Mr Badger's Cafe in Taranaki Menu

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Mr Badger's Cafe in Taranaki has no menu available, but can choose from many other options such as Feta Fish and Chips or Double Chips with Melted Cheese from The Portal. Plimmerton Takeaways offers many options including Spring Roll and Chicken Satay. Jasmine Thai includes a wide range like Pad Thai Goong (Thai Fried Noodles with Prawns) or Kui Tiao Nuer Sub (Noodles in Ground Beef Gravy). Fillet(battered) and Fillet(crumbed) from . Chomp N Chips offers Ronnie's Cafe and Toast with Preserves.

Nearby Sample Menus

Chicken $15.00
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
Housemade Fishcakes
- with handcut chips & salad
-1/2 doz $27.00
Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
NZ Oysters
- Battered or natural
Prawn Cutlets $16.00
- Marinated in sweet chilli & garlic, battered to finis

The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
Wedges $6.90
Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad

Vegetable Samosa $6.00
- Triangular pastry filled with potatoes and peas, Succulently flavoured with spices
Lamb Korma $17.99
- Tender boneless pieced of lamb cooked in a rich creamy cashew nut sauce
Chicken Korma & Afgani Chicken $17.99
- Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
Chicken Madras $17.99
- Delicious curry garnished with Coconut sauce in south Indian style with succulent chicken pieces
Prawns Masala $19.99
- Prawns cooked with capsicum, tomatoes, Onion and spices
Masala Bay Prawn’s $13.00
- Tangy Prawns sauted with mustard seed, garlic, Pepper, salt and served with mint sauce
Kashmiri Naan $4.50
- Special naan from Kashmir. Plain flour bread Stuffed with dry fruits and spices, garnished with Butter
Chicken Jalfrezee $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with capsicum, sliced onion and spices, garnished with fresh coriander and ginger.

BEER BATTER CHIPS $4.00
BBQ CHICKEN XL$18.00 L$15.00 M$12.00
- marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
VANILLA S$5.50 M$10.99 $19.00
ROCCO $8.00
- caramelized onions,handmade lamb patty,cucumber,mint & yoghurt sauce,red onion and ailoli.
BUFFALO WINGS $8.00
MAMA CORLEONE $9.80
- caramelized onions,bacon,grilled marinated chicken,camembert,avocado,salad and aioli.
LIME S$5.50 M$10.99 $19.00
Carbonara $8.00
- fettuccine, onion, garlic, and bacon in a creamy cheese sauce.

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Free Range Chicken Tenders
Signature Vegetarian $9.00 per head
Brave Beef $5.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita
The Family Feast $40.00
Roast Beef Pita $10.9 Reg / $8.9 Petita

ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg

Potato croquettes $6.00
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Fries $6.50
Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
Sticky toffee pudding w butterscotch sauce $15.00
Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice

Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Cardamom Ice cream $6.00
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Fish Biriyani $18.00

-Add hollandaise. $1.00
-Add streaky bacon $3.50
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
-Add avocado... $2.50
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.

Fish bites, Fries & Drink $5.00
Toasted Sandwiches (2 Fillings) $5.00
- Cheese - Onion - Tomato - Pineapple - Mushroom - Ham
Chicken Salad $16.00
Wedges $12.00
Eggs Benedict's $14.00
Brian Special Toastie $6.00
Sausages, Fries & Drink $5.00
Open Steak Sandwich $15.00

Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-Large $8.00
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
-Half Rack $18.00
BBQ Pork Ribs
- Fries / Salad
-Small $4.00
-Whole Rack $36.00

Poached eggs Florentine $18.00
- Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.
Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
Warmed Thai Vegetable and Noodle Salad $15.50
- Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.
Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.
Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.

VEGGIE EXPLOSION $21.90
- veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
RUMP 250G $28.90
Grilled portobello mushrooms
JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
Mac 'n' cheese
GARDEN SALAD $12.90
- with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
Mushroom sauce
REEF & BEEF add $9.00
- make your steak a reef and beef.

Catch of the Day GF $33.90
- Depending on availability - ask our wait staff. Seafood Basket >> Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Cobb Loaf $6.50
- Our famous loaf, baked daily.
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
Hoover Hog GFA $29.50
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Wedges with the Works $13.90
- opped with melted cheese, chunky tomato salsa, bacon and sour cream.
Baked Jacket Potato with Sour Cream GF $3.50

Kebab Borek 15.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
Bissara (Fawa Bean Dip) $10.00
- Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads