Mr Badger's Cafe in Taranaki Menu

Supreme (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
Butter Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Butter Sauce, Chicken, Onion, Caramelized Onion
Roast Chicken Salad with Greens $7
- Roasted chicken breasts, bell peppers, cucumber and onions, drizzled with remaining olive oil, balsamic vinegar and honey, seasoned with salt and pepper.
Chicken Peri Peri (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
- Sausage & Cheese
Mexican (Small / Large / Extra Large) $10 / $17 / $24
- Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
Bread - Cheesy Garlic Herb S $6 L $8
Chicken Cranberry (Small / Large / Extra Large) $10 / $17 / $24
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese

-Lamb Vindaloo $20.90
Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
Dal Makhani (Gf / V) $10.00
- Slow-cooked creamy black lentils
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Mango Chicken $11.90
- w rice
-Chicken Vindaloo $18.90
Crumbed Fish n Chips (Gf) $9.90
- Crumbed hoki with chips and aioli
Available Monday, Tuesday, Wednesday, Thursday & Friday from 11:30 till 2pm

SYLVESTER STALLONE $9.80
- caramelized onions,bacon,handmade beef patty,camembert,avocado,tomato,salad & aioli.
CAN OF DRINK $1.50
SWEET CHILLI BEEF XL$18.00 L$15.00 M$12.00
- beef , onions,chilli flakes,bacon,on sweet chilli.
GREEK S $4.90 L $9.90
- romaine lettuce,tomatoes,cucumber,red onion,kalamata olives,feta cheese & vinaigrete.
AL PACINO $9.50
- caramelized onions,grilled spiced chicken,tamarind sauce,salad,tomato,pineapple, & aioli.
VANILLA S$5.50 M$10.99 $19.00
VEGETARIAN XL $12.00 L $8.00 M$6.00
- onions,mushroom,pineapple,capsicum & olives.
FABRIZIO $9.80
- caramelized onions,bacon,grilled marinated chicken,blue cheese,or camembert,cranberry sauce,salad & aioli,beef option available.

BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
Kapiti rib eye aged minimum 21days $39.8
Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
French beans, bacon lardons, pink peppercorns N/A
Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5

#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#1. Margherita with fresh basil (v) $13.00
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00

Tempura Prawns Chipotle dipping sauce $15
Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
Tempura Scallops Lemon Aioli $15
Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Roast Salmon, Or Crispy Polenta Crusted Fish N/A
Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
Bread and dips, selection of pesto, hummus, Breads $12
Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32

All Roasts Gluten Free, served with a choice of vegetables.
Meat Only
Chicken & Cranberry
Seasonal salads, Wraps from $6.00
-12 inch $18.00
-Medium $19.00
-9 inch $11.00
-9 inch $11.00

Fresh Garden Salad $6.00
Fish & Chips $25.00
- Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
200g Scotch Fillet Steak $30.00
- Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
Creamy Chicken Pasta
Banoffee Stack $12.00
- Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
Warm New York Brownie $12.00
- With Vanilla ice cream & chocolate sauce
Baby Beef Burger w Fries
Fries w Aioli $6.00

BLT $9.80
- Bacon, lettuce and tomato on toasted grain bread
ADD FRIES OR SALAD FOR $3.90
TWISTED FRIES $8.90
- Crispy and hot curly fries With fresh rock salt and house-made aioli.
PRAWN & SHRIMP & AVO $19.80
- Tempura battered prawns, shrimp, leafy greens with a tangy avocado dressing.
TIRAMISU $14.90
- Baileys and coffee soaked lady finger biscuits covered with sweet mascarpone and warm chocolate ganache.
BBQ CHEESE AND BACON $14.90
- Prime beef pattie stuffed with mozzarella cheese, with streaky bacon and slow charcoal smoked, served with lettuce, tomato and aioli
THE ALOHA $14.90
- A succulent prime kiwi pork and apple Pattie stuffed with a cream cheese and pineapple blend and slow charcoal smoked for hours, with crispy lettuce, tomato and a slice of grilled champagne ham, pineapple ring and finished with a sweet Hawaiian sauce
CHICKEN, BACON & MUSHROOM FETTUCCINE $18.80
- Sauteed free range chicken and bacon with locally sourced mushrooms, layered between fresh fettuccine, tossed in a creamy garlic sauce.

Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)

Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
BBQ Pork Ribs
- Fries / Salad
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
-Large $8.00
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00

Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Receive One Curry Card Stamp Per Deal]
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
Pepper trio $50.00
- Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.
Dal fry $14.50
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
All curries are served with rice
Pepper partner $33.00
- Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce

South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken and Chips $6.50
- Crispy chicken tenders with chips.
Grilled Chicken Melt $17.00
- Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
Chicken Satay Kebabs $15.00
- Three chicken Kebabs on a bed of rice with a satay sauce
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Fish Pie $17.00
- Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce

Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Gluten free bread available for $2.00
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli

Mr Badger's Cafe in Taranaki Menu

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Mr Badger's Cafe

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401 Ohangai Rd Tawhiti Musuem, Hawera, South Taranaki

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