Mojo in 1/20 O'Connell Street Menu

Mojo in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Union Food Bar offers many options including Chips and Wedges. Saattveek includes a wide range like Amti / Varan or Bhat. Combo Special and Satay Chicken from . Kampung Style offers Thai Passion Mission Bay and Vegetarian spring roll (5 pcs).

Nearby Sample Menus

  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Cheese Garden Pickles, Sourdough $22
  • ADD $5.00
    • House Smoked Chicken
  • CHICKEN BREAST $27.90
    • manuka smoked
  • VEGE $23.50
    • Artichokes, Grilled Courgette, Mushroom, Spinach, Cashew Nut Dressing, Rocket (V)
  • SRIRACHA BBQ $2.00
  • SALMON GRAVLAX 6 Hour Applewood Cold Smoked
    • Beetroot, Dill + Fennel Cured
  • SMOKED CHICKEN $23.50
    • Jalapenos, Greek Yoghurt, Spring Onions
  • MOZZARELLA +SUMMER TOMATO SALAD Basil
    • Tomato Vinaigrette
  • PORK BELLY $24.90
    • Slow Roasted Rolled Pork Belly, Sour Apple Puree, Apple + Fennel Slaw, Applewood Glaze, Radish
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • gohan $4.90
    • steamed rice with MASU seasoning
  • chu toro $22.60
    • semi fatty tuna
  • kimchi $7.30
    • spicy pickled cabbage
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • sake $7.60
    • ora king salmon
  • Prawn $14.00
  • E $21
    • Pork Chow Mein, Chicken Fried Rice, 6 Won Tons
  • Vegetable $9.00
  • Yang Chow $12.00
  • Beef & Cashews $12.50
  • Bacon & Cheese $4.00
  • Potato Fritter $0.60
  • Lemon Fish $11.50
  • Pla khapong pad char $21.90
    • Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Yum pet $19.90
    • BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Moo pad graprow $15.90
    • Stir fried Pork with green beans, capsicum, broccoli and basil leaves
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Rama tow hu (mild). $15.90
    • Stir fried tofu with vegetable , serve with satay sauce
  • Gang panang gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • BBQ pork feied noodle $11.00
  • Chicken fried rice $11.00
  • Beef fried flat noodle $11.00
  • Roast pork fried rice $11.00
  • Combination fried rice $11.00
  • Mangere special fried rice $12.00
  • -Roast pork noodle soup $9.00
  • -Wonton noodles soup $9.00
  • Smoked Salmon, Avo, Cream Cheese $17.00
  • Butter Mushrooms $19.00
    • Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion
  • -Bacon, Brie and Banana $17.00
  • Cream Cheese and Jam $8.50
  • -Ham, Salad, Avocado $16.00
  • Scotch Fillet Steak $22.00
    • with lettuce, tomato, gherkin, onion
  • -Seasonal Fruit $18.50
  • Vegetarian with Cheese $17.00
  • Vadai $8.00
    • Ulundu, masala
  • -Veg $2.99
  • Parotha (5pcs) $5.00
  • 100 pcs $30.00
  • Samosa $1.50
  • Buns(fish,veg) $1.60
  • -Veg / Egg $5.00
  • -Non veg $3.99
  • Feta & Fries $8.5
  • Beef
  • Shakshuka
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Talas Borek $8.5
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Egg and Sujuk Warp $15
  • Cacik
  • Nachos $9.00/C$13.00
  • Chicken Kebab $10.50/C$14.90
  • Falafel Kebab $10.00/C$14.50
  • Vegetables with lamb or chicken $11.50
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Mixed Kebab $10.50/C$14.90
  • Lamb or Chicken on Chips $9.50
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Fish taco taco $14.00
    • Panko crumbed market fish, red cabbage slaw, coriander, tomato salsa, chipotle mayo, squeeze fresh lemon
  • Egg $2.00
    • Fried
  • Tomato $2.00
    • Big slice, couriers cropper tomato
  • Jalapenos $2.00
    • Chopped jalapenos
  • Guacamole with chips $14.00
    • Avocado guacamole, lime, couriers cropper red tomato salsa with garlic pita crisps
  • Shoestring fries $8.00
    • With homemade aioli
  • The kiwi classic $18.00
    • NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo
  • Mini mat $14.00
    • NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
  • Mince $3.20
  • Bacon & Egg $3.50
  • Steak 8- Mushroom $3.50
  • Steak Potato top $3.80
  • Mince Potato Top $3.80
  • Chicken Quiche $3.50
  • Lamb & Mince $3.50
  • Bacon Quiche $3.50
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • Sausage $1.50
  • Toast $1.50
  • - With bacon $14.90
  • - With bacon $14.90
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • ●Pancakes
    • Fresh fruit maple syrup
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Roasted cashews & corn $7.50
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Chargrilled chorizo with spanish mayo $12
  • Warm pecan tart with cinnamon cream $8.50
  • Pork scotch with caponata, mozzarella & white beans $38
  • Fish of the day –line caught fish from leigh $38
  • Soup: chilled avocado, dill & cucumber $10
Mojo

Mojo

location

Address

1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093739903

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines