Mozaik Cafe in Auckland Menu

Are you the owner? Manage this listing for free.

Mozaik Cafe in Auckland has no menu available, but can choose from many other options such as Garlic pizza pane or Cheese pizza pane from Portofino Italian Restaurant. Texas Chicken offers many options including Chicken (2 pc) and Chicken (3 pc). Ponsonby Social Club includes a wide range like Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon or Crispy fried Kirby pickles w caper & thyme dijonnaise. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Ruang Thong Thai 4 and ●Cashew Nuts.

Nearby Sample Menus

Mahoe, blue (cows milk) $21.00
Mahoe Aged Edam(cows milk) $21.00
Whangaripo, Ash brie (buffalo milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Cheeses, seed/oat biscuits and roof honey $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
White chocolate, quince and ginger $16.00
FEASTING MENU (7 COURSES) $70.00

Lamb Vindaloo $20.90
- spicy hot gaan dish
Makhani Chicken $19.90
- marinated chicken in a mild butter gravy
Veg Platter $15.90
- veg samosa, crispy onion pakoda, saunfia paneer tikka
Baingan Bharta(Seasonal) $16.90
- roasted eggplant mashed and cooked with onion and tomatoes
Jeera Rice $5.90
- basmati rice infused with cumin seeds
Lamb Nawabi $20.90
- tender lamb curry with cream and almonds
Prawn Inteha $16.90
- A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
Crispy Onion Bhaji $7.90
- crispy fritters made with onion, gram flour and secret spices

Lamb sausages, kumara skins, pickled apple $24.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00
Polenta chips $7.00
Roast beetroot, feta $14.00
Wild mushroom, egg $14.00
Wild mushroom, black olive & feta flatbread $14.00
Tamarillo, yogurt, oat crumble $12.00
Butternut, prosciutto $15.00

-Butter $0.50
Miso Ramen (Basic) $15.00
-BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
●Extra Toppings
Uji Kintoki $5.00
- Green tea Kakigori + condensed milk + red beans
Miso Chashu Ramen (Basic+BBQ Pork) $18.00
Fried Rice (Main Size) / Fried Noodles $14.00
Karaage Bento $13.00
- Deep fried chicken set meal

Scone $4.00
- classic parsley, chives, cheese
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
French toast $19.50
- w/ banana toffee, citrus, grand marnier, salted cocoa crumble
Slab of bacon $6.50
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
Potato nuggets w/ aioli and truffle oil $7.00
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
Salted caramel slice $8.00
- w/ dense dark chocolate

SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
GARLIC BREAD WITH CHEESE $6.50
BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
CHIPS $6.00
- Our hand cut golden fries
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread

Venison Raja - V2 $22.50
- Tender venison sauteed with fresh herbs and tangy sauce.
Daging Lemak - B2 $15.50
- Tender beef simmered in lemon grass, coriander and other condiments
Chicken Nuggets and Chips - K7 $6.50
Langkawi Seafood Special — SF7 $24.50
- A selection of seafood sauteed with basil and spicy sauce.
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
Gado-Gado — Ve1 $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.
Venison Halia — V1 $22.50
- Premium venison slices Sauteed with spring onion ginger dashes of oriental wine

Fresh Seafood $26
- Caper mayo, lemon, rocket
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream
Pasta, Tomato Sauce, Cheese $12
Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
Fresh Chicken Salad $12
- Tomato, green salad
Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs

La Falai / Fried Fish $6.00
Pai Penu $3.00
Panikeke 5 For $1.00
Supo / Koko Esi $5.00
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Masi Popo $5.00
You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
Sua Fai $3.00

PAN FRIED DUMPLINGS 15 PCS $8.00
SPICY DUMPLINGS SOUP 15PCS $10.00
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
PAN FRIED DUMPLINGS 10PCS $5.00
STEAM DUMPLINGS 15 PCS $8.00
BBQ PORK BUN
VEGETABLE BUN
STEAM DUMPLINGS 10 PCS $5.00

Green bean $9
- fried, sesame seeds, black bean sauce
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
Rice $3

UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
THALI $14.99
FISH MASALA $13.99
SPINACH CHICKEN $10.99
VEG KHURMA $10.99
PANEER NAAN $4.00
PANEER SPECIAL MASALA $12.50
Half $10.00

Add Cheese $16
Breakfast Sausage (2) $5
Chocolate Waffle $13
- Belgian style waffle topped with nutella mascarpone and crumbed oreo
Affogato $7.50
- Vanilla ice cream with a shot of coffee supreme
Angels On Horseback (Bacon, Wrapped Scallops) $17
Healthy Salad $10
- Rocket salad with beetroot, tomato, Green Beans and cauliflower
Pulled Brisket Burger $17
- Slow cooked beef brisket with lettuce, swiss cheese & pickled cucumber on a brioche bun
Banoffee Pie $13
- Fresh cut banana & caramel served in a glass

Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
Hash Browns(V) $ 5.50
Bacon $5.50
Pulled beef sliders, garden salad, hollandaise $16.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Rosemary salt fries, aioli(V)(GF) $9.00
Free Range Eggs Any Style (V)(GF) $2.50 each
Eggs any style & toast(V) $9.50

Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)