Address
Hood Street, The Market Place, Hamilton, Waikato, 3204, New Zealand
Mix Kitchen & Bar in Hamilton Menu
Are you the owner? Manage this listing for free.
SMALL APETITE-
Antipasto Platter $22.5
- w cured meat, salami, cheese, sundry tomato, gherkin, mussels, crackers
-
Salt & Pepper Squid $12.5
- w lime aioli
-
Seared Scallops $S $16.5 L $24
- w chorizo, orange cardamom glaze
-
House Made Pork Prawn Rolls $9.5
- w peanut and hoisin sauce
DUMPLING- Pork & Chive $9.5
- Pork & Cabbage $9.5
- Shrimp, Egg and Chive $9.5
STIR FRY-
Beef Stir Fry $24.5
- w black bean and oyster sauce
-
Kong Pao Chicken $24
- w chilli and garlic
-
Pork $22.5
- w Kimchi, Agria Potato and garlic
CURRY-
Green Curry Chicken $22.5
- w lemon grass and coconut broth
-
Duck Red Curry $24
- w shallot, peanut
-
Prime Brisket Beef $26
- w yellow curry
PASTA-
Chicken & Bacon Fettuccine $17.5
- w basil cream
-
Spaghetti Beef Bolognaise $18.5
- w tomato pesto, parmesan
MAINS-
Market Fish (200g) Baked en Papilote $28
- w crispy shallots, shrimp oil, lemon butter
-
Lamb Rump (220g) $29
- w kumara rosti mint and cumin yogurt dressing, pinot noir jus
-
Oven Roast Lamb Ribs $28
- w cumin, chilli and garlic
-
Red Braised Pork Belly $25
- w Shao Xing Wine, star anise and soy
- Sweet and Sour Pork Ribs $26
-
Confit Duck Leg $28
- w couscous, sultanas, hoisin glaze and spiced plum sauce
-
Oven Roast Corn-Fed Chicken $25
- w bacon, garlic, paprika, gourmet potato and tahini dressing
-
Prime Sirloin (350g) $29.5
- w Cafe de Paris butter, hand cut fries, garden salad
-
Sauces $2
- Pinot Noir Jus / Green Peppercorn Sauce
-
Sauces $3.5
- Black Truffle Jus
-
Pumpkin Risotto $24
- w feta cheese, cumin, pine nut, red wine reduction
SIDES- Steamed Rice $2
- Fries w aioli $6
- Sauteed Seasonal vegetables $6
- Garden Salad $6
TODAY'S CHEF SPECIALS-
Antipasto Platter $22.5
- cured meat, salami, cheese, sundry tomato, gherkin, mussels, crackers
-
Seared Scallops $24
- w chorizo, orange and cardamom glaze
-
Malaysian style Panang Curry Tiger Prawns $26
- w crab cake
-
Red Braised Pork Belly $25
- w Shao Xing Wine, star anise and soy
- Sweet and Sour Pork Ribs $26
-
Slow Cooked Prime Beef Brisket $26
- w yellow curry
-
Stir fried Kimchi $22.5
- w pork, Agria potato and garlic
-
Kung Pao Chicken $24
- w chilli and garlic
-
Oven Roast Lamb Ribs $28
- w cumin, chilli and garlic
-
Prime Sirloin (350g) $29.5
- w Cafe de Paris butter, hand cut fries, garden salad
-
Sauces $2
- Pinot Noir Jus / Green Peppercorn Sauce
-
Sauces $3.5
- Black Truffle Jus
DESSERTS-
Coconut Panna-Cotta $10
- w mixed berry, coconut caviar, hokey pokey Ice-cream
-
Espresso Parfait $10
- w strawberry glaze, chocolate crumble, vanilla butterscotch
-
Dark Chocolate Cake $10
- w blueberry coulis chocolate ganache, vanilla Ice-cream
-
Ice Cream Sundae $9.5
- Choice of Dark Chocolate, Butterscotch, Passion Fruit Glaze or Strawberry Coulis
Nearby Sample Menus
- Poppadams(4 Pieces) $2.50
-
Chicken Tikka (6 Pieces) $10.00
- Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
- Tandoori Roti / Plain Naan $2.50
-
Ghee Roast $8.00
- Crispy , Indian Pan Cake Cooked In Ghee . Served With Sambar And Chutney.
-
Lamb /Chicken Masala $15.00
- Boneless Lamb / Chicken Cooked In A Thick Gravy
-
Tandoori Chicken Half $9.00
- Whole Chicken Marinated In Yoghurt And Spices , Bbq On Skewer
-
Fish / Prawn Malabari $17.00
- A Cocnut Based Gravy Curry Mixed With Spices , Onion And Tomato
-
Kadai Masala $17.00
- A Rich Flavoured Curry With Tomato , Capsicum And Chilli
-
Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
- South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
- Aioli $2.0
-
Big Un's small $5.5 large $9.5
- A bowl of Alehouse steak fries
-
Speight's Pie $25.0
- Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
-
Buffalo Wings $16.5
- Six succulent, moist, buffalo wings covered in our very own Speight's Buffalo sauce served on a bed of fresh garden salad
-
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
-
Kune Kune Burger $23.0
- 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
- Tomatoes $5.0
- STEAMED WHITE PAK CHOY confit garlic (v) $12
- TIGER PRAWN DUMPLINGS (4 pieces) $11.00
- HAINANESE CHICKEN AND RICE $29
-
BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
-
CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)
- ROTI CANAI (v) $5
-
CHAR KUEY TEOW $29
- Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
-
TURMERIC CHICKEN (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
-
Combo #4 $7.50
- Bacon Burger, $2.00 chips, 1 can of drink
- EXTRA VEGES $1.00
- Meat Pattie $1.60
- Steak & Egg $4.50
- Chicken & Ginger Sauce $11.00
- Combination Meats $13.00
- Bami Goreng (Combination Meat Veges & Noodles) $11.50
- Hash Brown $1.00
- Cashew Nuts $3.50
- Oyster $2.20
- Steak $11.00
- - 6 for $4.00
-
$6 Pack (B)
- $1.50 Chips; 2 Ham Burgers
- Cheese $2.90
- Combination Meats $11.90
- Chicken $9.80
-
Combination Noodles $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
-
Combination Noodle Soup $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
-
Sweet Bowl $9.50
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
-
Hokkien Noodles $9.50
- Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
-
Sweet Chilli Beef $9.20
- Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
-
Seafood Combination $11.00
- Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
-
Seafood Mee Goreng $11.00
- Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
-
Honey Chicken Rice $9.50
- Batter chicken in honey sauce with wok toss fried rice and vegetables
-
Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
-
Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
-
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
- Fries $5.00
-
Calamari $13.00
- mediterranen style spiced calamari served with harissa mayonnaise
-
Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
-
Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire
-
Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Very Vegemite $4.00
- The Protein Pack $15.00
- Happy Ham $5.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Free Range Chicken Tenders
- Signature Kids $5.00 per head
- Chicken omelette $9.30
- Pork & rice $9.30
- Pork omelette $9.30
- Chicken & rice $9.30
- Bbq pork $9.30
- Nasi goreng $10.80
- Shrimp omelette $10.30
- Chicken satay $10.60
-
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
-
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
-
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- - Twelve $37.00
-
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
-
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
- - Nine $28.00
-
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
-
Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
- Lamb (Small/Medium/Large) $11/$14/$17
-
On Request:
- Roast meals on rice, served with rice, salad, gravy and sauce
-
Sandwich $6
- Stuffed with toast meat, salad, gravy and sauce
-
Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips
-
Roll Combo 1 $10
- Roll+355 ml soft drink + 2 potatoes
- Chips (Small/Large) $3/$4.5
-
Sandwich Combo 1 $8.50
- sandwich + 355 ml soft drink + 2 potatoes
- Pita Chips and Dip $3.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Cookie Fix $2.00
- Brave Beef $5.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Ediballs $3 or $5 for two packs
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
-
Honey & Sriracha Glazed Salmon $24.00
- w/ Asian quinoa slaw – sesame ginger vinaigrette
-
Grilled Lamb's Fry & Bacon $20.00
- w/ black pudding, tomato & onion jam
- Wedges $12.00
-
Hawaiian Pizza $12.00
- w/ wedges & salad
-
Super Float $5.50
- w/ Fanta, Lemonade or Coke
-
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
-
Choc Chip Cookie Bowl $12.00
- w/ trio of ice cream, marshmallows & candied banana
- Fresh Market Fish of the Day $24.00
- -Vegetables $13.50
- Garlic & Pepper
- -Vegetables $13.50
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- -Seafood $16.50
- -Prawns $16.50
- EGG $1.00
- CHICKEN NUGGETS & CHIPS $7.00
-
SMOKED HAM $7.70
- SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
-
TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
- BACON $2.50
-
EGGS BENEDICT $13.80
- SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
-
EGGS ON TOAST $7.10
- SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
-
SMOKED SANDWICH $7.70
- SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
Mix Kitchen & Bar
Phone
078383618
Opened hours
Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 11:00-23:00, Saturday: 11:00-23:00, Sunday: 11:00-23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , European
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
Hood Street, The Market Place, Hamilton, Waikato, 3204, New Zealand
- Hamilton Asian Menus
- Hamilton Asian Fusion Menus
- Hamilton Chinese Menus
- Hamilton European Menus
- Waikato Region Asian Menus
- Waikato Region Asian Fusion Menus
- Waikato Region Chinese Menus
- Waikato Region European Menus