Mother Kangs Bibigo in Auckland Central Menu

MENU MENU
  • Beef & Tuna Combo $5.50
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Beef
    • Rice mixed with vegetables and beef
  • Vegetarian
    • rice mixed with vegetables
  • Miso Soup
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Cup Noodle large $3.00
  • Cup Noodle medium $2.50
  • Cup Noodle small $2.20
  • Walnut Cake $5.00
    • walnut, red bean paste

Nearby Sample Menus

  • Nasi Goreng Chicken $14.00
    • a healthy blend or brown rice vegetables egg omelet
  • Malai Kofta $10.00/$14.00
    • homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
  • Tandoori Prawns (8 pcs) $12.00
  • Masala Kulcha $5.00
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Lamb Rogan Josh $10.00/$14.00
    • diced lamb cooked with 25 Indian spices
  • Panner Tikka Masala $10.00/$14.00
    • homemade paneer cottage cheese cooked with chef's special sauce
  • Extra meat $2.00
  • Mama Phâ $7.00
  • Mint
  • Extra Sauce (each) $ 1.OO
  • Optional
  • * Lemongrass Chicken
  • Vermicelli
  • * Chicken
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Beef nachos $13.00
    • With sour cream
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Homemade mince on toast $14.50
    • With poached egg
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Wedges $8.00
    • With sour cream
  • Combination Meat & egg with Flat noodles $11.00
  • Three sick fried egg noodles $11.00
  • Shanghai Fried noodles $10.00
  • Combination broccoli & garlic $12.00
  • Singapore Fried Vermicelli $11.00
  • Roast Duck Fried Rice $11.00
  • Braised Mushroom roast pork tofu & Veg $14.00
  • Shredded pork with capsicum $14.00
  • Chick Peas $3.99
  • Mixed Vege $4.99
  • Dal Makhani $4.99
  • Butter Chicken $6.99
  • Veg Samosa $1.50
  • Bread Pakora $1.50
  • Butter Chicken $6.99
  • Chicken Tikka $6.99
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • -medium $7.00
  • -large $2.00
  • -medium $10.00
  • ·Bolognese
  • Rigatoni
  • ·Plain pasta
  • ·Peri peri chicken
  • Parmesan
  • Pad Golden $15.90
    • Stir fried yellow noodles with choice of meat, eggs and vegetables
  • Prawn Cakes (4 Pcs) $7.50
    • Deep fried minced chicken and prawn served with sweet plum sauce
  • Kuy Tiew Mo $10.00
    • Pork noodles soup
  • all items are served with rice
  • Curry Puffs $6.90
    • Homemade puff pastry with sweet potatoes and onion
  • Extra Cashew Nuts $2.00
  • Mix Appetizers $8.00
    • Favorite assortment of our popular selections (Spring Rolls, Curry Puffs, Satay, Fish Cakes)
  • Tom Yum Seafood $18.90
    • Combination of seafood in hot and sour soup
  • ● Seasoned Wedges $10.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Monster Homemade Cheeseburger $18.00
    • %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
  • -Corned beef and braised cabbage with wholegrain mustard
  • 3-Egg Omelette $14.00
    • Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • Open Steak Sandwich w/ Grilled Mushrooms $20.00
    • Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
  • Tonkotsu Shoyu Ramen
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Steamed Rice / Miso Soup $2.00
  • Shio Chicken Ramen
  • Fried King Prawn with A.K Special Sauce $36.00
    • (Sauce contains peanuts)
  • Mutton Kari $26.00
    • (Mutton curry: Indian style)
  • Nyonya Nasi Goreng $12.50
    • It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Sliced Beef Bee Hoon Soup $13.50
    • Slices of marinated beef served with and beef stock
  • Tom Yum Fried Rice $15.50
  • Sambal Goreng $30.00
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Egg Plant/ Kang Kung/ Round Beans $18.00
    • (Stir fried with sambal and prawns)
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
  • Choose one from the Main Dish $22.00
    • Chicken Katsu (Deep Fried Chicken)
  • Large - 30pcs $52.00
  • Green Salad $6.00
  • Suki Yaki $18.00
    • Marinated tendered Beef, Tofu, Vermicelli & Veges with eggs
  • Medium - 11pcs $24.00
  • Nabe Udon $16.00
    • Prawn, Egg & Fishcake in a Stone Pot
  • Sushi & Tempura $19.50
    • 6pcs Nigiri Sushi & 5pcs Tempuras
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
  • Buco pandan $7.00
    • Filipino homemade green gelatin with coconut strips and creamy base
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Kare kare bagnet $29.00
    • Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
  • Squid rings $8.50
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Bacon, ham, sausage, mushroom, scrambled eggs $6.00
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • Salmon $8.00
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
Mother Kangs Bibigo

Mother Kangs Bibigo

location

Address

University of Auckland, Corner Alfred Street & Symonds Street, Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093023101

email

Email

None

clock

Opened hours

9 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
University of Auckland, Corner Alfred Street & Symonds Street, Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
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