Monroes Coffee & Ice Cream in Bay of Plenty Menu

Monroes Coffee & Ice Cream in Bay of Plenty has no menu available, but can choose from many other options such as PP = Per Portion or Dweji Galbi from Poong Ro. Select Pizza offers many options including Meat Deluxe and Supreme. The Dinsdale Office includes a wide range like Meat Platter or Vegetarian Tasting Platter (V). All large size and Any 2 large from . NZ Pizza offers #Newsfeed and CLASSIC CAESAR SALAD.

Nearby Sample Menus

  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Bacon and Avo Bagel (GF) $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Kiwi Farmhouse Breakfast (GF) $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Cheesecake (baked daily) N/A
  • Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
  • Orange & Almond Cake - Gluten Free N/A
  • Bacon, Egg, Cheese and Tomato Panini N/A
  • Indonesian Rice Salad N/A
  • Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Mediterranean Couscous Salad N/A
  • WONTON SOUP $10.50
  • BACON & EGG $5.00
  • COMBINATION FRIED RICE
  • 1.5 DRINK
  • STEAK AND VEGE $11.00
  • POTATO FRITTER $0.70
  • B. ONE DOZ. CHICKEN WINGS, SQUID BLACK BEAN SAUCE, CHICKEN PINEAPPLE MUSHROOM VEGES, STEAK FRIED RICE $50.00
  • VEGETARIAN $5.00
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Burger & Chips $13.00
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Flame Rotisserie and Carvery
    • Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
  • Tea and Coffee
  • - 1/2 grilled New Zealand crayfish $15.00
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • BBQ Pork Ribs $9.50
    • Tender BBQ pork ribs
  • Fish Strips $9.50
    • Dory fish strips with aioli & lemon
  • Wedges $12.50
    • Bacon, cheese, sour cream & sweet chilli sauce
  • Fish Burger $16.00
    • Fresh fish of the day with tartare relish, salad with a side of wedges
  • Sup Big Breakfast $16.00
    • Sausages, bacon, tomato, hash brown, eggs and toast
  • Chicken Wings $9.50
    • Chicken wings in honey soy
  • Moroccan Chicken Burger $16.00
    • Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
  • Greek Salad $16.00
    • Feta, cucumber, tomato, red onion, basil & olives
  • YumPedYang 20.50
    • Marinated Roast Duck slices with green salad and homemade sauce
  • Tom Kah Gai 10.50
    • Chicken soup with Mushrooms, Coconut milk, Garanga, Lemongrass, Kaffir lime leaves and Lemon juice >>
  • Pad Pak 18.50
    • Stir fried vegetables with deep fried tofu
  • Goong Pad Num Prik Pow 27.50
    • Stir-fried Tiger Prawns with chilli paste and vegetables
  • Gai Pad Med Mammang 21.50
    • Tender sliced of Chicken sauteed with cashew nuts and vegetables
  • Gaeng Dang 20.50
    • Red Curry served with Coconut cream, vegetables and your choice of Chicken, Beef, Pork
  • Pad Poh Teak 29.50
    • Mixed seafood served with delicious mushrooms, kaffir lime leaves, lemongrass and coriander
  • Ped Pad Khing 27.50
    • Baked, marinated Duck sliced and stir fried with ginger and vegetables
  • Pineapple Fritter $1.00
  • Crab Stick $1.50
  • Battered Sausages $2.20
  • Fish Bites $0.80
  • Fish Burger $6.00
  • Mussels $1.00
  • Blood n Guts $3.50
  • Donuts $1.50
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Small Platter $12.00
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Rissotto $25.50
    • Wine Risotto/ Mushroom/ Chorizo Sausage .
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Pettinidi con bocconici e pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
  • Chili and Tomato with Garlic $6.10
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Manuka Hot Smoked Salmon Croquette $ 16,00
    • (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
  • French fries $4.00
  • Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
  • Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
  • Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
  • Plain Rice - Steamed Basmati Rice $2.00
  • Zeera Rice - Rice cooked with cumin seeds $5.00
  • Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
Monroes Coffee & Ice Cream

Monroes Coffee & Ice Cream

location

Address

552 Papamoa Beach Road, Papamoa 3118, New Zealand

phone

Phone

075423941

email

Email

None

clock

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:00-16:00, Sunday: 08:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
552 Papamoa Beach Road, Papamoa 3118, New Zealand
Similar Restaurants based on Cuisines