Mood Kitchen in Auckland Menu

OVEN PIZZA OVEN PIZZA
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
KITCHEN SALAD KITCHEN SALAD
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
BREAKFAST BREAKFAST
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream

Nearby Sample Menus

  • Mix paratha $6.00
  • Pani puri $6.00
  • Pakora $1.50
    • 4pc
  • Idli $4.99
    • 3pc
  • Chole bhatura $8.99
  • Puri $1.00
  • Aloo tikki $6.00
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
  • "GREEN JADE" CRISPY 1/2 CHICKEN $6.00
  • CHICKEN AND SWEETCORN SOUP $5.50
  • PORK $10.90
  • COMBINATION SEAFOOD CHOW MEIN $12.90
  • CARTON OF WHITE RICE $3.00
  • SCALLOP CHOW MEIN $12.90
  • VEGETABLE $8.50
  • STEAK $9.60
  • BBQ CHIKEN
    • Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • VEGE
    • Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
  • CHICKEN AND AVOCADO $10.50
    • grilled chicken breast with salad, avocado, aioli and plum sauce
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • 29. RICE $2.00
  • 37. EDAMAME $5.00
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 26. BUTTER $1.00
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • Cajun chicken burger $10.00
    • With corn salsa
  • Chicken nuggets (6) $4.00
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
  • Sausage $2.00
  • Small $5.50
  • Kumara chips $6.80
  • Scallops $2.30
  • 2 Burgers & small chips $21.00
  • Chicken Samosa $2.00
  • Bombay Aloo $7.99
  • Prawn Korma $12.99
  • Cheese & Garlic Naan $4.00
  • Chicken Madras $12.99
  • Goat Curry $10.99
  • Prawn Curry $12.99
  • Chicken Vindaloo $12.99
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • Roast cauli, romesco, cheese $12.00
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • Purple slaw, apple dressing $9.00
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • Kuba halab with mince $1.50
  • Wedges $2.50
  • Falafel with greek salad olive and feta cheese $11.50
  • Bacon and egg role $5.80
  • Potato jap with mince $1.50
  • 1 $10.00
    • 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
  • Toasted cheese $3.50
  • Potato fritter $0.80
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Served with a side of fries
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • -Cajun chicken, cheese & lettuce
  • -Snack attack & dips
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Pork Pastry $3.40
  • Steak & Cheese Pie $3.60
  • Mince Savoury $1.20
  • Curry Mince Pie $3.60
  • Mince & Cheese Pie $3.60
  • Steak & Pepper Pie $3.60
  • Steak Pie $3.20
  • Steak & Kidney Pie $3.60
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Steak & Mushroom $2.90
  • Chicken $2.90
  • Custard slice $1.40
  • Steak & Curry $2.90
  • Strawberry cheese cake $2.50
  • Sausage Rolls $1.00
  • Steak $2.90
  • Beef burger bun $3.50
  • Beet Cured Salmon $7.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • Black pudding $6.00
  • Toulouse Sausage $6.50
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • Eggs Any Style $6.00
  • Portobello Mushroom $6.00
Mood Kitchen

Mood Kitchen

location

Address

9 Roberta Ave,Glendowie, Auckland

phone

Phone

095756168

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

Quick Bites

Location
9 Roberta Ave,Glendowie, Auckland
Similar Restaurants based on Cuisines