Mozaik in Hamilton Menu

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CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
HOTCAKES $19.90
- bacon, mixed berries, maple syrup & cream
EGGS ON TOAST $12.50
- with hash browns & grilled tomato on mixed grain
add bacon $5.50
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
MOZAIK BIG BREAKFAST $23.90
- bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
EGG WHITE OMELETTE $19.50
- cajun chicken, spinach & toasted mixed grain
CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia

red berry jam & cream cheese $7.90
rocket pesto, cream cheese & tomato $9.50
add bacon $5.50
add salmon $6.50
add avo $4.50

EGGS BENEDICT
- poached eggs, hash browns & hollandaise on an English muffin
add bacon or field mushrooms $19.90
add salmon or sujuk sausage $ 20.90
CORN EGGS BENEDICT
- poached eggs, corn fritters, avocado, hollandaise & rocket
add bacon or field mushrooms $21.50
add salmon or sujuk sausage $22.50
HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato
add bacon or field mushrooms $19.90
add salmon or sujuk sausage $20.90

ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread

SOUP OF THE DAY $12.90
- toasted Turkish bread
PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
CAJUN CHICKEN SANDWICH $21.00
- bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia

WAGYU BEEF BURGER $21.90
- wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
FRIES & aioli $6.00
WEDGES & sour cream $7.50

bacon (3 streaky) $5.50
sujuk sausage $6.50
smoked salmon $6.50
creamy mushrooms $8.50
avocado $4.50
cajun chicken $5.50
eggs (2) $4.50
tomato (1) $4.50
mushrooms $4.50

Nearby Sample Menus

Mac’n Cheese Balls & Twistie Dust $9.00
Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00
Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles
Add vegan BBQ jack-fruit $ 4.00
Chicken Sandwich $12.00
- fried chicken, iceberg, cheese & moc sauce
Poutine + Chicken $13.00
Louisiana Remoulade $2.50
Kimchi $6.00

Hot Dog $2.00
Crab Stick $1.50
Pork & Vegs $11.50
Wontons & Noodles $8.00
Combination $11.50
BBQ Pork $11.50
Shrimp & Vegs $12.50
Steak & Vegs $11.50

Sausage $2.20
Meat and Potato $2.20
Steak $5.00
Mussels ½ doz $4.50
Spring Rolls $2.50
Potato Fritter 70c
Fish Family Pack $20.00
- 4 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Crabsticks, 2 Scoop Chips
Cheese $4.00

Mussel / Donut / Pineapple Fritter $1.00
Fish $2.60
Chips $2.30
Squid $12.50
Vegetarian Mee Goreng $9.50
- Egg noodles with tofu, mushrooms, tomato, and fresh vegetables in an Indian style sauce
Pork / Chicken / Steak $11.50
Bami Goreng (Noodle) / Nasi Goreng (Rice) $12.00
Egg $8.50

Ginger duck (Medium) GF $18.50
- Homemade roast duck stir fried with ginger and veges
A9 Tod man pia (4pcs) $6.80
- Traditional Thai fishcake
Pad Thai $11.50/ $14.50/ $12.00
- Popular fried white noodle with egg & veges in homemade Pad Thai sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Gai pad med (The popular dish) GF V $14.50
- Stir fried chicken with cashew nut & seasonal veges in Thai sauce
A6 Money bag (4pcs) $5.50
- Deep fried minced chicken & shrimp wrapped in pastry
Nam man hoi beef GF $13.50
- Stir fried beef & veges in oyster sauce
Pia choco chee (Medium) GF $17.00
- Fish & veges sauted in mild red curry sauce
Lemon pork (Medium) GF $14.50
- Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice

Pad Saparod (Stir fried pineapple)
- Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
Kao Pad Num Prik Pao
- Fried rice with mild chilli paste, baby com. carrot, onion and egg
Gaeng Kari (Yellow curry)
- An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
Mixed Seafood $23.90
Duck or Lamb $18.90
Crispy Pork Salad $17.90
- Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
Hot Chick $19.90
- Grilled marinated half chicken in Thai herbs and steamed mixed vegetables served on a hot sizzling plate
Tiger Prawn or Scallops $22.90

BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
M $3.40
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
S $3.20
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.

FISH BITES With tartare sauce $10
PACIFIC LINGUINE Scallops, calamari, prawns, mussels infused with lime, sweet chilli & pesto $24.5
CHICKEN FETTUCCINE Marinated chicken, onions, cashews, mushrooms in a creamy blue cheese & sweet chilli sauce $24.5
Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
CIABATTA LOAF Warm baby loaf served with dukkah & infused olive oil $8
- -
Allan Scott Pinot Noir Marlborough $11.5 / $55
Stoke Lager $8

The Sloppy Joe - savoury beef mince, smoked provolone cheese
Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
- Add Bacon Extra $4.00
Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00
Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
- Add Bacon $4.00

CHICKEN $9.00/$13.00
HAM $3.00
PORK $3.00
HAWAIIAN $6.00
CHEESE $3.00
SOUTHERN FRIED CHICKEN $3.50
FISH $4.00
EXTRA FILLING $1.00

Petite Dessert ( GF & DF ) $8.50
- Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
Toasted Ciabatta $19.50
- Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
Summer salads $19.50
- Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
Traditional Ploughman's Board $25.00
- specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
Toasted sandwich $5.50
- Ham & Cheese served with Tomato Sauce (G.F. $6.50)
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce

Dal Makhani $9.00/$11.00
- Blend of lentils & herbs cooked on charcoal fire finished with cream(half/whole)
Roti $2.50
- Whole Wheat Flour bread
Matar Paneer/Aloo $12.50
- Indian homemade cheese cooked with Green peas & potatoes
Mix Vege Vindaloo $12.00
- Seasonal vegetables in a spicy gravy
Mix Veg Masala $12.50
- seasonal vegetables cooked In delicious Onion nuts. tomato gravy and finished with capsicum
Mango Paneer $13.00
- cheese cooked with mango & spices
Malai Tikka $9.50
- Succulent chicken pieces in a rich nut marination cooked in Tandoor
Sirka Piyaz $2.00
- Onion dipped in Vinegar dressing

Fruit salad with whipped cream $3.50
-bacon $9.90
-grilled bacon & banana $9.50
Lge chips $3.50
Chicken wing $1.00
Bacon & egg muffin $3.50
Bacon & eggs with toast chips $9.50
Lunch box $7.00
- 1 big piece, 1 small piece & chips

QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
QUESO $14.00
- CHEESE 50G
HEREFORD PRIME BEEF SIRLOIN $21.40
- 200G
MARINATED DUROC PORK BONELESS CHOPS $22.00
- 400G
EMPANADILLA $5.50
- PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
CHURROS $10.00
- WITH CHOCOLATE DIPPING SAUCE
ENSALADA DE PATATAS PICANTE $8.00
- PIKANT POTATO SALAD ( (V) (GF)