Address
3/1159-1161 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Mr India Tandoori Restaurant in Rotorua Menu
Are you the owner? Manage this listing for free.
Mr India Tandoori Restaurant in Rotorua has no menu available, but can choose from many other options such as Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free) from Harbourside Cafe. The Pig and Whistle offers many options including Garlic Bread and Bread & Dips. Giovannis includes a wide range like Napoletana or Traditional Italian Caesar Salad. Mediterranean Melt Olive Tapanade and Smoked Chicken Melt from . Gana Cafe offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
-
French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
- Hotdog & Chips / Hawaiian Pizza & Chips $10.50
-
Fat Steak Sandwich $21.60
- Served on focaccia with salad, caramelised onions, cheese, aioli, wedges, and a side of sour cream
-
B.L.A.T. $20.50
- Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
-
Mini Puppy Breakfast $10.50
- Bacon, egg, sausage, and a hash brown
-
Eggs Benedict $17.60
- Your choice of salmon, bacon or veggies. Comes with hash browns
-
Chilli Beef & Bean Nachos $15.00 / S $11.70
- Chilli beef & bean nachos served with sour cream
-
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
-
Jnr fish & chips $9.90
- Crisps battered fish and chips with tomato sauce
- Creamy mushrooms $4.90
- Gluten free toast $2.00
- Bloody mary shots (Min order 2 ) $6.00
- Gourmet smoky sausage $6.00
-
CBK Rollers $14.90
- A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
-
Five plus a day burger (v) $20.90
- Tasty chickpea and carrot patty grilled and layered with portobello mushroom, beetroot chutney, south west sauce and melted aged cheddar in a square bun with fries
- Creamy mushrooms $6.00
- All mains are served with Rice
- All main are served with rice.
-
Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
-
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
-
Creamy Thai Soup $6.50
- With coconut milk & vegetables
-
Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
- Pad Thai Noodles with Crushed Peanuts $14.50
-
Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
-
Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
-
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
-
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
- Cumin Roast Potatoes $4.50
-
Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
-
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
-
Abracadabra Steak $31.00
- 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
-
Fish of the Day $30.00
- Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
-
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
-
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
-
Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
-
Pad Priew Wan $14.50
- Sweet and sour vegetables
-
Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
-
Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
-
Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
-
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
-
Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
-
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
-
French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
-
Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
-
Roasted Kumara Mumble Jumble (V no sausage) $17.50
- Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
- Mushrooms sautéed N/A
-
Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
- Smoked Salmon $4.50
-
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
-
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
- -Add chicken, pulled pork or duck for $6.00
-
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
-
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
-
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
-
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
- -Add chicken, pulled pork or duck for $6.00
- Mini-BLT (bacon, lettuce, tomato) $6.50
- Croque Monsieur (white sauce, ham, cheese) with Salad $11.90
- Lasagna $9.90
- Wedges Bacon & Cheese $13.50
- Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
- Iced Chocolate or Coffee $5.00
- Thickshake $5.50
- Mochachino $5.00
-
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
- Falafel $ 9.00
- All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
- Lamb $ 9.50
-
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
- All Pizzas served with tomato herbed sauce and cheese
-
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
-
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
- Mixed Vegetable curry $22.50
- Chicken and mango curry $23.50
- All curries served with Cumin Basmati Rice
-
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
-
Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
- Ham & Cheese Pizza $12.50
- Soup of the Day (Changes Daily) $13.50
-
Fish of the Day $25.00
- Please ask as it changes every day
-
Daal Makhani $11.50
- Whole lentils cooked overnight on slow fire, finished with spices
- Plain rice $3
-
Butter Prawn $15.50
- Peeled prawns cooked in mild creamy tomato gravy
-
Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
-
Mixed Vegetable $11.50
- Fresh seasonal vegetables cooked in aromatic Indian spices
-
Peshwari Naan $3
- Naan Stuffed with dried fruits
-
Butter Chicken $12
- Tender chicken half roasted in tandoor and finished with creamy tomato gravy
-
Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
- REWENA FILLED ROLLS
- WHOLE DOZEN $17.00
- KAI MUFFIN $5.00
- STEAK OR ANGUS PATTIE + EGG $12.00
-
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- CHOCOLATE BROWNIES
- SINGLE $2.50
- STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
-
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
-
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
-
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
-
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
- - Creamy Mushrooms
- - add smoked salmon extra $5.50
-
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
-
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
- Any curry with 2 nos of big square roti $15.00
-
Lamb samosa 2pcs $5.00
- cooked minced lamb, onion, spices wrapped in pastry and deep fried
- Chicken nuggets & chips $7.00
- Garlic roti $3.50
-
Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
-
Lamb/Beef ulathiyathu $16.50
- cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
-
Crab curry (Kerala style) $17.50
- fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
- Chappathi $2.00
-
Butter Prawn $18.50
- prawns cooked in rich tomato and butter sauce
-
Lachha Parantha $4.50
- Flakey wholemeal buttery bread
-
Chicken Korma $15.50
- Boneless chicken simmered in cashew gravy and garnished with almonds
-
Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
-
Gulab Jamun ( 2 pieces) $4.00
- Sweet milk solid dumpling in rose and cardamom scented sugar syrup
-
Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes
-
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
-
Kadai Paneer $14.50
- Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
Mr India Tandoori Restaurant
Phone
3494940
Opened hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
11:30 - 22:00
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Breakfast , Lunch , Dinner
3/1159-1161 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Indian Menus
- Bay of Plenty Indian Menus