Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
Sundried Tomato & Mozzarella Risotto Ball $10.00
This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
Seared Scallops $14.50
parsnip puree, pomegranate molasses, citrus salt
Margherita $18.00
tomato, mozzarella, basil
Option 3 $32.00pp
Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
Crumbed Chicken Breast Fillet with Camembert Cheese. Lettuce, Tomato and Spanish Onion on aToasted Turkish Bread Bun and served with French Fries & Tomato Sauce >>
CURRY OF THE DAY $16.90
Freshly Cooked Homemade Curry served with Basmati Rice, Mint Yoghurt and a fresh Gaden Salad
STEAK OPEN SANDWICH $18.90
Freshly Grilled Beef Rur Steak drizzled with BBQ Sauce on Toasted Turkish Bread with Salad Vegetables, served with French Fries and Aioli
TOASTIES $7.90
Toasted Sandwiches made with Country Grain Bread and filled with up to three of the following fillings: Cheese/ Avocado/Ham/ Onion/Bacon /Pineapple/Chicken/Tomato/Egg
SAUSAGES, EGGS AND CHIPS $16.90
Savoury Sausages, Eggs any style and French Fries served with Tomato Sauce & a fresh Garden Salad
FRENCH TOAST $16.90
French Toast with Bacon and Banana served with Maple Syrup
Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
Chips - Small $4.00
Mini Spring Rolls & Samosas $12.00
With chips & sweet chili sauce
Mushy Peas & Gravy $5.00
Crumbed Hoki Fish Bites $12.00
With chips, & tartare sauce
Mini Hot Dogs $10.50
With salad & chips
Home made Beef Lasagne $14.00
Served with fresh garden salad. Add chips for an extra $2
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Salt & Pepper Squid with wasabi mayo and micros $17.00
Chicken brandy pate with croutons and pickles $10.50
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Lemon and passionfruit souffle with whipped cream $15.00
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00