Mokooa Food Hub in Auckland Menu

Japchae $7.00
- Stir fried sweet potato noodle mixed with vegetables and sliced meat
Yang Nyum Chicken Wings $9.00
- 8pc chicken wings with homemade sweet chili sauce
Nacho $7.00
Wrap (Chicken / Beef/ Fish) $8.00
Chicken Burger $6.O0
- Deep fry chicken breast come with lettuce, arrots, tomatoes, cucumbers, homemade salsa and sweet chili sauce /apricot Salsa
Fish & Chips $6.00
Chicken Katsu $8.50
- with Japanese Curry, Vegetables and Rice
Teriyaki Chicken $8.50
- with Vegetables and/or Rice
Teriyaki Salmon $13.50
- with Vegetables and Rice
Hamburger Steak $11.00
- with eggs, Vegetables and Rice
Doner Kebab Wrap $8.00
- Chicken come with hummus, tzatziki sauce, lettuces, carrots, red onion, tomatoes, cucumbers, and sweet chili sauce apricot sauce
Nachos $7.00
- Beef mince with cheese and sour cream on gluten free corn chip

Nearby Sample Menus

Plain Sausage $1.20
Potato Fritter $1.00
Cheese Burger $3.80
Wedges $3.50
Battered Sausage $1.50
$20 - FAMILY PACK
- 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
Battered Hotdog $1.60
Chips per scoop $2.00

Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Braised Beef crockets $17.00
- mustard mayonnaise
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus

Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
Idly (2 pc) $5.50
- Rice & lentil patties served with varieties of chutney sambar & chili powder
Channa Batura $12
- Big fluffy fried bread served with channa masala
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried
Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
Dal Podi $2.50

Chicken Nuggets $0.70 each
Prawn Skewers $4.00 each
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
Fresh Tarakihi $5.90
- Battered
Hamburger $6.00
- Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
Home-made mushy peas $4.00
Hotdog $2.80
- Battered on a stick
Home-made Kumara Fritter $1.90

Pad Nam Mun Hoi
- With garlic, mushroom, market vegetables and oyster sauce
●Appetisers
Tom Kha Jae $8.50
- A delicious coconut soup with tofu and vegetables, blended with lime juice and thai herbs
-Lamb $18.00
-Chicken/Beef / Lamb $17.00
Tofu Med $17.50
- Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
-Prawns / Fillet Snapper $21.50
Massaman Lamb Curry $18.00
- A tender diced lamb curry cooked with potatoes, onion and peanuts

Beongchun
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Gukbab $10.00
- Pork soup with rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage

Mokooa Food Hub