Mojo in 1/20 O'Connell Street Menu

Mojo in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Union Food Bar offers many options including Chips and Wedges. Saattveek includes a wide range like Amti / Varan or Bhat. Combo Special and Satay Chicken from . Kampung Style offers Thai Passion Mission Bay and Vegetarian spring roll (5 pcs).

Nearby Sample Menus

Burger Wisconsin (sample menu)
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • -Bacon $2.50
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Kumara Fries $5.90
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
Jami Traditional Korean Restaurant (sample menu)
  • Galbi Tang $15.00
    • Beef Short Rib Soup.
  • Haemul jjim M $59.00 / L $79.00
    • Braised spicy Sea Food.
  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Agu jjim M $59.00 / L $79.00
    • Braised spicy Monkfish.
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Osaek Tang Pyeong Chae $69.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • Haemul Gui Jeongsik $25.00
    • Grilled Sea Food Set Menu.
  • Galbi Jjim $69.00
    • Braised beef Short Ribs.
Deco Eatery (sample menu)
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
Puhoi Pub Hotel & Stables (sample menu)
  • Garden Salad $8.00
  • Steak & Onion Burger $10.00
  • Chocolate Mudcake $10.00
  • Vegetarian $20.00
    • Capsicum, mushroom, feta, onion, sweet chilli, basil & mozzarella
  • Seafood Chowder & Garlic Bread $18.00
  • Chicken Nuggets (6) & Chips $10.00
  • Side Salad $4.50
  • Sirloin Steak $28.00
    • With chips, salad & eggs
ARUM CAFE (sample menu)
  • Cucumber yoghurt $4
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • X1. Barg $16
  • Doogh (jug) $12
    • Yoghurt drink
  • Seasoned salad $6
Piknic Cafe (sample menu)
  • Adds on
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • -Add bacon $5.00
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Fuze Cafe (sample menu)
  • Homemade hashbrown $5.50
  • Free range Eco Eggs (fried, poached) $4.00
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Eggs $13.00
    • With Bacon
  • Scramble Egg $5.00
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Piko (sample menu)
  • Roast vine tomatoes $4.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Damo Sushi (sample menu)
  • Inari
    • sweet beancurd
  • Seawood
  • O3 Chicken onigiri $2.50
  • For added spice extra $0.50
  • Seaweed salad $4.00
  • 7 pcs teriyaki chicken & avocado roll $7.90
  • 7pcs salmon & avocado roll $7.90
  • 50 pc. Party platter $55.00
Viet Malay (sample menu)
  • 13. Curry Chicken on Rice $9.90
  • 32. Coconut Curry Veges & Tofu $10.90
  • 8. Seafood Noodles Soup $10.90
  • 17. Stir Fried Vermicelli $11.90
  • 24. Nasi Goreng $11.90
  • 30. Satay Stir Fried $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • with either chicken, beef pork or vegetarian
Harbourside Seafood Bar and Grill (sample menu)
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
Noodle Thai (sample menu)
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 4. Phuket Noodles
    • With stir fried fresh noodles, vegetables
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 46. Deep Fried Banana & Ice Cream $6
Knightsbridge Catering (sample menu)
  • Hollandaise
  • Topping:
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • Caesar Salad $14.50
    • Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
  • Cajun Chicken Salad $16.50
    • Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
  • Summer L.A.T. $14.00
    • Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
  • Pesto
  • Multi-grain Toast $3.00
The Barnacle (sample menu)
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
Mojo

Mojo

location

Address

1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093739903

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/20 O'Connell Street, Auckland, Auckland, 1010, New Zealand
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