Mojo in 1/20 O'Connell Street Menu

Mojo in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Union Food Bar offers many options including Chips and Wedges. Saattveek includes a wide range like Amti / Varan or Bhat. Combo Special and Satay Chicken from . Kampung Style offers Thai Passion Mission Bay and Vegetarian spring roll (5 pcs).

Nearby Sample Menus

  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • -Extra Buckwheat noodles $6.00
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Sweet and Sour Fish $22.90
    • Sweet and sour fish fillets in Thai sauce, fried rice
  • Combination Mixed Entrees $9.50
    • Poh pia, gari puff, satay and neau sawaon
  • Red Curry Vegetables $15.90
    • Seasonal vegetables cooked in red curry, coconut milk
  • Prawns Aroy $21.90
    • Stir fried prawns with cashew nuts vegetables in our Thai sauce
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Laksa $16.90
    • Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
  • Love a Duck $18.50
    • Stir fried roasted duck with fresh ginger
  • Bacon $5.50
  • Chicken Bamboo Shoots & Bean Sprouts $15.00
  • Vegetable $11.00
  • Fish & Cheese $5.00
  • Steak & Veges $15.00
  • Chicken $14.00
  • Sweet & Sour Fish $14.00
  • Sweet & Sour Wontons
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Eggs $8.90
    • Add Steak
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Toasties $1.00
    • Add an extra filling
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Chef's Salad of the Day $8.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Turkish Pide Garlic Bread $9.00
  • Steamed Japanese Rice $4.00
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Chef's Salad of the Day $8.00
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Bacon $4.9
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Slow Grilled Tomato $4.9
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Side hollandaise or garlic aioli $0.50 each
  • Chicken nuggets (4) $9.00
    • w/ salad or fries
  • Minute steak $13.50
    • w/ fried egg and fries
  • Build your own breakfast from these choices:
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Pastrami $14
  • Beef Brisket $12
    • per 100g
  • Pork Rib $6
    • per 100g
  • Specials N/A
    • per 100g
  • Pulled Pork $9.5
    • per 100g
  • Thick & Fruity $1.50
  • Burnt End Beans Small $6 Large $10
  • Bourbon, banana & maple $8
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • smoked salmon $18.50
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Peanut Butter
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Avocado smash with lemon & chili flakes
  • - Nutella
  • SPECIALS $9.80
  • - Vegemite / Marmite
  • - Raspberry / Strawberry Jam
  • Steak $4.50
  • Curry Roll $2.30
  • Mussels $1.20
  • Cheese $2.50
  • Sausages $1.30
  • Fish $4.30
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Hawaiian $3.50
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
  • Phobay Steam Boat S$48/M$64/L$75
    • Combination seafood, meat and noodles
  • Fresh Spring Roll Set $6.00/ 2ea
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Pork Chop Egg Noodle Soup $12.00
  • Prawns Fried Rice $16.00
  • Garden salad $8.00
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Extra Toast(V) $ 2.50
  • Beef slider N chips $ 9.50
Mojo

Mojo

location

Address

1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093739903

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand
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