Mossburn Railway Hotel in Southland Menu

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Garlic Bread $7.00
- Toasted baguette with garlic butter
Shrimp Cocktail $10.00
- Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
Soup of the Day $10.00
- Homemade soup with toasted bread
Basket of Fries $8.00
- Served with your choice of sauce
Crisscut Chips or Wedges $11.00
- With sour cream & salsa
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
Wrap $15.00
- A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
Seafood Selection $25.00
- Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.

All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
Steak Burger $15.00
- Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot

Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
Steak $30.00
- 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Steak Sandwich $26.00
- Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
Bangers & Mash $15.00
- Traditional style with peas & gravy
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
Chicken Bacon & Mushroom Pasta $24.00
- Served with creamy basil pesto on fettuccini
Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini

Fries $5.00
Salad $4.00
Egg $2.00 each
Vegetables $4.00
Onion Rings $2.00 for 4

Garlic $2.00
Tomato $2.00
Tartare $2.00
Pepper $2.00
Mushroom $2.00
Aioli $2.00
Gravy $2.00

Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
Apple Crumble $9.50
- Served with ice cream & cream
Chocolate Brownie $9.50
- Served with ice cream & cream

Chicken Nuggets & Fries $8.00
Mini Hot Dogs & Fries $8.00
Kids Blue Cod & Fries $12.00
Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
Cheese Burger & Fries $9.00

Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
Spider $5.00
- White or black

Nearby Sample Menus

$40 Mega ShareBox $40.00
Grilled Chicken Snack Wrap N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Strawberries & Cream Flavour Frappe N/A
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Chicken McWrap Aioli - Grilled N/A
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
McChicken N/A
Frozen Fanta Blue Lemonade McFloat N/A

Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Garlic or salami & cheese pita bread $6.00

-Rich mushroom
Red Beech Smoked BBQ Ribs $29.90
- Succulent ribs served with fries and a side garnish.
Lamb Sweet Breads $15.90
- Seasoned and coated in the Thar & Feather smoked rub and then battered. Served with our minted mayonnaise and a plum sauce.
Glazed Pork Belly $27.90
- Rolled with a sage and onion stuffing and served on seeded mustard mash and glazed with a sticky pear and ginger sauce. Accompanied with a seasonal vegetable medley.
-Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50
-Sautéed onions
Double Rosemary and Garlic Chicken Breasts $31.90
- 2 tender chicken breasts seasoned with our own special rub mix, pan fried and finished in a rosemary crème fraiche. Accompanied with a fresh seasonal salad and served with twice-baked potatoes flavoured with bacon and herbs.
Fresh Breads and Spreads $11.90
- A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.

-Regular $9.50
Breads & spreads (V) $35.00
- An assortment of warmed sliced breads served with garlic butter, basil pesto cream cheese & roasted pumpkin hummus
Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
Steak $14.90
- Kids ribeye steak served with your choice of mashed potatoes or curly fries, peas, carrots & gravy
-Large $33.90
Mixed savouries (30) $50.00
- Mince, potato top, bacon & egg, sausage rolls served with tomato sauce
Mini pizza $14.90
- Pizza with ham, pineapple, tomato & cheese with curly fries peas & carrots
Assorted deep fried seafood platter $55.00
- Salt and pepper squid, prawn twisters, fish bites, battered mussels, steak fries & seasoned wedges served with tartare & sweet chilli sauce.

Signature Vegetarian $9.00 per head
Brownie $2.50
Extra Dip $1.00
Brave Beef $5.00
Garden Pita $8.5 Reg / $7.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Garlic bread $9.90
- freshly baked ciabatta load smothered in our homemade garlic butter
Beef burger $19.90
- beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Potato croquettes x3 $6.00
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Mushrooms $6.00
Vegetables $6.00
Extra sauce $3.00
- gravy, mushroom, mayo, aioli

Cooked Each $2.50
Sausage $2.50
Green Bone $6.00
Garlic Butter $1.00
Cooked one Doz $28.00
Blue Cod $6.50
Bc Bites $1.00
Seconds 2 Doz $30.00

CHICKEN ROMESCO PARMIGIANA $32.00
- crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
GARLIC HASSELBACK POTATOES $8.00
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
GARLIC BREAD $8.00
JACKO PAK $10.00
- 3 chicken nuggets ,1 mini hotdog and 2 cod bites with hideaway coleslaw,chips and tomato sauce.
CHOCOLATE CHEESECAKE $12.00
- decadent chocolate cheesecake served with berry compot.
SIRLOIN STEAK SANDWICH $27.00
- 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.

Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
Seasonal garden salad with vinaigrette $5.00
South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
Potato mash $5.00
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Steamed seasonal vegetables $6.00
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00

Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Soup $11
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Garlic Bread $7
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
Seafood Chowder $18
Streaky bacon $4

Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Grilled Onions $3.00
Side Salad $6.00
Bowl of Mushrooms $4.90
Bacon and Egg Pie $10.90
- Homemade and served with a fresh garden salad
Roast of the Day $18.90
- Ask our staff for the chefs daily choice of meat served with seasonal vegetables
Garlic Steak Streaky Bacon $29.90
- 250g Southland Ribeye cooked to your liking with garlic butter and topped with streaky bacon served on a bed of roasted potatoes with garden salad
Stewart Island Blue Cod $21.90
- Beer battered blue cod fillets served on chunky fries with a garden salad

The HQ $14
- A quality beef patty is topped with bacon, fried egg, Cheddar and beetroot relish.
The Thunderbird $15
- Crumbed chicken schnitzel is topped with brie, and cranberry sauce.
The Roadrunner $15
- Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
We have the following sauces available: Garlic Aioli, Route 6 BBQ sauce, Watties Tomato sauce, Sweet Chilli sauce, Mustard Relish or Sour Cream.
The Fairlane (GF) $18
- Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
O Rings $12 / Small $8
- Beer battered onion rings served in a mini fryer. Comes with your choice of two of our dipping sauces.
The Tailgater $19
- Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
Cadillac Eggs Benedict $15
- A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)

300gm Pure Angus Rib-Eye Steak $37.00
Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
Southern Blue Cod and Chips(DF) $31.00
- tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
300gm Pure Angus Beef Sirloin $37.00
Roast Baby Chicken(GF) $30.00
- served with seasonal vegetables, mashed potato and red wine jus

Zesty olives, marinated with orange and lemon zest GF V $8
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Lemon pepper squid, lime coriander aioli $16
Sticky chipotle glazed pork ribs (4) $15
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Kumara fries, sundried tomato pesto mayo V GF $9
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
TAPAS- Snacks and small dishes
- Served as they prepared

NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
- Belgian biscuit
** Smoked Salmon Bagel
- Caramel
Cheese rolls $2.50
Or: Herb Bread +$4.50
Or: Herb Bread $4.50
Add: Side Salad $4.50

Mossburn Railway Hotel

Southland Region > Southland > Mossburn Railway Hotel

Address

16 York Street, Mossburn, Mossburn, Southland, 9792, New Zealand

Phone

032486399

Email

mossburnhotel@vodafone.net.nz

Opened hours

Monday: 2:00 – 9:00 PM, Tuesday: 2:00 – 9:00 PM, Wednesday: 2:00 – 11:30 PM, Thursday: 2:00 – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , New Zealand , Pizza , Pub Food

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar

Mossburn Railway Hotel in Southland Menu

Nearby Sample Menus

Mossburn Railway Hotel

Southland Region > Southland > Mossburn Railway Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 York Street, Mossburn, Mossburn, Southland, 9792, New Zealand

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