Moonlight Restaurant in Hamilton Menu

Moonlight Restaurant in Hamilton has no menu available, but can choose from many other options such as Chicken Udon Soup or Seafood Udon Soup from Wa Sushi. CBD Corner Pub offers many options including Kiwi Breakfast Crispy bacon, hash browns, slow roasted tomatoes, garlic field mushrooms, baked beans, kransky sausages& char-grilled ciabatta, served with scrambled eggs. and French Toast Burger Grilled bacon, fried banana & maple syrup stacked between French toast.. Indian Delights includes a wide range like Dal Tadka or Vegetable Korma. Duck Fat Chips and Hot Breads from . Easy Tiger offers Saint Lazarre and Seafood Chowder.

Nearby Sample Menus

  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • Unagi $20.00
    • grilled eel( 166g)
  • Miso Soup $1.80
  • Deep Fried Tofu $8.00
    • with Japanese sauce
  • Extra Teriyaki $5.00
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Teriyaki Salad $13.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Sal's Famous $65.00
    • Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
  • 6 Mozzarella Sticks $8.00
    • Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
  • Large 18" Meatball $30.00
    • Thinly sliced meatball
  • Large 18" Pepperoni $28.00
    • Real New York pepperoni
  • Large 18" Chicken $34.00
    • Breaded cutlet & fresh tomato
  • Cheese Slice $4.00
  • 3 Garlic Knots $3.00
    • Crushed garlic, EVOO
  • Hot Buffalo Wings R $10.00 / L $16.00
    • Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
  • ALOO GOBI $7.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • CHANNA MASALA $7.00
  • Aloo Paratha $0.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • LAMB BIRYANI $10.00
  • SAMOSA $2.00
  • NAAN $1.50
  • Golden Bags $8.50
    • Finely marinated pork and shrimp with carrot, peas and sweet com wrapped in wonton pastry.
  • Pad Khing (Ginger stir fried)
    • Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
  • Pad Prew Warn (Sweet and sour)
    • Stir fried pineapple, cucumber, onion, tomato and broccoli m sweet and sour sauce.
  • Warm Beef Salad $17.90
    • Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
  • Tiger Prawn or Scallops $20.90
  • Duck Lover
    • A smooth red curry with roasted marinated duck, pineapple, grapes, tomato, lychee and coconut cream.
  • Tiger Prawn or Scallops $22.90
  • Chicken
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • Ediballs $3 or $5 for two packs
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Cheeky Chicken $5.00
  • Very Vegemite $4.00
  • Custom Mix $10.00 per head
  • Signature Kids $5.00 per head
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak pie
  • Mince and cheese
  • Bacon and egg quiche
  • -Ginger crunch
  • Mince savoury pie
  • Bacon, egg and cheese $3.50
  • Curry mince pie
  • Steak and pepper
  • Saag Paneer $12.50
    • Indian homemade cheese cooked with Spinach. Spices & herbs
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Mixed fried rice $14.00
  • Natural Yoghurt $1.50
  • Chicken Pakoras (6 pieces) $12.00
    • Marinated chicken pieces dipped in chick pea flour batter & deep fried >>
  • Keema Naan $4.00
    • Stuff with lamb mince
  • Tandoori mixed platter $16.00
    • 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
  • Prawn Biryani $17.50
    • King prawn cooked with basmati rice, vegetables, herb & spices
  • Ice Cream Sundae $7.00
  • Crumbed Scallops $12.50
  • Large Burgers $12.00
    • Chicken, Pineapple & Bacon with Chips or Steak, Bacon & Egg with Chips
  • 10 years and under
  • Penne Pasta $16.00
    • with tomato, onion jam, kalamata olives, shaved parmesan
  • Chocolate Fudge Cake with chopped nuts $8.00
  • Shrimp Salad $17.00
    • Your favourite entree a Main, with all the extra's
  • NZ Scallops $24.00
    • Crumbed with Thousand Island dressing
  • Tuna Cakes $9.50
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping sauce: Option of either 1 tuna cake & chips or 2 tuna cakes
  • Traffic's own Honey Roasted Fruit Muesli $9.50
    • Served with fresh fruit (yogurt optional)
  • Egg or Ham Sandwich $4.00
  • Chicken Mushroom Filo
    • Mushroom, onion, chicken, served with seasonal salad
  • Avocado $3.00
  • Smoked Chicken & Avocado Salad $17.50
    • Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
  • Chips
  • French Toast $13.50
  • Roulades/Bakes/Frittata $6.50/$7.00
  • EGGS ANY STYLE WITH TOAST $10.80
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • Large $9.00
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • Regular $6.00
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Chicken brandy pate with croutons and pickles $10.50
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • OLIVES MIXTAS $9.00
    • MARINATED MIXED SPANISH OLIVES
  • TURRON $9.00
    • NOUGAT
  • COCHEFRITO $15.00
    • PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
  • QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
  • PANCHITOS MORUNOS A LA PARRILLA $15.50
    • WOOD FIRED LAMB SKEWERS
  • CREMA CATALANA CON FRUTILLAS $10.00
    • CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
  • HEREFORD PRIME SCOTCH FILLET $32.00
    • 300G
  • ALMEJAS A LA MARINERA $14.00
    • CLAMS IN WHITE WINE (GF)
  • Chicken & Chips $9.00
    • crumbed chicken, chips and tomato sauce
  • beer battered fries with mustard aioli $7.00
  • Pulled Pork Baguette $20.00
    • barbecue pulled pork, Asian slaw, beer battered fries and aioli
  • Botannix Grill $20.00
    • ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
  • Chicken and Avocado Salad $20.00
    • dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
  • Eggs on Toast $11.00
    • five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
  • Fish & Chips $9.00
    • battered hoki, chips and tomato sauce
  • Botannix Omelette $19.00
    • Aoraki salmon, heirloom tomatoes, ricotta and basil
  • Crisp cut chips $6.00
    • Served with sour cream and sweet chilli.
  • Fish and Chips $10.00
    • Served with salad.
  • B.L.T $10.00
    • Bacon ,Lettuce, Tomato on toasted bread with fries.
  • Omelette $10.00
    • Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Beef Burger $10.00
    • Served with fries.
  • Eggs Benedict $12.00 / $14.00
    • Bacon served on English muffin. Salmon and spinach served on English muffin.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
Moonlight Restaurant

Moonlight Restaurant

location

Address

8 Bryce Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078383238

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Seating

Location
8 Bryce Street, Hamilton, Waikato, 3204, New Zealand
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