese & preserves
-
French Toast $17
- Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
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Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
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Chicken Cordon Bleu $16
- Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
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Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
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TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
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SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
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THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
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STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
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LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
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CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
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SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
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SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
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3. French Toast $18.50
- Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
- 11. KAOS Summer Salads
- Bacon $4.50
- ADD BACON & make it "special"
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6. KAOS MAN'S BURGER $22.50
- It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
- C Fillings x4+ $12.50
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7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
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8. Nachos SML $16.50 LRG $18.50
- Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
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Eggs benedict
- On ciabatta top with home-made hollandaise sauce
- Garlic on sliced tomato $4.50
-
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
- -With home-made berry-apple jam and cream cheese $7.50
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Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
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Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
- Spaghetti bolognaise $6.50
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Seasonal fruit salad $13.50
- With honey and yoghurt
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Combination $12.00
- Chicken and Lamb
- Barbeque sauce
- Lamb $14.50
- All doner kebabs are served inside hot pita bread or on rice with salad and a choice of two sauces
- - large only $26.00
- - large $17.00
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Dolma $13.00
- Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
- - large $19.00
- Nasi Gorang
- Singapore Style Fried Vermicelli $10.00
- Wedges $4.00
- Beef $9.00
- Chicken $9.00
- Won Ton (each) $0.70
- Prawn $13.00
- Roast Pork $10.00
- Spicy wonton soup M: $9.00 L: $13.00
- Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
- Sweet corn gruel $1.20
- Noodles with pork, mushrooms M: $9.00 L: $11.00
- Shredded pork with garlic sauce $11.00
- Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
- Dried beab curd with cucumber & fungus & peanut $9.00
- Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
- * Baked potatoes with shaved feta cheese $9.50
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Papardelle Con Agnello Ragout $19.90 E / $28.90 M
- Hand made fresh papardelle with slow cooked lamb ragout.
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Scaloppine di Vitello Con Marsala $33.90
- White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables.
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Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
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Salmone $24.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
- With garlic butter $8.00
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Pollo Frangelico $34.90
- Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
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Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns
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GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
- PORK CHICKEN OR DUCK ON RICE $12.00
- SEAFOOD LAKSA $13.00
- BBQ PORK WITH RICE $10.00
- CHICKEN GINGER & CASHEW NUTS $12.00
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FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
- NOODLE WITH 2 CHOICES $12.00
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KHAW NA PED
- roast duck with rice & veg
- Steam preserve meat and chinese sausage with salted egg on rice $9.00
- Braised pork trotters on rice $8.00
- Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
- Steam chicken knee bone with preserve black olive, black soya bean and chilli pepper on rice $9.00
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Special: stew black bamboo bird with eight treasure herbs (order in advance) $60.00
- Function:good for nourishing the blood. Good for strengthening the body
- Steam pig's stomach / Intestine with pineapple on rice $9.00
- Plain rice $1.50
- Steam pork spare ribs with preserved black olive, black soy bean and chilli pepper
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
- Poached Egg $3.00
- Avocado / Tomato $4.50
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Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
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Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
- Sides
- Free range bacon / Sausage / Mushroom $5.50
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
- Combination Kebab
- 2 Iamb/ chicken kebab, 1 garlic bread, 2 chips, 1.5ltr drink $34.99
- All $10.99
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Creamy Veg Pasta $6.99
- pasta, capsicum, red onion, chili flakes, garlic, fresh tomato, sweet chili sauce, creme fraiche sauce
- 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
- Mixed Satay Kebab
- All $14.99
- Chicken tenders Kebab $11
- Egg Noodles sauce with prawns in garlic $13.80
- Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
- Lamb with Cumin Sauce / Thai rice noodles with chicken & veges $10.80
- Bok Choy with Mushrooms $23.80
- Steamed Chicken with Spring onion ginger and soy sauce $12.80
- Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80
- Stir-fried chicken with chestnuts in casserole $18.80
- Shredded Potato Salad / Seaweed Salad $8.80
- Thighs $3.50
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- 3 piece pak + regular chips $8.00
- Hot Chips $2.50
- Drums $2.30
- 6 piece pak + large chips $15.00
- All with cosmo's tasti chicken salt N/A
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Snak pak $7.50
- 1 thigh, 1 drum & chips
Mithai
Phone
096200117
Opened hours
Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Lunch , Seating , Buffet , Cards accepted , Dinner , Outdoor Seating
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand
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