Mokooa Food Hub in Auckland Menu

Japchae $7.00
- Stir fried sweet potato noodle mixed with vegetables and sliced meat
Yang Nyum Chicken Wings $9.00
- 8pc chicken wings with homemade sweet chili sauce
Nacho $7.00
Wrap (Chicken / Beef/ Fish) $8.00
Chicken Burger $6.O0
- Deep fry chicken breast come with lettuce, arrots, tomatoes, cucumbers, homemade salsa and sweet chili sauce /apricot Salsa
Fish & Chips $6.00
Chicken Katsu $8.50
- with Japanese Curry, Vegetables and Rice
Teriyaki Chicken $8.50
- with Vegetables and/or Rice
Teriyaki Salmon $13.50
- with Vegetables and Rice
Hamburger Steak $11.00
- with eggs, Vegetables and Rice
Doner Kebab Wrap $8.00
- Chicken come with hummus, tzatziki sauce, lettuces, carrots, red onion, tomatoes, cucumbers, and sweet chili sauce apricot sauce
Nachos $7.00
- Beef mince with cheese and sour cream on gluten free corn chip

Nearby Sample Menus

Potato Chips $4.50
Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Beef Lasagne $12.00
Cool Banana’s
- Caramel Sauce, Banana, Cinnamon, Mozzarella
Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.

Lemon tart $52
Dark Chocolate Marquise (GF)
- Freeze dried raspberry, coconut sorbet & raspberry meringue
Custard tart $52
Israeli Couscous Paella
- With mussels prawn & calamari
Chili jam prawn skewer with coriander & time (GF)
Glazed free range ham (2kg) $60
- with the bon & sliced
Df Upside Down Plum & Coconut Yogurt Cake $48
5 spice pork belly skewer with coriander pineapple salad (GF)

BACON BUTTY $9.00
- baby spinach, tomato & mushroom $16.00
- crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
potato wedges w/ bacon, cheese & sour cream $12.00
TOAST $4.50
- w/ butter & jam
Thursday - Curry
BRUSCHETTA $12.00
- w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
- ham, cheese & tomato $16.00

Fish Tikka Small $10 / Large$18
- Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
Aloo Chana $10.00
- Chick pea cooked with potatoes
Peshawari Naan $4.50
- Naan stuffed with dried fruit and nuts
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
Goan Fish Curry $12.00
- Fish cooked with grated coconut in a spicy sauce
Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind
Fiji-Style Duck Curry $12.00
- Duck cooked with spices
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce

Cheese roll $1.00 to $3.00
- From
Prawn nigiri $1.00 to $3.00
- From
Deep fried sushi $1.00 to $3.00
- From
Salmo shshimi don $14.90
- Fresh salmon, fresh vegetable with chili sauce on rice
Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
Salmon teriyaki $16.00
- Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
Chicken (or beef) don $10.90
- Seasoned chicken breast or beef with pan fried vegetables on rice

KING PRAWN CUTLET (2 pieces) $11.50
PORK SPARE RIBS PEKING SAUCE $21.50
CHICKEN & SEASONAL VEGETABLES $21.50
PEKING DUCK Delicately sliced Roast Duck fillets; wrapped in homemade Pancakes; together with Spring Onion; Cucumber and Pickles complemented with a delicious Seafood Sauce half serve 36.00 / full serve 68.00
STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
STEAMED DUCK & SEAFOOD COMBINATION $36.50
COMBINATION FRIED NOODLES (Prawn; Scallop; Chicken; Seafood; Pork & Vegetables) $28.50
BEEF & EGG CONGEE -

Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Bacon wrapped scallops $20
- On colcannon
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Ratatouille $9
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Rocket, pear and parmesan $9

Mokooa Food Hub