Mojo in 1/20 O'Connell Street Menu

Mojo in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Union Food Bar offers many options including Chips and Wedges. Saattveek includes a wide range like Amti / Varan or Bhat. Combo Special and Satay Chicken from . Kampung Style offers Thai Passion Mission Bay and Vegetarian spring roll (5 pcs).

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Parmesan $3.6
  • Pollo $22.5
    • Roast Chicken, Capsicum, Mushroom, Tomato, Bbq Sauce
  • Banana Split N/A
    • Chocolate Sauce, Vanilla Ice Cream
  • Blue Cheese $3.6
  • Handkerchief Pasta N/A
    • Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche
  • Margherita $20.5
    • Tomato, Fresh Basil
  • Raspberry & Pomegranate Sorbet $6.0 Each
  • Pane Dolce $12.0
    • French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
Swashbucklers (sample menu)
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Hot Smoked Salmon & Cream Cheese Mousseline N/A
    • A crispy filoette served at room temperature
  • Chicken Teriyaki Sushi Roll N/A
    • Served with sesame seeds, soy, wasabi & pickled ginger
  • Caramelised Onion Filo Tarts N/A
    • Topped with feta cheese
  • Falafels N/A
    • Seasoned chickpea dumplings with minted yoghurt dipping sauce
  • Beef Hotpot $14.00
  • Garlic Bread $4.00
Big J's Takeaways (sample menu)
  • Homemade fruit triffle $4.00
  • Egg $2.00
  • Battered sausage $2.50
  • Cheese $3.00
  • Battered onion rings (8) $3.50
  • Coconut raw fish $6.00
  • Big J's bacon & egg burger $8.00
    • prime beef pattie with bacon & fried egg
  • Cheese & onion $3.50
Monday Sunday (sample menu)
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • V=Vegetarian Option
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
Spitting Feathers (sample menu)
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • GARLIC BREAD WITH CHEESE $6.50
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
Damas Kino (sample menu)
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Salads $5.00
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Whole Chicken $20.00
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
Broadway Diner (sample menu)
  • Cheese Burger $9.50
  • Served between two slices of bread toasted in a sandwich press $4.50
    • any combo
  • Corn
  • Hot Dog on a stick $3.50
  • Steak Burger $12
    • 100g scotch fillet fried onions, lettuce, tomato & sauce
  • Burger $8.50
  • Veggie Basic $8.50
    • Veggie pattie chickpea and spices
  • Kumara Wedges $3.50
Jacktar (sample menu)
  • Open-Style Steak Sandwich $22.5
    • char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Garlic Prawn & Pesto Linguini $22.5
    • with cherry tomatoes & shaved parmesan
  • Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
  • Bourbon glazed pork ribs $18
  • Jug of fries with aioli & tomato sauce $9.5
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
Tabak (sample menu)
  • Mucver S($11.00) L($13.50)
  • Falafel S($9.90) L($12.00)
  • Chicken $13.50
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Chicken S($11.00) L($13.50)
  • Falafel $13.50
  • Falafel S($11.00) L($13.50)
  • Lamb S($9.90) L($12.00)
JL's Recipe (sample menu)
  • satay Beef $14.30
  • Chicken cashew Nut $17.00
    • chicken & cashewnut with onion, mushroom, baby corn fresh bean & carrots in tasty oyster sauce
  • King Praawn $16.00
  • vegetable $10.00
  • Hawaiian $4.00
  • Ham $3.00
  • Hot SpIcy Chicken $16.00
    • chicken with onion spring onion & mixed veggies in our sensational chili sauce
  • Chips $2.70
Bon Ga Ne (sample menu)
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Dejang jjigae $14.00
    • Soy bean paste soup with seafood served with a bowl of rice
  • Altang $15.00
    • Boiled fish egg soup and tofu served with a bowl of rice
  • Chicken gratin $14.00
    • Stir-fried chicken with cheese and cream sauce and bowl of rice
  • Spicy cold noodle $12.00
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
Basalt (sample menu)
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Chicken With Chipotle Aioli And Guacamole
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Southern Fried Chicken (sample menu)
  • Spring Roll $2.50
  • Bacon $3.20
  • Mussel $1.00
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
  • Vege Roll $2.50
  • Scallops $1.30
  • Cheese $3.80
  • Chicken $5.50
Wendy's (sample menu)
  • Waffle Cone $2.00
  • Son of Baconator $7.30
  • 3/4 LB Triple $13.40
  • Loaded Cheese Fries $5.80
  • Medium $4.10
  • Value $3.10
  • 1/2 LB Double $9.70
  • Small $3.50
Royal Barista Cafe (sample menu)
  • Potato Wedges with Sour Cream $8.00
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Penne Pasta $15.00
    • Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
Mojo

Mojo

location

Address

1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093739903

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand
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