Mr India Tandoori Restaurant in Rotorua Menu

Mr India Tandoori Restaurant in Rotorua has no menu available, but can choose from many other options such as Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free) from Harbourside Cafe. The Pig and Whistle offers many options including Garlic Bread and Bread & Dips. Giovannis includes a wide range like Napoletana or Traditional Italian Caesar Salad. Mediterranean Melt Olive Tapanade and Smoked Chicken Melt from . Gana Cafe offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Two Tone Factory Slaw $4.00
  • Fish & Chips Meal $12.00
    • 2x fish, chips and garden salad, garlic mayo and tartare
  • Tartare
  • Crinkle Cut Chips With Garlic Mayo $4.00
  • Garlic Bread ½ Baguette $5.00
  • Bacon $2.50
  • Egg $1.50
  • Double Cheeseburger $15.00
    • 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
  • King prawn (6 pieces) $6.50
  • Pork $13.00
  • Combination $13.50
  • Scallop battered $2.00
  • Chicken $13.50
  • Yang chow $12.00
  • Spring roll, curry roll $2.50
  • Oppies fried rice $15.00
  • Jalapeno Cheese Bites $11.00
    • Six crispy jalapeno cheese bites served with chipotle cream.
  • Garlic Aioli $2.00
  • Eggs Anyway $10.50
    • Two free range eggs any style with toasted ciabatta & homemade tomato jam.
  • Cumin Roast Potatoes $4.50
  • Sliced Avocado $4.50
  • Hunter's Gathering $36.00
    • A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
  • Chocolate Death $15.00
    • Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
  • Dukkah & Toasted Ciabatta Bread $7.50
    • Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
  • Add prosciutto $4.00
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Tiramisù $12.50
    • Doesn’t get any more traditional than this
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
    • ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
  • Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
    • The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Brave Beef $5.00
  • Chicken Caesar Pita $11.50/ $9.50
    • Regula/ Petita
  • Brownie $2.50
  • Super Vege (3 Fillings) $4.00
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Cheeky Chicken $5.00
  • Vegetarian lentil croquettes $18.5
    • served with focaccia bread and green salad
  • Steak sandwich $19.5
    • on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Croque Monsieur $14.5
    • warm toast with ham off the bone and melted cheese, served with fries and aioli
  • Baked beans $4.0
  • Pappardella ( home made pasta) $18.5
    • with chicken, roast veggies, parmesan cheese and pesto
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Bacon & eggs, poached or scrambled free range eggs $12.00
    • on whole grain ciabatta or GF toast with beetroot relish
  • Seasonal salad w pomegranate vinaigrette $8.00
  • Toasted Nutella Sandwich $9.00
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Chicken schnitzel $18.00
    • w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • The Big Cuzzie Burger (Beef / Bacon) $10.95
    • Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
  • Kumara Chips $4.50
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Edor-Edor Burger (Egg) $16.95
    • Combo with Chips & Drink
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Pizza Sub with Cheese N/A
  • Herb & Garlic Toasties N/A
  • Tuna N/A
  • Honey Oat N/A
  • Subway Melt N/A
  • Apple Slices N/A
  • Chipotle N/A
  • Tomato N/A
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
  • Pineapple Fritter $1.00
  • Nuggets $0.80
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Moro Bars $3.00
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Crumbed Fish $1.00
  • 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Salad $5.00
    • tomato, lettuce, olives, cucumber, dressing
  • Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
    • Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • Garbanzo Beans $13.00
    • Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
  • Spanish Churros $10.00
    • Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
  • Seafood Anticucho $13.00
    • Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Garlic and Parsley $6.10
  • Rosemary Potatoes $6.10
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Sandwiches $4.00
  • Hamburger $6.00
  • Hawaiian Burger $8.00
  • Tuesday Chop Suey $7.00/$9.00
  • 24B Burger $16.00
  • Add Egg, cheese or garlic butter $1.00
  • Steak Burger $8.00
  • Add Chips and can drink $4.00
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • French onion soup w gruyere crouton $16
  • Steak fries w aioli $7
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Smoked almonds (GF, V) $7
  • Mixed salad greens w walnut vinaigrette $7
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
Mr India Tandoori Restaurant

Mr India Tandoori Restaurant

location

Address

3/1159-1161 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

3494940

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Breakfast ,  Lunch ,  Dinner

Location
3/1159-1161 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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