Mr. India in Auckland Menu

SOUPS SOUPS
  • Cream of Tomato or Chicken $6.00
  • Thick n Hearty Chicken & Mushroom $7.00
APPETISERS APPETISERS
  • Traditional Onion Bhajis $8.00
    • Crisp golden onion fritters in mildly spiced gram flour batter served with assorted dips
  • Vegetable Samosas $7.00
    • Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Vegetable Pakoras $7.00
    • Vegetables dipped in a spicy batter and deep fried to make fabulous fritters
  • Chicken Pakoras $8.00
    • Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavours of india
  • Mix Pakoras with Green Chutney $9.00
    • Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
  • Achari Paneer Tikka $8.00
    • Green Chili, pickle flavoured paneer cubes cooked to perfection in the tandoor
  • Paneer Pakora (4pcs) $8.00
    • Marinated paneer (fresh cheese) dipped in a batter and deep fried makes a crispy mouth watering snack
  • Sizzling Veggie Feast Combo for Two $14.00
    • Paneer tikka, samosa, onion bhaji and vege pakora served
FROM THE EARTHEN OVEN FROM THE EARTHEN OVEN
  • Tandoori Spring Chicken $11.99 / $20.99
    • Spring Chicken marinated overnight and cooked in the tandoor
  • Chicken 65 (Dry or Gravy) $16.99
    • Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Lamb Dry $18.99
    • Cooked with the chef's secret spices
  • Lamb Seekh Kebabs $10.99 / $19.99
    • Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
  • Tandoori Jumbo Prawns $11.99 / $22.99
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Tandoori Lamb Chops Kashmiri Style ( Mansoori Kebab) $11.99
    • $ pcs. Tender tandoori-spiced lamb and cooling herb and yoghurt dip make a delicious combination
  • Fish Amritsari $16.99
    • Named after the city in india where it originated, this boneless fried fish dish is a great appetizer or side dish or complement the main course
  • Sizzling Meat Feast Combo for Two $17.99
    • Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
MAIN MAIN
  • Butter Chicken $15.99
    • This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
  • Chicken Tikka Masala $15.99
    • Chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
  • Chicken Curry $15.99
    • Traditional home style curry
  • Chicken in Black Pepper $15.99
    • Exotic blend of chicken cooked in spices with black pepper base
  • Chicken Methi $15.99
    • Chicken fillets cooked with fenugreek and spices
  • Mango Chicken $15.99
    • Chicken Tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Chicken Mughlai $15.99
    • Chicken cooked with beaten eggs and spice
  • Chicken Jalfrezi $15.99
    • Marinated pieces of meat are fried in oil and spices to produce a dry thick sauce with onions peppers and tomatoes
  • Achari Gosht $15.99
    • Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
  • Mr India's Special $15.99
    • Thick lamb curry cooked with tomatoes, ginger coriander and spices
  • Bhuna $15.99
    • Bhuna is medium spiced curry with tomatoes & onions. Chicken or Lamb
  • Saag $15.99
    • This Punjabi dish combines meat with spinach and the end result is a tasty nutritious and healthy dish. Chicken, Lamb or Beef
  • Do Piaza $15.99
    • Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
  • Korma $15.99
    • Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
  • Rahra $15.99
    • Selection of your choice of meat cooked with tomato and capsicums. Chicken, Lamb or Beef
  • Madras $15.99
    • A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
  • Rogan Josh $15.99
    • A popular aromatic fish from Kashmir (Northern India), Rogan Meaning Oil while Josh Meaning heat, hot, boiling, or passionate. Rogan Josh Thus means cooked in oil at intense heat. Lamb or Beef
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Karahi $15.99
    • Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
  • Goat Meat $15.99
    • Traditional home style curry
SEAFOOD SEAFOOD
  • Goan Fish Curry $16.99
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Masala $16.99
    • Fish in a Rich Tomato and Onion Sauce. Fish - Prawn
  • Malabari $16.99
    • Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
VEGETARIAN VEGETARIAN
  • Malai Methi Mutter $14.49
    • Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
  • Bombay Aloo $14.49
    • A great potato based heart warming and spicy dish
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • Aloo Gobhi $14.49
    • Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
  • Spicy Potato and Tomato Curry $14.49
    • Home style baby potato curry with bright reds
  • Baingan Bhartha $14.49
    • Enjoy this stuffed, spicy indian eggplant curry dish over rice
  • Chana Masala $14.49
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Paneer Tikka Masala $14.49
    • Almost as popular as the chicken counterpart
  • Karahi Paneer $14.49
    • Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
  • Navratan Korma $14.49
    • A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
  • Malai Kofta $14.49
    • A creamy rich tomato gravy with cottage cheese dumplings.
  • Dhal Makhani $14.49
    • Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
  • Palak Paneer $14.49
    • Cottage Cheese cooked in spinach flavoured gravy
  • Dhal Tadka $14.49
    • Mixed yellow lentils cooked with chopped onion, garlic and tomatoes
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • ●Banquet $30.00 PP
    • Minimum order for 2 person.
  • Entree
    • Samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • ●Banquet (VEG) $26.00 PP
    • Minimum order for 2 person.
  • Entree
    • Samosa, Onion Bhaji and Paneer Pakora
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
RICE OF LIFE RICE OF LIFE
  • Pualo $14.00
    • Mixed Vegetables cooked with basmati rice
  • Plain Basmati Rice $3.00
  • Vegetable Biryani $14.00
    • Accompanied by Raita
  • Chicken or Lamb Biryani $15.00
    • accompanied by Raita. A biryani is a rich and aromatic rice dish
SIDES SIDES
  • Raita / Pickled Onions $4.00
  • Garden Fresh Green Salad / Onion Kachumbar $5.00
  • Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
INDIAN BREADS & NAAN INDIAN BREADS & NAAN
  • Plain Paratha $3.00
  • Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
  • Butter Naan $3.50
  • Garlic Naan $4.00
  • Cheese Naan / Keema Naan $4.50
  • Tandoori Roti $2.50
THE CHINESE CONNECTION THE CHINESE CONNECTION
  • Vegetarian Manchurian (Dry or Gravy) $13.00
    • Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
  • Chicken Manchurian (Dry or Gravy) $15.00
    • Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
  • Chilli-Chicken (Dry or Gravy) $15.00
    • Pieces of Chicken cooked with ginger garlic, chili, peppers and onions in dark soya sauce and chili paste
  • Chicken Fried Rice $15.00
  • Vegetable Fried Rice $13.00
DESSERTS DESSERTS
  • Mango Kulfi $5.50
  • Chocolate Fudge Cake $10.50
  • Gulab Jammun $6.50
  • 7 Day Lunchtime Special $11.99
    • Curry-Rice-Naan-Papadum (Except Seafood)
  • Dinner Special $12.99
    • Mon, Tues & Wed. Curry - Rice (Except Seafood)

Nearby Sample Menus

  • Mt Everest Special Chef Dish Lamb $16.00
    • A secret recipe in a hot flavor
  • Beef Madras $14.50
    • Diced beef cooked in coconut cream, onion, and Madras spices
  • Half $9.00
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
  • Mt Everest Special Curry $16.00
    • Dice of beef cooked in a traditional secret recipe
  • Half $10.00
  • Prawn/ Fish Biryani $16.00
    • Prawn/ fish cooked in our own special way and blended with saffron flavored rice
  • Chocolate Naan $4.50
    • Naan bread stuffed with chocolate then bake in the tandoori oven
  • Chicken & Tomato On Rice $12.00
  • Prawn $14.00
  • Extra each (Vega / Meat) $0.80 / $1.50
  • Steak $10.50
  • Chicken $3.50
  • B $22
    • 5 Fishes, 5 Sausages, 5 Potato Fritters, $3.00 Chips
  • Beef $12.00
  • Fish Cake $2.50
  • Fish and Chips / Chicken and Dips / Steak and Chips $12.00
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Camembert $10.00
    • Golden crumbed and deep fried, light apricot sauce
  • -Caper Steak $38.00
    • Best fillet, with a rich caper and blue cheese sauce
  • Fish of the day $29.00
    • Fresh fillet, deep fried in our special batter
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • gohan $4.90
    • steamed rice with MASU seasoning
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Hemingway full breakfast $22.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Bread & Dips (GF) $16.90
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • The Original Bill Furlonger $12.00
    • 150g angus burger, ketchup, french's mustard, pickle, mayo
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • Original Poutine S $8.50 / L $12
    • French fries topped with homemade cheese curds and smothered in our rich house gravy. Vegetarian available
  • Eggs Benedict $17.50
    • With spinach or bacon
  • Bagel $3.00
    • Toasted or fresh with butter
  • Char-grilled chicken $18.50
    • Marinated chicken breast, goast's cheese, chickpeas, tomato, cucumber, avocado, spinach & bagel chips
  • Bread & dips $9.90
    • Oven warmed bread with assorted dips
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • V-grill seafood platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
  • Open steak sandwich $16.90
    • Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries
  • Add surf N turf $5.90
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Steak and Cheese Pie $25
    • Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
  • Ploughman’s Platter $45
    • Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
  • Seafood Chowder (S) $18
    • Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
  • Arrowtown $24
    • Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
  • Marlborough $24
    • Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Mixed oven Roasted Vegetables $17.00
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Teriyaki Salmon Nigiri $2.00
  • Fried Salmon Roll $1.30
  • Chicken Coleslaw Roll $1.20
  • Avocado Nigiri $2.00
  • Fried Fish Roll $1.20
  • Fish Katsu Don (regular/small) $12.00/ $ 8.00
    • deep fried fish cutlet & salad on rice, tartar sauce
  • Lobster Gunkan $2.00
    • creamy lobster salad
  • Ten Ebi Don $12.00/$ 8.00
    • deep fried prawn, salad on rice
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Lamb (small/medium/large) $12/$15/$19
  • Beef (small/medium/large) $12/$15/$19
  • Vegetarian (small/medium/large) $7/$10/$13
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Shanks (x 2) $28.50
  • Pork (small/medium/large) $12/$15/$19
  • Thigh $ 3.60
  • Salt and Pepper Squid $12
    • With aioli
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Add smoked chicken $ 4
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Onion Rings (V) $9
    • With chipotle sauce
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Salad, Mustard emulsion, $8
  • Soup, Daily breads. $14
  • Vine Tomatoes – Fresh or Roasted $6
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • With Salad $12
  • BLAT $13.90
  • Ham $13.90
  • -With salmon $8.50
  • Eggs on Toast $7.50
  • -With Jam $5
  • Wedges $9.50
    • With bacon
  • BLAT $11
    • With chips
Mr. India

Mr. India

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

098889063

email

Email

None

clock

Opened hours

11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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