Mix Kitchen & Bar in Hamilton Menu

SMALL APETITE SMALL APETITE
  • Antipasto Platter $22.5
    • w cured meat, salami, cheese, sundry tomato, gherkin, mussels, crackers
  • Salt & Pepper Squid $12.5
    • w lime aioli
  • Seared Scallops $S $16.5 L $24
    • w chorizo, orange cardamom glaze
  • House Made Pork Prawn Rolls $9.5
    • w peanut and hoisin sauce
DUMPLING DUMPLING
  • Pork & Chive $9.5
  • Pork & Cabbage $9.5
  • Shrimp, Egg and Chive $9.5
STIR FRY STIR FRY
  • Beef Stir Fry $24.5
    • w black bean and oyster sauce
  • Kong Pao Chicken $24
    • w chilli and garlic
  • Pork $22.5
    • w Kimchi, Agria Potato and garlic
CURRY CURRY
  • Green Curry Chicken $22.5
    • w lemon grass and coconut broth
  • Duck Red Curry $24
    • w shallot, peanut
  • Prime Brisket Beef $26
    • w yellow curry
PASTA PASTA
  • Chicken & Bacon Fettuccine $17.5
    • w basil cream
  • Spaghetti Beef Bolognaise $18.5
    • w tomato pesto, parmesan
MAINS MAINS
  • Market Fish (200g) Baked en Papilote $28
    • w crispy shallots, shrimp oil, lemon butter
  • Lamb Rump (220g) $29
    • w kumara rosti mint and cumin yogurt dressing, pinot noir jus
  • Oven Roast Lamb Ribs $28
    • w cumin, chilli and garlic
  • Red Braised Pork Belly $25
    • w Shao Xing Wine, star anise and soy
  • Sweet and Sour Pork Ribs $26
  • Confit Duck Leg $28
    • w couscous, sultanas, hoisin glaze and spiced plum sauce
  • Oven Roast Corn-Fed Chicken $25
    • w bacon, garlic, paprika, gourmet potato and tahini dressing
  • Prime Sirloin (350g) $29.5
    • w Cafe de Paris butter, hand cut fries, garden salad
  • Sauces $2
    • Pinot Noir Jus / Green Peppercorn Sauce
  • Sauces $3.5
    • Black Truffle Jus
  • Pumpkin Risotto $24
    • w feta cheese, cumin, pine nut, red wine reduction
SIDES SIDES
  • Steamed Rice $2
  • Fries w aioli $6
  • Sauteed Seasonal vegetables $6
  • Garden Salad $6
TODAY'S CHEF SPECIALS TODAY'S CHEF SPECIALS
  • Antipasto Platter $22.5
    • cured meat, salami, cheese, sundry tomato, gherkin, mussels, crackers
  • Seared Scallops $24
    • w chorizo, orange and cardamom glaze
  • Malaysian style Panang Curry Tiger Prawns $26
    • w crab cake
  • Red Braised Pork Belly $25
    • w Shao Xing Wine, star anise and soy
  • Sweet and Sour Pork Ribs $26
  • Slow Cooked Prime Beef Brisket $26
    • w yellow curry
  • Stir fried Kimchi $22.5
    • w pork, Agria potato and garlic
  • Kung Pao Chicken $24
    • w chilli and garlic
  • Oven Roast Lamb Ribs $28
    • w cumin, chilli and garlic
  • Prime Sirloin (350g) $29.5
    • w Cafe de Paris butter, hand cut fries, garden salad
  • Sauces $2
    • Pinot Noir Jus / Green Peppercorn Sauce
  • Sauces $3.5
    • Black Truffle Jus
DESSERTS DESSERTS
  • Coconut Panna-Cotta $10
    • w mixed berry, coconut caviar, hokey pokey Ice-cream
  • Espresso Parfait $10
    • w strawberry glaze, chocolate crumble, vanilla butterscotch
  • Dark Chocolate Cake $10
    • w blueberry coulis chocolate ganache, vanilla Ice-cream
  • Ice Cream Sundae $9.5
    • Choice of Dark Chocolate, Butterscotch, Passion Fruit Glaze or Strawberry Coulis

Nearby Sample Menus

  • Kids french toast $ 8
    • vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
  • With bacon + cheese $ 18
  • Confit duck salad(GF) $ 24
    • mesclun / crispy garlic / crispy shallots /red onion / mandarin / miso + honey dressing
  • Tron(GF)
    • tomato sauce / champagne ham / pepperoni /streaky bacon / mozzarella / bbq sauce
  • Beef + bean nachos $ 19
    • mozzarella / sour cream / guacamole
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • Breakfast bagels
  • Passionfruit cheesecake $ 14
    • mango coulis / lemon sorbet
  • European salads and hot vegetable dishes. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • B.B.Q Pork Ribs $22.00
    • Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
  • Chicken & Bacon Wrap $18.00
    • Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
  • Chunky Fries $7.00
    • Served w/ homemade aioli & tomato sauce
  • Chicken Salad $18.00
    • House smoked chicken, bacon, parmesan, green apple, lettuce & balsamic vinaigrette
  • Meat Lovers $16.00
    • Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
  • Macho Nachos $13.00
    • A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
  • Thai Beef Salad $18.00
    • Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
  • Crumbed Chicken Taco $9.00
    • lettuce - mayonnaise
  • Full Grill $22.00
    • - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
  • Creamy Mushrooms (GF) $4.00
  • Morrocan Chicken Salad $21.00
    • - Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Toast $2.00
    • 1 piece of toast - butter
  • Hollandaise $1.50
  • Curly Fries $4.50
    • tomato sauce or aioli
  • Sausage (not GF) $1.50
  • (6 Pcs) $10.00
  • Tempura Don $16.00
  • Curry Udon/Soba $14.00
  • Beef Curry $18.00
  • Tuna Sashimi
  • Miso Ramen $14.00
  • Salisbury Steak $20.00
  • Large Sashimi Platter $38.00
  • Classics $16.00
    • A delicious Angus beef pattie topped with Swiss cheese, house made aioli and ketchup
  • American Classic $10.00
    • Served with fried onion and smothered with melted cheese, topped with American mustard and ketchup
  • Rusty & Dusty fish 'n' chips $9.00
  • Lime guacamole $4.00
  • Chicken Berry $16.00
    • Slow roasted chicken tenders butter milk soaked, twice breaded, with camembert and cranberry sauce
  • Chilli Dog $12.00
    • A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
  • Double cheese $3.00
  • Eggs $9.00
    • Free range eggs any way you like 'em on sourdough or 5 grain
  • LAMB
  • PORK & BEEF
  • 16 Potatoes
  • LAMB
  • ON REQUEST - Apple Sauce, Mint Sauce & Horse Radish Sauce
  • Small $11.00
  • Shank Combo 2 Shanks & 4 Potatoes $15.50
  • Large $33.50
  • Bacon and egg quiche
  • Ham, cheese and onion $3.00
  • -Caramel
  • bacon and egg quiche $2.80
  • Raspberry muffin $1.80
  • Blueberry muffin $1.80
  • Mince pie
  • Curry mince pie
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Pickled Vegetable Salad $4.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Red bean rice Congee $3.00
  • Gong dumplings shrimp pork egg chives $12.00
  • Clear noodles in chili sauce $6.00
  • ROUJIAMO(MEAT BURGER) $3.50
    • bakec flat bread with stewed pork and coriander filling
  • Gong Bao Chicken on Rice
  • Soup Noodles with spare ribs $10.00
  • Egg fried shredded pancake $10.00
  • Meat fried shredded pancake $10.00
  • CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
  • NUESTROS PANES FRESCOS $5.50
    • FRESHLY BAKED BREADS (V)
  • CROQUETAS DE JAMÓN Y POLLO $14.00
    • SERRANO HAM AND CHICKEN CROQUETTES
  • SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
  • CREMA CATALANA CON FRUTILLAS $10.00
    • CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
  • BOCADILLOS DE CALAMARES $5.50
    • FRIED CALAMARI SLIDERS EACH
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
  • 2 Cheese Burgers Combo $8.50
  • Egg Burger $6.00
    • Fried Egg, Grilled Beef Patty, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
  • BBQ Chicken & Bacon Lover $15.50
    • Grilled Chicken and Streaky Bacon, Avocado, Lettuce with BBQ Sauce & Aioli Sauce
  • Chicken Add $1.00
  • Curly Fries $8.00
    • Served with Aioli Sauce
  • with Fries & Salad Mix N/A
  • Grilled Chicken or Beef Steak Add $6.90
  • Gourmet Toasted Sandwiches $7.90
    • with salad - choice of 3 fillings - Cheese, Onion, Pineapple, Tomatoes, Sweet Corn, Egg, Ham or Bacon
  • Smoked salmon / bacon $3.00
  • Smoked chicken salad $14.00
  • Eggs on Toasts $10.00
  • Smoked salmon / bacon $3.00
  • Your choice of Eggs, toast and 2 sides $10.00
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Egg, bacon & toast $8.50
  • Mushrooms $5.00
  • Beetroot stained salmon
  • The Melt
    • Shaved ham, swiss cheese, mayo
  • Greek salad
    • w Tzatziki yoghurt dressing
  • Peking duck pancake with pickled cucumber
  • Chocolate Beetroot Brownie
  • Confit of pork belly with apple chutney
  • Trio of mushroom and cheese arancini (risotto balls)
  • Slow roasted lamb shoulder with nut and mushroom crumble
  • 18 Chicken Burger with Chips $7.00
  • 4 Eggs Benedict with Bacon & Sausage $12.90
  • 15 Chicken Fillet Roll with Chips $6.90
  • - Bacon & Egg
  • 4. Bali Flame Grilled Marinated Pork Chop, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • 12 Pork Chops, Chips & Egg $13.90
  • 24 Beef & Cheese Nachos $13.90
Mix Kitchen & Bar

Mix Kitchen & Bar

location

Address

Hood Street, The Market Place, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078383618

clock

Opened hours

Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 11:00-23:00, Saturday: 11:00-23:00, Sunday: 11:00-23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , European

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Hood Street, The Market Place, Hamilton, Waikato, 3204, New Zealand