Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
-Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50
S Nagao Soup $10.50
Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
Char Chee Basil
Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves
Char Num Banchok $20.50
Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
Char Kroeung $24.50
Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
Lordchar
Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
Mixed entrees (five) $9.50
The chef's choice, from the selection of delicious sopheara entrées
Karee Kiew $16.50
Mixed vegetables and tofu served in a gravy green curry paste and coconut milk sauce