Mix Kitchen & Bar in Hamilton Menu

SMALL APETITE SMALL APETITE
  • Antipasto Platter $22.5
    • w cured meat, salami, cheese, sundry tomato, gherkin, mussels, crackers
  • Salt & Pepper Squid $12.5
    • w lime aioli
  • Seared Scallops $S $16.5 L $24
    • w chorizo, orange cardamom glaze
  • House Made Pork Prawn Rolls $9.5
    • w peanut and hoisin sauce
DUMPLING DUMPLING
  • Pork & Chive $9.5
  • Pork & Cabbage $9.5
  • Shrimp, Egg and Chive $9.5
STIR FRY STIR FRY
  • Beef Stir Fry $24.5
    • w black bean and oyster sauce
  • Kong Pao Chicken $24
    • w chilli and garlic
  • Pork $22.5
    • w Kimchi, Agria Potato and garlic
CURRY CURRY
  • Green Curry Chicken $22.5
    • w lemon grass and coconut broth
  • Duck Red Curry $24
    • w shallot, peanut
  • Prime Brisket Beef $26
    • w yellow curry
PASTA PASTA
  • Chicken & Bacon Fettuccine $17.5
    • w basil cream
  • Spaghetti Beef Bolognaise $18.5
    • w tomato pesto, parmesan
MAINS MAINS
  • Market Fish (200g) Baked en Papilote $28
    • w crispy shallots, shrimp oil, lemon butter
  • Lamb Rump (220g) $29
    • w kumara rosti mint and cumin yogurt dressing, pinot noir jus
  • Oven Roast Lamb Ribs $28
    • w cumin, chilli and garlic
  • Red Braised Pork Belly $25
    • w Shao Xing Wine, star anise and soy
  • Sweet and Sour Pork Ribs $26
  • Confit Duck Leg $28
    • w couscous, sultanas, hoisin glaze and spiced plum sauce
  • Oven Roast Corn-Fed Chicken $25
    • w bacon, garlic, paprika, gourmet potato and tahini dressing
  • Prime Sirloin (350g) $29.5
    • w Cafe de Paris butter, hand cut fries, garden salad
  • Sauces $2
    • Pinot Noir Jus / Green Peppercorn Sauce
  • Sauces $3.5
    • Black Truffle Jus
  • Pumpkin Risotto $24
    • w feta cheese, cumin, pine nut, red wine reduction
SIDES SIDES
  • Steamed Rice $2
  • Fries w aioli $6
  • Sauteed Seasonal vegetables $6
  • Garden Salad $6
TODAY'S CHEF SPECIALS TODAY'S CHEF SPECIALS
  • Antipasto Platter $22.5
    • cured meat, salami, cheese, sundry tomato, gherkin, mussels, crackers
  • Seared Scallops $24
    • w chorizo, orange and cardamom glaze
  • Malaysian style Panang Curry Tiger Prawns $26
    • w crab cake
  • Red Braised Pork Belly $25
    • w Shao Xing Wine, star anise and soy
  • Sweet and Sour Pork Ribs $26
  • Slow Cooked Prime Beef Brisket $26
    • w yellow curry
  • Stir fried Kimchi $22.5
    • w pork, Agria potato and garlic
  • Kung Pao Chicken $24
    • w chilli and garlic
  • Oven Roast Lamb Ribs $28
    • w cumin, chilli and garlic
  • Prime Sirloin (350g) $29.5
    • w Cafe de Paris butter, hand cut fries, garden salad
  • Sauces $2
    • Pinot Noir Jus / Green Peppercorn Sauce
  • Sauces $3.5
    • Black Truffle Jus
DESSERTS DESSERTS
  • Coconut Panna-Cotta $10
    • w mixed berry, coconut caviar, hokey pokey Ice-cream
  • Espresso Parfait $10
    • w strawberry glaze, chocolate crumble, vanilla butterscotch
  • Dark Chocolate Cake $10
    • w blueberry coulis chocolate ganache, vanilla Ice-cream
  • Ice Cream Sundae $9.5
    • Choice of Dark Chocolate, Butterscotch, Passion Fruit Glaze or Strawberry Coulis

Nearby Sample Menus

  • Rasam $3.50
    • Spicy Indian Soup With Tamarind
  • Raita $2.50
  • Chicken Tikka (6 Pieces) $10.00
    • Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
  • Fish / Prawn Malabari $17.00
    • A Cocnut Based Gravy Curry Mixed With Spices , Onion And Tomato
  • Chilli Paneer $11.00
    • Diced Cottage Cheese Onion , Capsicum Cooked In Chef'S Special Sauce
  • Poppadams(4 Pieces) $2.50
  • Gulab Jamoon(2 Pieces) $13.00
    • Soft Milk Based Dumbling Deep Fried And Roasted In Hot Sweet Syrup
  • Prawn / Fish Biriyani $15.00
    • A Mix Of Basmati Rice With Specially Cooked Spices , Nuts And Fried Onions
  • Bangers and Mash $19.5
    • Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas
  • Blue Cod Burger $24.0
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese and a fried egg
  • Goat Curry $21.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Braised Pork Belly small $18.5 large $22.5
    • Served on creamy mash with a smokey, bbq sauce and green vegetables
  • Toast $2.0
  • Big Calf Burger $22.0
    • 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce, aioli and steak fries. Beer Match: Speight's Gold Medal Ale
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
  • Hamilton Hog heaven $26.5
    • 200gm of prune stuffed pork loin, wrapped in bacon on a creamy kumara mash with a red wine jus
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Chilli Burger $ 14
    • Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
  • Waikato Burger $ 13
    • Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
  • Good George Ipa Battered Onion Rings $ 6
  • But Palo Burger $ 13.5
    • Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
  • Chips And Truffle Aioli $ 5
  • Kids Chicken, Beef Or Fish Burger And Chips $ 10
  • Chips And Gravy $ 6
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Salad and Vegetables N/A
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Straight-Cut Chips $5.00
  • Fish Tikka (6 pieces) $12.00
    • Fish chunks marinated overnight in tandoori masala and cooked in tandoor
  • Chicken Saag $13.50
    • Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream
  • Egg/Lamb/Chicken Dosa $10.00
    • Dosa stuffed with egg/lamb/chicken stuffing
  • Masala Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Jeera Aloo $11.50
    • Par boiled diced vegetables finished on griddle plate with cumin seeds, fresh chopped tomatoes and selected spices
  • Butter Paneer $11.50
    • Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
  • Butter Chicken & Rice $10.00
  • Garlic Naan $2.50
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • 2 Warm Churros rolled in Cinnamon & Sugar $4.90
  • Add Salsa $1
  • Nachos(GF) $13.90
  • Filling
  • Pork
    • Slow roasted(Carnitas)
  • Soft x 2 $11.90
  • Taco (soft/crispy) $6.50/5.50
  • Quesadilla $13.50
  • 8PC. JUMBO $10.10
  • Tasty Tuna
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Tuna & Cucumber
  • 8PC. REG $7.90
  • 8PC. DBL AVO $8.90
  • 8PC. REG $7.90
  • Budget Beauty $19.90
  • Hot dog $2.30
  • Fish Burger $3.00
  • Chip $2.50
  • Combo F $12.00
    • Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
  • Combo H $4.20
    • Pie & Coke (can)
  • BBQ Pork Riblet & Bacon Cheese Loaf $3.30
  • Combo C $5.50
    • Pie & Coke (1.5L)
  • Hash Brown Nuggets $2.80
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Cheeky Chicken $5.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Orange & Almond petite cakes with mascarpone
  • Caesar
    • Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
  • Marinated pork sirloin with kumara croquette and salsa verde
  • Citrus cured salmon
  • Pesto
    • Poached cherry tomato, rocket pesto, feta
  • Spiced duck and mushroom arancini (risotto balls)
  • Beetroot stained salmon
  • Confit of pork belly with apple chutney
  • 4 chicken wings & chips $6.50
  • Ham & cheese $3.00
  • 1 Thigh $3.20
  • 1 Drum stick $2.00
  • American Hotdog $3.00
  • Bacon & Egg Muffin $3.20
  • Sausages $1.50
  • Extra fillings $0.80 each
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Crispy bacon, fried egg and tomato $9.50
Mix Kitchen & Bar

Mix Kitchen & Bar

location

Address

Hood Street, The Market Place, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078383618

clock

Opened hours

Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 11:00-23:00, Saturday: 11:00-23:00, Sunday: 11:00-23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , European

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Hood Street, The Market Place, Hamilton, Waikato, 3204, New Zealand